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Which Wich Superior Sandwiches

3.2 (137 reviews)
InexpensiveSandwiches, Italian, Seafood
Closed 10:00 am - 7:00 pm
Updated a few days ago

Order Which Wich Superior Sandwiches Takeout or Delivery

Which Wich Superior Sandwiches Photos

Business Info

WHICH WICH SUPERIOR SANDWICHES ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Outdoor seating

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Recommended Reviews - Which Wich Superior Sandwiches

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Pretty self explanatory

Love this place. Its absolute peak. Bomb sandwiches are bomb and workers are very nice. I reccomend the grinder. Which which over your favorite sandwhich place.

Cali Turkey Club
Jennifer S.

I love me a good sandwich place and Which Wich did not disappoint. My husband and I both ordered the Cali Club, I got the regular and he got the large. We didn't realize how big it was and could've just shared the large. Both girls got kids meals which included a drink. One got the pb&j and the other grilled cheese. It was fun walking up and filling out the brown bag with our order. I also got fries for all of us to share. Again, so much food that we have leftovers to enjoy for lunch tomorrow. My girls ended up getting shakes to top off their meals. Everyone enjoyed and we can't wait to go back. I did deduct 1 point simply because $60 for lunch for family of 4 is a little pricey.

Donna B.

I wanted to absolutely love this place, but it was okay. I like the concept and all the options that you can choose from. It just did not wow me. I had the vegetarian sandwich and it was just okay. Maybe there are other sandwiches with me or different sauces would've been better. It's worth trying again I suppose. I did like that you can order online, but when I got there my order I didn't feel like they were helpful with telling me what I needed to do to get my food. I waited for the pick up was and the young man making sandwiches didn't acknowledge me. So I waited until I realized that my food was probably just back there ready to be picked up. I had to get his attention and ask him if they had my sandwich ready at first he couldn't find it but finally figured out it was hanging on the hook behind him. Not a huge deal but the reason I order online so it's ready and I can pick it up quickly, I have an hour for lunch, and I tried to avoid extra wait time. So I will probably go back and try a different combination of things on my sandwich.

A.J. C.

I can't complain, the bread was soft and warm, the meats were tender and I love the way you order. They have toppings other sandwich shops don't give you such as mushrooms or fried onion pieces. It felt like a quality sandwich.

Seth M.

We are regulars at Which Wich. We have over 50 visits just this year. We consistently wait for our orders. Today's order took 31 minutes to get 3 sandwiches! My lettucewhich was not wrapped properly so it was a mess. The wait is always this way. People behind us got their food first. Very frustrating!

Kelly P.

Probably the BEST hot sandwich from a fast food restaurant, absolutely delicious!! Service is sorta lacking and it takes awhile to get your sandwich. I'm good though the food is incredible and that's all that really matters to me!

Rexann K.

My daughter and I went here for lunch today. The line was pretty long but she wanted to wait so we did. We got to the front and hand our bags to the guy. I also hand him my Which Wich card. He says those are no longer good. He asked for my phone number and also said that isn't good. We come here all the time. What about the rewards I already have? This has happened the last two times we have been here. Whatever it is just rewards. Fast forward 20 minutes. Yes 20 minutes to get two sandwiches. I ordered my sandwich with red onions, spinach, cucumbers, pickles, mayo and extra mustard. I got red onions, banana peppers, cucumber and mayo. No bell peppers and no mustard at all. So I go to the front and the guy at the front says oh sorry they are all new. Ok well are you out of hell peppers I asked, no he says. What about mustard. None at all. I'm not sure he said. So there are three people down the line making subs. How can none of the three know what mustard is? What kind of quality assurance happens to make sure people receive what they ordered and paid for? How about training the team members what the items are before they make the subs? I guess I'll take my sub home and my dogs I'm sure will love it.

Twelve bucks for this?

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2 years ago

Missing food. We placed an order for 4 sandwiches and 2 drinks. Missing one of our sandwiches in the delivery.

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Little Joe’s Italian Market - Sausage pie with house made ricotta!

Little Joe’s Italian Market

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Outstanding!!…read more Excellent food, hearty sized portions, chill vibe, quick and friendly service Nice to know I don't have to go North Mesa or South Scottsdale for tasty eats from the motherland. Will be back!!

My husband and I went to Little Joe's Italian Market on a Wednesday for our anniversary lunch. We…read morearrived a little bit after they opened, around 11:15am and there were already a handful of people there and many more came in behind us. I love that they change their menu daily, it's handwritten and the details are posted on their Instagram page if you want to take a look before you arrive. Everything is made fresh to order! The day we had gone in, they had a few sandwich and pasta options available to choose from. My husband got the spicy Italian sausage ziti pasta dish and I ordered the chicken parm sandwich. The sandwich came out first; I really liked the marinara sauce on it. It was a bit difficult to eat but exactly what I was expecting and wanting. The pasta took some time to come out, but that was fine. The sauce was like a pesto vodka sauce, very rich & filling, and also tasty. We were both only able to eat half of each dish since they were both large dishes. I believe they only serve pasta dishes on certain days, so if they have them on the menu, definitely consider ordering one of those. They seem to have sandwiches everyday. It's a pretty small place with a few tables & some bar type seating. It gets pretty busy around lunch time, so plan accordingly. We'll be back again to try other items!

