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Crave Restaurant

4.2 (1.6k reviews)
Open • 9:00 am - 3:00 pm
Updated over 3 months ago

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CRAVE RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

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Recommended Reviews - Crave Restaurant

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Grilled caprese sandwich
Esther C.

I have so many favorites at Crave and this is one of my favorite restaurants in DTSA. Their grilled caprese sandwich is so good that I even tried to make it at home because I was so sad I would go broke if I bought it every day. Their salmon bagel is super good too. I'm not a fan of caper but you can just ask them to not include it or just take them off yourself. If you look at my picture, under the salmon, there is a big slice of tomato that adds on to the flavor. Its so thick that I cant get a mouthful with all the flavors in one bite. After I tried the salmon bagel here, it's really hard for me to be satisfied with a salmon bagel anywhere else. They also have 2 soups of the day that they post on their Instagram. My favorite is their chicken Chipotle soup. Again, I love it so much I tried to make it at home so I can eat it if I'm craving it on a day that its not the soup of the day. You can tell their soups are made fresh because it always varies a little each time. Their cookies and brownies are delicious too. Their brownies are THICK. The only thing I would skip here is their coffee. Their menu sounds interesting and intriguing but they were just okay. For coffee, I would go to other coffee shops down the street. The vibe inside is a cute brunch spot and they have some patio seating as well. The patio seating is nice because the street in front is a one way street and isnt busy. There is limited street parking in front, but there is a parking garage around the corner.

Grace N.

Can't believe I never wrote a review here! This place is as old as times... a stable brunch breakfast all day diner here in DTSA. During the weekdays you will get lots of business people, employees, lawyers, since it's right next to the Fed Building and other govt buildings. Their menu is pretty extensive but very basic American/Mexican all day food. I like their wraps and cold pastas. I think that's all I ever ate here, and occasionally the soup. I also had their sandwiches here and there. This is the place for quick lunch but I prob don't every crave their food lol...

August 2026 Menu
Lyana J.

Great lunch spot in the DTSA area. I usually get the Chicken Breast Sandwich, and the pasta salad. Both are delicious!

Egg and Cheese Sandwich with bacon, hashbrowns/potatoes
Stephanie Q.

Staff was nice and food came out fast. You order at the cash register and they bring the food to your table. Also, the inside of the establishment smelled weird. Luckily there was nice outdoor seating with shaded umbrellas. My egg, cheese, bacon sandwich was good but way too salty. The bacon by itself was okay but mixed with the salty cheese, it was a little less than enjoyable - however the portion was really big and I was satisfied with only half. The potatoes were undercooked and tasted terrible, still covered in starch and just tasted raw- I couldn't eat more than 3 bites of it. On the other hand, my boyfriend said the tuna melt was the best he ever had, and they have a nice chip selection. We came about 1.5 hrs before they closed (3pm on a Monday) and were not able to get any of the lattes because they already cleaned the coffee maker for the day, which was a huge bummer because i was looking forward to trying their snickerdoodle latte. Regardless, they had good tasting water.

Cynthia H.

This is the kind of restaurant where you can tell by one bite that everything on the menu is going to be good. I ordered take out for my meal and was not disappointed. The cauliflower soup and half chicken sandwich was not only good but extremely flavorful. And it was great to eat a chicken sandwich that was tender and not bland in taste. If you are in the area or live close by, Crave is definitely worth checking out.

Grilled Beef Tri-Tip Dip Sandwich & Caprese Sandwich + snickerdoodle
Nimani P.

What a lunch! Enjoyed this lovely spot with the tri tip dip sandwich with a side of veggie pasta and a delicious snickerdoodle. Sandwich was great in flavor and the dip was just as savory as I imagined. I loved the horseradish side dip on top of it and the veggie pasta salad was sauced to perfection; not too dressed up, very tasty. Minimal lunch rush when I visited but staff were so quick!! The place gives cozy casual vibes great for company or to just enjoy their menu.

Croissant Sausage breakfast sandwich
Vanessa G.

One of the best local spots in downtown Santa Ana! They have a pretty simple menu but packed with flavor. I feel like the sandwiches are a step up from any other sandwich spit! I love tuna & they serve up an amazing tuna melt. Because their sandwiches are wealthy in size I always just order a half paired with their soup of the day. Their soup of the days never misses the mark either. I personally like the meatball soup, tomato soup, mushroom, potato leek, chicken n rice, basically all of them! Considering I love the lunch menu, I'm not a fan of their breakfast. Nothing wrong with it, but for me, it doesn't hit! If you come during their lunch rush, expect a line. They have great customer service and they move fast. Parking can be an issue with limited metered parking, but you kind of almost expect this in any downtown area. If you are contemplating on stopping here, look no further, I highly recommend it!

