Cancel

    Open app

    Search

    West Hut

    4.2 (152 reviews)
    ModerateAfrican
    Open 11:00 am - 10:00 pm
    Updated 1 month ago

    Order West Hut Takeout or Delivery

    West Hut Photos

    WEST HUT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating

    You might also consider

    Recommended Reviews - West Hut

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    I LOVE SPINACH with chicken
    Yersalem B.

    Let me start by saying I had tried a similar dish at a different restaurant and was thoroughly disappointed. Still, my 13 y/o son has been seeing a lot of fufu dishes online and was craving his first Nigerian meal, so I searched Yelp for the highest rated spot with open on a Sunday afternoon. We drove 45 minutes to central Phoenix, and my expectations were honestly pretty low based on my previous experience elsewhere, but I wanted to give it a proper shot for my son's sake. Walking into the restaurant, we were immediately greeted and seated at our choice of booth. Service was quick, and the ambiance felt warm and welcoming. We both ordered the I Love Spinach dish, their version of Egusi, with chicken and fufu. You can also order it with beef, goat, or veggies instead of chicken. I do wish it had more spice, but I recognize that my palate, as an East African woman, is used to a certain flavor profile that I didn't quite get here. That said, please don't mistake that as a criticism, because this meal was absolutely delicious. I genuinely did not want to stop eating, even when I was full. This dish had me in full glutton mode, and the portion size was very generous. I took about half home and finished it around midnight because I could not risk the flavors I enjoyed so much changing overnight. You know a meal is good when the table is silent, and my son and I kept exchanging quiet nods of agreement as we happily stuffed our faces. The only words we exchanged were comments about what we liked most or encouragement to try different Egusi-to-fufu-to-chicken ratios. Anyway, if you cannot tell by now, it is worth the drive, worth the price at $22, and absolutely worth your time. Truly delicious, and we will definitely be back.

    GROUNDNUT DELIGHT
    David M.

    A great addition to Park Central, this African restaurant provides a cozy dinner experience with friendly staff and quick service. I wasn't too familiar with their plates, and the menu's photos weren't labeled, but the staff were happy to explain and point out their dishes. I ordered the Groundnut Delight with beef and fufu. I was a little hesitant since it's a peanut butter base, but its rich meaty taste only had a hint of PB, certainly well balanced, not overpowering. The beef was tender. The fufu had a mashed potato texture that complimented the soup. I prefer it to grains since it absorbs the soup better imo. Spent ~$20

    BEEF PATTIES
    Johnny J.

    This is definitely one of my favorite spots to eat in Phoenix. Everything I've had here smack! The Jollof Rice is always on point. I love the chicken, the beef patties, and the plantains. The Guava Juice is also hella good. It's always a relaxed and chill environment with a playlist that will have you dancing in and out of your seat. The service is always nice and fast, very helpful if you haven't questions.

    I LOVE SPINACH, BEEF PATTIES, JOLLOF RICE, SPICY GOAT SOUP
    Vanessa G.

    Delicious cuisine, flavors are so rich with a perfect amount of spice. The establishment is beautiful and welcoming. Wonderful customer service!

    Jollof Rice with beef
    Dana H.

    My co workers and I came here for lunch one day around 11am. In my opinion, the exterior of this establishment doesn't match the interior. When we arrived, there was only one person in there. The three of us took a seat wherever we wanted and the server came to our table shortly after. We ordered our food and while we waited our server made us some sample drinks. It was a hibiscus, pineapple juice, and ginger drink. This drink was refreshing, delicious, and a favorite amongst all of us and we had to order it!! Our food came out and it smelled and looked delicious! The taste was pretty good, to me. The only thing I didn't care for was that the beef was a bit too tough for me. It had more of a medium well steak texture when it would truly benefit to have more of a good pot roast texture. If it were more tender and the meat pulled easier.....it would've been perfection for me! My coworkers ordered the chicken instead and they said it was tender. I can't vouch for it but I will try it the next time I go.......because I WILL be back!

    Spinach Stew
    Brinny S.

