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    El Camino Cafe

    3.8 (1.3k reviews)
    Closed • 8:00 am - 2:00 pm
    Updated 2 months ago

    El Camino Cafe Photos

    Business Info

    EL CAMINO CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - El Camino Cafe

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    Chilaquiles and horchata
    Sumir D.

    1st timer here. Was highly recommend to try their chilaquiles and horchata drink. Enjoyed them both. Come to find out that's what they are known for. What's your fav dish ?

    Connie R.

    What a treat ! Everything was delicious! We got the cafe de olla 5/5 Chilaquiles verdes 5/5 BEST ONES IVE HAD IN OC Chilaquiles Rojos were delicious too ! Such cute decor! & the staff was super nice and helpful

    Menu
    Nadia M.

    Cute little cafe located on the main strip of old town Tustin. It's not full service, so you do have to order at the counter, choose your own table and then they bring you the food. The service was excellent from beginning to end. The lady that greeted us at the door, the girls who were behind the counter and the servers were all incredibly polite, friendly and really made you feel welcome. I had the chilaquiles rojos and they were absolutely delicious, best ones I've ever had. It is a very generous portion too, with rice and refried beans as sides. I also ordered a dirty horchata which was equally tasty. The ambience and patio are cute, we opted to sit inside since it was kinda chilly. Overall a great brunch spot!

    I P.

    Great service and the best house coffee you can taste! We are treated well, we sat outside and the vibe was awesome.

    Huevos Rancheros and Asada wet burrito
    Lydia B.

    Wonderful, cozy breakfast spot on a sunday morning. We tried coming here once before and got totally caught in a chili-cookoff instead. Finally, 1 year later, we made it!! We came totally starving and ready to wait, but the food came out SO fast. You pay ebfore you sit, and walk away from the counter with your drinks. I got their cafe de olla (delicious, syrup made in-house!) and boy got the horchata. Sat down and were almost immediately served our food. My only complaint is the beans - they seemed a little watery and unseasoned. But the salsa more than made up for that :) The inside is tiny, and theres limited outdoor seating. But it's cozy and homey and all the employees were incredibly kind. I forgot my purse when we left and a woman pretty much ran down the sidewalk to get it back to me. Thank you!!!!

    Menudo
    Jose M.

    The morning sun hit just right as I pulled into Old Town Tustin where El Camino Cafe sits. I'd heard whispers about their breakfast game, so I stepped in, stomach already growling. First visit: red chilaquiles. Crispy tortillas soaked in a bold salsa roja, topped perfectly--no soggy mess, just layers of flavor with that careful hand you feel in every bite. Green chilaquiles next time: brighter, tangier tomatillo punch, still executed with precision. Then the green pozole--rich broth, tender pork, hominy popping, herbs fresh enough to wake you up. Menudo sealed it: deep, comforting, slow-simmered depth that only comes from real care. Every dish screamed high-quality ingredients and thoughtful prep. No shortcuts here--it's crafted like someone's abuelita still runs the kitchen. But reality hits: portions run modest for the price tag. In this nice-area location, expect to pay premium. You get what you pay for in quality, not quantity. Lines move fast though--staff hustles, friendly faces seat you quick, no endless wait. Bonus: their Dirty Horchata surprised me--smooth, subtly sweet, solid twist on the classic with espresso. Pros: Exceptional Mexican breakfast authenticity; consistent high-quality execution; quick service; welcoming vibe. Cons: Pricey relative to portion size. If you're craving elevated, carefully made traditional Mexican breakfast in Tustin, this is your spot. For cheaper classic home-style, cook it yourself. Rating preserved: 4-4.5 stars (high quality outweighs cost for what it delivers).

    chilaquiles rojos with asada
    Marie S.

    staff is always super friendly and the food is soooo good i've been coming here for years! i highly recommend the dirty horchata as well as the chilaquiles. the location is very cute as well.

    Sunday Menudo -- look at that honeycomb!
    Christine L.

