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    West Hut

    4.2 (146 reviews)
    ModerateAfrican
    Closed 11:00 am - 10:00 pm

    Order West Hut Takeout or Delivery

    West Hut Photos

    WEST HUT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating

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    Recommended Reviews - West Hut

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    The food was horrible the rice was stuck together most definitely wasn't fresh. I stuck my fork in them and it crumbled into big hard chunks. The chicken was dry the skin of the chicken was hard and tough. The fried plantain and the meat patty may have been the only thing that was worth eating. A $30 meal down the drain. The food has potential but stop serving day old food.

    I LOVE SPINACH, BEEF PATTIES, JOLLOF RICE, SPICY GOAT SOUP
    Vanessa G.

    Delicious cuisine, flavors are so rich with a perfect amount of spice. The establishment is beautiful and welcoming. Wonderful customer service!

    GROUNDNUT DELIGHT
    David M.

    A great addition to Park Central, this African restaurant provides a cozy dinner experience with friendly staff and quick service. I wasn't too familiar with their plates, and the menu's photos weren't labeled, but the staff were happy to explain and point out their dishes. I ordered the Groundnut Delight with beef and fufu. I was a little hesitant since it's a peanut butter base, but its rich meaty taste only had a hint of PB, certainly well balanced, not overpowering. The beef was tender. The fufu had a mashed potato texture that complimented the soup. I prefer it to grains since it absorbs the soup better imo. Spent ~$20

    BEEF PATTIES
    Johnny J.

    This is definitely one of my favorite spots to eat in Phoenix. Everything I've had here smack! The Jollof Rice is always on point. I love the chicken, the beef patties, and the plantains. The Guava Juice is also hella good. It's always a relaxed and chill environment with a playlist that will have you dancing in and out of your seat. The service is always nice and fast, very helpful if you haven't questions.

    Jollof Rice with beef
    Dana H.

    My co workers and I came here for lunch one day around 11am. In my opinion, the exterior of this establishment doesn't match the interior. When we arrived, there was only one person in there. The three of us took a seat wherever we wanted and the server came to our table shortly after. We ordered our food and while we waited our server made us some sample drinks. It was a hibiscus, pineapple juice, and ginger drink. This drink was refreshing, delicious, and a favorite amongst all of us and we had to order it!! Our food came out and it smelled and looked delicious! The taste was pretty good, to me. The only thing I didn't care for was that the beef was a bit too tough for me. It had more of a medium well steak texture when it would truly benefit to have more of a good pot roast texture. If it were more tender and the meat pulled easier.....it would've been perfection for me! My coworkers ordered the chicken instead and they said it was tender. I can't vouch for it but I will try it the next time I go.......because I WILL be back!

    Spinach Stew
    Brinny S.

    I came here for lunch, and I ordered the spinach stew with chicken. As a Ghanaian, I have a high bar for west African food, and this was some pretty good food. The waitress was knowledgeable about the menu and descriptions of some of the different ingredients in the dishes, which was appreciated. The jollof with the spinach was ok, but the spinach was good. The chicken was also good, as was the plantain. In addition, the portions are quite big and filling. I'd definitely come back here for some more comfort food that reminds me of home!

    THE WEST HUT

    It was our first time and we enjoyed every bite! Highly recommend the food everything was delicious. The atmosphere and music were great, and the customer service was on point. We'll definitely be coming back!

    Fufu
    Judy L.

    I love Spinach with Chicken with Jollof Rice, Okra Go Follow and spinach with Fufu, and Groundnut Delight soup and seasoned to taste with goat and Jasmine Rice. Guava juice was very good too!

    I LOVE SPINACH with fufu, I felt like half the goat was fresh then I felt like then you other goat that could have been old
    Lee L.

    I got I LOVE SPINACH. Pretty tasty but can say they a lil bit salty other then that it taste good mince the salt. The fufu got burned a lil bit why it has a dark spot on top to where I couldn't really pull it and the portion on fufu is really small. I will try and an see what happens next time

    Inside
    Shannon L.

    Ok haven't been in quite some time like a year or so. I wonder if different owner. I thought I did a review when I first went but guess I didn't. The flavors were good tonight just tasted different from when I first came. I did the west hut plate. My only complaint was the salad was drowned in salad dressing so it was soggy. The star of the show is the beef patties with the habanero sauce. Ambience was nice African music and customer service was excellent.

    Frankie K.

    Great customer service and delicious food. This was our first time here, but even before the food came out to our table, my husband and I were already planning our next visit. When our friends arrived, they too said they plan to return because the customer service was friendly and professional. The food was out of this world good. The spices were wonderfully balanced. Thank you for a great experience.

    Juice Beverage
    Kaylee L.

