What a hidden gem! Would take the hike to alameda just to get a bowl of their spicy lamb hand pulled noodles! So so good! read more

Wild Ginger - T4. Spicy Cumin Lamb Noodles in Soup L1. Liang Pi - Chinese Near Me - Alameda, California

SO GOOD. Veggie malatang w/ biangbiang noodle: Delicious broth with just the right amount of mala heat. Lots of tasty veggies. The noodles are perfectly chewy and soak up the flavor of the broth well. My one complaint is that the soup contains just one long noodle, but since the noodle is the highlight of the dish, it could definitely use one more! Pork dumpling in sauce: Perfectly seasoned and just the right texture. Need to try these in soup next time. Pork roujiamo (stewed pork slider): The pulled pork reminds me of a very juicy carnitas taco. This is delicious, filling, and bursting with flavor. read more

Wild Ginger - Pork dumplings in sauce - Chinese Near Me - Alameda, California

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Food: 9/10 Service: N/A (takeout during COVID) Value: 9/10 Portion size: medium I have to admit my first impression of a good Asian restaurant on park Street wasn't my first thought. However I wanted to support a small business so I gave it a try since I pass by it a lot. I was greatly impressed! These hand pulled noodles are delicious and have a wonderful spicy flavor. The noodles are a bit thick for me but the fact that they are hand made and hand pulled makes it authentic and exciting for me! I got the M3. Beef compo malatang and my hubby got the H3. However when we got everything at home everything was labeled M3 and we weren't sure which soup went with what but it was all delicious! We also got the spicy pork dumplings in sauce which were very unique and had a delicious flavor. I believe I tasted some peanut and sesame in there. But either way you can't go wrong here. Next I would like to try to biang biang noodles! read more

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This has got to the best noodle/fresh pulled-noodle spot in Alameda. Here is what we ordered for 3 people: - Spicy Cucumber Salad - Spicy Cumin Lamb Noodles in Soup - Pork Dumpling in Sauce - Liang Pi (on the house??? I heard they do this sometimes, so nice) - Lamb Dumpling in Soup - Pork Zha Jiang in Sauce Food: - Quality: 4.5/5 - Presentation: 4.5/5 - Tasty/Flavors: 5/5 - Portion: 4.5/5 Other: - Price: $$ (reasonable and fair for what you are paying for) - Customer Service: 5/5 - Seating: Indoor and Outdoor - Parking: Street Parking (can be difficult to find parking when peak lunch/dinner hours. Restaurant is located on the Main Street) See you back next week! read more

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This is the place to go if you are craving a steamy bowl of Mala (spice level customizable) hand pulled noodle soup. I dined in on a crisp winter evening and inhaled my bowl of Mala lamb noodle soup in record time (customizable soup base, fixings, and type of noodle). The noodles were amazing and as my friend described: "like an infinity scarf" of perfectly chewy fresh noodles; the portion size was generous as well. The soup paired well with a side of fresh marinated cucumbers. I look forward to trying other items on the menu including their assortment of dumplings! The ambience is casual. While the shop itself is a modest space, we dined comfortably. The service was wonderful -- staff were attentive. I noticed several take out orders as well, which is not a surprise given how tasty my meal was! read more

Wild Ginger - Chinese Near Me - Alameda, California

The spicy cumin lamb was yummy. I thought the lettuce was a strange touch to it but regardless, added a good crunch. Broth wasn't super rich in flavor but enough to enjoy and taste. The Malatang soup was flavorless. All the noodle you see in the photo is all there is which is kind of disappointing. There are a ton of other stuff buried under the noodle which probably attributed to the mild flavor. Nonetheless, wish it was a better balance, had more noodles and meat. While I understand it was supposed to be a variety, the potato addition was strange, it wasn't well flavored either. I'd stick to trying other items on the menu. read more

Wild Ginger - T4. Spicy Cumin Lamb Noodles in Soup - Chinese Near Me - Alameda, California

