If you're a fan of high-quality beef, Wagyu Place is a must-visit! The Japanese A5 Wagyu is simply unparalleled--melt-in-your-mouth tender with a rich, buttery flavor that you won't find anywhere else. From the moment you step in, the ambiance captures you with its elegant yet welcoming atmosphere. The $159.99 AYCE for Japanese Wagyu is worth it if you really enjoy A5 Wagyu, otherwise get the $69.99 American Wagyu option. The American Wagyu has less marbling, and thus is less fatty! The service is top-notch, with staff who are knowledgeable and attentive, ensuring every part of your dining experience is perfect. The attention to detail in every dish and the care taken to present the food beautifully make this a dining experience to remember. Highly recommended for anyone who appreciates exceptional food and outstanding service. read more

Wagyu Place - Japanese A5 Sirloin & Ribeye - Barbeque Near Me - Flushing, New York

Great service but wife and I got food poisoning from dining here. We reached out to the restaurant for any sort of resolution but was ignored so reported them to the health dept instead. Just be cautious eating here - they advertise A5 but not sure if the certificates are reused over and over again because it looks more like a3-4 wagyu. Spending $400+ for a nice anniversary dinner to get sick was not expected. read more

all you can eat wagyu with complimentary sushi?! we had to come check out how Wagyu Place was when we heard about it. this place has two menu options at $68 and $159. The $68 course has US wagyu while the $159 course has A5 wagyu and additional items like oysters and lobster. both sets come with complementary omakase sushi! we opted for the $68 course and all the dishes we had were great in both taste and quality. this is definitely a meal to treat yourself if you're feeling boujee read more

Service was slow, food was not even up to standard quality for the high price. Meat was overcooked and the sauce was not tasty at all. Ambiance is dark and dirty, it's uncomfortable. The lady's restroom was dirty and super cold, also no hot water to wash hands. I feel like I got scammed from this place. Do not waste your money here, for the money you can get much better meat elsewhere. read more

Wagyu Place - Barbeque Near Me - Flushing, New York

It's definitely worth the experience once, the appetizers were delicious and the Wagyu was sooo fatty! Expect non stop rounds of extremely rich pieces of steak :) read more

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Went with a group of friends early before the crowd. We choose the cheapest of the wagyu set. Firstly it is really annoying having the staff come to you every minute - like let us grill our own meat. On top of it some of the meat was overcooked or undercooked. No one at the table was satisfied. They purposefully leave the most expensive cut to the end - so you are too full and won't ask for seconds of it. And then the most shocking part? One of the cuts was rotten! They tried to play it off as "it is the sauce" but I know rotten meat. It has a distinctive smell and my friend who literally eats anything spit it out. When we insisted the waiter try it or the cook - they wouldn't... we actually tried this chain in Las Vegas so we know more or less the sauces they use. Lastly, it is a lot of food and none of us wanted to waste it but we basically got kicked out because there was a line. Never going back here. Our bill came to $96 per person and it was NOT worth it. read more

Wagyu Place - Barbeque Near Me - Flushing, New York

I would give it 3.5 stars rather than the full 4. The food is fresh and the service was good. You start off by choosing the plan you want. US wagyu or Japanese A5 wagyu. We chose the A5, and the first plate that arrived was disappointing. I expected a cut of each selection like the photo, but instead, we only received 2 cuts. It was disappointing. We sort of wanted the pretty picture that other guests had too. We were told the other cuts were coming just separately. When the rest of the cuts came out, the wagyu wasn't labeled. Our server had to guess based on the pictures that were on the iPad. The serving of the wagyu was really slow. There were times we're we had nothing on our table for almost 15 minutes. The appetizers and drinks came pretty quickly. The sashimi was really fresh and quality was not bad but at the ayce places, the first round is always the quality pieces. By the time we ordered the second round, we noticed the tuna wasn't the same quality anymore. Our server was a bit all over the place at first so there were others that attended to us. One thing I really disliked was, the servers had to hover over our food to tend the grill. Honestly, not the most hygienic. I understand why they need to do so because the table was raised up on the platform. The other thing that really bothered me was the grilling part. Here we are paying $160pp, we'd like to taste the difference between the cuts. The servers would cut it up and toss them around like some cheap stir fry. We did not know what cuts we were eating. We weren't able to order additionals before all the cuts were served, but like I mentioned earlier, there were periods when we sat at the table with no food. I think I would much rather pay for a set price for a set meal rather than ayce. I felt that they were stalling on the wagyu. Honestly, how much wagyu can one eat without feeling sick from the grease? We ordered one round after the initial one, and I was not feeling well from all the grease. Overall, I don't think I will come back, but I will recommend it to others who are interested. Service was good but can be better. Oh and there was no omakase or any specials offered to us. read more

