My girlfriends and I were getting together to discuss starting a podcast and met up here to have a…read moredrink. We glanced over the menu and weren't really hungry but we decided to munch on a platter they had with pimento cheese, carrots, crackers, and sweet pickles. It was all really good and a perfect snack. The staff were fun. They had a good time joking around and making everyone feel at home. I need to come back and try a delicious looking sandwich.

Their sandwich was huge and delish! The service was fast and it's connected to a brewery so it was…read moresuper chill with counter ordering.

I really love the staff here and the food is always quality. My favorite place to stop when I'm…read morecraving a sub. I appreciate they swap gloves when you tell them you have an allergy

Another great sandwich from Snarf's. But I got the 7" one, not the big one. Fast & good!read more

Bar is open! Great specials and casual seating. Good sandwiches and friendly staff. Definitely walk…read moreby and get a drink.

What a fun experience at Snarf's! This was my first time going to Snarf's-- I didn't realize they…read morehad gluten-free options. My partner on the other hand has been getting sandwiches there for years. I loved how happy and helpful the entire staff was. The custom made GF Turkey sub I had with provolone, tomatoes, extra lettuce, onions, mayo, oil & vinegar was very tasty. My partner had the mini Italian: SALAMI, PEPPERONI, CAPICOLA & MORTADELLA W/ PROVOLONE. The ambiance is a casual sandwich shop with unique flare. The bar had also reopened when we were there and Roni the General Manager who is also currently bartending suggested the special drink of the day which was a Blackberry Mojito--yummm! And highly recommend--and she is a great bartender and pleasant to talk to. Big shout-outs to: Briana (shift supervisors), Sandwich makers: Alec, Levi, Jaron and Troy, and Ronnie (general manager and bartender). I will definitely be back!!

Dive bar that plays metal, has amazing food, great drinks, and immaculate vibes…read more Surprised at the amount of people that showed up on a Monday night. The bar area was basically full. For drinks, The bartender was able to use well tequila to make a delicious marg. The Gwarled Cheese is a must get. It was the best grilled cheese I've ever had in my life. There was cheese toasted onto the outside of the bread. And inside there's more cheese, pork belly, and tomato sauce. I haven't been able to stop thinking about it. The tots were also perfectly crispy!

Yes, yes, a thousand times yes! Brutal Poodle has been listed in Westword's best bars in Denver a…read morecouple of times now and they are not wrong. Brutal Poodle is a fun themed bar- all metal, all the time- with some to die for dishes. Previously I have had their grilled cheese and well, it's literally the best I've had. This time, I gave their Mac and cheese a try- this was amazing as well. I don't know what they do to their green chili, but whatever it is they do, others could learn from them. Our server was very nice but also very busy. She accidentally overcharged us for a drink and it took a minute for her to see the mistake as well-all good though. Definitely will return here again and again.

Immediately greeted when I arrived. First time- didn't even have to tell the guy before he started…read moreguiding the way and making suggestions. He suggested one of the sandwiches but the fried rice just sounded perfect for me. Man! It was delicious! I haven't had such good fried rice since I was in Hawaii. Well done. I am in Englewood for work, and am sad I won't be able to get this just anytime I want. I'll miss you fried rice.

First time in was great , delicious, if you don't k ow what to order the staff will recommend .read more

Go for the pizza, the sandwiches, the anything. BUT whatever you do, leave with a boule of the…read moresourdough rye. Heaven. (no points knocked for this but if you want an outdoor seat- pack your picnic to go. only two small tables, not in the sun and can't have alcohol on the patio.)

Honestly felt very disrespected here. We were in line ordering and my mom (who recently had knee…read moresurgery and can't stand for long periods) went to sit at an empty table while we were actively ordering. An employee came up to us after we ordered and told us that customers were complaining about my mom sitting there before we ordered and how she was there "so long" and we're not supposed to do that but she'll let us sit there "this time" when we full on just ordered $100 worth of food and needed somewhere to sit regardless. No signage stating that you couldn't sit before you ordered just says "place your order then sit" and honestly if you have a seating problem talk with your manager about adding more or adding a wait list. I don't find it acceptable to guilt the customers for sitting while they order which is a perfectly normal way to run a counter service spot.

Was looking for a light lunch option while I was touring nearby DU, and found this place based on…read moresome recommendations. So glad I came, this place is fantastic. Service was great, food came fast, but most importantly, the banh mi was hella delicious. I wish it had a few more jalapeño, but I bet it's a local preference thing, and I'm sure if I asked, they would have added. Also, I'm kind of a pig when I am away from home (hence my search for something light), and I'm always concerned a sandwich doesn't fill me up, but I am stuffed. Way more satisfying than a Subway sandwich, although comparing the two is somewhat insulting to this banh mi. I added the combo that provides an egg roll and iced coffee (I was going to buy a coffee for $5 anyways, the combo is $4. No brainer). Coffee is also delicious, and much larger than I thought it would be. TL/DR - Highly recommend this place. I will come again next time I'm in the area. PS - Tables are clean, restrooms are clean. Bonus.