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Ambience 4/5 Food 5/5 Customer service 4/5 We came on a Saturday in the afternoon and there were tables available so we didn't have to wait to be seated. The seats were fairly close to each other and we got a small table so we had to be a little conscious to not knock anything over. As for parking, we only saw street parking. The server was prompt and the food came out within a decent time frame. We got: - Spicy cucumber salad - Hand pulled noodles spicy cumin lamb in sauce - Fish malatang The mild spicy wasn't bad. We could definitely taste the pepper and it gradually increases with every bite, but we were able to still enjoy the dish. The noodles were thick, chewy, and dense in both items. I personally enjoyed the spicy cumin lamb in sauce more because I'm not a fan of malatang soups. As for the cucumber salad, its a nice light snack to try out. If you don't get it, you're not really missing out but if you have a teeny extra to spend and a little room in your stomach, give it a go. By the end of the meal, we had at least one whole dish left over to take home if we combined them. It was very filling for us. Based on the price point, I'd definitely recommend to give this place a try if you're nearby and in the mood for hand pulled noodles. read more

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Very delicious spicy broth and handmade noodles. Very vegetable forward soup. Small intimate place, pretty fast service.

Such a hidden gem of Alameda!! This is my third time coming here and the food is so delicious! I came here 3/18 for dinner and the service was amazing. The girl and guy in the front that ordering our food were so sweet. I loved how they were closing and we didn't feel rushed to leave. I had gotten the pork dumpling in spicy sauce, the beef Malatang, numbing crawfish and the cucumber salad. The dumpling were so tasty and loved the spicy vinegar sauce. The numbing crawfish wasn't as fresh but the sauce was so delicious. I would definitely get it again just for the sauce. The biang biang hand pulled noodles was the star of the show. It was chewy and the Malatang soup was so flavorful. Even the beef was perfectly cooked tender. The food here is consistently good and I'm definitely a returning customer! read more

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We came here for lunch today and bought three dishes of the pork sauce with hand pulled noodles. Even though we made the mistake of not telling them that we wanted three of the same dishes, they told us to wait only two minutes and made two more dishes for us. The owner was very accommodating. The hand pulled noodles were fresh, chewy and soft. The bean sprouts and cucumbers were refreshing. The pork sauce was a bit salty but tasty. My partner loved his dish. It was very filling. I think one dish is enough for two small meals. Definitely will come back for more noodle dishes. read more

Wild Ginger - Container of pork hand pulled noodles - Chinese Near Me - Alameda, California

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Finally checked out this biang biang noodles (aka hand pulled noodles) spot in Alameda!! Some items we tried: - pork zha Jiang with hand pulled noodles: super flavorful pork sauce. Chewy noodles. Refreshing cucumber bits. This one was our favorite! The noodles clumped together a bit but it was still tasty. - spicy beef noodle soup (also with hand pulled noodles): pretty good but not as good as the pork zha jiang. My spice tolerance isn't too great but the spice level was doable for me. I enjoyed the kick. Decent amount of cooked beef slices. Noodles and broth packaged separately. Wrapped in plastic bags so no spill! - Liang pi: the owner was nice enough to throw this in for free (thank you!). This dish is a cold noodles dish, might be better for the summer. The noodles has a different texture (softer and not chewy like the hand pulled noodles), topped with tofu and some veggies. All the sauces are packaged on the side so you can decide how much to put in. Not the best liang pi I've had but it wasn't bad. We called in our order and paid at pick up. It was ready in 10mins, speedy! Street parking only. read more

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Favorite place to eat in Alameda, food is always phenomenal. Super fresh & tons of flavor. Try the Liang Pi! read more

Wild Ginger - Liang Pi & h5 the spongey gluten in the liang Pi is awesome. Soaks up tons of flavor & has great texture! - Chinese Near Me - Alameda, California

The food is always delicious. Can't beat these wide, hand-pulled noodles. And today I picked up right before closing and got a large, free spicy cucumber salad. Yum!!! Highly recommended. read more

This small place has great service, mighty food! We drove up here for the day and found this spot from a TikTok recommendation. We tried a little of everything and all of it was just delicious read more

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I'm always on the lookout for good noodles, especially hand pulled biang biang noodles. Wild Ginger does not disappoint. We arrived at Wild Ginger at around noon and got the last table available. There's a steady steam of people dining in throughout the time I was there. My party and I shared the spicy cumin lamb sauce with biang biang noodles and I got the fish combo Malatang. The biang biang noodles were delicious - nice, thick cut, and chewy! The lamb was very tender and the spicy cumin was a perfect combination. It has the right amount of kick. The fish combo malatang was also delicious - portion size was quite generous and the flaky fish was definitely the star. I got mild spice and it was a tad too spicy for me, but I still enjoyed the meal! We also tried the pork dumpling in soup, which was not bad. My only critique is that there wasn't enough filling in the dumpling. However, the sauce was on point. Overall, it was a great meal. We were full and satisfied! Just a word of advice - street parking only! read more