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Came here on a weekday night without any reservations and there were plenty of seatings. Parking in flushing is always hard but was able to find some street parking outside, can also park at one of the lots nearby like Tangram or Skyview. The place is upstairs and pretty spacious and our service was quite good. Some of the servers did not speak English but they had a server for us who did and it was very helpful in explaining the menu. We were pleasantly surprised at the amount of food we got for the all you can eat that was around $68/person. Most things comes with the package and you can order them freely. The meat was actually genuinely good, and if we had a bigger appetite it would be really worth it to get seconds or thirds. The meat was also grilled at the table for us, which was really nice, but I guess if you want to grill it yourself you can also do that. They asked for our preference in how cooked it is and came out pretty well with each grill. This is a place that I would definitely visit again! read more

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Hello me and my girlfriend tried Waygu place however i have some critiques. We did the 159 AYCE Waygu and got what we looking for the ayce japanese A5 Waygu. However they don't directly tell you to but they bring out a bunch of appetizer thats "complimentary" with the ayce which was cool but it felt forced. It was more of a plow to get u full faster i can't hate too much cause every business wants to make more profit of course. However i didn't eat the oyster that was complimentary but my gf did. She go bad food poisoning and ruined our last few days of our trip here to NY. If ur gonna offer complimentary please don't force it unless the customer wanted it and make sure the quality of appetizers are fresh because it seems other customers have the same food poisoning issue here thank you. read more

4 people. 169/person, a few drinks and the bill after tip is 850.00. Was it worth it? Yes and no. The wagyu premium all you can eat steak was delicious but the sequence of serving is well planned to the houses favor. It takes forever for the main dish ( wagyu) to come out so you'll barely have time to order seconds. So technically, you have all you can eat at the last 15 min. The good the wagyu but the so so is everything else. read more

Wagyu Place - The main dish for premium all you eat. 169/person. - Barbeque Near Me - Flushing, New York

My partner brought me here to celebrate my birthday, and while I was excited to try it, I walked away with mixed feelings. When we were seated, our server asked if we had been here before, it was our first time. Unfortunately, the menu and options weren't explained very clearly. We initially chose the U.S. A5 Wagyu, thinking that was the top-tier option. Later, we realized that the Japanese A5 Wagyu was listed separately. When we asked if we could switch (since we hadn't been informed), they first said no and suggested we come back another time. We explained we weren't from NYC and that it was a special occasion. Thankfully, they reconsidered and allowed the switch, which I really appreciated. One thing to note: if you choose the all-you-can-eat Japanese A5 Wagyu option, you have to finish all the appetizers you select before getting the meat platter. We didn't know this, so we picked 4-5 appetizers, most of which were just okay. If you do go that route, I'd recommend the sashimi, cheese-baked lobster, sweet shrimp, and fried fish. I'd avoid the uni oyster since it had a strong fishy smell and didn't seem fresh. I would consider passing the lobster fruit salad as well. I also wouldn't recommend the cheese corn. It was literally corn in cream. The garlic enoki was decent but not memorable. The Japanese A5 Wagyu itself was good but not amazing. It was tender, flavorful, and seasoned just enough when cooked properly. When it was overcooked it was tough. We wanted to eat our moneys worth but too full from apps. As for service, this is where things fell short. I had read reviews about attentive staff who grill the meat for you, but our experience was very different. Our server would start grilling and then disappear for a while, so we ended up doing most of it ourselves. Later, two other staff members helped out. One of whom was more attentive. Unfortunately, our original server wasn't very friendly. There were instances where she would toss utensils on the table and once even handed me raw wagyu. Service noticeably improved when I started speaking Chinese, which was an unfortunate thing to observe. I spoke in English first and realized those around us who spoke in Chinese were getting quicker service. We had also inquired about there drinks and was told they were nonalcoholic. I happen to not drink alcohol as it makes me feel unwell. When it was brought over I could taste alcohol. We were then informed by another server that there was indeed alcohol. Which also dampened the mood as I started getting a headache. All in all, I was grateful to my partner for the thoughtful birthday surprise. The Japanese A5 was good. But the uneven service and lack of clear communication really took away from what could've been a better experience. I will likely not return. read more

