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    Yummy Teriyaki

    3.2 (78 reviews)
    InexpensiveJapanese, Sushi Bars
    Closed 10:30 am - 8:30 pm

    Order Yummy Teriyaki Takeout or Delivery

    Yummy Teriyaki Photos

    Business Info

    YUMMY TERIYAKI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Reviews With Photos

    Left: "4 Star" General Tso's Chicken. Right: Chicken Katsu.
    Joshua W.

    I cannot comprehend the 1 star reviews on here. This is my favorite choice for teriyaki! There are at least 3 other places near my home, but I walk an extra block every week just to get lunch from here. I am always greeted by the same pleasant gentleman, who I believe is the owner. He knows me, and he remembers the dish I always order. If you like your food extra spicy, then just say so! I like my chicken to burn the tongue a little, but not to the point of pain, so I ask for "4 star spicy". I attached a picture of my lunch today. "4 Star" General Tso's Chicken and Chicken Katsu. Yes it was amazing. No, I didn't eat it all in one sitting.

    inside sign
    William B.

    Not only is this a teriyaki place, they have outstanding, reasonably priced chinese stir fry dishes. Quick service, fresh ingredients, great flavor. And in-store dining is served on reuseable service (plates, forks, glasses), so a big 4-star on the green rating. I think they still use styrofoam for take out (will try to verify), hopefully they upgrade to biodegradeable.

    peter c.

    The venue has ample seating and what appears to be a large menu with a variety of teriyaki and other asian foods. The interior is definitely worn down though like the entry way carpet is sort of nasty, the walls and floors scream 80s era and the bathroom sink faucet isn't even caulked down. The bathroom trashcan looks liked it's never been wiped down on the outside. Anyways I ordered the number 1 chicken teriyaki. It was fine for the most part. I'd say the chicken is a bit overdone compared to other joints around and there is definitely some type of thick clear sugary sauce they put on that's not teriyaki sauce. The salad is standard ice berg lettuce with sweet dressing and the rice is just rice. The price is definitely right at under $8 though.

    Pork teriyaki?
    Keenan B.

    Worst teriyaki in Washington. We ordered 2 pork teriyaki, and a side order of California rolls. The pork was boiled and grey. The sauce was not a teriyaki sauce, but a running yellow sauce with no flavor. The portions were low, even for the price. The California roll didn't have any avocado but made up for it with an abundance of cucumber. We thought about going to get our money back, since we couldn't even finish it, but decided to just call it a loss and write a review. I honestly do not know why they have such a high rating, but the teriyaki place by Fred Meyer is miles better than this place. This is hands down the worst teriyaki place I have ever been to. Please do yourself a favor and go there.

    Christine G.

    Very delicious food and helpful staff. They have a lot of options on their menu and they all look delicious. We opted for the beef/chicken teriyaki plate and the Mongolian beef/teriyaki chicken plate. Both were awesome! We'll be going there again!!

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    2 years ago

    Excellent food, Excellent owners. Highly recommended. Chicken Katsu and Yakisoba are my go to dishes.

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    5 years ago

    Josh no way. Over priced...go down to the joint by the rock. Bigger portions better sauce.

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    Page 1 of 2

    Ask the Community - Yummy Teriyaki

    Review Highlights - Yummy Teriyaki

    The yakisoba noodles, chicken katsu and spicy chicken are all favorites for my family.

    $19 Chicken Katsu

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    Nakagawa Japanese Restaurant

    Nakagawa Japanese Restaurant

    4.1
    (231 reviews)
    1.4 mi
    $$

    Nakagawa was our go-to place for great Japanese food. We would literally drive 35-40 min to dine…read morehere whenever we had the craving for sushi and bento boxes. Yet, it's disappointing to say that we've been sourly disappointed the last 2-3 times we came here. Not sure if it's management change or something happened, but Nakagawa lost its magic with us. 1. The service has been terribly slow and just not inviting anymore. After ordering, we waited easily 35-40 min for the food. I know it takes time to meticulously prep rolls, but after 30 min of just sitting and waiting, you can't help but start feeling hangry. And this isn't just a one-time occurrence - this happened multiple times for us. 2. The bento box quality. I LOVE bento boxes - it was such a treat to dine on so many different Japanese options, like a sampler box of goodness. Ranging from nigiri to sushi, from tempura to the soup, bento boxes have a special place in my heart. Yet, I feel like Nakagawa's bento boxes have sadly missed that mark. The protein (chicken teriyaki/katsu) tastes old and oddly mushy, and the portions are quite small, just leaving me wanting more. Don't get me wrong - the fish is still good. Solid place for seafood, paired with a lengthy wait. But Nakagawa just lost its touch with us, and driving that 30-35 min trek is not worth it for us anymore.

    We visited for a casual omakase dinner and it was a good decision!…read moreCall in to reserve a counter seating for the best experience! Service was attentive as usual, small restaurant but well lit and more than enough room to be comfortable. The omakase set is such great value here. Super fresh seafood. The sake flight was an added pleasure that accompanied the dinner so well. Don't remember all the names of each piece :) but left very satisfied and anticipating our next visit soon!

