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    The 49th

    4.5 (89 reviews)
    Closed • 11:00 am - 9:00 pm

    Order The 49th Takeout or Delivery

    The 49th Photos

    THE 49TH ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - The 49th

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    Reviews With Photos

    Menu of the day.
    Tim B.

    We were near by at lunch so we tried the 49th. Small, clean. Had good service and the food was excellent. I Had the Red Plum elk burger that was different and tasty. My wife had Lobster stuffed portobello. Again something we had not seen before and was very good. Would definitely go back. Really pleasant

    Beer flight
    Stephanie K.

    This is a very cute place. Lots of natural light with large windows. I love the Alaska theme. The service was great. The poppers were okay, I like mine more spicy and less breaded but glad we tried them. The sandwich and fried were delicious. The burger looked smaller but I was still stuff and did not finish my fries. The beers were all delicious. They are also large amounts for a flight, about 7 oz each.

    Eli Meatloaf
    Ray F.

    Had dinner here recently with friends, a small eatery thats very busy. A small francise restaurant with an Alaskan theme. Greeted after a couple minutes, sat by a window with a moose head overhead. Mason jar water glasses, rustic with wood and stone interior. Chips with blue cheese and bacon appetizer was a good start and a twist on chips n salsa. The menu is concise and covers all the bases for most palettes. After giving the menu a good read, I opted for the Elk Meatloaf with gravy over mashed and green beans with bacon. This is a good meal, flavorful, hearty and filling. The meatloaf is rich and fairly mild for Elk and a nice serving. 4 Stars a good choice for dinner or lunch 00995

    Salmon Entree
    Karen S.

    This place specializes in Alaskan food and drink. We each had one of the IPAs. I loved the hazy and he loved the more hoppy one. Service was great and the place had a nice Northwoods feel even though it's in a kind of strip mall. I had the special, halibut fish and chips. The batter was great, very light. The fish may have been a bit overcooked, but it was decent. The French fries were so good, lightly seasoned, super crispy and very hot. My husband had the salmon entree. It had a nice glaze and sautéed veggies. Recommend both.

    Tim S.

    I believe we went to the bar in another part of Littleton years ago. But this place opened up in the space which used to be The Lost Cajun, on the corner of Santa Fe and Prince in Littleton. We came in for a drink to try out the new place. It was busy, so we sat at the bar. I couldn't see the beers, so I asked the bartender what beers they had. He pointed at the taps. He was rude and had a bad attitude. He rattled off the beers and I said I'd take the Left Hand. IPA. He said, "No, you won't. That's not an IPA." The beer has left a better taste in my mouth than the experience. Thanks to this guy, I'd rather walk three blocks in the other direction and go to Denver Beer Conpany. There are a lot of places in Littleton to support, and I'd rather go to a place that appreciates their customers.

    Elk Shepherds Pie
    Jon L.

    This is an interesting little spot at the end of this little shopping center, so it can be hard to get to. It's worth the trouble, though. I had the Shepherds Pie. It's not unheard of to see elk on the menu, but this Alaska themed bar didn't disappoint. It's a deconstructed "build your own bite" with a dollop of mashed potatoes in the middle of the meat. A neighbor asked "how's the chili?" I am not a massive fan of potatoes and excess carbs so that's fine for me. And for $15 it's plenty of food for two people. Do yourself a favor and find this little spot and get the elk.

    Rock fish

    Fantastic- had the seafood special today - 5 star - I usually have the fish and chips here which are fantastic

    R M.

    I was looking for a new naborhood restaurant and I think I found one! The Cod and Chips along with the service was excellent! Thx Adrian

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    4 months ago

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    4 months ago

    Friendly spot right on Sante Fe near downtown Littleton. The smoked wings and fish and chips are amazing!

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    8 months ago

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    2 months ago

    Everything I've tried at this restaurant is super delicious. The servers are pretty spot on. The ambience is relaxing and inviting.

