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    Kare Ethiopian Restaurant

    4.7 (96 reviews)
    Open • 11:00 am - 9:00 pm
    Updated 3 months ago

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    Alecha wot
    Roni K.

    We had coffee service.. excellent coffee. (Incense is a part of this ceremony!) we met the chef! Food was amazing - available vegetarian and other dishes. We posted a menu for ease of review.

    Jessica C.

    I have only had Ethiopian food a few times. I wasn't a fan. I saw this place pop up elsewhere as having vegan options. I decided to check it out today. Small place, and when I say that I don't mean by square footage, I mean the lady making the food and the gentleman serving. I almost didn't want to write a review because I want to keep it as a secret spot of mine. All throughout my meal, I was planning my next trip back. That's all I can say... for me? It was so good that I cried tears of enjoyment as I chewed every bite with my eyes closed savoring every flavor. At first, I thought I would take a bite of each and each them least favorite to favorite. Only, every bite I took I wanted another and another. I will be making this a regular meal. How frequently I am still uncertain but for me, this hit spots inside of me I didn't even know I needed filled. There is a spacious dining area and a bar, the decor indeed does remind me of "home", not my home, but someone's and for me, that's how it felt. So good. I made noises of enjoyment throughout every bite. Again, for me, this is easily a new favorite place.

    lunch special
    Valerie G.

    Oh my god this was so good. I ate the whole thing! I came during lunch so they had the food out, buffet-style/ self serve (that's why my plate looks messy LOL). I highly recommend coming to try it out. The owner was very kind and helpful in explaining all their food options. Definitely coming back!

    Vegan Combo for 3 Person
    Brandy W.

    What a delicious meal! My friend invited us to lunch and we finally made it to Ethiopian food after at least a year of talking about it. Spacious interior, smells were incredible and food was so comforting and delicious. Four people (2 adults, 2 kids) shared a vegan platter for 3 and loved it. My favorite were the spicier lentils. We also bought four sambusa and those were divine. Would absolute return for another delicious experience.

    Food is amazing and service is great! Definitely recommend checking this place out if you are in Phoenix!

    Tebes Beef

    Tried calling twice to resolve before making a review and left a message. I ordered Tebes and a side salad for 27$ the meat was dry and every other bite was grizzle. Very disappointing after seeing 4.8 for reviews. It lacked flavor and was just as sour as the injera

    Front of building.
    Janice L.

    We stopped here for a bite to eat before heading to the airport. The staff greeted us with genuine smiles. This food is so flavorful. The dishes are fresh and the amount of food is more than enough for 2 people. The dining room is big and they have a big screen tv that was broadcasting sports. The food service was attentive and friendly. The server suggested a unique sparkling water from Ethiopia which we liked so much. I have been craving Ethiopian cuisine for months and this restaurant experience was satiating.

    Beer
    Robert G.

    We've wanted to try Ethiopian food for quite some time, and this place had some really good write ups, so let's give it a shot. The restaurant is not much to speak of as you pull up, but inside, it's clean, neat, well organized, and very pleasant. We were seated promptly. Other diners were a mix of US and Africans. We ordered the Ethiopian beer and it was pretty good. Since we had no idea what to order, we went with the meat combo for 3. I understand the protocols of eating without utensils or plates and that was not a problem. Overall, we found the food very flavorful and highly seasoned and quite filling. Alas, in truth, it's not our taste. But if you are an Ethiopian food fan, give it a try.

    Vegan Combo for 1 Person
    Angelin R.

    The food!! GO! Now!! I literally texted my friends, a picture of my dinner, and said buy your plane ticket. Don't be scared off by the outside. It's got a parking lot and once you get through the front door, you are transformed into a welcoming space. They offer beer wine, and it looks like hard liquor. I don't drink, but I had a lovely pot of hot cinnamon tea. The food was spectacular. Everything I had was delicious. Just go you won't be disappointed.

    Fim Tibs (Chopped Lamb) served over a hot coal container. The meal is as delicious as it looks.
    Jeffrey V.

    I love the ambiance here. There's also a wide variety of foods that are available to eat - as well as drinks. The customer service is also exceptional here, with the staff always going above and beyond to make me feel at home!