    I came here for lunch, and I ordered the spinach stew with chicken. As a Ghanaian, I have a high bar for west African food, and this was some pretty good food. The waitress was knowledgeable about the menu and descriptions of some of the different ingredients in the dishes, which was appreciated. The jollof with the spinach was ok, but the spinach was good. The chicken was also good, as was the plantain. In addition, the portions are quite big and filling. I'd definitely come back here for some more comfort food that reminds me of home!

    The food was horrible the rice was stuck together most definitely wasn't fresh. I stuck my fork in them and it crumbled into big hard chunks. The chicken was dry the skin of the chicken was hard and tough. The fried plantain and the meat patty may have been the only thing that was worth eating. A $30 meal down the drain. The food has potential but stop serving day old food.

    Fufu
    Judy L.

    I love Spinach with Chicken with Jollof Rice, Okra Go Follow and spinach with Fufu, and Groundnut Delight soup and seasoned to taste with goat and Jasmine Rice. Guava juice was very good too!

    I LOVE SPINACH with fufu, I felt like half the goat was fresh then I felt like then you other goat that could have been old
    Lee L.

    I got I LOVE SPINACH. Pretty tasty but can say they a lil bit salty other then that it taste good mince the salt. The fufu got burned a lil bit why it has a dark spot on top to where I couldn't really pull it and the portion on fufu is really small. I will try and an see what happens next time

    Inside
    Shannon L.

    Ok haven't been in quite some time like a year or so. I wonder if different owner. I thought I did a review when I first went but guess I didn't. The flavors were good tonight just tasted different from when I first came. I did the west hut plate. My only complaint was the salad was drowned in salad dressing so it was soggy. The star of the show is the beef patties with the habanero sauce. Ambience was nice African music and customer service was excellent.

    THE WEST HUT

    It was our first time and we enjoyed every bite! Highly recommend the food everything was delicious. The atmosphere and music were great, and the customer service was on point. We'll definitely be coming back!

    See all

    20 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0

    8 months ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    16 days ago

    From the Fufu to the Sobolo, this place was amazing. Groundnut, The West Hut, I Love Spinach, all of it, absolutely incredible.

    Helpful 1
    Thanks 2
    Love this 2
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    4 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of M W.
    0
    22
    0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of M B.
    0
    55
    14

    4 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Judy L.
    623
    1746
    6933

    2 years ago

    Helpful 3
    Thanks 2
    Love this 3
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lee L.
    179
    19
    31

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    11 months ago

    This is my go to spot for west African food. I've ordered Jollof rice and shared it with my friends. Now my friends are customers as well!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 1
    Love this 2
    Oh no 0

    10 months ago

    Sunday night dinners were amazing the chicken and black beans were delicious. The live DJ was poppin! Most definitely returning

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of E J.
    0
    10
    3

    11 months ago

    Excellent food and service. Try it if you haven't!!! Dont keep going to the same old places! Delicious flavors!!!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    3 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Laura A.
    456
    1718
    16790

    4 years ago

    Helpful 9
    Thanks 1
    Love this 7
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 3
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 4

    Ask the Community - West Hut

    Do they provide takeout orders?

    Yes you can call in

    Are the soups Nigerian or a culmination of other countries?

    Hopefully it's a combination of other countries. If they were trying to serve Nigerian food, they missed the mark.

    Don’t See Your Question? Ask Away!

    You might also consider

    Verify this business for free

    People searched for African 1,021 times last month within 15 miles of this business.

    Verify this business

    LATHA - Peri peri chicken

    LATHA

    4.5(309 reviews)
    2.5 mi
    Minority-owned & operated
    Women-owned & operated