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    2 years ago

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    10 months ago

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    10 months ago

    Food is always exceptional, atmosphere is great and Hannah is the best waitress ever!!!!

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    2 years ago

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    9 months ago

    The burgers were awesome and the fish and chips perfectly fried. The friendly staff made for a fun evening. We'll be back.

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    10 months ago

    Food is delish and great combinations of flavors! Service is friendly and makes it a great time!

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    Page 1 of 3

    Ask the Community - The 49th

    We go to the 49th, at least, once a month and still don't know their Happy Hour time. Can anybody help? Thank you!

    3-6pm Monday through Friday! Cheers!

    View All 2 Questions

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    4.1(762 reviews)
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    I've had a great experience every single time I've eaten here. From the food and service to the…read moreoverall atmosphere, Smokin Fins never disappoints. I've tried everything from sushi and soups to tacos, seafood specialties, and more, and every meal has been excellent. They also have a fantastic happy hour, plus an "Hour Before Happy Hour" that's definitely worth checking out. One thing that really stands out is the management, they're always walking the restaurant, checking in on guests, and making sure everyone is having a great experience. It's clear they genuinely care about their customers. If you're looking for consistently great food, drinks, and service, this is the place!

    I have always had delicious food here and did so this last time…read more Great Happy Hour specials. Service good. We 3 were there on 8/31 at 5. Service was good, however, once we were very close to being finished, she came up with our bill. Gave 20% tip. We weren't offered anything else. At the time we didn't want anything else but being offered would have been nice. We stayed ONE hour AFTER paying our check. (Yes, we looked around and saw our table wasn't needed. Plenty of open tables. We were once Servers, we "get it." ) We sat with 5 empty and dirty dishes for almost an hour along with 5 empty cocktail glasses. VERY surprised as our server (and buser) walked by a few times in that hour and NEVER grabbed a dish or offered water refills or perhaps even another drink. We felt like, she got the tip, she's done. Disappointing.

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    Reel Cajun Seafood Restaurant

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    Gluten-free friendly

    Came to visit this place for the first time on Valentines Day and it has become a favorite!…read moreTo start, the host let us know upon arrival that they were out of all sauces besides the garlic butter and also out of other items which was a little disappointing. I was very skeptical at that point if I was going to really like this place. Next, we got seated quite quickly although there were 5 couples ahead of us. All the staff members I encountered were very friendly, nice and attentive which was a huge plus, especially considering how busy it was that day. We ordered our food and noticed they had very good prices and cheaper than our go-to seafood boil place so that's a win! The food came out hot, our server emptied out the bags for us which was very nice. I ordered the shrimp with head on xxtra hot and It was the perfect spice level for my latina taste buds, absolutely loved it even with just the garlic butter sauce. My husband got snow crab and he was very pleased with how tasty and easy it was to crack them open and get the crab out. If you have leftovers they will pack it up for you which is another plus for me! Lastly, I got a beautiful rose to end the night when we were heading out which was a nice touch! Overall, I will definitely be coming back to this restaurant. It was delicious and cooked perfectly! I am excited to try out their other sauces and look forward to it!

    Our go to place when it comes to seafood boil! Go to order: crawfish (if it's in season/not…read morefrozen), shrimp, corn, snow crab cluster in the reel it in sauce medium/hot. Always get a side of the Cajun fries too! Food never feels overcooked and the service workers are always friendly and attentive. I love that they provide good quality gloves to grub with, they make a difference! Space is clean, spacious and there's plenty of sinks to wash your hands after you get all sauced up. Pro tip: crawfish season is typically April/May, call them before you go to see if they have fresh crawfish in!

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    NoNo's Cafe - Pork Chop (lunch)

    NoNo's Cafe

    4.1(1.1k reviews)
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    Family favorite! Never had any complaints when I show people this restaurant…read more It might not stand out, but the Blackened Ribeye is as good as it gets! Service is always friendly!