At the register. So cute! They're the good kind of fat lol
Daria R.

Wow, the restaurant was aptly named, because I indeed, will be craving it! Immediately upon arrival we were greeted with smiles and advised how everything works. Even working in this industry, trying a new place can be intimidating, and I've found myself standing there awkwardly, to the point where I've left. Not here! I felt more than welcome. The menu left me wanting to try a little of everything, and with their pick two, and ala carte options, I was sort of able to. I wish I took pictures, but since I took things to go, and didn't get to them until later, I forgot to. However, I assure you, everything was picture perfect! The salad was amazing and fresh, and so was the sandwich. I could tell the ingredients were of exceptional quality, even though I didn't research the place to that extent before trying it. This was such a relief, because I was just getting over being sick, and it was exactly what my body was craving, quality ingredients that were still comforting. I also tried the soup du jour, a roasted cauliflower soup, which isn't something I usually have, so I was a bit skeptical, but it was phenomenal! It had some quality cheese in there that made it divine, not to mention the fresh baked bread that accompanied it, as well as some butter, (which, I love a good quality butter, so I was glad it was there). That may have been some of the best bread I've ever had! To the point where I looked up the health benefits of sourdough, since I usually only eat whole grain. I also splurged on a blueberry muffin, which was also amazing, and had the top just like I like it, with almost like a caramelized sugar. As I stated, my order was to go, so I order a mimosa while I waited, and not 2 minutes later, before I could finish my drink, my order was ready (and I'm a fast drinker)! Arriving home, everything was packed perfectly, which can really affect a to go order. The right containers were in the right places, and there were utensils etc for everything! This is probably my all time favorite lunch experience, and I can't wait to return! The only improvement would be if they offered a full bar with espresso martinis. lol

Crave Cobb Salad
Chase K.

This place is GOOD! It is sour go to lunch spot in Santa Ana, it is always busy during lunch cause everyone knows they do it right! I get the same thing every time the Cobb salad and it is HUGE and very tasty! The two slices of homemade bread make it perfect! This is a great spot if you live or work near Santa Ana the whole menu is great and the ambience is always bustling.

1/2 Hot Sandwich Combo  Grilled Beef Tri.Tip Dip and Clam Chowder
Arn L.

We discovered the Crave as we just needed a place for lunch in the area, and what a find. We truly enjoyed our meal. We were greeted warmly and asked to order at their counter. We did not have a long wait for our meals to arrive. We both truly enjoyed our meals. Our sandwiches were fresh and delicious. We loved the sour dough bread. The chowder was very tasty as well. Loved the service. Enjoyed the fresh squeezed lemonade. Loved the atmosphere. I can't wait to go there again when in Santa Ana.

Earth salad w/avocado

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1 year ago

I love the quality of the food at Crave. The vegan sandwich is very tasty. Definitely would recommend this place if you are in the area.

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9 months ago

The food is super yummy and the coffee is delicious! Great service! Staff was super friendly :)

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4 months ago

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5 months ago

Huge servings!! Ya I'm a little person and wow! So tasty! Try for breakfast. Fabulous!

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Crave Restaurant Reviews in Other Languages

Ask the Community - Crave Restaurant

Is it still bottomless mimosas every day?

Do you sell chicken noodle soup?

Ye, they do.

When do you serve bottomless mimosas?

Everyday except sundays(closed on sundays) from opening to closing last call for drinks is 20 min b4 closing time. It is requierd that u buy something to eat tho... Pricing… 

Hey are you guys open for Togo orders during the stay in because of covid19?

Check their Instagram page, which explains the system they're currently using

How much is bottomless mimosas?

$15 per person for 2 hrs

Did they change the menu, is the creme brulee French toast no longer offered?

It's only offered on Saturdays but go early because there's times that they are sold out due to high demand 🙂

Do they still have bottomless mimosas?

Yes -$15 per person for 2 hours

Is it loud?

Yes , I went for breakfast it was bustling

How much are bottomless mimosas, and do they serve french toast on Sundays?

Not sure about the mimosas but they are closed on Sundays.

Is French toast only served on saturdays?

Weekends on a first come first serve basis...

Is this restaurant full service or do you order at the counter and then they bring your meal (saw number cards on the tables)?

Hi Diana, On weekdays guests order at the counter. Saturdays is table service.

Do they serve their French toast the whole Saturday?

Until they run out. They said it runs out pretty quickly so come as early as possible.