    Latha is such a beautiful restaurant! From the moment you walk in, you're surrounded by gorgeous…read moredécor and a warm, welcoming atmosphere that truly celebrates African culture. The space has a classy, mid-upscale vibe definitely giving "bougie" in the best way while still feeling comfortable and inviting. We visited on a Saturday, and the live music was phenomenal. The musicians played a great mix of current songs, which created an amazing atmosphere throughout the restaurant. The staff greeted us warmly and made us feel right at home. I also loved the thoughtful touch of offering personal handheld fans to guests if they got warm. The bar was another standout. I really appreciated that the cocktails are crafted using African or Black-owned liquors, making the drink menu feel unique and intentional. If you don't drink alcohol, they also have a wonderful selection of mocktails and natural teas, so there are plenty of options for everyone. The food took a little longer than expected to come out, but nothing unreasonable. The portions are generous, and the prices are fair for the quality and amount of food you receive. We ordered the oxtails, jollof rice, broccoli, peri-peri chicken, and pineapple chicken. Everything was delicious, especially the oxtails and jollof rice. My only recommendation is to be prepared if you're not a fan of spicy food the piri piri chicken definitely has some heat. Since they don't offer ranch or similar cooling sauces, just keep that in mind when ordering. Overall, Latha offers more than just great food it's a full experience. Between the beautiful atmosphere, live music, welcoming hospitality, thoughtfully curated drinks, and flavorful African cuisine, it's a restaurant I would absolutely recommend. I can't wait to come back and try more from the menu!

    Brunch Review: Parking is tricky, so give yourself some extra time to find a spot. But we came for…read moreSunday brunch and on Sundays you can park in the Pizzaria Bianco parking lot. We had a reservation for a party of seven, and was seated right away in a quaint, well appointed dining room but the music was very loud -- more "nightclub" than leisurely brunch. The service was attentive without being overbearing, although the wait time between dishes and overall pace left a little to be desired. We started with cocktails, and while everyone agreed they were high quality and thoughtfully made, they were also across-the-board too sweet for our tastes. The Kahawa-tini (emphasis on the "tini" as in teeny-tiny) drank like an espresso martini, the Spice African Coffee was better, but the Black Star was definitely worth the price if you like a boozy cocktail -- bold, strong, and unique. The Watermelon Margarita was bold and vibrant. The Passion Fruit Punch was very passion-fruit-forward, while the Hibiscus Batida was creamy, coconutty, and almost dessert-like. Good (not great) cocktails, very aesthetic, just a little heavy-handed with the sweetness. The food was where Latha really won us over. We started with the whipped goat cheese with tamarind - it was light, tangy, and packed with flavor, especially paired with the warm chapati. They do charge for extra, beware. Of the main dishes, the standout was the oxtail shakshuka -- easily the table favorite and, in my opinion, the most flavorful dish of the brunch. The oxtail was rich and savory, and the criollo brought an incredibly aromatic depth to the dish. If you come for brunch, order it. The shrimp and grits were tasty, although the "grits" were definitely not what a traditional Southern version, it was more like overcooked rice. That said, the shrimp and accompanying flavors were savory and aromatic enough that the dish still worked. The watermelon salad with whipped feta was a generous portion and made for a nice palate cleanser. It was refreshing and pleasant, but it didn't offer a wildly unique take over a typical watermelon salad. The wings provided the most entertaining moment of the meal. Our server went way out of his way to warn our table about the insane heat of the Caribbean honey hot wings -- repeatedly -- stopping short of making us sign a liability waiver before ordering them. So naturally, we were expecting some serious face-melting heat. However, once they arrived the expectation didn't match the reality. The server waaaay over-hyped the spice level - maybe they've gotten complaints before but all of us agreed, they weren't deserving of such a warning. That said, the wings themselves were juicy and flavorful. You get 5 per order. I might as well mention the smoked salmon eggah, though I almost forgot about it. Definitely the least exciting dish of the table, though the server said it was a personal favorite of his. The salmon itself was nice, but the egg was spongy, the Gouda wasn't melted, and the overall dish just didn't have much going on flavor-wise. It was fine -- just not memorable. Overall: Latha knows how to build bold, interesting flavors. The food was a solid 4/5, with the oxtail shakshuka being the clear star. The cocktails were well-crafted but overly sweet, and the loud music, tricky parking, and slower service kept the overall experience closer to a 3/5 for us. Would I go back for brunch? Probably not. But would I go back for dinner? Absolutely. There was enough depth and creativity in the flavors that our whole table agreed Latha is worth another visit -- just maybe when we're looking for dinner rather than a relaxing Sunday brunch.

