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    Grouper Shack

    4.1 (189 reviews)
    ModerateSeafood
    Open 11:00 am - 8:30 pm

    Grouper Shack Photos

    Business Info

    GROUPER SHACK ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Dogs allowed

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    Recommended Reviews - Grouper Shack

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    Boardwalk
    Kelly B.

    Dog Rose Lager is the local beer. Parking lot doesn't have a place to park tonight had to park at entrance of the road just before you pass through the gate on the right. This place gets people served quickly, so don't worry if you think that you have to wait in line to find a table people are coming and going all the time so it'll work out. You need to get your own cutlery and napkins before you go to your table. They're gonna be on your left and easy to overlook. The food is brought to your table, but there is no table service after that. We had a great visit with the manager who came over to our table to make sure everything was going great. We love coming here because food is always consistent and delicious. This place is super popular because the food is great and a fair price plus beautiful views of the intercoastal. They play great music like yacht rock, reggae, etc. This is a great place for kids because there is nothing fussy about it and you're out on the back porch.

    Maryann K.

    Great food moderately priced. The fish was really fresh and cooked perfectly. The collard greens were great but the cold slaw was so so. Before you got the food, they asked for payment and tip-up to 30 percent. Then, when you got your hot food and forgot the utensils, the "waiter" didn't offer you to get them for you. We had to fetch our own leaving our food to get cold. Tip??.

    Natalia G.

    One of the best crab bisque I have had in a very long time. Also enjoyed the backend grouper and shrimp with those yummy waffle fries. Definitely enjoyed the food and the view. That bisque will have me coming back soon.

    Grilled mahi mahi
    Ellie Z.

    My mom had done her research before our trip and insisted we find a good seafood spot since you really can't go to Florida and not get fresh seafood. Grouper Shack was at the top of her list because the prices weren't too bad. We went on a Thursday around 5 and had to sit outside since the inside was already packed, bar included. Worth noting if you're planning to go around dinner time. Also worth noting that it's an order at the counter situation, not a traditional sit-down restaurant like we were expecting. Not a complaint at all, just something to know going in. Now let's talk about the prices because $10 cocktails feel like a gift right now when we're so used to paying $14 and up everywhere else. Pretty much everything on the menu was reasonably priced, and you get a solid amount of food for what you pay. I got the grilled mahi mahi, my mom got the grilled grouper, and my brother went with the fried cod. The mahi mahi was nicely oiled and seasoned and cooked well. It was actually my first time trying it and I was not disappointed. Everyone else was happy with their food too. The coleslaw was creamy and tasty, though I could've easily eaten twice as much of it. And the waffle fries honestly might have been the highlight of the meal. Perfectly salted and just slightly undercooked. If there's one thing about me, I love a soft fry. After we finished eating we spotted fried gator tail on the menu and had to order it to go. I'm not sure what I was expecting but it came out as a bunch of little breaded balls of piping hot gator meat with the breading barely hanging on. They tasted good, but once you bit into the meat it had a pretty rubbery texture. Maybe that's just how gator is, so I won't hold it against them. For the price and the quality, you really can't complain much. A great spot to hit if you want fresh seafood without feeling like you broke the bank.

    Drinks
    raffaele p.

    Beautiful outdoor seating tucked away in a quiet marina -- such a cool hidden spot. The seafood is incredibly fresh, and both the triggerfish and calamari were outstanding. Great dockside drinks too; the Miami Vice and piña coladas hit the spot. A perfect laid‑back St. Augustine find. The Ponte Vedra location has a dedicated gluten free fryer while the St Augustine restaurant does not.

    Oysters and conch fritters
    Tara C.

    We had oysters and conch fritters and both were 10/10. The vibe is chill with a nice view of the river and marshland. We will definitely come back!

    Victoria C.

    Everything was amazing , 5 stars ! The lobster bisque was amazing I got the lobster and the crab legs everything was incredible from the food runners to the bartenders and the manager. The view was incredible too

    Elizabeth M.

    Great seafood and right on the water in beautiful Saint Augustine. Casual and fun atmosphere. Started with the smoked fish dip and Peel & Eat shrimp. All were so good! Large and local shrimp. Oysters on the half shell and Grouper basket were all items I would definitely order again. Highly recommend!

    Kelly M.

    I love this place! This counter service restaurant is great. There is a beautiful outdoor patio that's located on the water's edge. An Inside eating area for those that want to enjoy view but not the outdoors. The food was wonderful. Yummy smoked fish dip, scrumptious lightly breaded fried shrimp, and creamy hot lobster bisque was on our table. I'm looking forward to trying the rest of the menu.

    Money M.

    The was quite alright to me and my nephew we enjoyed the little break before he actually took me to work some things are always better if you don't have to cook it yourself great job staff keep pushing to greatness

    Inside bar area.
    Mary P.