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Went here with a group and was weary about some of the reviews we saw about their service. We were a group of 8 and were seated in a semi private area but the table was very small. We were elbow to elbow and did not have any room to put our food. We ordered a ton of food and chose the most expensive option. I think it was $168 per person so our bill was close to $2,000. I think that might have possibly affected our service in a good way. We had multiple staff members continuously serve us. Every time we asked for something, it was taken care of. They even took over a smaller table near to use as a serving counter for our group. They also used that table to grill the meats for us and then bring it over to us. Food was pretty good. The A5 Wagyu was good as well, however, I don't believe you can eat enough of it to get your monies worth as an "all you can eat." A5 Wagyu is very rich and fatty so eating too much of it will make you sick. It's like eating a stick of butter. That's not their fault, we knew that going in but wanted to try anyway. Overall, we had a good experience. Hopefully the negative reviews has caused them to up their game and service. read more

I was between 3 stars or 4 stars for this review mainly due to the service. I decided to give 4 stars due to one of the servers towards the end that really changed the mood. Shoutout to Jerry :) . This place is similar to HYUN in the city which is also $160 for AYCE Japanese A5 wagyu, however, you get more bang for your buck with all the appetizers and the side dishes you can order, whereas HYUN, you only get AYCE wagyu and nothing else. First of all, I do like the interior and the booths they sit you at, but just be careful stepping in and out of the booth since it's heightened. I did see someone fall across from me when getting up from the chair to go to the restroom. When you first sit down you get to choose between two options: $160 for AYCE Japanese A5 wagyu and $70 AYCE American Wagyu. If you choose the $160 option, AYCE American wagyu is also included. After you choose your option they will immediately serve you all the appetizers included first, (there are less appetizers with the $70 option) before giving you a platter of every piece of meat they have for American wagyu or Japanese A5 wagyu (depending what you chose). After you tried every piece of meat, you can start ordering more pieces of meat of your choice or any other sides. The appetizers you got in the beginning (the omakase, the lobster, the oysters, the egg, etc.) you can only get once and is not included in the AYCE. I was pleasantly surprised at how good the appetizers were, especially the omakase. The omakase included 4 pieces of unique nigiris. The fish was very high quality and the rice to fish ratio was very good the pieces of fish were huge. The only downside about it, as an usually non-wasabi eater, I didn't know how much wasabi they put under the fish and it caught me by surprise, but if you love wasabi, like my boyfriend, that shouldn't be a problem. BUT if you come, COME HUNGRY, the appetizers do get filling. Sadly, I did not enjoy the oysters with uni and I LOVE uni :(. We got to try different cuts of the Japanese A5 wagyu which included short rib, tenderloin, chuck, ribeye, and ribcap. All the meat quality was very good. The wagyu melts in your mouth, however, it can be easily overcooked. The longer you cook it the chewier it gets (the less it melts in your mouth). Not all the servers know how to cook to the wagyu. Now to the service, when we first sat down our server asked if we have been here before and we said no. He quickly explained how it worked and we chose our option. But after that it was hard to get the servers attention and we also never interacted with our main server again ? The only time I would talk to him again was me waving him down to ask a question and asking for the check. We would see him walk up and down our aisle but he never came back to check on us or serve us? When the platter of meats came no one explained anything to us and we were unsure if it was self serve or the server would cook the meats for us (We did see our original server cooking meats for other tables which was why we were unsure). Another server eventually came to us to cook us the first meat so I asked if it was self service or they cooked for us and he said if they're not busy they cook for us and if they are then we cook ourselves. I did feel like the servers were avoidant at times just like what the other reviews say. However, Jerry came to serve us at the end and he was super kind and funny and changed our experience, I recommend getting him as your server if you can. Overall, yes the place is on the pricey side but it is AYCE Japanese A5 wagyu. I do think you can eat your money's worth if you come super hungry and to me all the appetizers and side dishes included in the price is a bonus. I never felt rushed to leave and was actually encouraged to get more meat and did leave very full. I tried HYUN twice and I would rather go here than HYUN for the price/food but HYUN over Wagyu place for the service and professionalism. read more

