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Wings & Rice

4.3 (336 reviews)
Closed • Closed

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Wings & Rice Photos

Business Info

WINGS & RICE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Outdoor seating

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Recommended Reviews - Wings & Rice

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Reviews With Photos

6 Wings Combo
Hannah S.

We love this local Tucson spot, it's such a great treasure & overlooked find. The owner or manager of the establishment was so kind. Was able to answer our questions easily & the food came out hot and fresh. I always get the combo and tear the rice uppp with the sauce. It's so good & genuinely a lot of food. Easy to share if you wanted to. The inside is very small so if you want to sit an eat you might have less luck during busy hours. Would happily come back & give our service to a local Tucson spot!

Shu Huan Y.

Still taste like when I went to the UA :) love the fried rice with a side of veggies. The star were the veggies for us. The wings could be better, it was a bit on the salty end. Had some leftovers for breakfast!

Spring rolls
Windy T.

Stopped by due to a recommendation from a friend and was in the area. Welcomed upon entering and since it was first time here was given a sample of their rice and sauce. Went with the chicken fried rice and egg rolls/spring rolls. Was happy to hear the chicken is breast meat. Food came out fairly quickly and was hot and tasty. It's served in styrofoam containers which makes taking your leftovers easy although I do wish it was a more environmentally friendly option. Service friendly. Seems like a lot of regulars. Felt price was reasonable. Will definitely come back.

Great added yummy, veggies and dip.
Dora Lee G.

Service was amazing, well worth the few minutes to wait for the fresh, hot wings and fried rice. Sauces were amazing too! Friendly ambiance! Great local restaurant!

Teriyaki Chicken Combo with wings
Maria D.

Never fails food is delicious. The staff is always so welcoming and friendly. The restaurant is always cleaned nice spot to get lunch they have daily lunch specials

Dry wings

I ordered spicy orange and spicy teriyaki's. My wings had almost no sauce. Zero sauce to dip anything in. Wings were 13.99 and for 10 Wings. I only got one ranch. So I had to buy another and the bill is almost $19. I had to put my wings back in the air fryer to warm them up. This is so less than ideal on every level. I heard great things about them, but my experience was less than ideal..

Buffalo style and Lemon Pepper wings with rice with sauce. Outstanding.
Sean K.

Excellent, excellent wings and rice, plus outstanding friendly service. Tried the hot buffalo style (hot but not crazy hot) and the lemon pepper. Both were outstanding. Their hibachi style rice with their house sauce is also outstanding. Delicious... a must try. Kudos to Chris for explaining everything and giving me a sample rice to try. 5 star review especially for him for just doing an excellent job. Highly recommend.. will return. Note - they're closed on Tuesdays.

Alex J.

Amazing service with great food for a great price. We were able to eat this one plate for two people. There are a lot of flavors to choose from for wings as well! We had two different flavors pictured. The fried rice is more wet than Asian fried rice is typically done, not an issue, just a note if you like it dry.

The wings were a 10/10

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5 months ago

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22 days ago

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8 days ago

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9 months ago

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5 months ago

The wings were excellently cooked and served! Nice customer service! Front counter guy gave me samples of their sauces. Awesome wings!

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4 months ago

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10 months ago

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2 years ago

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2 years ago

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1 year ago

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1 year ago

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1 year ago

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3 months ago

Best teriyaki I've had in awhile. Not from here so found this place and it was great. Amazing food and amazing service. Thank

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3 months ago

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2 years ago

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1 year ago

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9 months ago

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5 months ago

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2 years ago

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3 years ago

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1 year ago

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3 years ago

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2 years ago

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1 year ago

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10 months ago

Disgusting. Better off having any other place. Yikes. Rice sucked, wings dry af. Not it.

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Ask the Community - Wings & Rice

Is the large fried rice (from the combo) the same size as if I order basic Habachi fried rice?

No, the large is larger than the combo rice

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Kotu Korean BBQ

Kotu Korean BBQ

4.1
(188 reviews)
6.8 mi
•$$$

My 2nd time being here but my husbands first. Everything…read moreduring this trip was amazing. The customer service was on point. They were checking in constantly for refills of drinks or placing orders. The food overall was good, the marinades had a lot of flavor. I tried some sides that I had not gotten last time I was there which was the fried shrimp, kimchi cream pasta and the grilled corn cheese (no photo). This is going to be my preferred spot for kbbq. The only other one I have tried is Taeguki. I like that Kotu has more options for sides and the they do not skimp on them. They also do not charge extra for the grilled cheese corn. I would highly recommend this place. We went with a stroller and the waiter took away 1 chair so the stroller could sit by the table without being in anyone's way. Given that this place is amazing I'm excited to eventually try the owners new restaurant Seoul Shi.

I say this as nice as possible because the staff were very accommodating. This was probably the…read moreworst kbbq spot I have ever been to. And I've been to a lot. I was a bit excited to try this. However, I understand now why it's the "best of Tucson". It's because it's literally the ONLY kbbq spot in Tucson. So extremely low bar. I have no idea how this place has so many positive reviews. I was not impressed for the amount of money. 40$/person is insane. I don't understand the menu at all. Why is it 40 for standard but if you want the good meet it jumps 10$ per person? I have never been to a kbbq like that. Let's start the review. -jap Chae was overcooked and way too much sesame oil -fish cakes were too sweet -kimchi was too bitter -corn cheese had too much cream or something. It tastes like a paste. -Ssamjang is extremely weird. It was liquidy. Ssamjang is not supposed to be liquid like since it is a fermented soy PASTE. It was not the right color and did not taste like Ssamjang. Ssamjang is usually a deeper color like a burnt sienna than whatever orange thing they gave me. -grill temp was all over the place -portion sizes were not good Full disclosure. I am Korean. I grew up eating Korean food and being surrounded by Korean culture. The japchae had too much sesame oil. If I can distinctly taste the sesame oil there's way too much. The fish cakes had too much sugar. The portion sizes I thought were small for kbbq. Maybe get two servings out of one order. Also when the grill was initially turned on, it was so hot that our first round of meat pretty much instantly burned due to temperature and the meats were thin. Thank goodness the staff didn't charge us for the left over burnt meat. I'm serious it was CRUNCHY. Also personal take here. At this restaurant I didn't see any Asians on the staff. At kbbq usually you see Asians or Koreans working. I saw no Asians working. So I thought to myself if a Korean speaking person came here the would be in trouble unless the knew English very well. I'm a little concerned about if the owner is even Korean? You might not think it matters but it does. They know how Korean food is supposed to be. Some good things. The galbi wasn't bad. It was the short rib with bone which isn't my preferred form of galbi but it was still good and not too sweet. The pop corn chicken was so good. They give a chunk of beef fat to grease the grill in the beginning which I appreciated. Strip loin was good. Although it was basically a chunk of meat you toss on the grill and cut yourself with scissors. The spicy pickled cucumbers weren't bad and tasted normal. That's about it though. I would never come back here due to the price absolutely not equating to the quality. The staff very nice. But not nice enough to save the food. This place I would expect more 20-25$/person than anything. Not 40$! If the kbbq place absolutely was redone different story.

Photos
Kotu Korean BBQ
Side dishes and sauces tray
Side dishes and sauces tray
Front side

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Front side

Wings & Rice - chicken_wings - Updated June 2026

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