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Latke Love

4.7 (239 reviews)
Open 10:00 am - 3:00 pm

Latke Love Delis Restaurant Photos

LATKE LOVE ATMOSPHERE

What's the vibe?
Quiet
Casual
Outdoor seating
Good for kids

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Recommended Reviews - Latke Love

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Reviews With Photos

The restaurant
John C.

Been wanting to try out Latke Love for some time now, and finally want the other weekend. Got directions from Yelp & it turns out that I was very close to the place, a bonus! They have a large outdoor area with seating & also a nice Dine In area right across from the open kitchen. I don't think the owner thought they'd be that busy, because it was just him. Cooking & playing server, but he didn't miss a beat! They have a large menu board & then you order right there & sit back & wait for your Latkes! Everything looked very good on the menu & I decided on the Jewban, which is a spinoff of a Cuban sandwich (See Pictures). It took around 15 minutes for my stuff to arrive, and a server would not have speeded things up. The owner was right on point, cooking and serving, and that's no easy feat when there's about 20-25 people inside & out. I'm definitely going to Latke Love again, and this time it wont be years!

The Manhattan was spot on delicious!
Rika M.

When did I discover this place? I'd say at least a few years ago. Some of my Yelp friends had utilized this business in the past and left some reviews, good or bad. Some of the comments stood out to me where they said foods were overpriced or the guy who runs the place was rude etc. Still, these not so great comments didn't discourage me from trying this place because after all, I'll have to be there to experience myself. So today, since I was in the neighborhood and when I passed by this place heading west on West Littleton Blvd, I made a stop on my way back. And I am glad that I went here today. Let's start with the "service" part. It was decent or should I say "good"? Yes, I think I should. The guy (older gent who appeared to be the guy many described him as "blunt" or "rude" in their reviews) looked at me immediately when I approached the ordering counter and said nice hi while he was still assisting a customer. Nice start there. Once he was done with her, he said, "How are you? Let me get her food going then I'll assist you so just a moment" or something along those lines (to which I said, "Yes, that's fine".) It didn't take long before I came back and assisted me. He asked me if it was my first time at the restaurant (to which I said yes.) He then quickly gave me a rundown of the menu (by the way, the menu on one of the walls is very simply; there should not be any confusion there.) He gave me a minute to decide but he immediately came back to me as he noticed that I was ready to order. I went with the Manhattan. I paid for my food and sat at one of the tables. It was a good 15 minutes before my food was ready. This made sense. There were several people who had already been there before me. Several people walked in (while I was still waiting); they appeared to have placed their orders online so they came in to pick up there foods. When he started putting my food in a bag, he kindly asked me if I needed any utensils (to which I said yes.) Well, this whole interaction with him was very smooth. He was pleasant to me the whole time. Now the food. Like I said earlier, some described this place "overpriced" or "expensive". Because of that, I was kind of expecting to see some small portion of food despite the price of $17. My Manhattan was in a small container and it wasn't necessarily heavy. Mmmm.... I was super hungry when I walked back to my car so I knew I wasn't going to wait until I got home. Once I sat in my driver seat, I opened the container. Yup, the portion looked small. But as soon as I started devouring my food, I had a little change of mind. The layers of smoked salmon were quite plenty and tasted so fresh. It was one of the best smoked salmon I have ever tasted to be frank. There was a latke on top but there were three more at the bottom of the container (like the guy said when he described all the items on the menu.) And the latkes were freshly made and very savory and had nice brown on each of them. "Wow, this is delicious" is what I said to myself while I was stuffing my mouth; I literally couldn't stop eating. Oh, let's not forget: the capers were truly the ENHANCERS and they were generously sprinkled. Funny, the slices of red onion kind of burned my left eye (as they were freshly cut; the chemical called syn-propanethial-S-oxide is the culprit which did it. Whatever the case, I love fresh onions especially the red ones!) Yes, I still think that $17.50 for that portion was a bit expensive but I feel like I went here for the quality (mostly.) As much as we are not fans of overpriced things, I (personally) wasn't disappointed in any way based on today's experience. Well, will I go back here? Yes, I will. Now that Manhattan was delicious, I'd love to try a few different ones on the menu. This was a solid 4-star experience. P.S. The interior of the restaurant is simple. It's not a fancy place in any way but was clean. You can sit outside as there were tables in the back as long as the weather permits.

Ou Vey Caliente
Krista H.