    Beer
    Chris C.

    1. Looks like a basic place from the outside. Once you enter inside, it's a cool ambiance. 2. The place is family run, an Ethiopian woman cooks, not some workers off the street. 3. The food is spectacular, fresh, flavorful, digests super well. 4. They use traditional Teff flour which is ideal for Gluten allergies. 5. They offer fully Vegan meals (as this is also a religious need on Wednesday/Fridays for some Ethiopians). I've never had the meat here, the vegan dishes are supremely delicious and I always return home with delicious leftovers. 6. The Ethiopian beer is great, the owner and community is wonderful, and I always look forward to visiting this establishment.

    Meat Combo for 1 Person
    Terry M.

    My Uncle and I arrived here on a rainy afternoon as soon as you walk in the place is decorated with culture. It feels like you're walking into someone's home, you can smell the food from the kitchen and it's herbaceous! The server was very friendly and kind, when our food arrived she let us know we eat with our hands. The brown wrap is a soft foam like tortilla texture and the meat and greens are super flavorful and melt in your mouth. It's very mushy so If you're okay with that texture give this place a try! It's very tasty! Just remember if you don't like it please be kind, food from other cultures are meant to be different so if it's not for you please still be respectful.

    Table
    Marie W.

    I came when they first opened up for the day. As I entered there was a smoke screen of incense smoke all throughout. One of the owners quickly noticed and started opening up door for fresh air. I did not mind the incense as I do burn them myself but it was just a little much. The owners are super nice and accommodating. The food is good. I think I may have selected the wrong item for me personally. I ordered beef (don't remember the official name). Not my first but a first at this spot. I will definitely be back. It was a fun experience.

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    7 months ago

    Had the veggie plate and Dora wat, very good! Homemade honey wine, very good!! Most flavorful Ethiopian food in town.

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    6 months ago

    Amazing food, large portion sizes, and the owners are incredibly kind. One of my favorite restaurants in the valley

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    Café Lalibela - Lunch Perfection

    Café Lalibela

    4.4(772 reviews)
    3.4 mi
    •$$

    I came here with a group of foodies that like to try different culture foods every so often. Café…read moreLalibela is a family-owned Ethiopian restaurant that has a long history here in the Valley going back to the 90s. I have dined here on a few occasions over the years. I love traveling to Africa and have visited a number of times. I haven't made it over to Ethiopia yet. Café Lalibela serves authentic Ethiopian cuisine with recipes that have been passed down through generation. The family that owns this place are passionate about sharing their culture. One of the family members came out and greeted our table. She shared a little bit about the history of Café Lalibela and how they made their way to Tempe. The staff also described the food that we were about to eat as they brought it out. We ordered a couple of platters and enjoyed eating it communally. The menu consists of Ethiopian favorites like Doro Wat, Tibs, Kitfo and a variety of vegan and gluten-free dishes. I am a big lentil fan and love that lentils are a big part of Ethiopian cuisine. I had the Lalibela Deluxe platter in front of me most of the evening and enjoyed the flavors and spices of each of the items. Ethiopian food is so vibrant and colorful. If you have never tried, they do not use silverware to pick up their food. Food is eaten with Injera - a spongy pancake-like flatbread that you use to scoop up your food. Café Lalibela has beautiful African décor all around the restaurant. They have a small shop in the front that sells gifts, food items, tea and coffee. I ended up buying a bag of coffee beans to take home.

    Wanted to try out Ethiopian food so my friend chose this place…read more We got a platter where we could try a few meats and what not. Food was good, but meats were really over cooked. Flavor was alright, I guess not too sure what to have expected. One of the meats that were given to us, which happened to be my favorite, there was literally maybe three pieces to it, then the rest had a bit more. Ended up just letting my friend eat the whole thing since there wasn't as much protein as we thought there was going to be. The meal was suppose to feed two I believe. The appetizer we got was probably the best thing we ordered in my opinion.

    Photos
    Café Lalibela - The bar is a bar now!

    The bar is a bar now!

