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    Wahoo's Fish Taco

    3.6 (303 reviews)
    ModerateMexican, Seafood
    Closed • 11:00 am - 8:30 pm
    Updated 3 months ago

    Order Wahoo's Fish Taco Takeout or Delivery

    Wahoo's Fish Taco Photos

    Business Info

    WAHOO'S FISH TACO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    green enchilada combos
    Kaitlyn A.

    Food was delicious and fresh but unfortunately there was an error on our takeout order (which we didn't notice until getting back home) and we received pinto beans instead of black beans on two of orders.

    Jerry C.

    Let me just say this has nothing to do with the food this has to do with employees I usually go to Wahoo's after the lunch rush usually after 2:00 then I like to go in there and it's not so crowded and it's just nicer but it seems like the employees here use the slow Time after the lunch rush to not do much I walked in stood in front of the counter and couldn't believe what a ghost town it was there was nobody in the kitchen whatsoever there was nobody of course at the counter so I just stood there quietly to see how long it would take for them to acknowledge I'm standing there and it took long enough where I was pretty shocked and when the girl finally came out from the back I asked what was going on I got really no answer she just proceeded to talk fast and that's what I wanted of course with attitude at that point like I did something wrong so I sat down the food showed up I enjoyed my lunch like I said this is nothing to do with the food the food's always great it's the employees but I wonder if she ever thought what if I was a Wahoo's executive or the franchise owner or whatever do you think if they got the same experience she wouldn't be giving this girl a talking to and the man who was supposed to be in the kitchen makes you think it sucks because I usually have very good experiences when I come eat at Wahoos of course I'm remaining a loyal customer I just wish the employees would see things the way they should seeing they got their 20 dollars a hour.

    Mango Margarita!
    Joy D.

    I've always liked Wahoo's. Let me rephrase... I've always liked Wahoo's of Old Towne Orange. Love the ambiance, outdoor seating, the patio fireplace, the live band on the weekends.... My faves... the Margaritas.... the Citrus Slaw Crispy Fish Tacos and Citrus Slaw Shrimp Tacos! Carnitas Tacos are great too! So while walking around beautiful Old Towne Orange... give Wahoo's a visit! Check out my You Tube Short on Wahoo's @socalweekendwalkarounds https://youtube.com/shorts/yvqTmEp9ptk?feature=share

    My correct order faster than I could finish a great local beer!
    Patrick G.

    This Wahoo's has some of the best costumer service! The staff is amazing, friendly and quick with togo orders! They double check each order, to make sure it's correct! The restaurant is always clean. Overall they provide quality service, clean restaurant and quality wahoos food! They make Tustin proud, and keep us coming to wahoos! Doesn't hurt they have a nice little bar with 2 TVs live time games or quality surf videos!

    One fish taco and one shrimp taco

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    2 years ago

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    8 months ago

    Ordered protein bowl and 1988 fish burrito. The food is consistent with the flavor. The place is clean and good service

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    2 years ago

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    1 year ago

    Great food and service, consistently yummy for decades. Super clean inside and great location.

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    1 year ago

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    4 years ago

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    1 year ago

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    3 years ago

    Super nice guy helping us order and the food is always fresh! You can't beat the location.

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    3 years ago

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    2 years ago

    Super bummed. Cauliflower rice taken off of the menu. Don't need to come here anymore.

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    8 years ago

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    2 years ago

    Best fish tacos I have ever had - wished they had more locations near me - the fried flounder - and citrus slaw is the best!

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    2 years ago

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    3 years ago

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    3 years ago

    Excellent service! Went with a large group and Alfredo was attentive and hard working!

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    4 years ago

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    Page 1 of 8

    Ask the Community - Wahoo's Fish Taco

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    You can order ahead of time for carry out orders. Thanks

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    Izakaya Habuya Okinawan Dining

    Izakaya Habuya Okinawan Dining

    4.4(1.1k reviews)
    0.6 mi
    •$$

    A staple in the Tustin community that I've personally been enjoying since 2008; this gem for…read moreOkinawan dishes is still consistent in their approach on serving fresh and delicious dishes in a setting that always feels grounded and local. I always tend to gravitate more towards their seafood offerings and this time is no different as I enjoyed the fried squid, grilled mackerel, tuna cheek and shrimp musubi but what I love about this place is its constant new offerings and this time, they were offering fried chicken skin, so of course, had to give that a go as well and it was DAMN delicious with its savory bursts of flavor that was seasoned well. This place is small and cozy with a great artist, almost punk rock vibe that I've always loved and the staff, especially the owner feels more like relatives serving you food rather than employees so that's what separates a corporation from a local gem, Support your local businesses folks and enjoy this treasure of a restaurant!