    Everything!! Grouper, shrimp, crab cakes, royal reds, crab legs! You name it, it was delicious!! Highly recommend!! Fast and friendly service!!

    Gumbo
    Helaine R.

    Even though there was a line waiting to order, it moved fast. It was busy at 5:30 on a Friday but we found a great outside table. Having a drink and sitting out with a water view is a perfect vibe. Fountain drinks are self serve but everything else is delivered to the table. Thoughts on the food- Fish dip was excellent Gumbo was tasty, would have liked more shrimp and less sausage. Sweet potato mash was excellent Creamsicle-missed the orange taste, it was more like a pina colada, good but not what I had hoped for. Poke Bowl-delicious combination of flavors Grouper BLT-not the star of the show that I thought it would be. Good but not fantastic. Overall we really liked the place and will go back to try other menu items.

    Fresh catch sandwich

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    Ask the Community - Grouper Shack

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    St Augustine Fish Camp

    St Augustine Fish Camp

    4.4
    (1.2k reviews)
    1.1 mi
    $$

    A fun and lively atmosphere. Lots of bar seats, some high top tables, regular inside dining, and a…read morelarge outdoor eating area. Waitstaff was very friendly, knowledgeable about the menu, and very attentive. Food was above average. Bread pudding for dessert is a must have. Check out the daily specials for some really interesting dishes. Prices were average for the area, but reasonable in my opinion for seafood. Great experience and will return.

    My fiancé and I are traveling healthcare workers, and we feel fortunate to be spending the next few…read moremonths in beautiful St. Augustine, Florida. One of our favorite things to do in every new city is seek out the local favorites and discover our own go to restaurants. This time, we decided to give St. Augustine Fish Camp a try. Right away, we were impressed. Our server was knowledgeable, friendly, and attentive throughout the meal. The atmosphere was lively and welcoming, and the waterfront views made for a great dining experience. We ordered the clam chowder, Spicy Seafood Linguini, and Shrimp & Grits. Unfortunately, I'd love to be able to rave about the food, but shortly after we finished eating, I became sick and dealt with an upset stomach for the rest of the night. My fiancé also didn't feel well afterward, although her symptoms were much milder. This was the first and only meal we'd eaten since earlier that afternoon, so we suspect it may have been related to something we ate, though we can't say that with absolute certainty. That said, one bad experience doesn't define a restaurant. The service and atmosphere were both excellent, and it's clear from the many positive reviews that plenty of people have had great meals here. We'll give St. Augustine Fish Camp another chance before we leave town, but next time we'll probably order different menu items. Thanks for reading, we hope our experience is helpful!

    Photos
    Inviting & festive bar area with ample seating.
    Inviting & festive bar area with ample seating.
    Stuffed flounder
    Stuffed flounder
    Broiled Seafood Platter

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    Broiled Seafood Platter
    Catch 27

    Catch 27

    4.3
    (995 reviews)
    1.7 mi
    $$$
    Takes reservations
    Full bar

    What a gem of a spot. I was so glad to have been able to get a reservation here for 6 people same…read moreday because it did not disappoint! The staff were incredibly helpful and welcoming. I had mentioned two guests had a birthday in my reservation and they put two birthday notecards on the table, this was a lovely touch. The ambiance outside was perfect, wasn't loud at all and lighting was moody. I had a Ruby Fizz Mocktail and it was one of the best mocktails I have ever had. The others drinks were strong and good! The food was incredible. I highly recommend the scallop toast (we ordered it a second time because it was so good!) and bread service for starter. The table really liked the empanadas, I was not a huge fan (but, I am from Miami so my empanada taste buds are different LOL). The Rockefeller Snapper was incredible. Huge piece of yellowtail and just an overall unique dish. The Scallop Cavatelli had to have been one of the best seafood dishes I have ever had. It was rich and decadent. I am not sure if they hand roll the pasta in house, but the pasta tasted so fresh. The table had some espresso martinis to end the night and I had a decaf French press coffee (I think he said French press). It was all delicious. Highly highly recommend.

    More like a 3.5 but I'm rounding up - we came here for Valentine's Day, so I do want to take that…read moreinto account of our experience. There was no one at hostess stand because system was down and they were having troubles which I felt bad for the hostess who seemed stressed on obviously a busy night. They were out of both of the entrees we wanted, which was unfortunate but I ended up getting the catch beurre blanc and it was delicious. I ordered a sangria but our drinks took a very long time to come out, after our appetizer (crab, an heirloom tomato bruschetta which was yummy and more filling than regular bruschetta!) Overall, the food was really good and waitress was nice, but water was never refilled and everything took a really long time to come out. Would love to try it again on a regular night and hopefully they have the entrees we wanted to try:)

    Photos
    Catch 27
    Shrimp & Grits
    Shrimp & Grits
    Catch 27

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    Grouper Shack - seafood - Updated August 2026

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