    Café Lalibela - Lunch Special - best lunch in Phoenix hands down

    Lunch Special - best lunch in Phoenix hands down

    Café Lalibela - Kitfo sliders

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    Kitfo sliders

    Gojo Ethiopian Restaurant - Misir + Injera

    Gojo Ethiopian Restaurant

    4.2(264 reviews)
    2.4 mi
    •$$

    Service was fast and amazing. They have great food here I give this place at five star…read more amazing just beautiful food:) I love it I recommend this to everyone can come and check it out soon :)

    This was my first time trying this kind of food and i'm glad i tried it. The food was good…read more Here is the good and bad: This restaurant is in a bad part of town, and not pretty from the entrance. the inside isn't much better. when we entered there was no one there. The TV was on loud with a soccer game on. A man came out and sat us. we the meat sambusas. They were very good. The gentleman that served us was very nice. They sell water, you cannot get a glass.. only bottles. The prices of the food seemed reasonable. I got the Awaze Tibs(seasoned beef dish). this was very good. It came with the authentic Injera. (gluten free fermented bread) it has a spongy texture, a very sour dough like flavor. My daughter got the Alicia Wot (seasoned lamb dish). It was also very good. My problem lies with the service mostly. All the men that worked there, sat in the room with the TV, area watching the soccer game including our server. We sat there forever to get the door and then I had to go wake him for our bill. He didn't offer an itemized bill, just gave me the amount. I had to ask for an itemized bill. I'm not a fan of a restaurant that doesn't want to do their job. I will return and try more of the food, but i'm gonna have to figure out how to deal with the service.

    Photos
    Gojo Ethiopian Restaurant - Seating

    Seating

    Gojo Ethiopian Restaurant - Vegetarian combo in front, meat combo in back

    Vegetarian combo in front, meat combo in back

    Gojo Ethiopian Restaurant - Seating

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    Seating

    LATHA - Peri peri chicken

    LATHA

    4.5(312 reviews)
    5.1 mi
    Minority-owned & operated
    Women-owned & operated

    Came here with a group of 8 on a Saturday night and had A BLAST. One of the couples in our group…read morewas celebrating their anniversary and they were especially hospitable. Drinks and food were amazing. Period. For appetizers we had the hummus, goat cheese, and wings. Everyone had an assortment of dinner plates and loved them. We all shared one of each of the desserts as well, with no disappointment. It's rare to find a place that has some amazing, unique food AND an amazing service experience. I CAN'T WAIT to go back!

    Brunch Review: Parking is tricky, so give yourself some extra time to find a spot. But we came for…read moreSunday brunch and on Sundays you can park in the Pizzaria Bianco parking lot. We had a reservation for a party of seven, and was seated right away in a quaint, well appointed dining room but the music was very loud -- more "nightclub" than leisurely brunch. The service was attentive without being overbearing, although the wait time between dishes and overall pace left a little to be desired. We started with cocktails, and while everyone agreed they were high quality and thoughtfully made, they were also across-the-board too sweet for our tastes. The Kahawa-tini (emphasis on the "tini" as in teeny-tiny) drank like an espresso martini, the Spice African Coffee was better, but the Black Star was definitely worth the price if you like a boozy cocktail -- bold, strong, and unique. The Watermelon Margarita was bold and vibrant. The Passion Fruit Punch was very passion-fruit-forward, while the Hibiscus Batida was creamy, coconutty, and almost dessert-like. Good (not great) cocktails, very aesthetic, just a little heavy-handed with the sweetness. The food was where Latha really won us over. We started with the whipped goat cheese with tamarind - it was light, tangy, and packed with flavor, especially paired with the warm chapati. They do charge for extra, beware. Of the main dishes, the standout was the oxtail shakshuka -- easily the table favorite and, in my opinion, the most flavorful dish of the brunch. The oxtail was rich and savory, and the criollo brought an incredibly aromatic depth to the dish. If you come for brunch, order it. The shrimp and grits were tasty, although the "grits" were definitely not what a traditional Southern version, it was more like overcooked rice. That said, the shrimp and accompanying flavors were savory and aromatic enough that the dish still worked. The watermelon salad with whipped feta was a generous portion and made for a nice palate cleanser. It was refreshing and pleasant, but it didn't offer a wildly unique take over a typical watermelon salad. The wings provided the most entertaining moment of the meal. Our server went way out of his way to warn our table about the insane heat of the Caribbean honey hot wings -- repeatedly -- stopping short of making us sign a liability waiver before ordering them. So naturally, we were expecting some serious face-melting heat. However, once they arrived the expectation didn't match the reality. The server waaaay over-hyped the spice level - maybe they've gotten complaints before but all of us agreed, they weren't deserving of such a warning. That said, the wings themselves were juicy and flavorful. You get 5 per order. I might as well mention the smoked salmon eggah, though I almost forgot about it. Definitely the least exciting dish of the table, though the server said it was a personal favorite of his. The salmon itself was nice, but the egg was spongy, the Gouda wasn't melted, and the overall dish just didn't have much going on flavor-wise. It was fine -- just not memorable. Overall: Latha knows how to build bold, interesting flavors. The food was a solid 4/5, with the oxtail shakshuka being the clear star. The cocktails were well-crafted but overly sweet, and the loud music, tricky parking, and slower service kept the overall experience closer to a 3/5 for us. Would I go back for brunch? Probably not. But would I go back for dinner? Absolutely. There was enough depth and creativity in the flavors that our whole table agreed Latha is worth another visit -- just maybe when we're looking for dinner rather than a relaxing Sunday brunch.