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10/10 experience, Wagyu meat for such a great price and the ambiance of the place is amazing. Love the staff they are so helpful and help cook coming back for sure! read more

Not for brown people. Service was slow and the staff were rude I spent 865$. Did not get everything I ordered. Was told they're out of dessert but the people around us got their dessert. Have got better service in ihob. read more

New restaurant located in the heart of flushing. Offering all you can eat Wagyu bbq. Selection of different part of beef and assorted mushrooms to choose from. read more

First time trying Wagyu place with my brother. It's a little difficult for parking but if you look around the area, you'll be fine. Wagyu place is pretty lowkey with a small sign but entering from the front floor and going up the stairs, it is a nice calm atmosphere. The A5 Miyazaki Wagyu set was great, and omakase sushi was very very good, if they had more selections people would definitely come for the sushi,. Large quality sashimi pieces. Now they lost 1 star from not consistently cooking the food when we asked them too. They would say it's done and you'd serve yourself or the server would put the meat on your plate not fully cooked...it was not busy and yet it seemed like I had to cook the food or Atleast fully cook it when they'd just walk away and just watch from the side. I'm sorry but if you're not that busy and trained to cook, atleast consistently cook it, I'm not paying for food that I gotta cook and you just watch. That's me, some wouldn't mind but the price deserved more justification. The other star came at the end of dinner...dessert. You offer ice cream and it's a cup ice cream flavored vanilla chocolate...the brand is usually hersheys or atleast something to match the vibes and pricing of this spot. Wholesale farmers is the brand they gave us...atleast give me scoop of ice cream like other restaurants , not from a buffet style spot that you can grab the ice cream of your choice yourself... and the customer service at the end was atrocious. Pure demand of the card and yelling at my brother and us just staring at the server...like excuse me !? He said a little sorry but then when one of my cards gets declined, you come and LAUGH at my face?!? I check my chase and it got declined cause you tried to double charge my credit card and you laugh at us in front of our face? The whole night they barely told us what is what, poor customer service...typing all that made me more pissed that I was gonna do 2/5, but 3/5, never coming back. That's pure disappointing. Excellent Wagyu meat that we cooked and great omakase sushi. Very poor customer service read more

Wagyu Place - Omakase Sushi - Barbeque Near Me - Flushing, New York

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love the food lots side dish is free when I order packages of dinner choices yummy on my tummy.love it read more

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Amazing place. The best service we have experienced in NY Han the waiter was amazing and Wu the manager was very nice and went out of his way to take care of us. We will definitely be back! read more

Pretty bad. Service was very slow. Had to ask for a cup for our water carafe two times and remind the server three times that we had ordered beers. The temperature in the restaurant was stiflingly hot. It felt at least 80 degrees inside, which made it even worse that it took so long to get a cold beverage. Most important: cooking your wagyu is self service, there is no table side cooking by servers, so you better be a pro at getting the wagyu grilled just right, otherwise your overcooked wagyu will be bad and you will have regret that you didn't just go to a better K-BBQ spot in the neighborhood. Flushing has far better spots with faster service and servers who grill your meat for you. read more

First time having wagyu and wasn't disappointed with the place at all. In fact, I was surprised and satisfied with all the food that were available, especially the wagyu and drinks. The best part of the experience was the staff. Extremely friendly and treated us as close friends. The service was also excellent as they grilled the meat and took care of our orders as there were 10 of us and the table was crowded with food that we weren't able to grill at our table. Would definitely recommend and go back !! read more

As a senior BBQ lover, I have to say that the quality and freshness of the meat in this restaurant really beats all the BBQ restaurants in New York. It is juicy and not greasy, and the most important thing is that it is a buffet! The sea urchin and oysters are amazing! The sea urchin melts in your mouth, and the oysters are sweet and delicious. Tiger prawns, scallops and button mushrooms are also delicious! ! My favorite dessert is the cheese baked purple potato and caramel pudding. read more

