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    Addis Ababa

    3.9 (21 reviews)
    Closed 6:00 pm - 10:00 PM

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    Nice decor
    Taric W.

    When a writer's description of gushing and overt hospitality is "This feels like someone's home!" I wince. And I groan. Sure, maybe it's like the *first time* you go to someone's house, and they're trying to impress you. But Addis Ababa brings the sensation of trips to a best friend's house, where all pretense of a pristine and orderly family is dropped, and I am but one of many people, objects, and tasks that command attention. It is incredibly casual. A few minutes after you arrive, someone will ask how you are doing, and more importantly if you have any familiarity with this cuisine. You probably don't, but if you order what I ordered you'll be excited to try more. The Sambusas, or a stuffed and fried pastry served with a chutney of sorts, absolutely cannot be skipped. Crispy on the outside with soft layers on the inside, I can best describe their texture and flavor as a cross between India's samosa and Arizona's chimichunga. You like both of those things, right? The lentil variety are a solid starter that will tempt you to order a dozen as a full meal. And as amazing as those are, the beef filling is even better! I had the Shekla Tips for my entree. It was served in a hollowed out bowl (I do not know the formal name for this) with coals underneath the surface, keeping the beef simmering in onions, peppers, and fat from start to finish. On the side was a bowl of dry spices, and plentiful injera, a flat bread with the texture of sponge cake and the taste of a sharp sourdough that acts as a staple of this cuisine. You scoop up your food with this bread. You are not even given or offered utensils. You will enjoy every last bite. You will feel a bit messy, with the warmth of peppers radiating through your hands and face. I'd like to believe the sense of messiness only enhances one's immersion in a new dining experience, so there will be no complaints. Come hungry, curious, and patient. Addis Ababa will award you. PS--there's a hookah lounge as well!

    Hector M.

    What a joke, leta start with the he fact that the person that just answered the phone was rude as* hail and she wasn't helpful at all. If you can't do your only job maybe you shouldn't use Postmates, why do postales have to deal with your crap when you were the one that did not have the items of your menu, even worse after substituting the items you for some reason don't have in stock you then proceed to tell me that is my fault. What in the actual f is wrong with your restaurant. Is not my job to call you first to then order from Postmates just because you can't run your business... Btw besides not getting what we order the food that we got looked inedible. The food looks like crap

    my first time having ethiopian food and i loved it! the service was good and the music/ambiance was great.

    Front counter and restaurant
    Anthony C.

    The menu is small and they're just starting out. The owner is really nice and $10 for a veggie combo is a pretty great price!!!

    Shaka tips

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    6 years ago

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    1 year ago

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    2 years ago

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    7 years ago

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    2 years ago

    Good Food, good service, interesting ambiance, some vegan options, Ethiopian wine was tasty.

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    5 years ago

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    3 years ago

    Nuria is my favorite Ethiopian chef! I love their food. Authentic and delicious. One of my favorites!

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    2 years ago

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    2 years ago

    Great service and food. The owner is so nice and has great hospitality. Always a great vibe.

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    7 years ago

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    2 years ago

    this food was so freaking good and we watched a movie while we ate, great people and great service. everyoke there was nice lots of love

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    8 years ago

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    6 years ago

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    5 years ago

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    7 years ago

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    7 years ago

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    5 years ago

    Delicious food and friendly staff onsite. The beets were an unexpected delight. A friend and I shared a platter with vegetables and meat.

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    8 years ago

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    7 years ago

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    4 years ago

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    7 years ago

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    Ask the Community - Addis Ababa

    Review Highlights - Addis Ababa

    The Sambusas, or a stuffed and fried pastry served with a chutney of sorts, absolutely cannot be skipped.

    Mentioned in 2 reviews

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    Kare Ethiopian Restaurant

    Kare Ethiopian Restaurant

    4.7
    (93 reviews)
    9.9 mi

    Quick service- good customer service. Plenty of parking…read morespots Very good food We will return!

