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    Yoo's Place

    4.3 (577 reviews)
    ModerateKorean, Chinese, Noodles
    Open 11:00 am - 9:30 pm

    Order Yoo's Place Takeout or Delivery

    Yoo's Place Photos

    YOO'S PLACE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Reviews With Photos

    Cold Noodles
    Dennis L.

    Please send ambience is very nice. Very clean. Banchan is not bad. Cold noodles were very good. Some places serve cold modeled that are too heavy in vinegar. This one is not. Service is very friendly. Bulgogi was very good. Their jajiong noodles are good too. Not too salty.

    Galbi
    Rachel T.

    This is my 3rd time at Yoo's place. I gotta say, their food is so consistent and Delicious! 10/10. No.1 for me is the Hotpot with Shortrib and potato. We ordered a medium and they gave a generous portion. The flavor is so unique, savory and tangey broth. It was served with chewy vermicilli. Also recommend: Bossam, Tobbokki and ramen. I also tried their Bulgogi before and it was amazing too. The service was fast though the restaurant was always busy.

    Jjajjangmyeon Glossy, savory, and dangerously good... Bring a bib or wear black...
    Jonathan Y.

    《냉면으로 시작된 가족사》 -- 제6회 Bossam Redemption & The Take-Out Salvation April 23, 2024 -- Bossam Redemption We finally ordered the bossam. And immediately realized this dish was not meant for amateurs. Three rows of thick-cut pork belly, glistening like it just descended from pork heaven itself. Juicy. Tender. Ridiculously satisfying. Wrap it in cabbage and then the flavor avalanche hits: %@#&*!... Eyes roll back. Cabbage crunch. Shrimp brine punch. Nutty ssamjang. Raw garlic kick. Jalapeño heat. Anger. Tears. Joy. All at the same time. It's too #$&@ good*. Then came the spicy pork bulgogi (dwaeji bulgogi) -- served sizzling on a hot stone plate. And I mean sizzling. I even filmed it because dat sizzle though. Greasy. Spicy. Onion-loaded. Exactly what this dish should be. And importantly -- not overly sweet like some places that try to westernize Korean food. Yeah... Yoo's Place isn't doing that. They're just cooking real Korean food. Fast forward.... June 18, 2025 -- Survival Mode Kids get bigger. Sleep gets rarer. Life gets louder. This was one of those days where nobody had energy for anything, so I swung by Yoo's Place after work to grab takeout for the family. Honestly it's worth the drive no matter where you're coming from -- even if you pass ten other Korean restaurants on the way. Right before leaving I paused at the doorway. Turned around. Closed my eyes. Took one deep breath. Just filling my lungs with that home-cooked Korean comfort smell before heading back into the chaos. Then I walked out carrying a bag full of happiness for my exhausted wife and my two slightly feral children. (Next time I may add a bottle of soju for mental health purposes.) Also -- I think I met the daughter of the owners when picking up the order. First time noticing her there -- she might be the one running their Instagram lately. Super friendly. Super welcoming. Worthy mention.... 그리고... "와 완전 연예인급이네... 아이돌인 줄 알았잖아. 진짜 예쁘시다 대박." (whispers: just in case my wife reads this review... she doesn't speak Korean ) Luna is now 7. Jameson is almost 2. Lord help me. -- To Be Continued (제7회) (Next episode: dumplings that shocked me, Jameson's jjajangmyeon birthday dinner, and introducing a very confused white friend to Korean food.)

    fried chicken
    Jocelyn Y.

    Mid service (but they're just busy), comforting food, acceptable cleanliness, great price, GREAT BANCHAN! Things that stood out to me: their banchan selection and they serve warm bone broth to drink upon arrival. I love kabocha squash so that banchan was my favorite. Fish cakes a bit too salty. Spicy cold noodle is standard, noodles perfectly chewy. Fried chicken platter had the perfect acidic dressing and the salad balanced it out very well. Mandu ddeok & the tofu stew were both comforting during cold weather. Would definitely come again to try their huge menu selection. Next time, hopefully servers are more friendly and our spoons are clean

    Inside
    Yoshi B.