    First time here! Saw the good reviews and been wanting to try some authentic African cuisine and this didn't disappoint! It was different and delicious! Service was great and our waitress was very kind and helpful! I would recommend if you are looking for a great home cooked style meal, great atmosphere as well as very clean! Try it if you haven't already!

    FRIED PLANTAINS

    Order delivery through food app. First time trying groundnut chicken and fufu. Also enjoyed the beef patty and the plantains. Was a nice choice for something different.

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    8 months ago

    This is my go to spot for west African food. I've ordered Jollof rice and shared it with my friends. Now my friends are customers as well!

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    1 year ago

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    7 months ago

    Sunday night dinners were amazing the chicken and black beans were delicious. The live DJ was poppin! Most definitely returning

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    8 months ago

    Excellent food and service. Try it if you haven't!!! Dont keep going to the same old places! Delicious flavors!!!

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    Page 1 of 4

    Ask the Community - West Hut

    Do they provide takeout orders?

    Yes you can call in

    Are the soups Nigerian or a culmination of other countries?

    Hopefully it's a combination of other countries. If they were trying to serve Nigerian food, they missed the mark.

    Don’t See Your Question? Ask Away!

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    African Kitchen

    African Kitchen

    4.5
    (62 reviews)
    6.7 mi

    Never disappoints! I had a craving and took my friend here for pepper soup. The food is consistent…read morethe service is good. I recently went to Africa for the first time in my life. After the 20 hours of traveling, I came straight to this restaurant I had to keep the moment going by getting my pepper soup with goat meat and my fufu. I love this place!!!!!

    Why isn't this cuisine more popular?! Seriously, I don't think we would ever have gone if my…read moredaughter hadn't sent me trending TikTok's of people eating Egusi and Fufu. So glad we did! The spices and "soups" (more like stews) are exotic, similar to Indian food in presentation, but very different in how the meats are prepared. Traditionally, you eat the soups with fufu. I would describe fufu like a thick, glutinous, fairly bland, root paste used as the delivery vehicle for the soup to your face instead of a fork or spoon. No utensils! Fingers only and it makes the experience even more fun. The fufu pairs perfectly with the soups and is very filling. One entree easily makes for leftovers. I believe the African goddess that cooked and delivered the food to our table is the owner. She knew it was our first time and you could feel her care in the preparation and her joy in explaining the best way to eat. The dining area has about a dozen standard diner style tables and there is a sink IN the corner of the dining room to conveniently wash your hands, before and after eating. This no frills, locally owned treasure is a must try. If you are intimidated by new cuisines eaten in untraditional ways, look up "Egusi and Fufu" on your favorite social streaming app to learn everything you need to know. You will walk in with confidence. Regardless, the fine folks working here are also kind and eager to help and make recommendations. I'm posting with updated menu photos (Nov 2025). Prices seem to range $20-$25 per soup including the fufu. We had the Egusi and the Cassava Leaf soups. Both fresh, amazing and in my opinion a good value.

    Photos
    Inside
    Inside
    Cassava Leaf Soup
    Cassava Leaf Soup
    African Kitchen

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    LATHA

    LATHA

    4.5
    (295 reviews)
    2.5 mi
    Minority-owned & operated
    Women-owned & operated

    I really wanted to give this place 4.5 stars, but Yelp can be ass…read more This restaurant absolutely nails the things that are hard to teach: hospitality, atmosphere, and making guests feel welcome. From the moment you walk in, it feels less like a restaurant and more like you've been invited into someone's home for dinner. The cocktail program deserves its own shoutout. Every drink was thoughtfully crafted and easily some of the best cocktails I've had in the area. The service was warm, attentive, and genuine without ever feeling forced. As for the food, everything we ordered was excellent. The standout dishes for us were the goat cheese appetizer, the oxtail entrée, and the pound cake dessert. There wasn't a single dish that made us think, "we shouldn't have ordered that." At the end of the day, plenty of restaurants have good food. What sets this place apart is the overall experience. Great food, great drinks, great people, and an atmosphere that makes you want to stay longer than you planned. We'll definitely be back.

    We ordered two appetizers: whipped goat cheese (with black garlic honey, radishes, sumac, and…read morechapati) and the griot wings (tamarind-glazed, which is the spiciest option), along with two entrees: the lamb griot (served with couscous and sweet plantains) and the oxtail barbacoa (served over their version of mac and cheese). Starting with the appetizers, I'd say these two were my favorites of the night. The chicken wings (5 pieces) were tender and flavorful, featuring a very unique spice blend. The whipped goat cheese wasn't overly gamey, it was perfectly creamy and paired well with the black garlic honey, which tasted a lot like fig jam. The homemade chapati was great too. However, the ratio of cheese to bread was a bit off. We heard a server asking the next table if they wanted more chapati, so we assumed an extra piece was complimentary. We later found out we were charged $6 for it, which was a bit of a surprise tho. As for the entrees, the oxtail barbacoa was the biggest oxtail I've ever seen. It was packed with tender meat and rich gelatin, and the radiatori pasta with gouda was wonderfully creamy and delicious. The lamb griot was a unique dish I hadn't tried before, while the portion of lamb wasn't huge, it was very good. The plantains were amazing and slightly sweet, making the whole dish incredibly flavorful. Overall, it was a really cool experience. The food is highly seasoned and flavorful without being overly salty like most restaurants, though it is definitely on the pricier side. Our server was very busy that night, so checking out took quite a bit of time. The atmosphere is awesome with great decor, merchs, and live performances. ps. The chairs are incredibly hard and uncomfortable, I couldn't sit in them for too long lol