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Acqua Di Mare

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Acqua Di Mare is a must try! Cute Italian restaurant with amazing food. Manager Gabe was attentive,…read moreChef Leo is a gem with his food creations and kindness visiting tables and Ashlee was a great waitress. We started with the Octopus and Calamari (fried squid). Both were made to perfection. Great flavor and so tender. A perfect start to the dinner. We had the Caprese and Caesar Salad next. Both had solid flavors, but the Caesar was our favorite. What a treat. Exactly what I'm looking for in a Caesar salad. So good! The pesto on the Caprese was house made and so tasty. I want to try a pesto dish next time. My wife had the Sacchetti Porcini with truffle and it was light and perfectly balanced flavor. The pillows melted in your mouth. Will definitely have again. The Lobster Ravioli had a well balanced limoncello flavor and not too creamy. Cool striped pasta. Perfect for those not super hungry but wanting a unique dish that is sure to please. Steak Nicola was was cooked to perfection and had a suburb combination of black truffle, aus jus and prosciutto cotto to make it a memorable dish. I'm still craving it the day after. The cannelloni for dessert was perfectly Italian with awesome flavors. A perfectly compliment to an amazing dinner. This is a gem is Chandler!!! Thank you to Aqua Di Mare for making this an amazing experience.

Why: Our 20th Anniversary. Waited too long to decide where to go. Found Acqua Di Mare using Yelp…read more Only reservation for our specific 5:30pm Sat nite time slot was Patio. Nervously agreed. LOVED IT! Delightful cocktail & wine menu. Started with a perfectly balanced gin drink. Not too sweet. Not too citrusy. Had 3 to be sure Ceasar Salad crisp, lightly dressed, beautifully plated. Two perky anchovies hanging out for visual delight. Full bodied moist Bread w nice crust came in chunks, no annoying cutting board/knife & crumbs. Say "Yes" to the fresh basil & a small spoon of salt. Delish. Mains (no pics, forgot lol). 1. Chilean Sea Bass was luscious. Perfectly seasoned. Moist & fluffy. Wilted spinach & lightly whipped mound of potato were a great way to sop. 2. The pasta in the Parmesan Wheel is OffTheHook Good. Fresh pasta. Creamy rich but not oily. Full bodied flavor & texture. Husband added chicken, came roasted on the bone. Yum. Grand Finale: Cannoli Full disclosure, I dont even like cannoli. THIS one changed my mind. Outside crisp, flavorful. Filling Light! Fluffy! Just sweet enough to enjoy, not like the dense Frosting you find in most restaurants. Beautifully Plated - Every Dish! NOTE: During dinner we were already discussing what we were going to order on our Next Visit ......and the next after that!

Crust Simply Italian - Angel Hair Pomodoro

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CRUST... I mean, with a name like that, the crust had better be good, right?! Well, I'm happy to…read morereport they absolutely understand what's up -- and they even offer a gluten-free crust that is seriously next level! We were lucky enough to be seated with Kailey, who also happens to be GF, which made the whole ordering experience so easy and fun. It's always such a treat when someone gets it and can help guide you through the menu! To start, we shared the bacon-wrapped shrimp as an appetizer (I skipped the bread, but my husband happily took care of that part ). The shrimp were perfectly cooked and packed with flavor -- such a yummy way to kick things off! For my main, I ordered Nicky's Burrata Pizza with the GF crust and holy smokes... this pizza was incredible! It had the perfect little kick of spice, the burrata was dreamy, and the crust? PHENOMENAL. Like truly -- you would never guess it was gluten-free. Total pizza bliss! And because we clearly have zero self-control around good pizza, we were way too full to tackle dessert there... so we took the GF Chocolate Peanut Butter Torte home to enjoy later. Let me just say... WOW. Ooey, gooey, rich, chocolatey perfection. And once again, you'd never know it was GF! All in all, this place was a huge win for the gluten-free crowd. Amazing food, great service, and a crust that absolutely lives up to the name!

We made a 6 PM indoor reservation by phone, and the hostess who took it was very kind and…read moreprofessional, which made us look forward to returning. Unfortunately, the experience didn't live up to that first impression. We were seated outside despite reserving inside, and after dealing with several flies around our food, we had to request multiple times before finally be moved indoors - carrying most plates ourselves. Once inside, service felt disorganized. Salads arrived while appetizer plates were still on the table, and several dishes came out cold. Calamari was okay, garlic knots okay. I'd skip the bacon wrapped shrimp. My short rib was extremely tough and cold, so I sent it back. My house salad was not dressed properly and scarce of veg. My son's Caesar salad arrived without chicken, and my other son's pizza also came out cold and in the shape of a pizza peel. Not sure if this is meant to be creative but it does cut down on quality of pizza and taste. Also costs the establishment less. The manager offered a slice of pizza - we accepted. It arrived much later and went uneaten, due to it being a slice of focaccia with melted cheese on top and 2 slices of pepperoni. yet we were initially charged $10 for it (it was removed when we asked). Our server was kind and apologetic throughout, but overall there seemed to be little coordination between staff and kitchen, and no manager checked in despite multiple issues.

Sal's Gilbert Pizza - Ziti pizza

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Seven of us came in and we didn't mess around we ordered half the menu. I had the rice balls…read more(perfect, crispy outside, soft inside), and I've had the cheese manicotti before always on point. Around the table we had spaghetti and meatballs, baked ziti, and clams over angel hair pasta the works. Nobody left a crumb. This isn't my first time at Sal's and it won't be my last. I've been coming here since I moved here from NYC. I'm from New York City, and let me tell you something finding a real New York slice in Phoenix isn't easy. Sal's is the real deal. The crust, the sauce, the fold it's right. Sal himself? Hard-working guy. You can taste when someone cares about what comes out of that oven. And the waitress yesterday I'm sorry I don't remember her name she was fantastic. On top of everything, friendly, patient with seven of us ordering like we hadn't eaten in a week. If you want real New York pizza in Arizona, this is the spot. Alphonse

Which Wich Superior Sandwiches - sandwiches - Updated May 2026

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