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    Wildfangs Grill House

    3.9 (75 reviews)
    Closed 11:00 am - 8:00 pm

    Wildfangs Grill House Photos

    Business Info

    WILDFANGS GRILL HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Good for kids
    Dogs allowed

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    1 lb wings and house made chips.
    Janice T.

    The interior was unexceptional, nice good size screens for a sports bar. My server was also the bartender and was prompt to get me started with a beer and came back in a couple of minutes to get my food order as I had never been there before. I opted for the order of wings and they could not do two different sauces on 1 pound of wings, but he brought me two sauces on the side. I chose to try the medium buffalo sauce and the stout barbecue sauce. Both were unremarkable and a bit on the watery side. The wings had a nice smoky flavor and they were done, maybe a little overdone and dry. I opted for their homemade chips. They were also unremarkable, not salted or not salted enough And almost overdone. I was surprised the wings did not come with carrots nor celery nor was I offered ranch dressing or blue cheese dressing. They did have a nice parking lot.

    Jailene C.

    I have to be honest, my boyfriend and I ate here and like within the hour got HORRIBLE stomach pains. Tums helped but the next morning too, stomach pains and you can imagine what else, but no puking at least. Unsure if it's the meat or what as we both had burgers but regardless, not really interested at all in returning after that. The service was very casual otherwise. We didn't contact them after the fact since it's not like we needed the hospital, but just severely uninterested in trying this place again.

    Previously 5 star, read below. I drove all the way out here from Creswell and they were closed at 5. Sign on the door, too slow to stay open for the day. As I type this, no less than four vehicles have pulled in to patronize, all drove away hungry. Disappointed. Please do yourself a favor and check this place out. The smoked mozzarella sticks are the best thing going for appetizers anywhere. The two meat plate with burnt ends and any other choice, do not skip the man n cheese. My wife and I drive in from Creswell just to see the crew and grub out.

    Tri tip sando w/fries! Very lovely!!
    Doug M.

    Stopped in here for lunch in early January while in Eugene for lunch...very pleasantly surprised!! Staff was super friendly and much to my surprise they had an extensive BBQ menu. I ordered a tri tip sando and man was it good! Tri tip, bacon, onion straws, Swiss and sauce in Texas Toast! Lots of flavors...it actually reminded me of the infamous Z-Man sando at Joes BBQ in KC. Came with a side of shoestring fries that were also tasty. Price was reasonable -- my only complaint was that the bar area was very cold (I had to leave my jacket on and zipped!). Maybe a space heater might help...just a suggestion. Otherwise this place was terrific and will certainly be back!

    Holy cow this place is so so so good. Great vibes and customer service. We had the SMOKED mozz sticks which were crazy gooey, the popper burger and the brisket Philly cheesesteak and everything was phenomenal. We also tried mac n cheese (clearly scratch made) and coleslaw, and although im not the biggest coleslaw fan it was delicious!!

    Tater tots
    Corinne B.

    The pulled pork sandwich I had tasted really good and the coleslaw in it was not distracting. Really good and a bit salty tots. Customer service was good. No major ambiance. Very good pulled pork that did not need the barbecue sauce (still good with the barbecue sauce), which is something that you don't see very often with pulled pork. I will have to try some of their other dishes.

    Grilled Chicken thigh and bacon on a toasted pub bun, fries and a half order of onion rings.
    Ilona S.

    I did not have high expectations so was completely pleasantly surprised when our food came out: delicious grilled chickenthigh meat and crispy bacon on a perfectly toasted pub bun. The fries were crispy, hot and salty but not overly salty. The half order of onion rings were crispy, nicely battered and we received quite a bit of them in a half order. Got a pint of good amber beer to go with it and dinner was Done Right! You order at the bar and they bring the food out to you. Pleasant wait-staff. Lots of parking. Ambiance, well it is a kid friendly pub/sport bar so lots of tv monitors but nothing too loud or obnoxious. I will be back!

    a person holding a menu
    Erica W.