So brunch is available everyday. Bottomless mimosas during the week, of so how much?

I think $14.99

Do they have mimosas?

There's a sign that says "bottomless mimosas all day everyday"

Do they have private rooms for groups?

They do not. The restaurant is great and the chicken is awesome, but it is one big, open dining hall.

We are looking for a place to host a reunion luncheon for 15-20 ladies. Do you have a private room that would accommodate us? Dawny

Unfortunately they do not have a private space that would accommodate a group that size. Its an open layout without any extra space for a private party

Someone said this place does bottomless mimosas during the week, is that true?

Yes they do and on Saturdays

What brand of champagne do they use for their mimosas?

Freixenet

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Artists Village Cafe - Orchata French Toast

Artists Village Cafe

3.8(1.2k reviews)
0.2 mi
•$$

Great vibes and amazing breakfast. Their breakfast burritos are Definitely delicious.. with cheese,…read moreavocado, scrambled eggs and potato and green salsa Jill was super nice and helpful! Highly recommend

Artist Village Cafe: Birthday Breakfast Review…read more Formerly The Den, and before that the OG Gypsy Den, Artist Village Cafe has some serious Santa Ana history and apparently we brought all that history with us because the wait was LONG. We came in for a birthday breakfast and eventually got our food... emphasis on eventually. I went with the avocado toast + sunny-side-up egg, someone else ordered the breakfast sandwich with fruit which was served with grilled peach that we mistook for potatoes (yum). Everyone else went for the breakfast burrito, so we basically covered the breakfast menu. The verdict? Food was okay. Portions were pretty standard: not skimpy, but definitely not "I need a nap after this" generous. The churro latte, though? Yummy! That one understood the assignment. The dirty horchata was just okay, nothing to write home about. Overall, a cute spot with plenty of character and nostalgia, but the long wait made it hard to get overly excited about the meal. Maybe we caught them on a slow morning but at 8:30am we were the first ones to arrive ... but maybe breakfast just needed to marinate a little longer. Would I go back? Probably but next time, I'm ordering the churro latte first. and make sure you don't need to be anywhere afterwards.

Photos
Artists Village Cafe
Artists Village Cafe - BLUEBERRY & HONEY BUTTER WAFFLE (they do offer this in a vegan version)

BLUEBERRY & HONEY BUTTER WAFFLE (they do offer this in a vegan version)

Artists Village Cafe - Elote Mac & Cheese with Bacon

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Elote Mac & Cheese with Bacon

Native Son OC - French Toast Brunch Special!

Native Son OC

3.8(459 reviews)
0.3 mi
•$$

Native Son is a solid 4/5 stars…read more Parking is easy to access in the garage behind the building. They don't validate, but the 1st hour is free. To locate the restaurant, go up the stairs on the side. Happy hour is every day, 4-6PM The drinks are good and they have a good selection of beers and cocktails. You order at the bar and the service is quick. The food, however, is underwhelming. Regular fries are not great but the Cajun fries are better. Fries are enough to feed 2-3 people. The chicken tenders on the other hand are very small, and you get more sauce than chicken. The good thing about it is that the food was cheaper during happy hour. Some of the chairs/benches were uncomfortable, but overall, sitting outside is nice.

First time checking out Native Son OC in Santa Ana and honestly, it hit exactly what I needed. I…read morebarely missed happy hour by like 8 minutes (pain ), but it was still worth it. I grabbed a blonde (#3 on tap) and it was smooth, refreshing, and perfect after a long, stressful Friday at work being short-staffed and drowning with patients. Came in just needing to decompress--met up with a friend, grabbed a booth, and just chilled. The whole place has a very laid-back, local vibes, rooftop. Nothing over-the-top, just good energy and a spot where you can actually sit and talk. I didn't try the food this time, but I asked someone at the bar and they said it's really good--so that's definitely next on my list. Parking is right behind the spot in a structure, which was super convenient. First hour is free, then about $1.75 after that, but no validation--so just plan ahead. I kept it quick since I wasn't trying to turn one drink into a $15 parking night for just one beer. Bartenders were friendly and attentive--they checked in, cleared our glasses, and let us do our thing. No pressure, just good service. Overall, it's a chill, local hangout with solid beer and a relaxed atmosphere. I'll definitely be back--next time for the food and a longer stay. Oh btw, One of the bartenders did confirm that they have happy hour all day on Mondays, I'll be back on a Monday.

