Best restaurant around. Food was great. Service was excellent. Quick menu. Owner i a great person…read more Will be back with family.

We were going back home to NC from Florida. What a great spot! Tons of parking available and there…read moreis a small outlet mall near by. The food is delicious and the staffs are super friendly. We were seated as soon as we arrive and the food came on time as well. I got 3 different types of tacos to try. I must say all of them were delicious. Highly recommend and want to visit this place again if we ever drive to Florida again.

Oh my god oh my god. If you're ever in the area , and you're craving a good sushi/hibachi place,…read morecome HERE. We got the crazy dynamite roll and it was literally the best sushi I've ever had in my entire life. I would literally over 3 of them if I could. The sauce on the hibachi was absolutely AMAZING. The chicken and shrimp were cooked so tenderly and seasoned so perfectly I literally wish I lived in this area to come every week. The inside looked very calm and mellow and the server was as so attentive and kind to us. I literally give this place a 1000/10. So good. And the soup? So yummy. Please come here .

Shoutout to our local community Heroes! We loved our experience so much the first time that we had…read moreto come back! The staff is friendly, attentive, and professional. We like the chill ambiance. The menu has a great selection. The Japanese and Thai cuisine combination gives a unique choice of entrees to choose from. We chose crunchy vegetable tempura and the entertaining edamame for appetizers. Hubby had the crispy duck with green curry . I had red curry with Shrnom. otop my

My wife and I have visited The Ice Plant several times over the years, and it remains one of our…read morefavorite dining destinations in St. Augustine. The combination of imaginative cocktails, exceptional food, and a unique atmosphere makes every visit memorable. The cocktail program is outstanding. We enjoy trying a variety of their exotic and inventive drinks, and they never disappoint. The flavors are bold, creative, and unlike anything you'll find at a typical restaurant bar. The Yellow Submarine cocktail is quite possibly the best drink I have ever consumed. Made with curry-infused Bermuda black rum, lime, ginger, and Asian five-spice brown sugar syrup, it sounded unusual on paper but came together beautifully. I enjoyed it so much that I ordered four of them that evening, something I rarely do. That was three years ago, and despite returning several times since then, I have never seen it on the menu again. The food is equally impressive. Two years ago, I ordered the Skillet Roasted New York Strip served with Yukon Gold potato-anna, roasted asparagus and spring onions, watercress, and black truffle hollandaise. To this day, it remains one of the top five restaurant meals I have ever eaten. Every component on the plate was exceptional. The steak was perfectly prepared, the crispy potato galette was irresistible, and the black truffle hollandaise elevated the entire dish to another level. It was the kind of meal that stays with you long after the plate is cleared. I would gladly drive 300 miles just to eat it again. Most recently, I had the wild mushroom bisque, and it was the best soup I have ever consumed. Rich, creamy, buttery, intensely mushroomy, and perfectly balanced, it was everything a mushroom soup should be. The addition of crispy pickled onions and crème fraîche added texture and contrast that made an already outstanding soup even better. My wife and I enjoyed it so much that we returned the very next day hoping to order it again, only to discover it had already rotated off the menu. My only complaint about The Ice Plant is that some of their greatest creations seem to disappear as quickly as they arrive. While I appreciate the constantly evolving menu and understand that seasonal changes are part of what makes the restaurant special, there are certain items that deserve a permanent home. The Yellow Submarine cocktail, the wild mushroom bisque, and the Skillet Roasted New York Strip with black truffle hollandaise are three of the finest things I have experienced there. The fact that I can vividly remember one of these items from three years ago and another from two years ago says everything. Great restaurants serve good food. Truly special restaurants create dishes and drinks that stay with you for years. The Ice Plant has done that for me more than once, and that is why we continue to return whenever we visit St. Augustine.

The Ice Plant is one of those places where the experience starts before you ever take a bite of…read morefood. The decor fits St. Augustine perfectly. Antique, rustic, comfortable, and full of enough character that you almost feel like you've stepped 200 years back in time. Then the drinks arrive, and suddenly you realize you've been transported into the future of cocktails. I wish I could remember the name of the drink I ordered because it was spectacular. Whiskey, a little sweetness, mint, and crushed ice. That's about all I can tell you. What I can tell you is that I could have happily consumed about 30 of them, tumbled down the stairs, and been perfectly happy about the whole experience. My wife went with the Mojito, and it was brilliantly constructed. The crushed ice and layered mint made it look almost too good to drink. Almost. The drinks absolutely deserve five stars. Then came the blue crab beignets, and they were spectacular. That's the kind of appetizer that makes you stop talking for a minute because everyone at the table is too busy enjoying what's happening. Unfortunately, the rest of the food didn't quite live up to the cocktails. The fish dip was very average and lacked much flavor, and the menu itself felt pretty limited. So here's the deal: if you're coming to The Ice Plant for drinks, I would have no problem giving it five stars. The cocktails are that good. This is a highly recommended stop for a drink in St. Augustine. But I have to review the entire experience, and the limited menu and average fish dip bring the overall experience down a notch. Four stars. Come for the drinks. Stay for the atmosphere. Definitely order the blue crab beignets. And if you happen to find yourself three cocktails deep, admiring the antique decor while contemplating the stairs, maybe just take your time.