    I came in here for dinner with my husband last night and we both loved it. I'm so glad they are open on Monday now, as we wouldn't have the chance to go in otherwise. We walked in and were immediately greeted. We sat down to browse the menu before going up to the counter to order. There were two employees working at the counter, and both were amazing. We ordered cheese curds as an appetizer, and oh how happy my inner fat kid was! My inner fat kid is only slightly smaller than my outer fat kid. Lol. We each ordered the two meat and two side dinners. I had brisket and chicken with macaroni and cheese and a salad. My husband picked pulled pork and burnt ends with chili and fries. My husband ordered his with sauce on the meat, and I ordered mine on the side. Needless to say, we had leftovers! Food was all cooked to perfection. I tried a bite of my husband's chili (I hate beans) and it was actually good. Cheese curds are served with a house made garlic aioli, but they included a salted caramel sauce as well to try. I didn't want it to work, but damn, it absolutely did. So two things I didn't expect to like and ended up loving. Props to them on that one! Restaurant itself is clean and pretty spacious. I noticed even on a Monday, they cleaned tables immediately after customers left, so they obviously have good cleaning habits. Nothing irritates me more than walking into an empty restaurant and trying to find the least-gross table because they all need cleaning. That definitely wasn't the case here, and I appreciate that. Customer service was amazing. The employees working were so kind and patient with customers. One couple ordering took forever. Like spent 30 minutes reading the menu, had to call 3 other people (on speaker phone) not present to read the menu to them, then spent another 20 minutes finally ordering everything. I'd have lost my shit because I'm not a patient person if it was me taking their order. But they handled it all with ease, grace, and patience. I was definitely impressed. It is clear they care about going the extra mile for customers. The food was definitely worth the price, which feels so rare to say these days because inflation has raised prices and shrunk portion sizes almost everywhere. But it really felt like I got an incredible value for the cost. Would I return? Oh my, yes! Between the value for my money and customer service, there's nothing to keep me away from here. This is a great small business to get behind and support.

    Ambiance
    Christine D.

    Casual BBQ/Burger place with a laid back atmosphere. Portions are HUGE. Service was kind, fast, and fun! Food was served hot and with extra sauces upon request. If you order a meal to-go, there is a service charge for the to-go box. ENJOY!

    Philly cheesesteak and chili, with O-rings

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    18 hours ago

    So good!! Large portions!! YUMMY Friendly staff!! Cute decor !! Clean restrooms ( which are super important!)

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    3 months ago

    Food is phenomenal! The burgers are so good we stop every time we come to town! Can't wait to go back!

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    2 years ago

    Great BBQ. Burgers are top notch and service is always friendly. A little on the spendy side but not bad for how much you get.

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    Oh my gosh! This place is so good, excellent service and great food no matter what you order its delicious.

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    Page 1 of 2

    Ask the Community - Wildfangs Grill House

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    North Fork Tavern

    North Fork Tavern

    3.9
    (410 reviews)
    3.8 mi
    $$

    Was driving through Eugene and my hotel receptionist recommended North Fork Tavern for a great…read moreburger and she nailed it. Sat at the bar and the service was fast and attentive. Not too noisy for a tavern, full selection of beer and wine. Burger came out just the way I like it, medium rare and the fries were nice and crisp. I will be stopping back here on my way back to CA.