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Food was okay, not the best I've had for Wagyu. Over experience is why rating is 3 stars. The first table we were seated. The grill was burning our meat every time and after mentioning , The server basically said you try yourself and handed over the tongs.. very weird thing to do Then when we got the manager and she automatically saw that the grill was burning because there was food being burned inside the grill that was from previous table.. so we had to move tables. Normally things like this happens and we are understanding but our server's reaction to us asking her nicely why things were burned was insane. You pay 80$ per person w tax and tip to eat burned stuff ? And being treated like that? Yeah no . Thankfully Jennie took over and it was a pleasure being served by her. She's the only reason why this isn't one star. She went above and beyond to make sure we were good but still prob Would not return... many other Wagyu restaurants popping up to potentially have a bad server encounter again . read more

Wage place is amazing. I don't know how it is possible to get all you can eat A5 Wagu for $160 per person, but they do it. If you are thinking they must skimp on the quality. Think again everything is amazing. The sushi omakase is really good but the lobster and oysters were amazing as well. Don't miss out on the cocktails included on the menu. Service is very good and we frequently had tons of food on the table. Take your time and enjoy everything Wagu Place has to offer. read more

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I have very mixed feelings about this place. For $160 per person for the A5 Wagyu choice, I'm not sure if it really lived up to my expectations. I've also been to Hyun (another ayce A5 Wagyu restaurant in the city) before so I'm comparing my experience to them (they are also $160 per person). I think the service was not as good compared to hyun, we had one waiter who was our "main" waiter but it felt like we were forgotten a few times. Sometimes other people would come and cook our meat but it just wasn't as consistent. I get that he probably had other tables to deal with but our food started to burn and that's when we kinda just took over the cooking for a bit. At Hyun our waiter was pretty much by our side the entire time and would even give us recommendations on how to eat each piece of meat and to use what salt and or sauce. There was also a point where we placed an order for some meats and they just never came because they forgot our order. I also don't know if I'm just being nitpicky about this but they also served us with plastic spoons. You'd think they'd serve us with an actual metal or ceramic spoon for the price we're paying but the plastic spoons just made it feel cheap. My husband's chopsticks had a small wrapper around it to keep them together and mine didn't. Mine also looked like they were slightly used. Food wise, I enjoyed that they also gave some seafood options like the omakase, oysters (which were very good), lobster, and etc. However you can only get those items once and I thought the omakase was going to be one tray per person but it was one tray for the both of us so we had to share even though everything else we had, we had our own. You can't see too well in the picture but there was a layer of grease in my water cup and I know it was suppose to be lemon water because I saw the lemon in the pitcher from which they poured it from but it did NOT taste like lemon water. The same was also true for my husband's, in my opinion it tasted like someone washed oysters in the water and gave it for us to drink. My husband couldn't describe the taste but you could just tell something was off. We both unfortunately also got some mild food poisoning later that night. As for the actual ayce A5 Wagyu, all I wanted was some salt LOL. They gave us 2 sauces and some dry spice mix to accompany the meat. One was like this gingery sauce, the spice mix was your basic Chinese bbq spice mix (which had no salt in it) and the other sauce was kinda like a sweet soy sauce. The gingery sauce was actually my favorite out of the 3 but the wagyu comes unseasoned and the sauces don't provide that much salt either so it just felt very bland. There's also other stuff you can order like they had some boneless chicken feet, Japanese cold tofu, takoyaki, shrimp, scallops, mushrooms, and etc. For non alcoholic drinks, it was mostly sodas so if you don't like soda that much like me, your options are just orange juice and water. I did end up getting the orange juice cause I couldn't stand the taste of the water they gave me, but the orange juice tasted just like Tropicana so, not really worth it either. There was also no option for dessert either which I was kinda surprised with. I did see some else post a picture of ice cream but we were not given that option. The place is very well decorated and I do have to compliment how well the vents work. One thing I hate about kbbq sometimes is when the smoke from the food gets in my face and I end up smelling like meat at the end, but I could literally see the smoke get sucked up by the vents around the grill and none of us walked out smelling like bbq. Overall I'm giving it 3 stars cause even though the food was good, expect the fact that the Wagyu was bland, for the price of $160 a person, I was really expecting something more. I'd say, make a reservation for Hyun instead and spend your $160 there. read more

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Last time we tried the Japanese Wagyu buffet at Wagyu Place. We came back today to try the American Wagyu buffet at Wagyu Place. Frankly speaking, compared with the Japanese Wagyu last time, we prefer the American Wagyu this time. Although the wagyu last time was delicious, we still didn't eat much because we thought it was too greasy, so this time the American wagyu suited us better. Even my Korean sister in law said that the American Wagyu BBQ in this restaurant is much better than many Korean barbecues in New York. Good ventilation, good environment, good service, fresh and delicious quality, and the merchant is also very generous. They will first give you a set of cuts of various American beef, and then add more according to our own preferences！ read more

