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    Voyagers

    4.3 (265 reviews)
    Open • 5:00 pm - 10:00 PM
    Updated 2 months ago
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    Voyagers Photos

    VOYAGERS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Classy
    Upscale

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    Recommended Reviews - Voyagers

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    Reviews With Photos

    Petite Filet Mignon
    Tanya C.

    had dinner without reservations there was a slight wait but the lobby bar moved time swiftly. the restaurant is beautifully furnished with great views. he enjoyed the filet and i had grouper. both dishes were exceptional. we planned to try the thirteen chocolate dessert but the food was so rich we had to pass. service by damien was some of the best we've enjoyed. i will certainly return, there were several dishes that sounded appealing.

    Thai Whole fish
    Mark W.

    I admit I was a bit concerned when I read the reviews, but our experience was great Tuesday. Craig provided excellent service and information, was prompt, and courteous. The Snapper collar app was very good, Grouper Special and Thai Whole Fish were both delicious. Atmosphere was solid and all employees were friendly. We will be back next OBA trip.

    10 oz Filet Mignon with Blue Crab Creamed Spinach and Smoked Bone Marrow Butter and Crab Oscar topping
    Aj W.

    Beautiful gulf-front views and delicious food. Viktor was a great server - knowledgeable and attentive but not pushy. Food was delicious- came out hot and fresh. Menu is excellent- tons of great pairing options and everything was delicious. Drinks were excellent also and the crème brûlée was a great made from scratch dessert.

    Roasted Gulf Whole Fish- snapper
    Christine H.

    Wow. We had a phenomenal meal and exceptional service. Rusty took care of our group of 5 and took extra time to not only get to know us but also tell us about some great hidden gems in the area and give us an interesting cocktail lesson. From the bread, to tartare to entrees (I got the whole snapper), everything was soo good! And the cocktails were impressive as well - I recommend the sazarec and banana old fashioned. Reservations are recommended and the price point is a little high but well worth the experience.

    Nice piece of fish.  Sauce was amazing.
    Debbi O.

    We were in town for a little anniversary getaway and decided to celebrate at Voyagers. The ambiance is very nice and the service was impeccable. Scott was very attentive and explained the specials so deliciously. We weren't really all that impressed with the food. I had the fish special which was very good (sauce was amazing), but it came with these little pasta dumpling type things. The pasta was very undercooked and thick. I overheard a man at the table next to us complaining to the manager about the same thing. My husband had the pork chopped and said it was good, but the start of the show was his potato hash. He raved about it. We had really good drinks. We don't go to Orange Beach often, but the next time we visit we would probably try someplace else. BTW....Very expensive!

    Menu
    Sarah K.

    Absolutely Amazing Dining Experience! Located inside Perdido Beach Resort, is Voyagers an upscale, intimate, fine dining restaurant with a stunning view of the Gulf in Orange Beach, Alabama. From the moment we arrived and throughout the whole dining experience the service was impeccable. Forgive me but I believe our server was Craig aka John; well, I was calling him John as he resembled a younger John Travolta. Ha! Anyways, he was absolutely outstanding! He delivered exemplary politeness and manners, had high quality experience and a vast knowledge of everything on the entire menu and wine list. I'll tell you everything we ordered was delicious. The flavor profile of the spiny lobster spring rolls were to die for, while writing this it's evoking cravings for more. I had the gulf fish special of the evening, it was amazing, a perfect for summer dish which was just what I wanted. It had a watermelon, feta salad that accompanied it perfectly. I tried the whole fish, and OMG get it!!! That's the best way to eat fresh catch Gulf fish in my opinion, it was melt in your mouth, fall off the bone, and the flavors and seasoning were on point! Let's not forget about the decadent dessert which was 13 layers of chocolate! Just get it!!! It was velvety goodness! The cocktails were fantastic and very well executed. We had a bottle of wine with dinner. They have a superb wine list. When in Orange Beach, Voyagers is a must!

    Jenny F.

    I wish I would have taken a photo before we dove into our meal but it was just too delicious to stop. The view, the service, and food were all spectacular. We love coming here when we come to Perdido Beach Resort! Definitely worth the stop if you're in the area.