    Yoo's Place is a paradise for Korean food lovers. With one of the most comprehensive, diverse Korean menus, Yoo's Place offers amazing flavors in a tucked away business plaza off Jamboree. Parking can be a hassle in this small plaza so it's best to go straight to the basement parking if you're short on time. For my first visit, I got to try quite a spread, and not a single dish disappointed. To start, their banchan spread had a great variety including kimchi, fishcake, bean sprouts, and a really delicious pumpkin with what tasted like onion cream. You also get a little thermos filled with beef broth for a little cup of comfort to go with your meal. As for the food, I got to try these memorable bites this visit: Tangsuyuk, with chewy, crispy pork with a tangy sweet and sour sauce. A great hit at the table. It was almost gone despite our feast. Yuringi chicken, with extra crispy fried chicken cutlets topped with peppers on a bed of cabbage pooled with a tart soy based sauce. This was so addictive, I could not stop reaching for another bite. Rice cake soup with dumplings. Their take on this classic dish reminds me of the kind of home cooking that makes you want to go out to eat. With a milky bone broth, tender rice cakes, and incredible mandu boiled to perfection and filled plump to the brim with tender meat. And their mung bean pancake was so crisp on the outside while being moist and so flavorful on the inside. I was blown away by how delicious each bite of every dish I tried was here. My only regret is I couldn't fit more bites in this one meal. I can't wait to try the rest of their massive menu. Highly recommended.

    Dave L.

    We were excited to try this place in a mall that has so much great food options to begin with. Menu is very extensive which is not always a good sign when it comes to Korean food. Banchan had a nice variety and the bean sprouts were excellent. A small issue is the kimchi itself was older and you know that as it's more sour and less firm. Soon dobu was excellent. Well balanced heat and deep rich broth. Tang Su Yuk was a massive portion , great for sharing. It was good but had slightly too much breading. I agree with some comments here about the staff friendliness which is rather lacking. Still overall a good meal , not LA level but still good

    interior
    Van D.

    I discovered Yoo's Place when I went to the spa next door. When I was done with my treatment, I was hungry and this looked like the best dinner option in the plaza. Best spontaneous discover ever! For those looking for parking, there is an underground parking structure for the plaza. Upon entering, staff welcomed me into a half booth. I really like that they have all of the dishes, utensils, water, cups, napkins so you can grab whatever you need. The menu looks incredible. They have all of my Korean favorites like naengmyun, tofu soup, galbi, and kalguksu. I decided to get the #67 LA Galbi + Soon Tofu Combo, where I opted for the Beef Tofu Soup mild. The waitress brought over side dishes and purple rice. Yay I love purple rice. They also left something else on the table but I didn't know what it was. Later on, Becky, who seemed to be in a management role, came over and asked me if it was my first time at their restaurant. Wow I must look new. She told me that the container had their beef bone broth, and you can pour it into a cup and drink it. Wow! This broth is INCREDIBLE! That alone was enough for me to come back. The galbi came out really quickly and the tofu soup came out soon after. The galbi was well marinated and tasty. The tofu soup had a deep broth flavor that is superior to any other tofu soup places in the area. It tasted really healthy and clean but flavorful. Just when I thought I couldn't possibly love this place more... Becky brought out sample portions of their naengmyun, or cold noodles. She said it was their house special and she really wanted all the first timers to try it. She dropped it off at another table too who had first timers. Wow this was SO DELICIOUS. I love naengmyun and this is one of the best I've had. The only thing I didn't love was their side dishes. I actually declined refills, which is a first for me. But everything else was so good, the positives outweigh the slight blemish. Definitely coming back soon. It will be so hard deciding between what I already tried and love or trying the kalguksu. What an amazing restaurant!

    Sarah L.

    My boyfriend and I pulled up on a Sunday night around ~7pm and there was a bit of wait. There were 4 parties ahead of us. When we were eventually seated, we were quickly taken care of. I overheard a conversation taking place with the restaurant owner and someone in line; I think the lady who took care of us is the owner's daughter? Anyways, the food was seasoned well and flavorful. Service was even better. I liked the bone broth they served in a thermos. Overall, I would return and I'm very happy to support a family owned business.

    Jiajiang
    Chanson Z.

    Rating 8.5/10 First time trying this place and it was great! The inside of the restaurant was lively and the staff were very attentive. I ordered the kalbi, jiajiang noodles, and fried squid. Everything was very fresh and authentic. It was so much food, then halfway thru my meal the owner told me I needed to try the cold noodles, and she gave it to me on the house! I could tell they cared about their food and their customer service. Would definitely recommend!

    Sara L.

    One of the better Korean restaurants in Irvine. I especially enjoy their Jokbal(pig feet) and their cold noodles. Every time I went the owner was there making sure every table was satisfied with their meals. You can tell they truly care about each dish they serve. The banchans are delicious and food comes out pretty quick. Overall, I recommend this place to anyone looking for a true home cooked meal.

    Vegetarian Bibimbap
    Teagan T.

    First off, valet parking is nonexistent here, it's just a parking lot with additional parking so be not afraid. I was deterred for a moment expecting strangers to drive your car and having to tip them... was too hungry to deal with any and all of that so thank Yoo! Second, authentic Korean food, from instantly refilled banchan to hot broth in a thermos on every table, all the utensils and covers on the spoons, you don't need anything else but to order. The food arrives fresh and fast. Unlike a lot of other places these guys don't just prioritize to go/online orders. There's a decent amount of vegetarian friendly dishes for pretty much every kind of entree or appetizer and my own Korean mom to mix up my bibimbap as it sizzles in the hot stone pot. Good japchae, with or without the beef. Looking forward to returning on empty stomach.