Wild Ginger - M2. Fish Combo Malatang - Chinese Near Me - Alameda, California

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Hand pulled noodles are delicious here. Absolutely yummy. So much flavor in the broth and the spice adds a nice added layer of depth to the flavor. The inside is very cute and cozy. Hole in the wall vibes but seating can get hard if it's busy. Definitely worth the wait however. read more

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Very good majority of the time. The hand cut and dandan noodles are so delicious, although my favorite are the pork dumplings. They're amaaazing, like I want to put the sauce they're in on everything. I give 4 stars instead of 5 because sometimes the sauces on the noodles are less flavorful than they usually are, and the beef in the spicy tingly beef is either great or very dry. Overall though, it's usually excellent. read more

Solid Chinese food here! Friendly service and good portions. I came on a Thursday afternoon and there was no wait. My dad and I got the spicy cumin lamb burger, biang biang noodles, and spicy beef noodle soup. Everything was very delicious and flavorful. The food is a little bit on the heavier side, so I would not recommend running a marathon after! I recommend coming here on a colder day because the soup will immediately warm you up. read more

Recent visit to Wild Ginger In Alameda was great. The restaurant itself was really cute, the service staff was nice. I had the basil fried topped with fried fish. I would go back just for that. Never had anything like it. Was like home made and restaurant made feeling. read more

So glad I found this place! Noodle was so good and the spice level is perfect. Definitely recommend this place. Will be coming back. Small friendly and family own business. read more

Absolutely delicious hand pulled noodles in Alameda. I've had this placed bookmarked for ages. The restaurant front is quite small, just enough space for a few tables. We came in on a Sunday afternoon and it was rather quiet. The owner gave some wonderful recommendations and these are a few: Order: -Spicy Cucumber Salad: Had a slight kick, but very crisp, and refreshing -Pork Zha Jiang Noodle & Stir Fried Liang Pi- Both very good and highly recommend. We ended up reording another one! You can hear the noodles smacking on the counter in the kitchen which ensured that it had a wonderful bounce and chewiness. -Stewed Pork Burger: It was okay, just a little bit messy to eat. It needed more flavor perhaps with a sauce from the noodles -Pork dumplings: Delicious. The skin was thin and yet still had a chew to it. It had some nice hot oil surrounding it. Overall a solid place for handmade noodles. We really enjoyed the attentiveness of the owner and food. read more

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Delicious! The place is pretty small, and it's around the park st area so it's surrounded by a lot of diff shops and places too. There's no parking lot just street parking but it's not too hard to find. They gave free hand pulled noodle as an appetizer which was really good :) the servers were really kind and attentive as well Cumin lamb in soup 4.5/5: pretty good! The cumin flavor def came through, and the noodle was sooo good. They have an option to make it spicy or not spicy, so this review is for the non spicy version. I think with the cumin flavor it would've been better as a dry noodle. Spicy and sour pork dumpling 4/5: it was good but it wasn't really spicy. It was pretty standard and I feel like you could get this anywhere tbh. Good to share though Def would go again! read more

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I had the spicy tingly beef in soup a few weeks ago and I thought about it today which prompted this review. Very well-rounded flavor and it had just the right amount of heat to it leading to my brief episode of rhinorrhea. The staff saw this from afar and quickly brought more napkins and asked for our thoughts because anyone else might have thought we were being tortured but in reality it was the exact opposite of that! It's a super cozy place and has quickly become one of my favorites in Alameda, will definitely be coming back. read more

Small menu of well executed and distinctive dishes. Trust them when they say something is spicy, and order accordingly! I love the "numbing heat" from Chilis and pepper, but my friend found it too much for her taste. There is plenty of choice for all palates despite the focused menu! read more

