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    Yen Ching

    4.4 (16 reviews)

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    1 year ago

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    3 years ago

    Great Mongolian beef and lo mein. Thank you for being a Friday night staple on the SE of Cedar Rapids

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    Panda Lin - Sesame chicken lunch

    Panda Lin

    (102 reviews)

    $

    I've been coming to Panda Linn for quite a while, and it never disappoints. The food is…read moreconsistently fresh, flavorful, and truly authentic -- you can tell a lot of care goes into every dish. This isn't your standard "takeout Chinese" spot; the flavors are balanced, portions are generous, and the quality is excellent every single time. Panda Linn is easily one of the best authentic restaurants in Cedar Rapids, and it's the kind of place you look forward to going back to again and again as I have multiple times!

    On the way through town and through Google search and reviews went here. There are three tables…read moreinside. Let me first say they were very friendly and said hi right away and took our orders. Food very good. I would get this take out all the time if I lived there. The one downside as another reviewer said is not very clean. I got wet paper towels from restroom and wiped the table down as it had grease remnants from last person. The restroom needs a serious cleaning. There is a full size ladder in there, that is what the toilet paper sits on a rung. Which is what they have been stepping on with their shoes! The sink and toilet were not clean. There is also a storage tub on wheels in there with a giant pack of toilet paper sitting in it. Taking up room. Two wall soap dispensers, one must be broken and is black with dirt. No note on it so one tries that one first. It should be removed. The second one itself the outer soap dispenser is also black and very dirty. A little soap came out. The door is very hard to shut. The light switch is covered in built up dirty grime. Basic restaurant rules is if the bathroom is clean they keep the kitchen clean. I am hoping the owners read this and get the restroom cleaned and scrubbed. It certainly gave me pause to try the food but we had already ordered. Like I said the food was great, crab Rangoons were great. It's hard to say it was just this day because the build up in the restroom was more than a few months worth. Service and food were very good so that's the reason for four stars. Fried rice we thought was very good.

    Sushi House

    Sushi House

    (228 reviews)

    $$

    OG Review (02/28) (updates below) The folks on the SW side…read morejust fire off missile after missile out of that kitchen. Found this new dish tonight. Spicy Sesame Cold Noodles. Unreal. Tried the Shanghai Style Spring rolls for the first time. Couple of mini tomahawks showed up in that wax paper bag. I mean I'm over here looking at a maki roll with pieces of tuna so big it looks like they wrapped a roll of nickels in rice and nori. Their level of quality is has gotten so high I'm not sure they're capable of making a mistake let alone a bad dish. 03/08 Update New week. New order from the folks on the SW side. I've admittedly had this arrow in my quiver for a while but can't drop another review too soon and throw exclusive vibes. Don't get me wrong I have strong feelings but I am also low-key into Pho House. What can I say? I guess I'm a House guy. Anyhow, had an eye doctor appointment down the street (shoutout Dr. Fitz. SW side legend in the eye health space) so it was no brainer takeout time. Snuck the order in quick after battling through the little air puff machine. Food was ready in 20 minutes. Somehow you can get speed, quality, and value under one roof. It's immaculate. Since we're here it's probably the right time to discuss depth because this menu has a lot of it. In the interest of transparency I did have the Tuna Maki roll again. I have it every time. It's simple and it's beautiful. If you're the reading type and get deep enough into the menu you'll find the find Pad Thai. You might be thinking to yourself, "Are they really this agile?!" If you asked I think you already know the answer to the question. Order the Pad Thai. Trust me. And while you're at it grab a Shrimp Tempura roll, too. The eel sauce will have you in your feelings after one bite.

    I have gone to this restaurant more times than I can count, from dine-in to take-out. It's one of…read moremy favorites because the food quality is consistently high with excellent service. Not to mention that the interior atmosphere is ideal, with seating set up in smaller sections spread throughout the restaurant. I cannot recommend enough.

    Yen Ching - chinese - Updated May 2026

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