    Beef & Mushroom Bibimbap
    Amy B.

    The beef & mushroom bibimbap was really tasty & also quite large! We got it with the spicy sauce on the side so that it wasn't too upsetting to the stomach. The buckwheat cold noodles was in theory a good idea, but the noodles and the soup base itself both tasted kind of weird, maybe like some insufficiently filtered water or other ingredients - the cold noodles sold in the freezer section at H-Mart taste cleaner and better to us. The banchan complimentary side dishes were mostly pretty tasty - my favorite was the cucumbers, which was in a red paste but not spicy at all! The staff were really attentive, helpful, and nice people. The only weird thing is that they like to have people sit at a specific table as they come into the restaurant, but we didn't want that table so we just sat at the table by the window we preferred. The vibe was definitely what I'd imagine to be a more authentic, old-school Korean atmosphere, which is interesting to get to experience right here in Irvine, but it was a little different from the dining experiences we've had at Korean food establishments in Honolulu and even other establishments in Irvine like Baekjeong. It's probably what the owners wanted, so that's a success for them, and there were quite a few regulars there as well, so it's a great sign for those who know and love this type of Korean dining!

    Jjajangmyeon
    Trisha V.

    My go-to spot for jjajangmyeon and tangsuyuk!! I did notice the portion for jjajangmyeon seemed smaller than the last time I went, but I can never finish the whole portion of tangsuyuk. I feel like this is a common problem, because they keep the sauce on the side: the tangsuyuk stays crispy, even if you have to take leftovers home! Overall, both dishes are very tasty. Considering the variety of dishes they offer, I'm pleasantly surprised that every single one I've tried has been delicious. They also give so many banchan, including three types of kimchi. I appreciate that service is quick, and that hot broth is given as well. There are TVs on the walls, so can be a little bit noisy. However, that hasn't deterred me from going back! Recommend if you like Korean food with a home-cooked feel.

    Menu (October 2025)

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    Food was good. No real lunch specials so kind of expensive for lunch. Staff seemed unfriendly.

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    The bibimbap was the best I've had in years. I will be going back for sure. Very good service too.

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    Page 3 of 15

    Yoo's Place Reviews in Other Languages

    Ask the Community - Yoo's Place

    Regarding their waitlist- do they text or call you when your table is ready (allowing you to wait in your car)? or do they make you wait standing outside the door?

    If i order a bibimbap, does it come with banchan?

    Yes

    Don’t See Your Question? Ask Away!

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    4.1(437 reviews)
    1.7 mi
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    I always saw Noodle Nest in DJ but this was my first time actually going in (definitely not my…read morelast). I didn't realize how big the portions are, because we definitely had a ton of leftovers. I would say we had 0 misses -- we would order everything again. If I had to really pick, the chicken dumplings + orange chicken + beef roll would be my go-to order. The beef noodle soup + xiao long bao + dumplings if I was with more people because it's HUGEE!! I forgot which fruit tea I ordered, but it was SOO good & refreshing - 10/10! It is located in DJ so parking was pretty intense on weekends!

    When I told my daughter that this place has scallion pancakes and beef rolls, she wanted to come…read morehere instead of Kura. We came for early dinner and the place was pretty empty so I was able to get a full video clip of the restaurant. We ordered our usual beef rolls, scallion pancakes, and beef noodles. The beef noodles with eggs was the first dish to show up. It's slightly salty for my taste, otherwise it's decent. The scallion pancakes were very layered, probably one of the best looking ones we've ordered. The beef rolls were also one of the nicest presentations I've seen. They were perfectly wrapped and not a single green onions or cilantro fell off. Service was excellent. Granted there was only one wait staff but he was very attentive and observant. I saw a black dot on my plate, he immediately went to get a new plate for me without me asking. He constantly came to check on us and add more water. Overall, it was OK. It does have a huge variety of selection. Next time I would like to try more dishes and maybe skewers too.