I LOVE COLD NOODLES. I'm devouring my leftovers as I type this as I want to reenact my initial experience when I first had Wild Ginger (eating in the car during a pandemic as a form of "eating out" lol) A few years ago, I went to New York (this relates to the review, I swear!) and I went to the ever-so-popular Xi'An Famous Foods for their liang pi cold skin noodles and ever since then, I have been on the hunt to find a place that best replicates that dish! I am yearning for a trip to China to experience the real deal, but getting an authentic meal in the states will have to do! I have been Googling "hand-pulled noodles" forever and finally came across a place that was nearby and looked spot on to what I had in NY! (If there are other Xi'An style restaurants, my fellow Yelpers - please put me on game! Anywhere from the Bay to LA, I would hella appreciate it and love you forever :) thanks in advance!) My niece got the build-your-own M3 (beef) with udon and fish cake. She said it was delicious and a good spice (went with "extra spicy" level) there is definitely a bit of chili oil in there, so beware of how greasy this meal will be! I got the cold noodles (L1) and the flavor was all there! It is almost as good as the ones I had in NY - it was just missing the ginger aspect? I was a bit disappointed that the name of the place was called Wild Ginger and we weren't served ginger. (Maybe I had to ask? Idk.) The hand-pulled noodles (H1) were enough to serve two people (especially if you're sharing other items) the noodles are doughy with a slight chew and packed full of flavor (aka chili oil.) I'm looking forward to trying the spinach dumplings next time. I love cumin lamb, but will opt for the tingly beef biang-biang noodles next time, just so I can try more items on the menu. See yall next time (hopefully real soon!) xo read more

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Cold rain weather this is the place to go! The tingling beef soup with hand pulled noodles is amazing!!!! Mala numbing spicy broth that's clean, beef is tender and flavorful, noodles are bouncy. Pork dumplings in spicy sauce wish we had put in 2 orders. Don't skip the pork burger so much flavor! read more

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I ordered Cold noodles. It is worth to try. My coworker got beef noodles with hand- pulled noddles. I'll bring my parents for that dish.

I have never had a bad experience each time I've visited. This is truly a gem on the island! Their hand pulled noodles have the best consistency and the portion size for each dish is incredibly generous. They even provide complimentary cucumeber as appetizers. On my last visit, they were kind enough to provide complimentary cold noodles to try as well - it was my first time having it, but it will certainly not be my last. The savory sweet acidity of the cold noodles was so refreshing. I really enjoyed it. The dumplings were also delicious, saucy, and plump. Our server was kind and continued to check in on our table throughout our meal. The restaurant itself is small but cozy. It is relatively clean and I appreciate the selection of drinks provided within their fridge. read more

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On bustling Park St, parking here on the weekends can be challenging, but we had luck in the neighborhood streets. We were seated in the outdoor parklet and ordered using the tablet. We had the jajiangmien, dan dan noodles, mala biang biang noodle with lamb, beef soup noodle, stewed pork hand pull noodle, and pork dumplings in soup. The biang biang noodle is the specialty here and it did not disappoint. The wide noodles made for a hearty meal, and the mala entree came with so many ingredients including knotted seaweed, spam, straw mushrooms that made the price worthwhile. We were comped with the cold noodle (liang pi), and the cool wide noodle with the light spicy flavor was refreshing and it made a great appetizer. read more

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Wild Ginger is an often overlooked gem in Alameda, and one of the few places in the Bay Area to get Xi'an style cuisine. It's pretty bare bones in terms of ambiance, and expect a lot of loud thwacking from the making of hand-pulled noodles - noisy, but delicious. Highlights after having tried most things on the menu: - Liang pi - cold skin noodles with homemade seitan - Spicy tingly beef in sauce w/ hand-pulled noodles. So tender. - Any of the dumplings in spicy sour sauce with crispy shallots - If you're not a fan of spicy food, the pork zha jiang is mild and fantastic - If you are a fan of spicy food, note that their idea of spicy can be head-explodingly hot, so start mild or medium and work your way up, especially on the malatang or dan dan noodles - The owner loves to talk about his food and will often send out little samples of things that he wants people to try - this is always welcome, and he's super nice. Ask him things. There are a number of reviews here that say the roujiamo "sliders" are served on English muffins, which is not true. They're served on the traditional baijimo flatbread, which look similar, but have a very different texture. So if you're expecting either a hamburger bun or an English muffin, it's neither. That said, I like their noodles and soups better, but to each their own. read more