    Been coming to this local cafe for a few months since moving into the area. It's a nice neighborhood Mexican cafe away that's far enough from the Old Town main drag (Main Street) but still walkable (2 blocks) after a meal for shopping/strolling. Street parking is much easier to find, no circling required. Each time we come on the weekend we would try something new -- EVERYTHING is excellent. Burritos, chilaquiles, tacos, etc. Every time we come, nothing is too salty -- just how we cook at home. This particular visit we happen upon their SUNDAY MENUDO, made by Chef Mom. Gotta try a bowl, and let me tell you -- I was blown away. Heavily and nicely spiced (not "water"), chockful of tripe/stomach, including the HONEYCOMB. AND NO HOMINY. I LOVE IT -- because I'm never a fan of hominy and hate it when all the dads and uncles at family gatherings get all the good stuff and the kids are left with the bottom of the pot. Speaking with the staff, menudo is a SEASONAL item, so I'm glad I was able to try some during this visit. Will DEFINITELY come again and try their other stuff!

    Enchiladas Suizas (I added carnitas to my order)
    Michelle T.

    Came here for brunch with my cousins a few weeks ago and I'm still thinking about this dish! I ordered the Enchiladas Suizas and OMG it was delicious! The cream sauce was unlike any other I've had with enchiladas and they were stuffed with a good amount of cheese! I added carnitas on top because I wanted a protein with it. This was a filling breakfast for sure! I also ordered an iced dirty horchata which I think next time I will order it to go so I can enjoy it later. The people behind the counter were so nice and helpful! Really want to come back to this place soon!

    Cute interior
    Rishi C.

    Came here for breakfast and was wondering why I've never been here before! El Camino Cafe sits at the tail end of El Camino in Old Town Tustin away from all the hustle and bustle, so parking is easier to find. They have both indoor and outdoor seating. You go up and order and then take your seat, and they are quick with preparing your food. Service was great, everyone was super friendly and quick to address any additional requests. I ordered the meat scramble and my wife got the huevos rancheros, and both tasted great. You could tell everything was freshly made, and the salsas provided were solid. The rice & beans were also good and well seasoned. It was a little odd they didn't provide complimentary water, but otherwise this was a solid, reasonably priced meal. I definitely want to come back and try their breakfast burrito next time, and would recommend this place to anyone looking for a quick breakfast in Tustin!

    Bonnie S.

    Came here for brunch with the whole family. There was a line out the door but I guess that is standard for a Saturday morning. You order before getting seated and there is a host that helps get you a seat. There were 6 of us so it took a little longer. The place itself is clean, cute but small. The food here was good, I liked my albondigas and was happy that I got to try it. It was a seasonal item. Although the overall experience was good, to be completely honest there is nothing special on their menu that I want to come back for. I would eat here again if invited but I wouldn't personally pick it.

    Chilaquiles Rojos with Avocado
    LaRon D.

    I've had El Camino Cafe bookmarked for years and finally got the chance to visit with some friends. First off, the team is SUPER nice and welcoming. Everyone welcomed us and asked if we had any questions about the menu. The gentleman at the register was super cool and gave some good recommendations. Make sure to order your drinks (water included) at the register so you can pay for them at time of purchase. Once we sat down the food came out pretty quickly! The chilaquiles rojos were delicious with a great depth of flavor. We did the egg overhard and added avocado. Presentation was great and flavors were on point. The place is designed well and has a cool ambiance in Old Town Tustin. Can't wait to come back to try the breakfast burrito! Thanks for the great food and awesome service!

    Breakfast burrito + chips and salsa

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    Great food, quick service. Dirty Horchata is a must! Had the bacon breakfast burrito and it was delicious. Definitely will be going again.

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    El Camino Cafe Reviews in Other Languages

    Ask the Community - El Camino Cafe

    Do they charge for water??I had heard this, hoping it's a rumor. Also, Why are all the one star reviews filtered out? Seems sus to me.

    They refuse to give tap when you ask. The guy says, "it's not possible." If you don't order any drink, you get an attitude. The food is expensive and isn't even good. Pass on the abuse.

    What are the vegan options? :)

    None

    Do they take reservations?

    No. You also have to order first before you can take a seat.

    Is there barbacoa?