    I read online that you could add yourself to the list ahead of time, which saved us a lot of…read morewaiting time. I read others have waited long periods of time just to get seated. The restaurant is small and intimate, and the decor is amazing! During our visit, my boyfriend and I ordered: - white corn tempura with truffle salt - yellowtail sashimi - Okinawa margarita - mountain yam mentai cheese - beef sukiyaki bowl - takoyaki - shikwasa juice - Maccha tiramisu I read many people raving about the white corn tempura, but we felt that it was just alright. The yellowtail sashimi was delicious, and I loved that they included yuzu kosho sauce. It's been a favorite of mine since I tried it in Kyoto. The Okinawa margarita was pretty strong, but it was good. We really liked the mountain yam mentai cheese as it was full of flavor. The beef sukiyaki was good, but we wished there was more beef. I think the dish also needed a little more flavor. The drjnks: The Okinawa margarita was pretty strong, but it was good. I really liked the shikwasa juice as it reminded me of calamansi juice, which is one of my favorite drinks! I'd definitely go back to try other items from the menu.

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    Izakaya Habuya Okinawan Dining - Chicken wings

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    Oc & Lau Restaurant - Night time outdoor dining

    Oc & Lau Restaurant

    4.1(3.5k reviews)
    8.1 mi
    •$$

    Almost every time I come down to OC, I come here. It's not dusty or sticky and they try to make the…read moreinterior look modern and nice. The most recent time, we came at 8:30pm on weekday and there were 29 parties ahead of us (LOL), soooo plan ahead and join the waitlist through yelp. We probably waited about 30 minutes. Here are a few things I can think of to recommend: --Deep fried smelt fish ( i love smelt ) --Stir fried glass noodles with escargot and crab ( make sure to dip in the maggi sauce they give ) --House special mango salad ( squid & escargot ) --Razor clams ( sometimes sold out :( ) --Deep fried Quail ( this is one of the best ) --Stir fried water spinach with garlic ( for bowel movement assistance ) --Grilled garlic butter oysters ( the cheese one overpowers the oyster ) --Scallops with fish eggs --Coconut Swirly Escargot with Basil Leaves ( this is not my fave, but people i go with, love it ) Service is good.

    We had initially passed Oc & Lau Restaurant a few months back when we were getting dessert nearby…read more We were definitely intrigued by the amount of people waiting outside and could see through the window all the food on the table. After a quick look at the menu, we knew this was someplace we would enjoy. We were in town on a Sunday evening and knew we wanted to check it out. With the two locations, we got on the Yelp waitlist knowing they were both nearby each other. (Our mistake was not getting on the waitlist earlier, so we did have a wait a good while.). We had perused other Yelper reviews and had a list in mind of what we wanted. Definitely take the time to look at the menu beforehand because it is long and extensive. Right off the bat, out of razor clams! Bummer. Nonetheless, we still got a bunch of things. * Grilled King Scallop with Fish Eggs $27 - Nicely cooked. 4/5 * Grilled Escargot with Garlic Butter & Peppercorn $16 - Yum! 5/5 * Mango Squid Salad $14 - This was noted in so many reviews, and it did not disappoint. We ended up getting a second order! 5/5 * Crabs & Shrimp Fried Rice $17 - I was not a fan. It was just fried rice, nothing special. It lacked seasoning and definitely needed the accompanying sauce. 3/5 * Deep Fried Smelt Fish $15 - Another winner! I haven't seen smelt fish this large before and it was so good, we got a second order. 5/5 * Coconut Swirly Escargot with Basil Leaves $14 - This came in a pot with such a delicious sauce. I would have loved some noodles or something to eat all that sauce up with. 5/5 * Spicy Seasoned Grilled Shrimp $17 - This shrimp were a good size and did not disappoint. 4/5 * Escargot with Tamarind $15 - Our least favorite of the escargots we ordered. It wasn't bad, just okay. 3/5 * Complimentary dessert - I have no idea what was in this che beyond coconut cream and rice, but it was pretty good. I probably would have ordered it. Service was okay. Because they are so busy, they definitely do try to rush you out. We were still eating and someone came and brought dessert to our table. Mind you, we were literally still putting food in our mouths and I looked at the waitress perplexed. We told her we were still eating and going to order more, so she took the dessert away. There's definitely this anxiousness about the staff to turn over the tables, which I get with the long lines. But I think they could have addressed it a bit differently by simply asking instead of assuming.

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    Oc & Lau Restaurant - Night time outdoor dining

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    Water Grill - South Coast Plaza

    Water Grill - South Coast Plaza

    4.3(4.4k reviews)
    5.0 mi
    •$$$

    I've been wanting to go back to Water Grill, and my boyfriend finally took me here for my birthday!…read moreIt definitely has an elevated ambiance, with valet service, dim lighting, and excellent service from the staff. The host even handed me a birthday card right when we were seated, which was such a thoughtful touch and immediately set the tone for the night. Our server was friendly and took the time to explain the menu and where everything was located. He checked in with us throughout the meal and made sure our waters were always topped off, which I really appreciated. FOOD: We started with drinks: the Bristol Street and Margarita Verde, while snacking on the complimentary bread. We then ordered the Jumbo Lump Crab Cake, which was SO good! I just wish it came with more sauce because I literally had to fight my boyfriend for it LOL. Of course, we had to get oysters, so we went with the sampler to take the guesswork out of choosing. For my main, I ordered the Wild Eastern Sea Scallops and ooh la la... these were the BEST scallops I've ever had! Absolutely delicious. My boyfriend went with the 6 oz Filet Mignon, which I definitely had questions about but, well... that's his choice. He really enjoyed it though, and I also loved the Brussels Sprouts we chose as a side. For dessert, we received a complimentary deep-dish cookie with multiple flavors, including snickerdoodle, brownie, and oatmeal. It came topped with vanilla ice cream and a cute little seahorse-shaped cookie, which was such a fun finishing touch to our birthday dinner. Overall, such a lovely birthday experience! I can't wait to be back!