I can't wait to go back to Banh Mi Station! I ordered the Lemongrass Grilled Pork Banh Mi…read more It was ready within minutes. The sandwich is served on warm, soft bread. When you take a bite you still get a light crunch from the crust of the bread. This texture adds to the sandwich's flavorful, grilled pork. I especially liked the light crunchy flavor of the pickled radish which is generously sprinkled on top. I couldn't eat the entire sandwich in one sitting but it was gone before the end of the day! The location is okay. It could use some asthetic upgrades but it's got that hidden gem feeling AND flavor. The ladies working were friendly. I will definitely be back!!!

This elegant European market is tucked into an unobtrusive, L-shaped space sandwiched between…read moreRestaurant Olivia and a Starbucks at the very busy intersection of Downing Street and Alameda Avenue. You must be driving west on Alameda to access the parking lot. There is a large sign there. You can enter the market from the main entrance facing Alameda or from the back entrance off the parking lot. The front of the store has a long wall of imported groceries and a bakery counter offering breads, pastries, quiches, fresh sandwiches (on baguette, croissant, or pretzel bun), soups, salads, and a wide variety of imported chips and drinks. There's a huge cheese cooler and lots of chilled, grab-and-go items. A table offers some kitchenware and gifts. A seating area is provided by the parking lot entrance. I'm on the mailing list which has offered a series of food specials and pop-up events. I was enticed in last weekend by a pop-up cassoulet special. I arrived to find a tent at the edge of the parking lot, sheltering a huge propane wok. The white beans, sausage, and pork belly were gently simmering with a wonderful aroma. What a treat!

I went here right after my blood work at a nearby medical facility (LOL! Oh boy, I was hungry as I…read morewas fasting!) A thought of freshly made sandwich sounded so good so before I went in for the blood work, I did a little search on Yelp to find some new sandwich places and this shop is/was one of the suggested ones. As I am always looking for a new business to try (this store was also up the street from where I would be for the medical appointment), I wasted no time to rush to this new deli to check it out. As of early September 2025, there are only several reviews posted for them; this is an indication that this business had just opened. Based on what those people said, it sounded like a solid business. The store is on the northeast corner of Downing and Alameda. Although this is not a super big intersection, it sure is a busy one. And yet, its exterior appearance (they have two doors: one facing Alameda and the other facing the parking lot) is somewhat inconspicuous or unassuming (it could be good and bad at the same time.) Had I driven by it, I would only notice the Italian restaurant (Olivia) on one corner or Starbucks (on the other corner). Hopefully they are getting much needed attention from people that pass by it. I entered the store using the door facing the parking lot. This is where you will see the seating area. And to get to the rest of it, you will pass the register on the right. Once you make that left turn you will see more stuff that this store offers. Most of the grocery items are on the left side along the wall. Then there is the fantastic-looking cheese room to the right. The deli counter is at the end where the workers will make your sandwich. There is also a showcase where they display some sweet stuff/cakes (they looked pretty good by the way.) This is quite the space (so if you look down from the top/ceiling (not that you can do that), this store is L shaped.) One of the workers (a lady who was at the register) cheerfully greeted me. I already knew what I wanted (as I peeked their sandwich menu ahead of time). It appears to be a limited time item and it's called "The Saint Tropez". Simply put, this is a tuna salad sandwich on a freshly baked French baguette. As the little info sheet at the register says, this is a light, cold summer offering that is perfect for warm weather cravings. I simply couldn't think of anything else so without doing anything further, I immediately asked for this summer sandwich. The price is $15.99 (and after tax, it's $17 with some change. Not necessarily super reasonable (I thought) but I was more focused on the quality of it.) While the lady was making my sandwich, I looked around the store to take some photos. I spotted some interesting European grocery items that we don't normally see at our local grocery chain but I was most impressed with the refrigerated cheese room. I don't eat a lot of cheese anymore and yet, this store's selection is quite large where if you are needing some cheeses for your next gathering (holidays etc.) then you might consider this place to find some interesting kind(s). It didn't take long for the lady to make my sandwich. As I came out of the beautiful cheese room, she handed me a long/skinny sandwich that was wrapped in a white butcher paper. As soon as I got to my car, I immediately started devouring my sandwich. And it did not disappoint. The crispy French baguette was most delicious and was picture-worthy looking. The tuna salad (house made) wasn't overloaded with mayo-type marinade/sauce. Some slices of tomatoes, plenty of arugula, and noticeable amount of hard boiled egg slices. It was cut in half in the middle but I didn't take any break between the halves (told you, I was hungry after fasting for hours!!) This is a nice deli to have within our reach. I bet on a beautiful weekend, they get a good amount of foot traffic because people can stop by here to grab a delicious sandwich and go to Wash Park for a little picnic. Sounds like a great idea to me!