    Yes but depends on if they have the meat

    Don’t See Your Question? Ask Away!

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    Utopia European Caffe - Avocado Toast with Fries & Orange Juice at Utopia Euro Caffe at The District in Tustin

    Utopia European Caffe

    4.5(2.2k reviews)
    3.2 mi
    •$$
    Romantic vibe
    Vegan friendly

    Came back to the restaurant and had above 5 star experience. Staff were super kind and food was so…read morefresh and so delicious. We came on a Sunday afternoon and there was a line to order but still very easy to find a place to sit. The manager, Ellie, was working the register and she was absolutely sweet and above and beyond friendly. We got: ~ Chicken Alfredo pasta ~ still my favorite chicken Alfredo pasta! Tastes more savory and cheesy than other Alfredo's I've had. It comes with cheesy garlic bread which is delicious. Highly recommend ~ American breakfast ~ very beautifully played and comes with a great variety of food ~ Matcha latte ~ Mango pastry ~ hard chocolate exterior with mango crème and a jelly/jam filling. Would highly recommend this, tasted like fresh mangos and so delicious

    Pretty cute cafe spot in the District! I've been eying this place for a while because it's cute…read more The ambiance is truly great - very cute place to catch up with a friend. ITEMS I TRIED: - Santa Ana Omelette: pretty decent though I didn't love the sausage portion of it. The potatoes were nice and crisp. It comes with a good portion of avocado as well. Really loved the melted cheese that brought everything together. - Latte: with oat milk, loved the latte art! Pretty standard drink. PARKING: decent parking around the District though can get busy. SERVICE: thought it would be slow because they seemed overwhelmed and short staffed. However, food and drinks came out very fast. PRICE: decently priced, it was about $6.50 for the latte and $16 for the omelette. Overall, I was not blown away by the food, though it is decent. However, the ambiance is really cute and it's a great place to catch up and vibe with a friend.

    Photos
    Utopia European Caffe - Utopia Euro Caffe at The District in Tustin

    Utopia Euro Caffe at The District in Tustin

    Utopia European Caffe - French Breakfast at Utopia Euro Caffe at The District in Tustin

    French Breakfast at Utopia Euro Caffe at The District in Tustin

    Utopia European Caffe - Our famous Utopian Latte at Utopia Euro Caffe at The District in Tustin

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    Our famous Utopian Latte at Utopia Euro Caffe at The District in Tustin

    Poached Kitchen

    Poached Kitchen

    4.2(1.5k reviews)
    4.6 mi•Westpark
    •$$
    Vegetarian friendly
    Locally sourced ingredients

    Poached Kitchen is a place we go 3-5 times per week. The…read moreservice is always excellent with lots of employees who really care about the guests and the quality of their food and satisfaction. The ambiance - at times it is very busy like for breakfast on the weekends but they have their process well-organized and it goes very quickly even when crowded. We recently started coming for lunch - they have a lunch menu and are open until 2pm. I am known on YELP for providing critical but hopefully helpful comments. Here are mine for this week. CHICKEN SANDWICH - made just the way a real chicken sandwich should be made with fried chicken and cole slaw. The chicken is too thick and makes the sandwich very hard to eat. I know that the size of the chicken reflects the generosity of Poached Kitchen but in this case the ease of eating the sandwich needs to take precedent. and the cole slaw should be a vinegar-based slaw not a mayonnaise. Mayonnaise is too creamy and thick. The slaw needs to be less gooey and sticky to compliment the chicken. Good place to go where they're mastered this is R+D Kitchen in Newport Fashion Island....you can also get this same item prepared exactly the same way at Banderas in Corona del Mar - same master chef. And the fries need to be cooked in Tallow. Tru Foods does this and they set the standard for healthy food. SOURCING - you need to tell people where your eggs come from - in some places I've seen Vital Farms which is good Pasture Raised Eggs but that is not confirmed on your menu. Also for sourcing you mention Brant Farms on your menu for beef (it's spelled Brandt) but Brandt does not advertise grass-fed and finished beef and your menu is silent on this subject. Again you need to be specific about your sourcing. You can say "grass-fed and finished beef when available" to cover sourcing problems but you need to start sourcing from a pasture-raised beef supplier not a ranch that uses lots of mealy-mouthed words in their description of what they do. There are plenty of local California sources for grass-fed and finished beef including Diamond Ranch who operates BuyRanchDirect so you could take delivery in southern California. Hope the comments are helpful.