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Food is delicious and so fresh. Beautiful spot for a date night. Presentation is beautiful. read more

But I love it ... Here's why I found an all you can eat Wagyu beef restaurant serving up the freshest, most tender beef yet!! Wagyu Place in Flushing, Qnz is a Korean BBQ spot you just have to try. Starting off appetizers like their Jumbo Garlic Prawns that were absolutely delicious and a full sushi spread that was super fresh. Next you move on to the main attraction where you get a full spread of Wagyu Beef. That were all cooked to perfection right in front of you. If you're new to Korean BBQ the servers definitely don't mind cooking your beef to the perfect temp, or you can have some fun and cook it yourself. I will say that I wasn't aware that there were different levels and packages until after we already ordered because I definitely thought I was getting the Japanese A5 Wagyu beef ...but we wound up getting American Wagyu. It's still delicious but just keep that in mind because you have more options with the bigger package. Overall this is a Vegans worst nightmare lol because once you finish your spread you can just keep ordering until you've had your fill.. and when I tell you, we were stuffed leaving, I'm not exaggerating. Thank you @wagyuplace for having me As always, make sure you this post for later and be sure to join me for more foodie adventures AYCE, All you can eat beef, all you can eat steak, best steak in nyc, best steak in queens, Korean bbq, near me, best Korean bbq nyc, best Korean bbq queens, read more

I'm literally still sitting in the restaurant writing this because the service is just that bad.... I would give 0 stars if I could. I took my bf here for his bday and it was absolutely ruined... The service was horrible from the start - we sit down and the server doesn't even talk to us, we're just telling him what we wanted but he's not really speaking to us (just nods and shaking of the head and a blank face and some soft spoken comments about how the service came with appetizers that we don't have to order, but I feel like that could've been avoided if he just spoke to us from the beginning) - we then got another server bc that first one become unresponsive and for a bit it was ok - we got the Japanese A5 option (160 pp) and the quality of the meats were actually pretty fucking bad - I couldn't chew through some of the cuts bc it was so tough - then when we ordered more items so many of the items didn't even come and we had to keep flagging down waiters walking by to reorder and it still wouldn't come (eventually it did but way too much effort was put into it) - we would also see some tables receive the desserts in glass cups/bowls but ours were served in aluminum/paper cups...like wtf is that I don't expect a lot from restaurants, but for a pricier meal I didn't expect this. It seems like their staff is not friendly towards English speakers, luckily I spoke Chinese for them to understand me but initially I spoke English and it seemed like that was the barrier The quality of the meats were not Japanese A5 either which is a totally different issue and with each order the quality kept getting worse - it was tough and rubbery Tried to make the best of it but almost have nothing good to say about this place I've been sitting here for more than 2 hours, what a waste of time and money read more

Looks are so deceiving. Pictures might look good but the service is horrible. My friend took me here for my birthday, we had party of 6. We chose the most expensive pricing AYCE. We don't eat much but you have to choose the most expensive pricing to get the best quality food. The food took forever to come and they give you a time limit. Me and my friends were talking most of the time and expected them to cook but they didn't. Servers were young teenagers. All said and done the tab was $1600 including the alcohol we ordered. It's not about the money, we literally have to ask the waiter if they were kicking us out ... because we were going to order another bottle of alcohol. Mind you.. we weren't really eating. Rather go to a Japanese omakase. read more

We came as a group of 4 with reservations and were seated promptly after a few minutes. The first thing I noted was the lack of communication upon having a server come by. In fact, we had several different servers with one who really helped us with the whole experience despite the lack of explanation on how the process worked with the first server. Our main server, Jessica, was really informative and accommodating and had really set the tone for our experience and we wanted her back anytime we needed help with anything else. We all ended up doing the $160/pp A5 Wagyu experience and there was a bunch of appetizers that were included in this. None of the appetizers really stood out to me though it was all delicious! My favorite cut of meat from the initial A5 wagyu set that they brought out was the ribeye though I was not that impressed with the other cuts. A5 is usually melt in your mouth but some of these cuts had more of an American wagyu texture. Also my friend's lobster came out flakey like fish while everyone else's lobsters were bouncy the way it should be. Overall, it was a fun experience though I felt like the service could be better. read more