My son met a friend here for lunch today and brought back requested items to eat at home. It was…read moreoutstanding. The fruits sandwich made with shokupan bread was light and fresh, an excellent pick-me-up. This is a standard Japanese snack done beautifully. The mixed berries (a Danish made with croissant dough) was a delight in looks and taste. Neither item was excessively sweet. They were just right. The beef curry wrapped in dough, crusted in panko crumbs, and deep-fried was excellent. The curry itself had real flavor and zest, and the surrounding crust was delicious too. Not only a great accompaniment, but also a very cool way to eat curry with your bare hands. A very generous serving too. My brother got the most beautiful-looking chocolate croissant! And my son bought himself a chocolate cornet, which surprised me by being soft baked dough. Haven't tasted them, but I couldn't wait to post this review. I look forward to trying something with cream cheese or custard next time. Unfortunately they were out of the bacon epi, but that happens with bakeries. Good advice to call the day before if your heart is set on a particular item. We were just lucky to get the rest of the items on our list on a Saturday at lunchtime. My son had been to Japan about two years before and was suitably impressed with this bakery. I was very happy with what we got!

Was in town for a work trip and needed a quick morning pick me up, so I'm really glad I found this…read morespot. It checked all the boxes for a great bakery and matcha stop. The place wasn't busy at all, maybe just 1 or 2 people coming in every 10 minutes on their way to work, which made it super easy to grab something quick without feeling rushed. I had the Earl Grey croissant, and honestly, I'd order it over and over again if I could. It was easily the highlight for me and paired perfectly with the iced matcha latte. The staff was friendly, quick, and welcoming. The shop itself is small, cute, and no frills in the best way. Simple, cozy, and exactly what you want for a casual coffee and pastry stop.

Leven Deli Co. is what would happen if Ron Swanson opened a Jewish deli in downtown Denver and let…read moresouthern blues play over the speakers while he worked. There's no performance here, no hospitality theater, no one asking how the first few bites are treating you. You walk up to the counter, you order, you take a number, you sit down. The food does the talking. And the food has a lot to say. I went on a bright Wednesday morning with a couple of friends and ordered the classic breakfast, swapping bacon for pastrami (a first for me) with an everything biscuit on the side (also a first). Both were revelations. The eggs over-hard might be the best version of that order I've ever gotten from a restaurant -- just a whisper of uncooked yolk in the center, perfectly seared on both sides. Skillet potatoes were spot-on. The skillet pastrami was rich and properly crisped at the edges. And the two generous slices of sourdough arrived with a scratch-made blueberry jam that I ended up smearing on everything I could -- sourdough, biscuit, probably would've eaten it with a spoon if no one was looking. My friend ordered the breakfast sandwich, which clearly belongs in the staples category. The baguette was the star: toasted outside, pillow-soft inside, zero tug-of-war with your teeth. That detail alone tells you the kitchen cares. This is the Ron Swanson part: there's an unapologetic confidence to this place. They know exactly what they're doing, they're not trying to oversell it, and they're not interested in charming you into liking it. They're just going to hand you something excellent and trust you to figure out the rest. The coffee was good. The food was setting-a-benchmark good. A real 5 out of 5 stars, no pickin nits. Mild observation, not a complaint: the service is counter-only, no traditional table service. Would Matthew McConaughey or Reese Witherspoon dropping plates off elevate the experience? Sure. But Ron wouldn't have it any other way, and honestly, neither would I after eating here. If I lived within 45 minutes of downtown Denver, this would be my destination breakfast. As it is, I'm a 12 hour drive away, and if it were only 11, perhaps I'd go tomorrow. The real downside? The food was so good I completely forgot to take a picture.

In Denver on the way home tonight and need a great sandwich for the plane. I've been to Denver…read morenumerous times and have never heard of Levan's Deli. That changes tonight. We arrived at noon only to find a huge crowd with everyone enjoying outside dining on a sunny day. This place is hopping and the staff is working their butts off. The energy here super high and I wish we were not pressed for time. We ordered a 12 day old pastrami on an unbelievable home-made toasted rye bread with Jarlsberg, Levin sauce and cabbage. The sandwich was hot, tasty and flavor-packed. The crust was a bit tough but it did not stop me from inhaling. The menu is vast, energy is high and this is a place you just were you want to be. I can't wait to return with plenty of time to drool over the menu and survey the dishes flying out of the kitchen. Great job, fun environment and tasty food, congrats Levin Deli!