    Expect a wait on a weekend brunch time! Portions are good for 1-2 meals and prices are fair. The…read morefirst woman who took my order was kind. The waiters that served us at our actual table were not very friendly. I got the breakfast burrito with avocado instead of meat. Fortunately, this didn't add an extra charge (around $18 total). It was a good burrito but nothing really stood out. The tortilla was fresh and a good mix of firm but not too crispy and still chewy. The eggs were cooked enough with nothing too soft or runny, which is just how I like them. There was plenty of potato (maybe a little too much at points?) and they were fair with the avocado. The salsas added some kick but weren't too flavorful. I had heard a lot of good things about this place but wouldn't necessarily recommend it or be back, unfortunately

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    Poached Kitchen
    Poached Kitchen
    Poached Kitchen

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    Toast Kitchen & Bakery - Ube French Toast

    Toast Kitchen & Bakery

    3.9(712 reviews)
    2.3 mi
    •$$

    Super cute breakfast spot! Came here on a weekday for some noms - place had a good crowd but we…read morewere sat quickly. It's a cute restaurant - clean and airy. We got a smattering of food - there were a bunch of delicious options, which makes it difficult when you're indecisive like me. Breakfast burger - this was amazing. There's a cool Japanese "tornado" egg on it, which is really nice, texture-wise. Much better than just slapping an over-easy on top. Flavor was great. Bacon was great. This was one of my favorites. Tuna melt - I love tuna melts so I'll always order if I find one on a menu. This one was good. Like actual prepared tuna with kewpie. Definitely elevated from your typical diner fare. Also came with a side of sweet pickles - great to cut through the richness. Pork belly bowl - this is for you rice bowl lovers. Nice cuts of pork belly with a sesame sauce, delicious stewed kimchi, and Japanese style potato salad. Better than your typical bowls that just slap a bunch of things on top of rice. There's nice thought going into this dish and the stewed kimchi really packs that extra punch. Apple burrata salad - nice and light. With everything else we ordered being hearty, the salad offered a nice way to cut through the richness. Creamy burrata on apple slices with tomatoes. Bright flavors with the silkiness of the cheese to bind it all together. Truffle tots - get the tots. Top tier. Fresh, airy, and crispy. Get the truffle oil. Croissants - how many places actually make their croissants in-house nowadays? We got a few to go and devoured them later in the day. Flakey exterior with soft buttery goodness inside. Legit stuff. Delicious baked goods, booze, and good food. Solid spot for some good comfort food.

    This place was INCREDIBLE! The food was absolutely amazing, and I already can't wait to go back and…read moretry more from the menu. Everything was delicious, and the service was great too! I would definitely recommend this place to anyone and everyone. 10/10 and already looking forward to my next visit!

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    Toast Kitchen & Bakery - Inside

    Inside

    Toast Kitchen & Bakery - Ube French Toast

    Ube French Toast

    Toast Kitchen & Bakery - Smash Burger - plain for the kid but still SO GOOD.

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    Smash Burger - plain for the kid but still SO GOOD.

    Santa Ana Brunch Club - Hot N' Crispy Chicken Sando.