    Photos
    LATHA - Entrance to the restaurant

    Entrance to the restaurant

    LATHA - Tamarind Barbacoa

    Tamarind Barbacoa

    LATHA - Nishangae

    See all

    Nishangae

    Nkechi’s Pot - Soup

    Nkechi’s Pot

    3.2(17 reviews)
    7.4 mi

    I was really excited to try this place out ! I saw all the comments and positive feedback on social…read moremedia and the food itself looked amazing . But, unfortunately for me my experience was the exact opposite . This location is set in the Tempe food court. So automatically I was turned off by the fact it's not personable no interaction with the actual creator or business owner . You have to order through a kiosk ( which I do understand the idea of conveniency culture .) But places like this deserve to be show cased . What I ordered was fried plantains, Ogbono Soup , with two pieces of chicken , poundo fufu, and two sodas . For starters , The plantains were a bit undercooked, the soup was lacking flavor very ( oily , had no other contents but broth and the chicken ) so what was advertised on the menu looked NOTHING like what I got , no fixings such as ( no okra , the peppers etc) . The chicken was dry and it didn't taste fresh at all , it had this peculiar after taste I couldn't quite put my finger on. Overall I wasn't at all satisfied with my food and I'd say this meal in particular wasn't worth the $51.00 whatsoever. I want to say I stand firmly on supporting black businesses, but I won't lie about my experience. I'd say i would give this place a second try and at least come back to try the Jollof rice since that seems to be their top seller as it was sold out .

    Nkechis pot is finally in Tempe and the food is amazing! I've been on a Nigerian food hunt for some…read moretime, others have failed to provide the spice and taste we were looking for. When we found her restaurant, we have continued to come back time on end and have never been disappointed with their food and service. My current favorites- jollof rice with turkey and Ponmo Alata. Amazing! Food is full of flavor- from the rice and it's aromas, to the Turkey and it's light sauce. Perfection ! The Ponmo is spicy and as a first timer of the dish, I continue to order it everytime! We have also ordered Egusi soup with fufu, Efo Riro and goat pepper soup. One thing I have noticed is I have not taken pictures of their plates! I will be back with an update to this. The Tempe food court location is nice. Easy to place and order, sit and eat, and or pick up and go! They still take phone orders. Highly recommend you try them out!

    Photos
    Nkechi’s Pot - Plantains

    Plantains

    Nkechi’s Pot - Receipt of total for meal

    Receipt of total for meal

    Nkechi’s Pot - Poundo fufu

    See all

    Poundo fufu

    Authentic EthioAfrican - 2 veg + 2 meat platter

    Authentic EthioAfrican

    4.7(335 reviews)
    2.3 mi
    $$

    Been looking for an Ethiopian spot closer to me for a while, and today I was really craving some…read moreinjera so I made an order off Doordash and I am soooo impressed! First off, the VALUE! Wow! For $17 I got the vegan combo plate and it came with 2 sides -- I opted for the mesir wat (spicy lentils) and gomen (collard greens). The mesir wat and gomen came beautifully wrapped in an injera, with a salad on the top and two very large rolled up injeras. This combo would be more than enough for two people to share. I ordered right as they opened and my order came fairly quickly (~40 mins), so I was really happy with that as well. The mesir wat was seasoned spectacularly! Just enough heat that pairs with the savory flavor. The gomen also was deliciously garlicky, all coming together so harmoniously with the sourness of the injera. I was worried that ordering it for delivery would affect the experience, but everything came nice and warm and it was so great to have this meal at home. I definitely will need to come in next time, with friends for sure, I could not finish this combo on my own.

    Craving Injeera? If you are in Central Phoenix, try Authentic EthioAfrican. We got the 2 vegetable…read moreand 2 meat sampler. We definitely had more than enough food to fill our stomachs. I loved the subtle flavors of the chickpea dish. The red lentils were spicier than I expected but a good contrast to the chickpeas. I loved the collards with beef and also the beef and potatoes. I look forward to coming back.