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Very disappointed in everything even the water tasted bad. Went here for dinner and got the most expensive all you can eat $150 per person and the meats were all too oily and the seafood was horrible. All you can eat but nothing was appetizing. Don't recommend just go across the street to ganhoo way better quality in meats and seafood. Save yourself from a disappointing meal ! read more

More of 3.5.... We made reservation on Thanksgiving 2:30pm for party of 5. We had our service dog with us, the hostess gave us a bottle of water and container for the our Shelly. That was so nice. The restaurant is upstairs and the decor is very beautiful. We ordered the $68 package. Did not come with Japanese A5 wagyu but we were happy with everything we ordered. The meat was very tasty and the sushi app was good. The waiter started out cooking for us then once it got busy he stopped. We didn't mind because we are used to cooking by ourselves going to many kbbq restaurants. My only complaint is that the food started to come out very very slowly about an hr into the meal... we had to ask few times about our orders. Got all different waiters as the time went on... not sure if I would go back to try the $168 package because if I'm spending that much, I expect top notch service throughout the meal. read more

Good steak and appetizers - wide selection Ambiance and service were also very nice - staff was efficient read more

Wagyu Place - Barbeque Near Me - Flushing, New York

We got the $159 ayce wagyu. The appetizers and omakase beforehand that was included were really good! The only thing with the omakase is though they don't tell you how much wasabi is already on it and the photo showed more pieces than we actually got. Service can vary. Some servers would just drop items and walk away without saying anything about what it was. Even during the wagyu portion where you try everything first, the servers just put it on the grill without telling us what it was and walked away. We didn't know how long to cook anything for because no one told us anything. Overall probably a one time go for the $159, maybe will come again to do the $68 wagyu which I think is very affordable since it also comes with the omakase. read more

Best all you can eat in flushing! Don't bother going into the city for wagyu, they got great cuts here. Service top notch and can't complain about it. read more

Shashimi, excellent! Cheese lobster, 5 stars! Both A5 & US Wagyu was very low quality in my opinion. I've had some decent A5 in my lifetime at non-buffet restaurants. When the price is too good to be true, you get what you pay for. The marbling on the A5 looks stunning but when you try every cut it was just pure fat. I left the place feeling so nauseous that I just cannot return. read more

Food was Great! Everything was so good. All the meats were delicious. Ambiance where we sat was nice. Private and secluded. The service sitting down was a little slow. Took awhile to get someone to come and there was old water bottles still at the table and meat at the grill. It was busy so keep that in mind. But once old items were changed and we got attended to, food just kept on coming. Would give this a try again. read more

very good meat cuts after even after round one. we got the most $$& A5 everything it was good ... a lot of sushi opts which idk .... wasn't the best . their drinks are good. there are some stuff that's always sold out. the caviar is fishy .... but over all it's good read more

Number one food is Amazing! Customer service is good, very attentive. I like the tables are mostly private. It has a very elegant modern ambiance. Downstairs is so bright and white as you enter the other restaurant but once you go upstairs it's a dimmed dark setting. Let's talk about the food! They offer different wagyu packages. The menu is subject to change without notice. Different package comes with seasonal side dish offering. Depending on which package you get. Sometimes you get steamed eggs, half lobster, cooked scallop or oyster wagyu meatballs, lamb chops, or uni with raw oysters, sushi omakase Which is not AYCE. But the beef is AYCE! Oh wait there's more there's an iPad of more cooked food that is AYCE! But I suggest you skip the iPad and just eat the Wagyu! Also, the side dish/appetizers that comes with your meal will also fill you up. So, there's a lot of food! The price ranges from $170pp that's the A5 Jap Wagyu! Or you can do the $65-70 (forgot but it's the cheaper package) and they serve US & Australian Wagyu. Not as fatty as A5! Cuts are still good! So, it's definitely worth a try! My go to was in the City but for the same $170 I get sooooo much more food and bangs for my bucks! The one in city only gives you AYCE kimchee, simple salad greens with onion and fresh lettuce to wrap your meat, that's it! Even the rice would be extra charge. So yes go to Wagyu houseeee!!!!! I LOVE THIS PLACE! read more

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