Traditional style noodles and dumplings from Xi'an. It's a smaller restaurant with outdoor seating but it was raining today (a rarity in California now) so it was a short wait for a table inside to be available. It wasn't immediately obvious that there was a wait list to add yourself to for a table and neither servers were able to confidently explain what the wait process was. Luckily a couple tables had finished eating while we were waiting so we got a table in less than 10 min. Menu is pretty short with various flavor options with hand pulled "biang biang" noodles, "dan dan" noodles, dumplings and "sliders." You can also customize your own bowl with the Malatang combo option, choosing your own proteins, noodles, toppings and level of spicy. To order the menu is basically a dry erase board and you mark off what you want and hadn it to the server. We got the spicy pork zha jiang hand pulled noodles, the dan dan noodles (not spicy), the pork dumplings (not spicy) and the tiger salad. We wanted to try their lamb dumplings but were told they didn't have that item. Hand pulled noodles were a nice chewy texture, not too hard but also not mushy, I personally didn't find it super spicy but my dad did (hence the other not spicy options.) The dan dan noodles were a nice bouncy texture, even though it wasn't spicy it was still very flavorful though I think spice would've added some depth. The tiger salad is basically cilantro, cucumber and onions with some sliced sichuan peppers and light chili oil dressing. The pork dumplings had soft skin and were also flavorful even without sauce. I dunked a couple into the sauce for the zha jiang noodles which was super delicious but we were also offered the typical vinegar sauce to dip them in. Portions are pretty good, definitely good for sharing if you order a couple noodle dishes and appetizers. Part way through the meal we were offered complimentary cold noodles which were flat noodles with I think chunks of tofu? and chili flake and oil. This was spicy and delicious and if we weren't full from the noodles we ordered we would've eaten more of it. Overall not bad, I think if you can't handle any bit of spice you might find the dishes lacking. I think the table next to us asked for spicy sauce on the side so I'd recommend doing that so you can add what you need to make the taste more dynamic rather than just having zero spice in the dish. I'd like to come back and try their "rou jia mo" (Chinese sliders) and get the dumplings with the spicy sauce. read more

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I paid a $6 toll just to come eat at this place on my birthday last week! I called in from work just to drive up all the way up to Alameda to try this place! That should say something about how good the reviews and photos looked for me to make the effort to come here. I really wanted to try their Cumin Lamb Noodle and it was pretty good! I've only had cumin lamb noodle in NYC at Xian Famous foods but this place is quite comparable, albeit not exactly the same. I have been searching for cumin lamb noodles for a while and this place didn't disappoint! However, I do wish they gave a little bit more lamb meat on top. We also got the Lamb Dumplings in Sauce and I would have to say those were my absolute fav out of all the things we ordered! It was very flavorful, juicy, and perfect! I would definitely order this again for sure. The Spicy and Tingly Beef in Sauce was surprisingly really good. Usually with Sichuan pepper corn it can be a little overwhelming and really make your mouth numb-- but this place adds the right amount where it's enjoyable! Spicy Cucumber Salad was also delicious and always a good compliment to have a refreshing crunch and sourness to balance out the oil. The owner gave us Liang Pi on the house and I was very very excited about it! It was one of the things that made my birthday a little extra excitement! It was really good and I wasn't sure what the clear container was but it smelled very aromatic and I put the whole thing on the liang pi. It was my first time trying liang pi and it's definitely a good dish to have in the summer time too! Overall, I would definitely come again and it was sooo much food for two people. I'm happy about the portion sizes since I got to eat the leftovers for lunch the next day! read more

Wild Ginger - S1. Spicy Cucumber Salad H1. Spicy Cumin Lamb in Sauce H5. Spicy and Tingly Beef in Sauce L1. Liang Pi D2. Lamb Dumplings in Sauce - Chinese Near Me - Alameda, California