    Photos
    Authentic EthioAfrican - Ethiopian art

    Ethiopian art

    Authentic EthioAfrican - Vegan Combo 2 Sides

    Vegan Combo 2 Sides

    Authentic EthioAfrican - Fresh Juice

    See all

    Fresh Juice

    Café Lalibela - Lunch Perfection

    Café Lalibela

    4.4(772 reviews)
    8.4 mi
    $$

    I came here with a group of foodies that like to try different culture foods every so often. Café…read moreLalibela is a family-owned Ethiopian restaurant that has a long history here in the Valley going back to the 90s. I have dined here on a few occasions over the years. I love traveling to Africa and have visited a number of times. I haven't made it over to Ethiopia yet. Café Lalibela serves authentic Ethiopian cuisine with recipes that have been passed down through generation. The family that owns this place are passionate about sharing their culture. One of the family members came out and greeted our table. She shared a little bit about the history of Café Lalibela and how they made their way to Tempe. The staff also described the food that we were about to eat as they brought it out. We ordered a couple of platters and enjoyed eating it communally. The menu consists of Ethiopian favorites like Doro Wat, Tibs, Kitfo and a variety of vegan and gluten-free dishes. I am a big lentil fan and love that lentils are a big part of Ethiopian cuisine. I had the Lalibela Deluxe platter in front of me most of the evening and enjoyed the flavors and spices of each of the items. Ethiopian food is so vibrant and colorful. If you have never tried, they do not use silverware to pick up their food. Food is eaten with Injera - a spongy pancake-like flatbread that you use to scoop up your food. Café Lalibela has beautiful African décor all around the restaurant. They have a small shop in the front that sells gifts, food items, tea and coffee. I ended up buying a bag of coffee beans to take home.

    Wanted to try out Ethiopian food so my friend chose this place…read more We got a platter where we could try a few meats and what not. Food was good, but meats were really over cooked. Flavor was alright, I guess not too sure what to have expected. One of the meats that were given to us, which happened to be my favorite, there was literally maybe three pieces to it, then the rest had a bit more. Ended up just letting my friend eat the whole thing since there wasn't as much protein as we thought there was going to be. The meal was suppose to feed two I believe. The appetizer we got was probably the best thing we ordered in my opinion.

    Photos
    Café Lalibela - The bar is a bar now!

    The bar is a bar now!

    Café Lalibela - Lunch Special - best lunch in Phoenix hands down

    Lunch Special - best lunch in Phoenix hands down

    Café Lalibela - Kitfo sliders

    See all

    Kitfo sliders

    Gojo Ethiopian Restaurant - Misir + Injera

    Gojo Ethiopian Restaurant

    4.2(262 reviews)
    3.4 mi
    $$

    I absolutely love this place. Stopped in again this time for the spicy lentils so didn't disappoint…read morewas delicious

    This was my first time trying this kind of food and i'm glad i tried it. The food was good…read more Here is the good and bad: This restaurant is in a bad part of town, and not pretty from the entrance. the inside isn't much better. when we entered there was no one there. The TV was on loud with a soccer game on. A man came out and sat us. we the meat sambusas. They were very good. The gentleman that served us was very nice. They sell water, you cannot get a glass.. only bottles. The prices of the food seemed reasonable. I got the Awaze Tibs(seasoned beef dish). this was very good. It came with the authentic Injera. (gluten free fermented bread) it has a spongy texture, a very sour dough like flavor. My daughter got the Alicia Wot (seasoned lamb dish). It was also very good. My problem lies with the service mostly. All the men that worked there, sat in the room with the TV, area watching the soccer game including our server. We sat there forever to get the door and then I had to go wake him for our bill. He didn't offer an itemized bill, just gave me the amount. I had to ask for an itemized bill. I'm not a fan of a restaurant that doesn't want to do their job. I will return and try more of the food, but i'm gonna have to figure out how to deal with the service.

    Photos
    Gojo Ethiopian Restaurant - Seating

    Seating

    Gojo Ethiopian Restaurant - Vegetarian combo in front, meat combo in back

    Vegetarian combo in front, meat combo in back

    Gojo Ethiopian Restaurant - Seating

    See all

    Seating

    West Hut - african - Updated September 2026

    Loading...
    Loading...
    Loading...