    I noticed NoNo's after pulling into the parking lot of the hotel where we were staying at. Luckily,…read moreit was just a short walk over and we were immediately greeted by the staff at the front door. The hostess was extremely friendly, very conversational, and we definitely got that Southern hospitality. Our waiter, Ben, was extremely helpful when it came to questions we had and dishes that he would recommend us to try as first timers. We started off with their monthly special of fried okra and it was very delicious especially dipped in their homemade sauce. The okra was lightly battered, fried to perfection, and had a little spicy kick to it for every bite. Both my wife and I went with Ben's recommendation of the Monica-Smothered Catfish and Pork Chops. It was great to know that you could order the lunch portion during dinner hours and we did just that as we weren't too hungry after getting off the plane. The catfish fillets were cooked perfectly and it paired well with the crawfish tail cream sauce. One of the best catfish dishes I have eaten. As for the pork chop, it was grilled perfectly as well and the vegetables were a nice side. Also, one of the best pork chop dishes I have eaten. The creamed potatoes were delicious, but I didn't expect melted butter on top. Since the restaurant was busy for dinner service, there was a hiccup with our toddler's meal and Ben resolved it very quickly. I wished we had room for dessert because the descriptions were definitely mouth watering and Ben did ask us a few times if we wanted to try the beignets as they are a top seller. All in all, we would definitely come back here whenever we're in Colorado to try other dishes as well as the desserts! Service was excellent as our waiter and the other staff made our dining experience very smooth and seamless. They checked in on us in a timely manner and made sure we weren't missing anything. The restaurant was clean and had a good mix of the Colorado outdoor and the Southern/New Orleans decor. The parking lot is a decent size and we always saw it full whenever we left the hotel during lunch and dinner times.

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    NoNo's Cafe - View from the booth

    View from the booth

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    Nolia - Cornbread and caviar

    Nolia

    4.4(150 reviews)
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    Our second time spontaneously choosing to swing by Nolia. An amazing culinary experience every…read moresingle time! Even though they change it up with a weekly menu, they deliver as if they cooked the exact same dish for years. A cozy Michelin quality restaurant, nestled in the southern suburbs of Denver.

    This was our first time here and came across it when in the area and search "wine bar". We saw…read morethere was a happy hour from 3-6 PM, so we stopped by. This is a cute place in a strip mall. We were immediately sat on the patio around 5:45 PM. We were greeted and given "welcome bubbles". What a nice touch. After about 5 minutes, we were finally given menus. Other people were sat around us, so we waited to ask for the happy hour menu. We ordered the chef's choice charcuterie, a cocktail, and a glass of wine. The drinks and board were yum, but not quite a wine bar as there were very limited option by the glass. Also, we had to ask for plates and silverware where this is a basic item. While deciding on dinner, we were approached a couple times by the 2 servers in the section. One was friendly, the other, not so much, rather indifferent and made us feel a little uncomfortable and not very welcome. This kind of set the tone for the rest of our night. We ordered the "family share" chateaubriand. We realize this is an expensive cut, but the portion is definitely not a sharing cut, around 4 oz. It is closer to a single entree. When it arrived, the plate was cold, like the meat was lukewarm and the cauliflower was ice cold. Again, we had to ask for silverware and plates for this "family style shareable" plate. We brought the cauliflower temperature up with the server and got new cauliflower after we were done with the rest of the meal. Also, I sat with an empty wine glass and no one stopped to ask if I needed another glass. When the servers did stop by, it was a short interaction and we never even had a chance to ask before they were already walking away. We saw so many people come in and out that they must be doing something right, but for us, our experience was mediocre. If our meal would have been the correct temperature (it was well prepared, just cold) and better execution on the service, we may have had a better experience.

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    Nolia - Wine selection at the bar area.

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    The 49th - burgers - Updated September 2026

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