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    Wo Kee Noodle

    3.5 (212 reviews)
    Open • 11:00 am - 9:00 pm

    Order Wo Kee Noodle Takeout or Delivery

    Wo Kee Noodle Photos

    Business Info

    WO KEE NOODLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Wo Kee Noodle

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    Shumai (6ea)
    Ching T.

    One of the only Chinese roast meat restaurants near Jamaica,Queens. The restaurant layout is your traditional lazy Susan Chinese restaurants with additional seatings for 2 to 4 people. They still have clear partitions between each table post COVID. Front of house service is mediocre, it's hard to get their attention even when there are only 2 tables of guests. The wait time for food is over 20 minutes long during slow foot traffic. We ordered the dimsum and portions were larger than your typical ones you get. Flavor was delicious and if you need sauces, there are complimentary chili crisp oil, soy sauce and white pepper. Use at your own discretion as the condiments are not labeled with best before dates. Bathroom is accessible. Cleanliness and odor could use some work. Overall, I suggest ordering ahead of time or do a quick take out order if you are on a time crunch.

    Part of the menu (8/2024)
    kristin c.

    3.5 On Union Turnpike, near St John's University, with a few other eateries nearby. I do like egg noodle soups so dined in. Got a bowl with shrimp balls (like fish balls only). I liked the noodles which had a bite to them, and the broth was mild flavored but good. Large bowl so could only finish half of it Saw the bbq meats in the window so got the 3 meats over rice - double portion roast pig and 1 roast duck (no more soy sauce chicken that day). The roast pig had very crispy skin, the pork had good flavor; the roast duck though had hardly any meat but the skin was tasty. Decided to return to get bbq meats over rice for take out. Noted prices were $1-2 less for takeout. Service was ok, fast.

    Juju W.

    Came here before a Sr Johns game for the 3 meat combo. My choice was duck, roast pig and soy chicken. It came with rice and soy egg and broccoli. Portion was huge for $15 and I had leftovers for next meal. Reliable and delicious.

    Menu
    Sharyn L.

    Had a decent meal with my aunt. Duck was a tad greasy, but the mound of spinach was great and huge! The fat noodle dish was also good, though some of the meat was a smidge chewy. Service was efficient, and the ambience is no frills, but a good value for NYC.

    House special soup - serves 6 people
    Chris P.

    We celebrated my aunt's surprise birthday dinner. Ken, who took my reservation, was awesome in setting us up in a private area away from the crowd. Service was great, no complaints. They were conscientious in placing and serving the food away from the baby, so there are no accidents. Hence, the five-star review. Food was another story. Personally, I was not impressed because I've been eating in other places, and I've had better dishes. We had the following: House Special Soup - was tasteless, which means that it's ideally healthier, but the white pepper and red vinegar were necessary to complete the soup. Roast Duck - greasy and oily that other people we have eaten in Crispy Garlic Chicken - this was actually good. Fried Flounder - salty Crab Fried Rice - tasted OK Seafood Pan Fried Noodles - looked promising but deceivingly uneven ratio of seafood to noodles was disappointing. Snow Pea leaf with Garlic- salty, had better elsewhere. Short Ribs - disappointingly small portion for the cost of the dish. Salt and Pepper Pork Chops - second favorite due to quantity Steamed Flounder - third favorite After reading more about this spot and they're known for their beef and chow fun dishes, I'd return again to explore their dishes.

    Beef chow fun
    Jennifer W.

    Came here for lunch with my mom a few weeks ago. We ordered Salt and Pepper Squid and it came out piping hot but too bready and not enough flavor. The. Duck Congee was okay it just needed some seasoning. The beef chow fun and Cambodian noodle soup had great flavor and we thoroughly enjoyed those. Our server was great and attentive. We would come back again but not order the squid.

    Stuffed eggplant, peppers and tofu.
    Rion C.

    Want some down home excellent Chinese food? Go here! We ordered 3 dishes and they were so tasty. We had the string beans. It was nice and crispy- difficult to duplicate at home. Then we had triple meat (pork, chicken and beef) deep fried noodles. Again, tasty and crunchy and difficult to make at home. Last was the eggplant, pepper and tofu dish. Served on a cast iron plate so it's served hot (from heat). It's been awhile since I was so please with delicious and authentic tasty Chinese food. To top it off, the size of the dishes were big so you definitely feel that you were getting your money's worth. Yes things cost more than they use to be but here they give you portions that make you feel good. Not like so many restaurants that have raised their prices and downside the portions - a double whammy- BUT NOT HERE!!! A special shout out to our excellent and friendly server, Amy. She was efficient and gave you service with a big smile.

    Aleena A.

    Reliable spot! We have been going here as a family since before the pandemic. Love the spicy sliced fish and now the crispy filets, sweet and sour fish and the fish maw soup. The owner or store manager is in often and the staff are kind and attentive. I never order my "usual" Chinese take out orders because this place offers so much more. I wouldn't really go here for fish or shrimp with broccoli vibes per se. This has more of a restaurant feel rather than American Chinese take out.

    Exterior
    Jesse Y.

    Above average Cantonese with accessible street parking. I use to always get roast pork over rice take out but this time decided to dine-in and to be quite honest, the entrées were quite large and tasty. The braised fish fillet and tofu casserole is my all-time favorite Cantonese dish and basically I try that at every new restaurant and Wo Kee didn't disappoint. Pan fried noodle in my opinion had way too much fried noodles and not enough sauce but other than that the flavor was on point.