    We've been coming here for years, but our recent visits have been really disappointing due to major…read moremenu and quality changes. Last time we came for brunch, we noticed the eggs Benedict no longer has the amazing Parmesan-crusted potatoes. The hollandaise is still decent and the focaccia bread is great, but losing that crispy crust was a big bummer. Today's visit for our usual wings and nachos was even more frustrating. First, they no longer offer ground beef for the nachos. We were told we could substitute steak, but that literally doubles the price of the dish. We opted for chicken instead, which was a steep $7 extra for maybe two ounces of meat. When the nachos arrived, they looked like low-effort, homemade oven nachos with just melted cheddar on top. The whole thing was fused together into one giant sheet of chips; we had to break it apart and manually pile the toppings back onto the chips ourselves. It was really weird. The biggest letdown, though, was the wings. It used to be a solid order of six traditional flats and drums. Today, we paid $14 for just four pieces, and they weren't even wings--they were frenched chicken thighs. Subbing a completely different, lower-quality cut of meat without telling the customer is false advertising, and they turned out dry. Plus, the sauce has changed from a traditional Frank's-style buffalo to a harsh cayenne sauce. Between the wings and the nachos, today's total came out to $34--and $40 with a tip. Paying premium prices for dry thigh meat, overpriced add-ons, and a block of fused-together nachos makes it really hard to justify coming back. I'm not sure if North Fork got bought out or what, but I really don't see a point in returning.

    Photos
    Inside
    Inside
    Buffalo Cauliflower
    Buffalo Cauliflower
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    The Pump Cafe

    The Pump Cafe

    3.8
    (266 reviews)
    1.1 mi
    $$

    Sweet old-timey spot with the best service!…read more Reuben Sandwich - corned beef hash style corned beef with swiss on rye. The thousand island was barely perceptible and the corned beef was slightly dry. I like a toasted/grilled sandwich, but flavors were good. And 5 stars on the sweet potato fries! Overall 3.5 stars. Stuffed French Toast - giant pieces of French bread with a light batter dip with a slathering of tasty raspberry jam and cream cheese inside. This was more like a grilled sandwich than French toast since the bread slices were huge but the kiddo loved it. Bacon was nicely done. 3 stars. We weren't super stoked on the French toast and our server went above and beyond to make sure we enjoyed our meal and would come back. I usually don't give a rating for service, but this was exceptional. 5+++ stars!

    Came here for breakfast with my family on Friday. Very friendly and helpful staff. Place is…read moredecorated cute with old time signs. We got there at 830am in Friday with the place fairly empty and by 9 the place was packed. I ordered bacon and eggs. My husband had the peanut butter stuffed French toast. Our son had the chocolate chip pancake. Our server was very kind to our son and made sure his hot chocolate was at a drinkable temperature and was piled high with whipped cream and sprinkles. She came back several times to refill our coffee and check on us. Food was great! Would recommend!

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    Cute vintage Dining area
    Cute vintage Dining area
    Denver omelette!
    Denver omelette!
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    Toxic Burger

    Toxic Burger

    3.7
    (19 reviews)
    2.0 mi

    One of the best burgers I ever had. Love this place and the service was great! Look forward to…read moregoing back

    I want to like Toxic but I just keep getting let down. The burgers are decent for the most part,…read more3/5 most of the time, not great but not bad. The chicken sandwich today was good, 4/5. The fish and chips was sad, the pieces they gave were tiny very dense and breaded almost like a chicken strip and they looked like half of a tilapia fillet, definitely not what I expected from the GIANT picture on their reader board. Dairy Queen's chicken fingers are bigger than these pieces of fish. The tartar sauce is prepackaced and super processed and very chemical tasting. The saddest part is what they call their coleslaw, I get it, its a burger joint but dang the coleslaw is literally cabbage and no sauce, no flavor, there seems to be very little QC or manager checking food and taste on some stuff here at this location. The service at the window is always friendly and prompt once you get up there but the wait is usually pretty bad. I know you guys are local and I know you guys can do better. Whoever is managing this location you need to step up the QC on things like the slaw, make your own tartar sauce, and just step it up. I expect so much more from a local place like this, but as it is your just a bit below what I'd expect from a Burger King or McDonalds.

    Photos
    Grass-fed and finished double cheeseburger with fries
    Grass-fed and finished double cheeseburger with fries
    Pineapple Jerk sauce.
    Pineapple Jerk sauce.
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    Raspberry habanero sauce.

    Wildfangs Grill House - bbq - Updated June 2026

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