    Santa Ana Brunch Club

    4.5(522 reviews)
    2.2 mi
    •$$

    Santa Ana Brunch Club: A Breakfast Revelation…read more For one, I have never really been a brunch or breakfast person. Breakfast has always felt somewhat predictable to me eggs, pancakes, French toast, maybe some potatoes and even the higher-end brunch establishments, while they may use more refined ingredients, sometimes only manage to give the classics a slight edge over your run-of-the-mill breakfast joint. Then I experienced Santa Ana Brunch Club. When I say this was the best breakfast I have ever had, that is honestly an understatement. And yes, that comes with one very important disclaimer: no seafood* I'm allergic. Everything was phenomenal. And I mean everything. Most restaurants treat eggs like a supporting character a side dish, a filler, something added to make the plate appear more substantial. Santa Ana Brunch Club clearly sees them differently. The scrambled eggs were impossibly fluffy, beautifully seasoned, and carried an original flavor profile that was immediately distinguishable from any other eggs I've encountered. They weren't there to fill space; they were part of the composition. Now, what did I order? Bubbies Fried Chicken n Pancakes substituted with French toast. And this French toast... It looked like something pulled directly from the pages of a culinary magazine or lifted from a beautifully produced food television show. It was almost so visually perfect that I felt like I shouldn't touch it. But once I did, the presentation became secondary because the flavor was even more impressive. I have never considered myself a French toast person. Most of the time, it simply isn't executed properly, so I've always gravitated toward pancakes because, well... it's pretty difficult to completely mess up a pancake. Santa Ana Brunch Club changed that. This was easily the best French toast I have ever encountered. Rich without becoming heavy. Sweet without crossing into excessive sweetness. Every component seemed intentionally placed, creating that rare balance that can only happen when someone truly understands the craft of cooking. There was a progression to every bite texture, sweetness, richness, warmth and somehow it continued getting better as I worked my way through the plate. Then came the fried chicken. That perfectly seasoned, beautifully crisp exterior brought exactly what the French toast needed: crunch, salt, and savory depth. It created a contrast that pulled the entire dish together. The result was essentially an elevated interpretation of the chicken and waffle concept, except this felt like it had been taken into an entirely different culinary universe. This wasn't simply breakfast. It was a redefinition of breakfast. The kind of dish that makes you reconsider an entire category of food you thought you already understood. And then there were the drinks. The Berry Bloom is one of those drinks that makes you stop after the first sip and think, why isn't this bottled and sold everywhere? It's an incredibly well-balanced spritz bright, refreshing, fruit-forward without becoming overly sweet, and composed in a way that makes it feel effortless. This is something I could genuinely see becoming a nationwide bottled sensation. The White Rum Vanilla Bean Latte takes a completely different approach. Instead of burying the coffee underneath syrups, sugar, and a mountain of additives, it allows the actual coffee to remain the star. The vanilla bean and rum notes complement rather than overpower, creating a latte that feels intentional rather than disguised. That, more than anything, seems to define Santa Ana Brunch Club. Intentionality. Nothing felt like filler. Nothing felt like an afterthought. The eggs mattered. The texture mattered. The sweetness mattered. The contrast between savory and sweet mattered. Even the drinks felt composed with the same philosophy as the food. I doordashed not being a breakfast person. I m wondering if I had simply been eating breakfast at the wrong places. Santa Ana Brunch Club didn't just serve me breakfast it redefined what breakfast could be. Whenever I think of brunch or breakfast from this point forward, this is the place I'm going to think about.

    The wait wasn't too bad for such a small establishment, the food was really good, and all the…read moreworkers (even the chef) were really nice. With it being a small place, one thing that stood out was that our food came out late. We were told it was because there was a large order placed when our order was placed. That was fine. No big deal but not too long after we finished eating and paid for our food, we were being rushed off so that the table could be used for the next guest. We understood but my thought was now we are being rushed when our food came out pretty late. I thought they forgot about us. But it wasn't an issue. We gathered our things and left. We completely understood and they were really polite about letting us know it was time to leave. Another thing I would like to see done, when they are able, is a makeover for the restroom. I was hesitant, not because of the looks but because there is only one bathroom and I couldn't figure out if the door was locked or not Once you go, if you visit before the knob is changed, you'll understand what I mean. Overall, I'd go back. It was good and the people there were really cool.

    Photos
    Santa Ana Brunch Club - Inside casual dining

    Inside casual dining

    Santa Ana Brunch Club - Smoked Brisket Poutine Scramble

    Smoked Brisket Poutine Scramble

    Santa Ana Brunch Club - Drip coffee

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    Drip coffee

    El Camino Cafe - mexican - Updated October 2026

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