For my money, Wild Ginger is the best restaurant in Alameda. The quality, consistency, price, and speed simply can't be beat. Liang pi -- 5/5. My personal favorite item, which I don't think is an uncommon opinion. If you're not familiar with liang pi, it's a cold spicy dish with delightfully bouncy flat noodles and vegetables. But what makes it special is the fact that the gluten is literally beaten out of the dough. The gluten isn't discarded; instead, it's fried and then mixed into the dish. It's a laborious process, but if punching the gluten out of wheat and then mixing it back in isn't the biggest power move ever, I don't know what is. The chili oil is warming in the winter and the cold noodles are refreshing in the summer. I would totally eat this multiple times a week. Hand pulled noodles -- 5/5. If you're lucky and get a table at the back at the right time of day, you'll see the staff hand pulling the noodles: first slapping the dough into submission, then stretching them out at incredible speeds. The entire left side of the menu is dedicated to hand pulled noodles in various permutations of meats, soups, and sauces. The toppings are generally good, but the noodles are definitely the standout -- the texture is AMAZING. Do note that even their "no spice" option had some kick to it; probably fine for most adults but can be too much for kids. The one note is that I found the curry version more underwhelming than the other options. Dumplings -- 5/5. The only complaint is that availability is spotty. It seems like the lamb dumplings are constantly sold out. Besides that issue, these are my favorite dumplings in Alameda. I don't know where else you can get fresh dumplings this good this cheap. Rou jia mo ("Chinese burger") -- 4/5. Still good but probably our least favorite thing on the menu. Takes a long time to cook, and the bread is definitely less special compared to the noodles. The meat is well seasoned and tender. Service and ambiance -- 4/5. The space is pretty small, no way around it. Service is nice and the owners are extremely friendly, but sometimes when it's busy orders can get forgotten. Overall -- "Good, fast, cheap -- pick two." Wild Ginger somehow manages to avoid this constraint. This place owns. My ONE complaint is that I wish they had more vegetables. read more

I love how DiFFERENT it is. What a breath of fresh air. Their hand rolled noodles are toothsome and thick, the flavors were bountiful and unique to anything I've had before. Thank you wild ginger! I forgot to take pictures D: read more

Homey, clean, and comfortable inside. Staff is very, very humbled. Food is hits the spot for spicy, regional cuisine! The Tiger Salad was fresh, crunchy, with a savory kick. Tingly beef noods - fall apart beef, perfect qq to the noods, sauce punches you in the mouth in a good way. This is a keeper! read more

Friendly staff, nice parklet outside. Quite a few great noodle options xi'an style, northern food. And also spicy options. There's also a malatang menu. Cool concept. Will come back. It's a nice quick Asian food place in a lovely street of Alameda. Parking can be difficult around all the parks. It's a popular street for food even though it doesn't look crowded read more

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All I have to say is wow! Small gem in Alameda that has incredible food. From the sliders to the soup it's all popping with amazing flavor. You can taste every ingredient used is fresh. What really topped it off is the chef came to talk to us about our meal and gave u the history of the soups we were eating (sorry forgot the name). It made the whole experience extremely delightful. Not to mention the prices were very reasonable as well. This place has won my heart and I can't wait to share it with my friends and family as well. Thank you for the delicious dinner I will be back forsure! read more

My partner is a vegetarian, and this place hits all the right flavor notes. He got the hand pulled veggie noodles and I got the spinach dumpling soup. AMAZING. THE best dumpling I've had thus far. It's doughy, it's chewy and it's flavorful. Not to mention, they're huge. You can see and hear the dumplings being pulled and thumped in the kitchen. I believe it's a family business and you can taste all the love that goes into what they served. The pulled noodles are also some of the best. The texture and consistency is just right. If you like spicy then this is the place for you. Not for the faint of heart with spice, but for those with a pallet for it, this is the place. We will be back. We just wish we lived closer. read more

I got the beef noodles in sauce. The beef flavoring/sauce was good. It was a little heavy on the lemongrass, but tolerable. The hand pulled noodles was subpar. If you have ever seen how hand pulled noodles are made, you would know that you don't slap it 3-4 times and it's done. This could be why the noodles were a bit thicker than the norm. This is for the Americans, who have never had hand pulled noodles. If I were to rank the noodles, I would give it a one. The dish in itself would have been a five if it wasn't for the noodles. Therefore, I opted to go in the middle. read more

Wild Ginger - Beef Noodles in Sauce. - Chinese Near Me - Alameda, California

I was pretty excited to try this place as this type of food is hard to come by. However, I left away not too impressed. The main issue is really about the ratios. The sauce and meat is really not enough to coat the noodles properly and I'm left with bites which are not properly sauced. Also, there are components that don't add anything like the lettuce and bean sprouts and in fact would be better left out. That being said I would give Wild Ginger another try if I'm craving this type noodles but not jumping at the chance to come back. read more

Wild Ginger - Chinese Near Me - Alameda, California

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