    2nd time here. Met friends to celebrate my 67th birthday. Hostess was polite and professional. We…read morechecked in early for our 5:30 reservation. Our friends arrived within 5 minutes and we were sat down. Mark, our waiter was very professional and informative. Drinks were ordered and fresh hot bread to the table. Mark explained specials and advised of sides. Wives had sea bass Gnocchi and my buddy and I each had wagyu flight. Ordered it medium, you could cut with a fork it was tender. We also ordered Brussels sprouts , which were overcooked. Mark had them removed and apologized. Overall food was a 10+, service a 10. Only thing wrong was charging $9.00 for valet after 1600 hours, so we felt obliged to give a tip $5.00 to guys bringing our cars for a total of $14.00. Jeff Downey

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    Water Grill - South Coast Plaza
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    The Crab Cooker - steamed clams

    The Crab Cooker

    3.6(738 reviews)
    1.3 mi
    •$$

    I am a huge fan of the Crab Cooker, it is more than a…read morerestaurant to me, it is a big part of my life growing up in Newport. Papa Fish, the owner of the Crab Cooker, knew me from my days as an employee. He was a very special man to work for. Unfortunately, he is not around to see how times have changed and this place is slowly losing its customers. The product is still the same. The fish is cooked just the way Papa Fish wanted it to be cooked. However, times and demographics have changed. This restaurant is not attractive to younger folks for some reason and it is very sad to me. The question is can The Crab Cooker adapt to the changes in society? I'm thinking of Bear Flag in Newport Beach? Fresh fish served every day and the place is packed from the time they open to when then close? What are they doing differently? The Crab Cooker in Tustin is still great fish cooked the correct way. It is still my favorite seafood place to go. I hope things get better for this place and the customers keep coming.

    It's hard to miss so look for the big red barn - aka Crab Cooker Restaurant - nestled in an…read moreoutdated plaza and surrounded by residential area. It's been a while but returning for my third visit with friends. You can smell the aroma of seafood coming from the restaurant about 6 cars away in the general area (e.g., or if you're waiting outside on the bench). Upon entering, you'll find yourself in a "seafood market" aka a display of a variety of raw seafood options and cold precooked soups. There's also a small corner selling some merchandise by the hostess booth. The restaurant is quite big -- seatings are separated by partition front vs back half of the room. Service is decent and nice -- nothing special or standout that I can remember. I am not sure if I'm a fan eating from paper plates and plastic utensils....sort of off, especially trying to "slurp" off a shallow plastic soup made to scoop ice cream not soup. :(( I'm not sure if the prices of the entrées or not, but for a Friday at 6 PM dinner time, the restaurant is only half full. Maybe it's because there's NO FREE bread basket. We had to pay for a sourdough bread basket which was different from most places. I was a bit taken back but rolled with it, no pun (or bun) intended. We ordered scallops skewers and soft shell crab combo which comes with two sides (you chose from 6 different options). The food is delicious so don't get me wrong, but while I was seating I couldn't get over how pricey the entrees are for an average amount of food. Granted I'm not a gluttony but do want my side portions be a bit larger. :)))

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    Chaak Kitchen - Bone marrow corn

    Chaak Kitchen

    4.3(1.3k reviews)
    0.3 mi
    •$$$

    Another bucket list restaurant. Such a great spot in Old Tustin. It's a beautiful free standing…read morerestaurant with lots of indoor and outdoor seating. We were greeted pleasantly and quickly shown to our table in a great location in the middle of the restaurant. The decor and atmosphere immediately makes you feel like you're in the Yucatán. We ordered the shrimp huarache, Cochinita Pibil torta and Pato (duck) Salbute. All three were completely different and delicious. We also ordered the Basque cheesecake for dessert which was both pretty and delicious.

    Pros: interesting menu, good drinks, service was pretty good, flavors solid aside from what was…read morelisted in the cons, cocktail refreshing. Pork belly tacos were pretty good. Cons: pricey, but price alone isn't the con. Overly charred/burned proteins (especially the steak), the iberico Secreto not as bad. I actually enjoy the char on a steak, or proteins in general, but here, I'm not sure what the issue was. Is it the kind of wood/charcoal they use? Are they burning the steaks? Is the grill dirty? When I say the proteins were over charred, I mean that's all I tasted on the exterior, just burnt dirty ash. For a place of this caliber and price, I expect execution to be on point. Also everything was borderline too salty. Notes: I really wanted to like this place more than I did. This place was a bit of a letdown I'm sad to say. Factor in price and execution and I've gotta give this place 3/5.

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    Wahoo's Fish Taco - mexican - Updated October 2026

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