Long time coming to finally get to Latke Love, but did it not disappoint. What a lovely spot, quality homemade food, and close to downtown Littleton! Lots to love!

Jewban

What a find! This place is awesome. Very low-key spot with no frills and great food. Got the Jewban and the Meshuggah, both A+. The owner and staff were very friendly and kind. We'll definitely be back with friends in tow!

Rabbi I'm Confused was flavorful and scratched an itch I didn't know I had.
Josh S.

Delicious food- such fun options. The operator was very nice and friendly. He let us know that it might be a small wait but I didn't find it to be long even though he was a one man operation. The building is a bit quirky - in a fun way and we had plenty of seating options outside. Do recommend and will be going back.

Menu 3/16/24
Shana F.

We've driven by Latke Love a bunch of times and always say "we need to try that place." Well, today we did and we are so glad we did, it was delicious! The restaurant is small and cozy, it looks like walking into your grandma's house. When we walked in the food smelled incredible! The owner was really friendly and answered all of our questions. The food was outstanding, some of the freshest salmon I've ever tasted and I'd buy the dill cream if they sold it! The Guinness gravy and brisket were amazing and perfectly seasoned, and the latkes were outstanding! To top it all off, the homemade applesauce was delicious. We are very much looking forward to going again!

The Oy Vey Caliente vegetarian
Melanie S.

I was so excited to try Latke Love, and it did not disappoint! I decided to come here the first weekend of Hanukkah, and ordered the Oy Vey Caliente vegetarian, as they were out of pork (this was around midday and they are popular). It was AMAZING. The green chili was the perfect spice level, seriously perfection, and the amount of cheese, egg, and latkes were perfectly ratio-ed. I woke up thinking about it again today and craving more. We also got a basic, which was good but the specialty latkes are where it's at here. I can't wait to come back! The photo doesn't look like much, but I'm telling you when it's all mixed up it is amazing. I have to try it with pork now, I bet it's next level!

Robert N.

The food here was delicious. We stopped on a Saturday morning around 10:30AM and it was relatively busy but not crazy busy. The (what I assume was) owner was feverishly trying to get orders out and seemed a bit flustered but greeted us, gave us a point over to the menu and let us know to let him know if we had questions. I ordered the Meshuga, and it was so good! It is a combination of two other menu items both of which I would also order based off of what I ate. The place is small (quaint might be a more apt description) but inviting. We sat in the back outdoor area on what was a beautiful spring day, and it was lovely. The prices were reasonable, not amazing, but nothing that made my wallet hurt either. The portion sizes were also generous so that makes the value a bit better. Street parking only, you might have to walk a bit if they are busy. TL:DR - Good food, good prices, worth a stop

The classic

So delicious! Best latkes I've ever had at a restaurant. Service was terrific too. Can't wait to go back.

inside
Ellen F.

Great, unique spot with super friendly service. Creative idea and everything was delicious. Worth a visit!

Latke

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Photo of Sam M.
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2 months ago

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5 days ago

Food, ok, the service and serving the customer with plastic ware....disrespectful! The owner needs an attitude change, very unwelcoming.

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11 months ago

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10 months ago

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3 years ago

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5 months ago

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5 months ago

Great food and service we've love everything we've had there i always look forward to going back

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2 years ago

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5 months ago

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2 years ago

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2 years ago

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9 months ago

This place is a wonderful surprise! The owner is so nice and the latkes are delicious. Can't wait to go back

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3 years ago

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2 years ago

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3 years ago

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2 years ago

Unique. Pulled pork on a latke was surprisingly fantastic. Coffee was very good too. We ate inside. Will try the patio next time.

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6 years ago

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2 years ago

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2 years ago

NOM NOM NOM NOM!!!! My favorite dish is the confused Rabbi. We've been twice and the enjoyed both times!

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2 years ago

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3 years ago

What a great little lunch spot! So good! Amazing food and friendly people. Highly recommended!

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Page 1 of 6

Ask the Community - Latke Love

Do you have cheese blintzes today?

Can this place accept a big group of around 10-15 people?