    Photos
    Entrance to the restaurant
    Entrance to the restaurant
    Tamarind Barbacoa
    Tamarind Barbacoa
    Nishangae

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    Nishangae
    Nkechi’s Pot

    Nkechi’s Pot

    3.1
    (16 reviews)
    7.4 mi

    I was really excited to try this place out ! I saw all the comments and positive feedback on social…read moremedia and the food itself looked amazing . But, unfortunately for me my experience was the exact opposite . This location is set in the Tempe food court. So automatically I was turned off by the fact it's not personable no interaction with the actual creator or business owner . You have to order through a kiosk ( which I do understand the idea of conveniency culture .) But places like this deserve to be show cased . What I ordered was fried plantains, Ogbono Soup , with two pieces of chicken , poundo fufu, and two sodas . For starters , The plantains were a bit undercooked, the soup was lacking flavor very ( oily , had no other contents but broth and the chicken ) so what was advertised on the menu looked NOTHING like what I got , no fixings such as ( no okra , the peppers etc) . The chicken was dry and it didn't taste fresh at all , it had this peculiar after taste I couldn't quite put my finger on. Overall I wasn't at all satisfied with my food and I'd say this meal in particular wasn't worth the $51.00 whatsoever. I want to say I stand firmly on supporting black businesses, but I won't lie about my experience. I'd say i would give this place a second try and at least come back to try the Jollof rice since that seems to be their top seller as it was sold out .

    Nkechis pot is finally in Tempe and the food is amazing! I've been on a Nigerian food hunt for some…read moretime, others have failed to provide the spice and taste we were looking for. When we found her restaurant, we have continued to come back time on end and have never been disappointed with their food and service. My current favorites- jollof rice with turkey and Ponmo Alata. Amazing! Food is full of flavor- from the rice and it's aromas, to the Turkey and it's light sauce. Perfection ! The Ponmo is spicy and as a first timer of the dish, I continue to order it everytime! We have also ordered Egusi soup with fufu, Efo Riro and goat pepper soup. One thing I have noticed is I have not taken pictures of their plates! I will be back with an update to this. The Tempe food court location is nice. Easy to place and order, sit and eat, and or pick up and go! They still take phone orders. Highly recommend you try them out!

    Photos
    Plantains
    Plantains
    Receipt of total for meal
    Receipt of total for meal
    Poundo fufu

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    Poundo fufu
    Authentic EthioAfrican

    Authentic EthioAfrican

    4.7
    (332 reviews)
    2.3 mi
    $$

    Been looking for an Ethiopian spot closer to me for a while, and today I was really craving some…read moreinjera so I made an order off Doordash and I am soooo impressed! First off, the VALUE! Wow! For $17 I got the vegan combo plate and it came with 2 sides -- I opted for the mesir wat (spicy lentils) and gomen (collard greens). The mesir wat and gomen came beautifully wrapped in an injera, with a salad on the top and two very large rolled up injeras. This combo would be more than enough for two people to share. I ordered right as they opened and my order came fairly quickly (~40 mins), so I was really happy with that as well. The mesir wat was seasoned spectacularly! Just enough heat that pairs with the savory flavor. The gomen also was deliciously garlicky, all coming together so harmoniously with the sourness of the injera. I was worried that ordering it for delivery would affect the experience, but everything came nice and warm and it was so great to have this meal at home. I definitely will need to come in next time, with friends for sure, I could not finish this combo on my own.

    All three stars go to food quality, the food is great here. We eat vegan with gluten free injera…read moreand it's fantastic food. If you have 2 hours to spare on a dinner, consider coming. But don't come thirsty or hungry lol Jeez . I've been here 2 times. They are incapable of even bringing a glass of water. The first time I ordered a drink from the bar and over the course of 50 minutes we asked about it 3 times. It came after the food. The second time tit was an empty restaurant. We got no water, no silverware. The food shows up after an hour and we have nothing. Something is VERY wrong with the service here and unfortunately we won't be back.