    As Ethiopian Cuisine lovers, my wife and I are in a constant search for new opportunities to…read moredelight in this exquisite culinary heritage from this formidable eastern African country and its amalgam and range of aromas, textures and tastes. Kare Ethiopians' location offers the traditional objects and décor of the culture and traditions - giving you a feel and apropos ambience. But the tables and chairs are reminiscent of the 60s with somewhat sticky plastic table covers, it has airy and comfortable seating, adequate service and courtesy and admirably modest prices - yet the food was good, but less than extraordinary! If you're not an Ethiopian food fanatic, Kare may not be the place to start your testing your taste buds. But if you're not an aficionádo or enthusiast already, there are a handful of other Ethiopian restos to better try. Right off the bat, when served my requested Pop Walia Lager, I had to ask for a glass, and the beer was barely cold! My wife ordered water, was served a bottle - no glass! We started with appetizers of reasonably tasty meat Sambussa. We decided that our main would be a sampler dish giving us ample opportunity to try an across-the-board spectrum of their offerings. It was a good choice. Within minutes of our appetizer arrived our sampler platter which included: selections of misr wat (red lentil), alecha wat (vegetable stew), fosolia (butter beans), gomen (damn good collard greens), and tikil gomen (excellent cabbage and potato stew) and key sir (a very good beet, potato, cabbage mix), all served with traditional injera and garnished with very little salad salad. I was hoping the selection would also have included some servings of kitfo (beef), atkilt (spice cabbage), and/or Yebeg Alicha (lamb stew), but I was not in luck. If this restaurant is near you, it will be a relatively decent choice for Ethiopian, but if not, for really excellent renditions there are at least two other competitors worth trying and more mouthwatering.

    Photos
    Kare Ethiopian Restaurant
    Meat Combo for 1 Person
    Meat Combo for 1 Person
    BUNA, the most delicious Ethiopian coffee, "YERGACHEFE/Ethiopia " is the origin of this specific coffee beans. Should try it!!!

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    BUNA, the most delicious Ethiopian coffee, "YERGACHEFE/Ethiopia " is the origin of this specific coffee beans. Should try it!!!
    Café Lalibela

    Café Lalibela

    4.4
    (771 reviews)
    12.7 mi
    $$

    I came here with a group of foodies that try different culture foods every so often. Café Lalibela…read moreis a family-owned Ethiopian restaurant that has a long history here in the Valley going back to the 90s. I have dined here on a few occasions over the years. I love traveling to Africa and have visited a number of times. But have not made my way over to Ethiopia yet. Café Lalibela serves authentic Ethiopian cuisine with recipes that have been passed down through generation. The family that owns this place are passionate about sharing their culture. One of the family members came out and greeted our table. She shared a little bit about the history of Café Lalibela and how they made their way to Tempe. The staff also described the food that we were about to eat as they brought it out. We ordered a couple of platters and enjoyed eating it communally. The menu consists Ethiopian favorites like Doro Wat, Tibs, Kitfo and a variety of vegan and gluten-free dishes. I am a big lentil fan and love that lentils are a big part of Ethiopian cuisine. I had the Lalibela Deluxe platter in front of me most of the evening and enjoyed the flavors and spices of each of the items. Ethiopian food is so vibrant and colorful. If you have never tried, they do not use silverware to pick up their food. Food is eaten with Injera - a spongy pancake-like flatbread that you use to scoop up your food. Café Lalibela has beautiful African décor all around the restaurant. They have a small shop in the front that sells gifts, food items, tea and coffee. I bought a bag of coffee beans to take home.

    Wanted to try out Ethiopian food so my friend chose this place…read more We got a platter where we could try a few meats and what not. Food was good, but meats were really over cooked. Flavor was alright, I guess not too sure what to have expected. One of the meats that were given to us, which happened to be my favorite, there was literally maybe three pieces to it, then the rest had a bit more. Ended up just letting my friend eat the whole thing since there wasn't as much protein as we thought there was going to be. The meal was suppose to feed two I believe. The appetizer we got was probably the best thing we ordered in my opinion.