Photos
Native Son OC
Native Son OC
Native Son OC

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Chapter One: the modern local - Bread pudding

Chapter One: the modern local

3.7(2.7k reviews)
0.1 mi
•$$

It's been a minute since we have been here but as of this week, we have been here twice…read more Service, ambiance, and food were tasty. No complaints. Out of the two times were here, I took one photo

Wow what a disappointment. Been coming since it opened and it has changed. The last time we visited…read moreit wasn't as good and last night was worse. We ordered our food and watched it sit under heat lamps for a while. The restaurant wasn't busy at all. The server was chatting with other employees while we waited for the food. The fries weren't ready the same time as the burgers. We ordered 2 burgers (one med rare and one medium) and a steak frites. The food arrived and the burgers were over cooked - beyond well done. Just grey meat. Both cooked the same temperature. The $35 steak was also half over cooked and half rare. You could see there wasn't a chef cooking Ike they used to have. It was two guys who the server had to speak Spanish to place the order. They didn't seem to understand when she went back to tell them the food wasn't cooked properly. This place charges over $20 a burger. It isn't a diner. So why cut back on the most important part- the chef. When we used to visit he would come out and say hello and make sure food was good. This time there wasn't even a manager there to speak to us about the issues. The server tried to apologize and said it was out of her control. It's crazy how the prices remain high but service and food are worse. We used to really like this place. Hopefully someone does something. Most people coming in just went to the bar. It's really too bad. We really liked coming here.

Photos
Chapter One: the modern local
Chapter One: the modern local - $17 Fish & Chips (craft-beer-battered barramundi, remoulade saunce, tangy mustard seed slaw, duck fat fries - Vegan available

$17 Fish & Chips (craft-beer-battered barramundi, remoulade saunce, tangy mustard seed slaw, duck fat fries - Vegan available

Chapter One: the modern local - Cold Fashioned & Bottomless Mimosa - cheers!

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Cold Fashioned & Bottomless Mimosa - cheers!

The Pan - Hot Chocolate

The Pan

4.6(311 reviews)
2.2 mi
•$$

My fiance was looking for deep dish pizza places and stumbled upon the pan. So she arranged a…read moremeetup for breakfast to try them out. I'm a huge French toast combo for breakfast guy so I barely had to look at the menu. I ordered the French toast with eggs and bacon . The food was good, everything tasted fresh and was served hot. We were a group of 8 and our server did a good job of bringing everyone's food out hot. I prefer this method of service to waiting until every plate is ready and bringing everything to the table at once, especially with larger groups. This way everyone gets their food hot and fresh. Id definitely return, prices were reasonable, service was friendly, and it's a nice little mom and pop type of diner / restaurant.

Just left this place and mind you I've been eating at different locations of the pan for years…read more(shoutout Long Beach) but was on an errand this morning and wanted to breakfast so I came to this location as it was nearby. The low stars are solely based on service & the two stars are generous considering my husband liked his dish & I liked his as well. Ordered the chilaquiles which is a dish I ALWAYS order at the other location but the sauce/chips tasted rancid, like it was cooked in old oil. I also got carne asada which tasted sour & old (those who eat asada know exactly what I'm talking about). I asked my husband to go up discreetly to let them know & if I could switch out my dish (I would've but I lost my voice from being sick). I even had my husband try my dish thinking my taste buds might be off but he said the same. The server comes over a little hostile and says "so what burrito do you want." & of course it's not like I have their menu stored in my head so I'm like what do you guys have? & he proceeded to give me the menu & as I'm picking the most basic burrito he proceeds to state "the chilaquiles is one of our best selling dishes" like he was offended over our discreet comment over it. I tried to say "this is what I order all the time it's just off" but of course I can't get it out so he takes the order & walks off. Comes back with my burrito later and goes "hope it's more to your liking". Moments later he checked on the table next to us & saw they didn't eat one of their dishes & loudly said "do you not like your dish?" So of course at this point I've lost my appetite cause if you had a comment to say you should've said it straight up and not passive aggressively making comments as such. Such a weird customer service approached as I'm not asking for anything to be comped, I paid for our meal and left tip. Of course lowest percentage that was offered. It could've been a great tip if he just simply switched out my dish and not be passive aggressive about it. He should also make sure that his customers don't understand Spanish before he goes off speaking it. Long story short, don't get their chilaquiles and if you don't like a dish don't mention it either.

Photos
The Pan
The Pan - Part of the deep dish pan pizza it's pretty good. Cross is nice and fluffy and crunchy.

Part of the deep dish pan pizza it's pretty good. Cross is nice and fluffy and crunchy.

The Pan - Homemade Horchate. Yummy!!

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Homemade Horchate. Yummy!!

Crave Restaurant - salad - Updated November 2026

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