    Photos
    Ethiopian art
    Ethiopian art
    Vegan Combo 2 Sides
    Vegan Combo 2 Sides
    Fresh Juice

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    Fresh Juice
    Café Lalibela

    Café Lalibela

    4.4
    (766 reviews)
    8.4 mi
    $$

    I think I have been to Cafe Lalibela before, but it would've been over 10 years ago. I really don't…read moreremember my experience then, but that would've been my first time having Ethiopian food. This recent visit was my third time having Ethiopian food, and I went in with an open mind. I remembered the last time I had Ethiopian food, I didn't really enjoy it. You have the option of choosing from their platters, or you can build your own. I created my own platter - I got the lamb dish (#5), the chicken dish (#3), and lentils (#9). These 3 dishes came on injera, which is a sour, fermented flatbread. It is basically a plate for the food, but you also use it to scoop up the meat/lentils to eat. My order also came with several more pieces of injera. The injera "plate" got soggy from the meat and lentils, so it was harder to use it to grab the fillings because it just kept falling apart. The chicken wasn't that great, so I wouldn't order that again, but the lamb dish and the lentils were sooo good. I had enough leftover for a second meal. I'm glad I gave Ethiopian food another chance! Next time, I would probably get the beef, lamb, and lentils.

    Hearty ethiopian food in a casual atmosphere…read more We arrived on a Sunday afternoon and it was busier than we've seen before; they had their monthly Sunday vegan buffet going ($25) that offered some items not on their usual menu and looked tasty. We ended up getting platters off the menu instead, mostly ordering vegetarian. (But if you're hungry or want more food, the buffet is a good option.) The green beans and the collards are a solid combination because of the difference in texture and spice. Cabbage, fish and beef were also good. Everything came either on a bed of injeera (soft) or rice, or a combination. On weekdays they have lunch specials which are the best deals and very good and inevitably you'll have leftovers to enjoy later. Service has been better and more attentive in the past but it was busier than usual too. The actual decor and location is a bit dated but you probably wouldn't come here for the atmosphere. They also sell their coffee and other small things to go. I don't have ethiopian that often so this was a treat. Shared parking lot with other businesses.

    Photos
    The bar is a bar now!
    The bar is a bar now!
    Lunch Special - best lunch in Phoenix hands down
    Lunch Special - best lunch in Phoenix hands down
    Kitfo sliders

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    Kitfo sliders
    Gojo Ethiopian Restaurant

    Gojo Ethiopian Restaurant

    4.2
    (260 reviews)
    3.4 mi
    $$

    Was eager to try this place since last time I tried to order delivery DoorDash screwed it up and I…read morenever got my food. However this is not the restaurant's fault that falls absolutely on DoorDash and their poor service. Having said that this is a family run restaurant. When you walk in may not be aesthetically pleasing to the eye on the outside but what you're about to experience inside is absolutely so much more. I ordered the mushroom wat which was very reasonably priced at nine dollars and an iced tea. The owner of the restaurant is very friendly very warm when I also taking my order promptly. The dining area itself is smaller, but very quaint and its ability to maintain its coziness. The decor of the restaurant is pretty modest in a culturally based atmosphere which improves the atmosphere of this wonderful experience. My food was very promptly made and arrived on the table quickly and experience was about to get all that much better. The mushroom wat was absolutely amazing and absolutely what I have been craving for the 20 years. I've been waiting for in my return cravings for Ethiopian food. The bread they used for dipping with absolutely perfect as it is always one of my favorites to indulge when eating this food. In the end this place left me sitting at the table absolutely stuffed, which is fantastic especially with the price what I paid for it all. I will be returning to restaurant for sure as I now found the exact right place, for this kind of food.

    This was my first time trying this kind of food and i'm glad i tried it. The food was good…read more Here is the good and bad: This restaurant is in a bad part of town, and not pretty from the entrance. the inside isn't much better. when we entered there was no one there. The TV was on loud with a soccer game on. A man came out and sat us. we the meat sambusas. They were very good. The gentleman that served us was very nice. They sell water, you cannot get a glass.. only bottles. The prices of the food seemed reasonable. I got the Awaze Tibs(seasoned beef dish). this was very good. It came with the authentic Injera. (gluten free fermented bread) it has a spongy texture, a very sour dough like flavor. My daughter got the Alicia Wot (seasoned lamb dish). It was also very good. My problem lies with the service mostly. All the men that worked there, sat in the room with the TV, area watching the soccer game including our server. We sat there forever to get the door and then I had to go wake him for our bill. He didn't offer an itemized bill, just gave me the amount. I had to ask for an itemized bill. I'm not a fan of a restaurant that doesn't want to do their job. I will return and try more of the food, but i'm gonna have to figure out how to deal with the service.

    Photos
    Seating
    Seating
    Vegetarian combo in front, meat combo in back
    Vegetarian combo in front, meat combo in back
    Seating

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    Seating

    West Hut - african - Updated June 2026

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