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    The bar is a bar now!
    The bar is a bar now!
    Lunch Special - best lunch in Phoenix hands down
    Lunch Special - best lunch in Phoenix hands down
    Kitfo sliders

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    Kitfo sliders
    Gojo Ethiopian Restaurant

    Gojo Ethiopian Restaurant

    4.2
    (260 reviews)
    7.5 mi
    $$

    This was my first time trying this kind of food and i'm glad i tried it. The food was good…read more Here is the good and bad: This restaurant is in a bad part of town, and not pretty from the entrance. the inside isn't much better. when we entered there was no one there. The TV was on loud with a soccer game on. A man came out and sat us. we the meat sambusas. They were very good. The gentleman that served us was very nice. They sell water, you cannot get a glass.. only bottles. The prices of the food seemed reasonable. I got the Awaze Tibs(seasoned beef dish). this was very good. It came with the authentic Injera. (gluten free fermented bread) it has a spongy texture, a very sour dough like flavor. My daughter got the Alicia Wot (seasoned lamb dish). It was also very good. My problem lies with the service mostly. All the men that worked there, sat in the room with the TV, area watching the soccer game including our server. We sat there forever to get the door and then I had to go wake him for our bill. He didn't offer an itemized bill, just gave me the amount. I had to ask for an itemized bill. I'm not a fan of a restaurant that doesn't want to do their job. I will return and try more of the food, but i'm gonna have to figure out how to deal with the service.

    Was eager to try this place since last time I tried to order delivery DoorDash screwed it up and I…read morenever got my food. However this is not the restaurant's fault that falls absolutely on DoorDash and their poor service. Having said that this is a family run restaurant. When you walk in may not be aesthetically pleasing to the eye on the outside but what you're about to experience inside is absolutely so much more. I ordered the mushroom wat which was very reasonably priced at nine dollars and an iced tea. The owner of the restaurant is very friendly very warm when I also taking my order promptly. The dining area itself is smaller, but very quaint and its ability to maintain its coziness. The decor of the restaurant is pretty modest in a culturally based atmosphere which improves the atmosphere of this wonderful experience. My food was very promptly made and arrived on the table quickly and experience was about to get all that much better. The mushroom wat was absolutely amazing and absolutely what I have been craving for the 20 years. I've been waiting for in my return cravings for Ethiopian food. The bread they used for dipping with absolutely perfect as it is always one of my favorites to indulge when eating this food. In the end this place left me sitting at the table absolutely stuffed, which is fantastic especially with the price what I paid for it all. I will be returning to restaurant for sure as I now found the exact right place, for this kind of food.

    Photos
    Seating
    Seating
    Vegetarian combo in front, meat combo in back
    Vegetarian combo in front, meat combo in back
    Seating

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    Seating
    LATHA

    LATHA

    4.5
    (301 reviews)
    6.5 mi
    Minority-owned & operated
    Women-owned & operated

    Latha is such a beautiful restaurant! From the moment you walk in, you're surrounded by gorgeous…read moredécor and a warm, welcoming atmosphere that truly celebrates African culture. The space has a classy, mid-upscale vibe definitely giving "bougie" in the best way while still feeling comfortable and inviting. We visited on a Saturday, and the live music was phenomenal. The musicians played a great mix of current songs, which created an amazing atmosphere throughout the restaurant. The staff greeted us warmly and made us feel right at home. I also loved the thoughtful touch of offering personal handheld fans to guests if they got warm. The bar was another standout. I really appreciated that the cocktails are crafted using African or Black-owned liquors, making the drink menu feel unique and intentional. If you don't drink alcohol, they also have a wonderful selection of mocktails and natural teas, so there are plenty of options for everyone. The food took a little longer than expected to come out, but nothing unreasonable. The portions are generous, and the prices are fair for the quality and amount of food you receive. We ordered the oxtails, jollof rice, broccoli, peri-peri chicken, and pineapple chicken. Everything was delicious, especially the oxtails and jollof rice. My only recommendation is to be prepared if you're not a fan of spicy food the piri piri chicken definitely has some heat. Since they don't offer ranch or similar cooling sauces, just keep that in mind when ordering. Overall, Latha offers more than just great food it's a full experience. Between the beautiful atmosphere, live music, welcoming hospitality, thoughtfully curated drinks, and flavorful African cuisine, it's a restaurant I would absolutely recommend. I can't wait to come back and try more from the menu!

    Ambiance 10 Cocktail flight 10…read moreFood perfect 10 The shrimp,steak, goat cheese, pound cake , watermelon salad were amazing.

    Photos
    Entrance to the restaurant
    Entrance to the restaurant
    Tamarind Barbacoa
    Tamarind Barbacoa
    Nishangae

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    Nishangae

    Addis Ababa - ethiopian - Updated August 2026

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