Yes you can still buy slices somewhere!! So shocked to find pretty darn good pizza in this old…read moreoutlet mall's kinda/sorta food court!! Was on a bad date and was starving so went inside out of desperation to avoid her. Saw this pizza and noticed quickly it is that good pizza parlor type pizza typically found in NY. Been back a few times and have had regular, Sicilian and spinach. All good. All really good. Good guys working there too. Take pride in what they are doing. And normal prices!! And not trying to overdue the pizza so they can overcharge like other pizza places these days. There are other pizza places nearby but to me there is no comparison.

Great NY Style in of all places a mall food court. Combo slice deal with drink was about $7.read more

Pretty good bowls and wraps- fresh ingredients, whole foods. Pretty fast service. Good amount of…read moreseating- just a bit hard to get parking.

Years back in the food truck days the bowls, and smoothies were so fresh and tasty. Fast forward to…read moreJuly of 2026, while they have a prime location with some great ingredients. There is either a lack of training or a lack of good help. The owner needs to put some quality control into this establishment asap

A fun and lively atmosphere. Lots of bar seats, some high top tables, regular inside dining, and a…read morelarge outdoor eating area. Waitstaff was very friendly, knowledgeable about the menu, and very attentive. Food was above average. Bread pudding for dessert is a must have. Check out the daily specials for some really interesting dishes. Prices were average for the area, but reasonable in my opinion for seafood. Great experience and will return.

My fiancé and I are traveling healthcare workers, and we feel fortunate to be spending the next few…read moremonths in beautiful St. Augustine, Florida. One of our favorite things to do in every new city is seek out the local favorites and discover our own go to restaurants. This time, we decided to give St. Augustine Fish Camp a try. Right away, we were impressed. Our server was knowledgeable, friendly, and attentive throughout the meal. The atmosphere was lively and welcoming, and the waterfront views made for a great dining experience. We ordered the clam chowder, Spicy Seafood Linguini, and Shrimp & Grits. Unfortunately, I'd love to be able to rave about the food, but shortly after we finished eating, I became sick and dealt with an upset stomach for the rest of the night. My fiancé also didn't feel well afterward, although her symptoms were much milder. This was the first and only meal we'd eaten since earlier that afternoon, so we suspect it may have been related to something we ate, though we can't say that with absolute certainty. That said, one bad experience doesn't define a restaurant. The service and atmosphere were both excellent, and it's clear from the many positive reviews that plenty of people have had great meals here. We'll give St. Augustine Fish Camp another chance before we leave town, but next time we'll probably order different menu items. Thanks for reading, we hope our experience is helpful!

We had comfortable seating outside, and the weather was perfect. I ordered the avocado and roasted…read morered pepper taco. It was amazingly good with a perfect avocado and a tasty house made sauce. Our server was great and very attentive. Highly recommend this place, though I can't guarantee the perfect weather

Cute, lowkey spot! Really nice service and the food was pretty good! We were a large party on…read moreChristmas Day and they really accommodated us.

Met up with a buddy to catch up. We were seated right away…read moreand our server got us some drinks. Ordered the country chicken fried dinner with house salad and fries. It was consistent with what I get at our local Texas Roadhouse. I really love their house salad. I probably should just order that as my meal with an app. It got busy and subsequently noisy. Too noisy to chat and so we finished up and called it a night. Our server Reagan was attentive and told us not to worry about taking our time.

Having had dinner here several times in the past, we decided recently to have dinner again…read more Ordered the 20 ounce Rib-Eye Steak with mash potatoes and gravy.The Rib-Eye Steak turned out to have literally a quarter to almost half fat on it and took several minutes to cut away leaving a small portion of good meat. We did let the Server know which eventually lead to a Supervisor stopping by. He said he would take some off the bill however, that did not happen. We then asked for the Floor Manager I told her and then lead to a discussion with owner. Although this is a good place to dine, this experience has left us not wanting to return. Quality Control is everything in hospitality and feel the cooks or managers dropped the ball in allowing this to be served like that.