    Photos
    Daily special
    Daily special
    Chicken Katsudon
    Chicken Katsudon
    Nakagawa Japanese Restaurant

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    Sushi Koushi

    Sushi Koushi

    4.8
    (156 reviews)
    4.4 mi

    As evidenced by a nearly five star average rating on both Yelp and Google, Sushi Koushi is much…read moremore than just a creative fun name. I'm placing this as one of my new favorite sushi spots on the Eastside! Four of us came for an early dinner around 4:30P on a Saturday and got seating right away in a booth. The restaurant is on the smaller end with just a few tables on each side and a few seats at the sushi bar. In addition to an appetizer, two of us shared three specialty sushi rolls and the other two in our group ordered the chicken katsu meal set. Our sushi arrived beautifully all on one plate. Each specialty roll included 10 pieces and they all contained a generous amount of filling with a relatively thin rice layer, making the average price of $18 - $19 per roll worth the value. + TAKOYAKI ($7.50): These deep-fried dumplings had a soft creamy interior and housed a small piece of tender octopus. Four pieces came in an order, topped with mayo, unagi sauce and bonito flakes. I loved the crispy exterior and they were served steaming hot. I am not sure they were made in-house or frozen, but they were delicious. + KOUSHI ROLL ($17.99): A crab, avocado and cucumber roll topped with cajun seared salmon, spicy mayo, unagi sauce, green onion and fish roe. Between the crab filling and spicy mayo, this is a pretty creamy roll. The salmon on top had a very light sear, so while the smoky flavor was noticeable, I considered it closer to raw. The unagi sauce added some sweetness that offset the mild spice. + NAGOYA ROLL ($18.99): Tuna avocado roll topped with salmon, ponzu sauce, sweet sesame sauce, green onion and fish roe. The freshness of the fish especially shined here between the large cubes of tuna inside and the meaty slice of raw salmon on top. The sauce simply enhanced the roll without taking over the flavor, so it didn't distract from the purity of the ingredients. + SETO ROLL ($18.99): Spicy tuna and cucumber inside topped with tuna, ponzu sauce and green onion. This roll is HOT, like at least 3/5 stars on the spice scale! As spicy as it was, I really enjoyed it, especially since half the roll was topped with medium fatty tuna which was such a nice treat. Lean tuna draped over the other half. Chopped green onion on top added pops of freshness. The chicken katsu meal ($16.99) came with salad, rice and miso soup. I tried one piece of the chicken which was tender and had an excellent light crunch! Service was great as the two employees managing the dining room checked back a couple times and were actively watching in case any of the tables needed anything. I know I'll be back again for more sushi!

    Super quality fish at decent prices! Had uni, sweet shrimp, fatty tuna, salmon, and salmon roe-…read moremelts in your mouth! Will definitely be back!

    Photos
    Sushi Koushi
    Sushi 9.18.25
    Sushi 9.18.25
    Chicken katsu 9.18.25

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    Chicken katsu 9.18.25
    Tokuni

    Tokuni

    4.2
    (104 reviews)
    3.8 mi
    $$

    This is our second time here. The last time we were here, I gave it 4 stars. I believe it just…read moreopened the last time we went. So they must have ironed out opening kinks because we had a better experience this time around. The katsu we ordered were all good. The rosu pork is my preferred cut, because it is a little fattier than the tenderloin. It was tender and crunchy outside. I loved the grated radish. One of us got the salmon katsu and she loved it. It was a thick slice, but it looked moist inside. Our server was really nice and knowledgeable with her suggestions. The food came out without much wait, even if they were about 80% full. The server was attentive, always asking us how our food was and refilling our ice waters. Love the space and tasty, simple decor of this restaurant. There's covered parking attached to the apartment complex above. This place is surely comparable to the other katsu places here in Seattle. I'm glad it's in our neighborhood.

    Found this place on a whim and we very happy with our selection. If you are looking for Katsu, the…read morepossibilities are endless here. We went with the traditional Katsu. It was light and fluffy and full of flavor. It came with a traditional cabbage salad which was very refreshing. The udon curry was right up my wife's alley, and I do like curry but I'm not the biggest udon noodle fan. It still was very full of flavor and delicious. Side note, the dressing or sauce that was in the table was let me say to die for. We put it on everything. If I had it on hand all the time it would probably be a condiment that I used on a very regular basis. The service was top notch and our server was very sweet and patient. We took awhile to look over the whole menu and there are so many things that I would come back for just to try. The only let down was the edamame as it is a staple that we usually order at any restaurant when available. They were very hot and cold and felt like it was a frozen edamame that was nuked in the microwave. The establishment itself was very modern looking with a very clean vibe. We will definitely be back. This is definitely a spot in lynnwood that needs more love from people. Then again, it could be packed all the time, but we were there very early on Mother's Day.

    Photos
    Inside
    Inside
    Ebi Curry
    Ebi Curry
    (10/26/25)

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    (10/26/25)

    Yummy Teriyaki - japanese - Updated August 2026

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