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    Xishang Roodle - Wagyu Beef Crossing- The-Bridge Rice Noodle

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    4.4(241 reviews)
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    Met with friends from all over So Cal for an event down South. After the event our friend found a…read morenoodle house in Santa Ana, odd find location but lets go ... Massive parking lot so that was easy, one friend went ahead and let them know we had 10 incoming. They made room and we sat immediately. One of the spots that you scan a menu at the table and you review, order and pay all in the app. I was really not familiar with the line up and went with the "House Special Beef Pot Roodle" (Roodles are their rice noodles). It was a weekend only item and I tried that. The noodles came separate from the soup. Over all it was very tasty. The meat was a bit fatty and the soup had tendons too. I took that part home and my wife loved it. I tend to avoid the fatty meat and tendons are not good to me. 10 of us so some of the appetizers got passed around. The smashed cucumbers are excellent, and my buddy also got some friend potatoes of sorts, reminded me of a fat French fry. Because my buddy and I sat at the same table we scanned the same menu, he ordered a bunch of stuff and also House Special Beef Pot Roodle. That confused the kitchen and they asked me if I meant to order 2, I said no and didn't realize I cancelled my buddy's order. Part of the confusion of a large party and many scanned menu orders. My buddy was struggling to order and our initial waiter seemed to not understand my friend and that took a little bit to work out, young lady came from the back and was able to quickly resolve some of the confusion and get questions answered as needed. In the end he had lot of food to explore. One thing that caught my eye was several couples there and sharing a large soup item served with a tray of various food items for the soup. Kind of a date night visual and something that looked very interesting. Several couples around us had that same dish and its got me more curious. Might have to come back with my wife and try this one.

    I decided to give this place a try because I heard their noodles were very authentic, and as…read moresomeone who loves noodles, I was excited to try it. I ordered their most popular dish, the A1 set, but honestly, it didn't really live up to the hype for me. The broth tasted pretty underseasoned overall. From what I understood, you're supposed to mix all the toppings into the soup with the noodles, but even after doing that, I still felt like the flavor was lacking. Yes, they provide seasoning on the side, but personally, I wish the broth already had enough flavor on its own without needing to adjust it myself. Would I come back? Probably not. Nothing really stood out to me enough to return, and it felt more like a one-time experience. Overall, everything was just okay.

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    Capital Noodle Bar - Capital Bowl with flat rice noodle

    Capital Noodle Bar

    3.6(945 reviews)
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    Dropped by Capital Noodle Bar in Irvine for lunch, and it was a surprisingly smooth and quick…read moreexperience. It wasn't busy at all during the lunch rush, so we were seated right away. They have a beautifully simple menu that covers a great variety of dishes, ranging from dim sum to various noodle and rice options. The Beef Chow Fun was excellent. It had that classic, smoky wok hei flavor I was looking for. Highly recommend if you love chow fun. My friend ordered, The Capital Street Noodle, a dry noodle dish. It packed a ton of good flavor and came with a very generous amount of toppings. The Salt and Pepper Fried Fish was lovely. The batter was wonderfully light, and I really enjoyed the distinct peppery punch it had. Overall, everything we tried was hit. It's a solid, clean spot with great execution on classic flavors. I would totally come back here again whenever I'm looking for a quick bite!

    I ordered takeout from Capital Noodle Bar on Barranca and had a pretty disappointing experience. I…read moregot the crispy shrimp rolls, but the shrimp clearly wasn't properly cleaned, the vein (digestive tract) was still intact, which is just not acceptable, especially for a fried dish where it's very noticeable. Aside from that, the texture and flavor were decent, but this kind of oversight really kills the appetite and raises concerns about quality control in the kitchen. For the price and reputation, I expected better attention to detail. I'd recommend double-checking your food before eating if you order shrimp here. Hoping they improve their prep standards because this shouldn't happen.

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    Qin West Noodle - Zhajiang Noodle

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    4.0(349 reviews)
    0.2 mi
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    I ordered the authentic beef noodle soup and it was chef's kiss. The broth was rich, deep, and…read moreactually tastes like it simmered for hours instead of being rushed. The noodles had that perfect chewy bite. The beef was tender and generous, not those tiny sad pieces hiding at the bottom. And the rou jia mo? So good. Crispy on the outside, juicy and flavorful inside. Portions are big. Prices are reasonable. You're not paying influencer tax here. Just solid, authentic food that tastes like home. If you're craving comfort in a bowl, this is it. I'll definitely be back.

    The food is very OK, service is average, and atmosphere is bad…read more I do not suggest getting any of the fried rice as it is seriously lacking flavor. Maybe just adding salt or MSG would make this decent, but unfortunately, it was not good. The liang pi was decent. These spicy cold noodles had OK flavor, however, the main issue was that the noodles were all stuck together into one big ball. Especially in the places in New York, these noodles are always separated and completely covered in sauce. Unfortunately, this is not the case here. Additionally, for the price, I would expect for some type of protein to be added to the dish such as wheat gluten. Service is average. It took staff a little bit of time to come to the front to take the order. Atmosphere is bad. You will see boxes and cleaning supplies and other items just stored along the wall of the restaurant. Seating is OK, parking is hard to find.

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    Yoo's Place - korean - Updated May 2026

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