    Photos
    LATHA - Entrance to the restaurant

    Entrance to the restaurant

    LATHA - Tamarind Barbacoa

    Tamarind Barbacoa

    LATHA - Nishangae

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    Nishangae

    Authentic EthioAfrican

    Authentic EthioAfrican

    4.5(50 reviews)
    6.6 mi

    If I went by the star system, in terms of my experience, "it could have been better". But that…read morewould be 2 stars and doesn't really reflect the overall experience. And this is why: We arrived on a Tuesday around 5.30 pm. The posted hour for opening was 4.00 pm. The doors were locked. I called the restaurant. The voicemail eventually answered with the business hours and that they were busy serving other customers. We looked on Yelp for other Ethiopian places that had Kitfo and/or Gored Gored. I saw the restaurants other (first) location and called that number. It was answered and I asked about the restaurant not being open. I was assured that someone was on the way. We decided to walk around the deserted shopping center but then found an Albertsons there. We needed a few things, so we went grocery shopping. Upon returning to the restaurant, we found it open. No one was there, so we stood there for a short time. Eventually a smiling man greeted us and asked if we were the ones who had called. I nodded and he profusely apologized for the delay. After a while of sitting at a table, he returned to take our order. We wanted Kitfo (raw), Chicken tibs, and the 4 veggie combo with tikel gomen, gomen, misir wat, and yesuf fitfit. I had never had the last and was excited to try it. Since there were no Ethiopian beers like Harar or Bedel, we settled for a Modelo especial draft, our favorite Mexican beer. The waiter (who was the owner of the two restaurants, as it turned out later), asked what we would like if there was no Kitfo, the main thing we were there for. We decided to get beef tibs, in that case. Eventually the food arrived with no Kitfo, but beef tibs, Misir wat, tikil gomen, gomen and salad. He was unable to do the yesuf fitfit. He offered a substitute and we got the keyser. The food was good. Not the best Ethiopian food I've had, but authentic tasting. The salad lacked acid. It was salty, but I don't mind that part. The veggies were done correctly. The beef tibs were heavy on the rosemary but pleasant in taste. There were only onions, no hot peppers like in other versions. As always, we ordered too much. The owner, Andu, gave us a complimentary piece of cake to take with us and recommended we visit his first restaurant in Phoenix where we may have gotten kitfo. In my 4 star rating, I only considered the food and the lovely service we received. I did not consider that the opening times were ignored, and we could not get 2 of the dishes we wanted that were on the menu. The next time we are in town, we will try the Phoenix location.

    The best Ethiopian food in the valley. We took our son here…read morefor his birthday since he loves Ethiopian food and he had a great time. We loved the food samplers plate served in wide plate with variety of vegetables and meat. The amount of food was large enough to share for 4 people and it was perfect. Service was excellent and we will definitely come back again. Thank you.

    Photos
    Authentic EthioAfrican
    Authentic EthioAfrican
    Authentic EthioAfrican

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    Kare Ethiopian Restaurant - desserts - Updated September 2026

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