Yes, especially if the weather permits eating outside

View All 4 Questions

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Penn Street Kitchen - Chicken & Waffles

Penn Street Kitchen

4.5(67 reviews)
2.8 mi
Casual dining
Takes reservations

Penn Street Kitchen provided a lovely backdrop for our group brunch while we were visiting friends…read morein Denver. The aesthetic is absolutely perfect because it feels both classy and comfortable at the same time. Our table was ready to go well ahead of our arrival which made the start of our meal very smooth. The food was a major highlight of the experience. The Brie and Bacon toast was delicious and you really cannot beat their bottomless mimosas for a celebratory morning. We did run into a bit of a strange interaction regarding an iced tea order. One friend asked for iced tea and was told twice that they did not serve it, so she settled for a zero proof mixed drink. However, when the rest of our party arrived and someone else ordered an iced tea, the server took the order immediately. When we asked for clarification, he mentioned he was simply confused by the initial question. It was a bit of an awkward start, but my friend eventually got her tea. I guess our takeaway is to be more specific about what we mean by iced tea. Later in the meal, our server cashed us out because his shift was ending. We were still eating and finishing our drinks, and unfortunately, we were not introduced to a new server to take over. This meant we had to walk back and forth to the bar ourselves for refills or any additional orders. Aside from those specific moments, the server was actually very efficient and kind, and the rest of the staff was wonderful and accommodating. The overall quality of the food and the beautiful environment mean we will definitely make our way back in the future.

Penn Street Kitchen is in an office building across from the Swedish Medical Center and serves…read morecontemporary American food. We had large group of 10 people, which they accommodated easily without any crowding of our party or other tables. The front desk was very efficient with getting us seated, including directing others to our table they arrived. The initial table service was quick and efficient, however after the orders were taken, the service lagged considerably. Follow-up visits by our server were lacking and numerous times had to literally flag down our server for any drink refills, to-go boxes and our checks. As far as food is concerned, all the lunch meals looked fresh and delicious as they were being served. However, the Fish and Chips I ordered turned out to disappointing, due to the fish seem to have been steamed at some point and had a mushy texture rather than the firmness of a nice filet of fish. The chips served were very good, with nice crisp outside, which also was the case for the light tempura-like batter on the outside of the fish. I must admit the Reuben sandwich that another ordered looked amazing. Overall, the location of Penn Street is convenient and with the accessibility of the parking garage (Penn Street validates the 1st 2-hours of parking), is a very nice place to meet for lunch. Even with the service and my lunch meal, I would return, as all restaurants have off days of service or food, and many of the other dishes ordered looked great. Tips for your visit: If you have a large party, they use Open Table for reservations and accommodate us with separate checks. If you like people watching, ask for table by the window.

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Penn Street Kitchen - Dining Room

Dining Room

Penn Street Kitchen - Buffalo Chicken Mac

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3.9(1.1k reviews)
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I was here for my friend's birthday and had an exceptional experience…read more I was able to taste a couple of interesting beers and then decided to order a couple of Ridgerunner IPAs. That is one of my favorite IPAs, but I've never had it at the actual brewery. For food, I ordered the little farmer cheeseburger from the kids menu lol. I didn't want a lot of food so it ended up being the perfect amount and came with some of the best french fries I've had. I tend to be very picky with french fries but these ones came out hot and fresh and were exploding with the flavor and deliciousness. I was here with a large group, so gratuity was added automatically which made for convenience. The brewery is huge. And on a Wednesday night was busier than I would've expected. After sitting down and having some beer and food, I definitely understand why. I really enjoyed my experience here and we had great service so I would definitely be back.

100% in love with this location, food and drinks. As an original Wisco, we love our Friday Fish Fry…read moreand love it even more when there's a large patio to wash your dinner down with a cold beer especially after riding your bike for a few miles. We were really impressed with the food. We knew their drinks were great but they didn't skimp out on food quality either. This will likely be my new go to for Friday Fish Fry as I keep up with my Wisco tradition. Definitely meets the WI standard of great beer and fish fry. Their huge patio has plenty of space for outdoor seating. And to top it off, they are right next to a bike path! The staff are super friendly and efficient.

Photos
Breckenridge Brewery - Inside the beer making room

Inside the beer making room

Breckenridge Brewery - Muffelata ($15 + $2.50 broccoli side) - Genoa salami, Hot Coppa, mortadella, olive tapenade, provolone on herb focaccia. A lot of meat.

Muffelata ($15 + $2.50 broccoli side) - Genoa salami, Hot Coppa, mortadella, olive tapenade, provolone on herb focaccia. A lot of meat.

Breckenridge Brewery - Peach Cobbler ($8) + Vanilla Ice Cream ($1.50)

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Peach Cobbler ($8) + Vanilla Ice Cream ($1.50)

Latke Love - delis - Updated May 2026

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