    Pork chops in orange sauce

    The pork chops with orange sauce=excellent Sweet & sour chicken=excellent Lobster cantonese=excellent Shrimp fried=good String beans w/garlic sauce=very good

    Menu eff 6/1/24
    Michael C.

    The last few times, there may have been slight hit or miss items, but yesterday night (Saturday), everything was great! We had fish maw soup with crab, fried fish and fried tofu casserole, whole fried flounder, steak Hong Kong style, fried chick with garlic and beef chow fun (dry. style). I hope they are hitting again for our next family outing! Service was great, but it was also surprisingly empty at 7 and even at 8pm when we were leaving (on a Saturday!). I hope that they maintain this level of food and service and fix any consistency issues they had in the past to bring them back to their former glory!

    Salt and pepper squid   Ig: asjbernardino

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    3 years ago

    Average quality dishes, price is fair, lunch menu quite extensive, fast service for takeout orders.

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    3 years ago

    Big servings for a descent price. Food is great. Staffs are friendly and definitely will come back.

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    2 years ago

    Order online as prices slightly cheaper but only option is to pay cash. Food is pretty good. Takeout.

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    Page 1 of 6

    Ask the Community - Wo Kee Noodle

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    Taste of Canton - Big Bun 大包: $3.50; $3.81 with tax. Take-out, cut-in-half. Meh, seems store-bought from elsewhere, fewer ingredients than others.

    Taste of Canton

    3.5(102 reviews)
    2.9 mi•Oakland Gardens
    •$$

    I come here once a month or once every two months for their roast duck. I have tried other items,…read morebut nothing else stands out, only the duck. I always order a whole duck, with the whoke duck there's the internal juices and marinade that you can request them to put in a to go container, its great for dipping and gives extra flavor if you need it. The ducks is cooked to perfection, its never overcooked nor raw. The skin is nice and crispy while the meat is tender and juicy. Definitely give the duck a try.

    I came here for dinner on Saturday and returned for lunch on Monday, hoping the second visit would…read morechange my mind. Unfortunately, both meals were underwhelming. The service was decent, but the food just didn't deliver. At dinner, the salt and pepper pork chops were thin, over-fried, dry, and lacked flavor. The black pepper steak was smothered in sauce, and the beef texture suggested it had been overly tenderized. The BBQ duck was especially disappointing -- it tasted like it had been reheated in the microwave. Overall, the dishes lacked seasoning, depth of flavor, and that smoky wok hei you expect from good Cantonese cooking. Lunch was slightly better, but still inconsistent. The congee itself was good, though the dried squid was so tough it felt like chewing on rubber. The steamed rice rolls with peanut sauce were another letdown; instead of being freshly steamed, the noodles seemed microwaved, making them firm and dry rather than soft and chewy. I also ordered a fish and tofu dish covered in brown sauce, but it was completely bland. I really wanted to like this place, especially after giving it multiple chances, but unfortunately the third time was not the charm.

    Photos
    Taste of Canton
    Taste of Canton - Osmanthus Jelly 香滑桂花糕. Take-out. $4.95 for three pieces; $5.39 with tax; Too lightly flavored.

    Osmanthus Jelly 香滑桂花糕. Take-out. $4.95 for three pieces; $5.39 with tax; Too lightly flavored.

    Taste of Canton - Pork and Shrimp Siu Mai

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    Pork and Shrimp Siu Mai

    Dallas BBQ - Jamaica - 11/19/22 - Tempura Broccoli

    Dallas BBQ - Jamaica

    2.8(174 reviews)
    1.2 mi•Jamaica
    •$$

    I went in this afternoon to pickup a lunch order and the food was correct, nicely packaged with all…read morethe fixins, hot and delicious. I would recommend and I will be coming back. The gentleman who helped me was also very professional and kind.

    Absolutely disgusted with my experience at Dallas BBQ in Jamaica, Queens. The service was horrible…read morefrom start to finish. Our server, Patricio, came once to take the order and basically disappeared for the rest of the night. Drinks were dropped off, then a food runner brought the food, but nobody ever checked on the table again. We had to sit there with no extra napkins, no share plates, and no table touch whatsoever. To make matters even worse, there were ROACHES. Not one... but multiple. We personally saw two roaches near our table, and the table next to us literally asked to be moved because they were also dealing with roaches on their side. That is beyond unacceptable and honestly a health concern. Meanwhile, there were dirty tables sitting around, servers standing around chatting, and the entire restaurant felt filthy and poorly managed. Even the bathroom smelled terrible. What really irritated me was that after providing almost no service, Patricio still circled and hinted toward a tip on the receipt. Tipping is supposed to reflect good service, not guilt or pressure after neglecting your table the entire night. I told my partner not to leave a tip because honestly the service did not deserve one, but he felt bad and still tipped anyway. I usually LOVE Dallas BBQ, especially the Upper East Side location, but this Jamaica location is an absolute disaster. Clean the place up. Nobody should be paying to eat in a dirty, roach-filled restaurant with inattentive staff. I will never come back to this hole in the wall again. I also have videos/photos of the bugs and receipt from the visit.

    Photos
    Dallas BBQ - Jamaica
    Dallas BBQ - Jamaica - 11/19/22 - Tempura Broccoli & Shrimp and Wings Combo

    11/19/22 - Tempura Broccoli & Shrimp and Wings Combo

    Dallas BBQ - Jamaica

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    Wo Kee Noodle - cantonese - Updated October 2026

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