    Stuffed Chicken

    We truly enjoyed our food, experience, view, and service. I had the scallops and different than what I'm used to, but they were very good along with the puree under the scallops. It comes with radishes, which not my favorite and there was a lot, but I just removed them. My husband had the stuffed chicken and again different than what we have eaten in the past but very good. My sister had the petite filet with a loaded potato and she said her filet was cooked well. Chandler B was our server and he was very friendly, engaging, and courteous.

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    We had a celebration dinner here and it was delicious! Service was spot on! I would recommend!

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    Thank you, Mike! We appreciate your honesty.

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    3 years ago

    Food, service and Ambiance...very good! Definitely planning on going back, and it doesn't have to be just for a special occasion.

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    Page 3 of 7

    Ask the Community - Voyagers

    Is there availability to rent a room for a semi private party of up to 30 people?

    No. It's small. Probably have to rent the whole restaurant.

    We are going to be in OB for a beach vacation and have a reservation for Thursday night. What is the dress code? Do I need to pack a sport coat? I am trying to decide if I can pack khakis with a nice shirt.

    I don't think I've ever seen a sports jacket in OB. Total casual, including shorts, tee shirt and sandals. This is the red neck Riviera after all. Enjoy.

    Do you allow patrons to bring in there own wine?

    Who is "you"? But I do mt know w of any restaurants that allow customers to bring their own wine?

    View All 4 Questions

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    Bolo Steak & Seafood

    Bolo Steak & Seafood

    4.0(71 reviews)
    1.4 mi
    •$$$

    Great Food and good service. This is our 2nd visit on vacation. Plan on coming back again next year.read more

    Finally stopped into the newest steak place in Orange Beach the expectations were high but my…read morerecent visit was a bit underwhelming. The venue is nice, the service good, but the food was just okay. Located right on Canal Road, this spot sits in the building that used to house a favorite local breakfast joint before transitioning into this casual steak and seafood concept. The name BOLO actually stands for "Bear on the Lookout," which ties into their sister restaurant over at Bear Point Harbor. When you pull up, you will find plenty of easy, dedicated parking right out front. Inside, they have completely transformed the space into a cozy, casual vibe with dim lighting, rustic wood accents, comfortable booth seating, and a nice indoor bar area. Most reviews online have been generally solid, averaging around four stars, with folks usually praising the upscale atmosphere and friendly staff. The crowd favorites on the menu typically include their hand-cut ribeye steaks, the prime rib, broiled oysters, and their unique collard green grilled cheese small plate. I tried a wide variety of their offerings, the bread was just okay, coconut shrimp was very disappointing, the chopped salad was quite good, the wings were different and not bad but not great, my friend's prime rib steak sandwich was fair, but the fries were not good. Unfortunately my ribeye was average at best but that's where the underwhelming really hit home. The place was pretty empty, and it might because of the food, but the same folks that own this previously had an extra special breakfast spot here and I had my hopes that this would just special. I will go back again down the road and give them a try and hope that they improve their food.

    Photos
    Bolo Steak & Seafood
    Bolo Steak & Seafood - Salad April 2026

    Salad April 2026

    Bolo Steak & Seafood

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    Doc's Seafood & Steaks - Fried Fish Dinner

    Doc's Seafood & Steaks

    3.5(673 reviews)
    3.0 mi
    •$$
    Locally owned & operated
    Happy hour specials

    Place boasts the best fried shrimp in the civilized world, I wouldn't go that far but it was good…read more Everyone was pleased with the service we received, the quality of the food and speed of the delivery. One kinda neat thing they offer is a "make your own cocktail sauce" station at your table. I was thrilled to see a COLD water lobster roll. So, that was my obvious choice along with premium fries ( not sure what made them special, they were merely crinkle cut ) All in all a good meal

    I'd give them a 3.5 if I could…read more We started with the gumbo. The roux was thin. We both agreed the gumbo was ok, definitely not, "the world's best," but better than some. It had just the right amount of kick to it. My husband ordered a half dozen oysters but promptly sent them back without even tasting them as they were tiny. He likes them big and briny smh. I ordered the, "the best shrimp in the civilized world." I don't know about that but they were pretty good. They were cooked perfectly. The shrimp was tender, not overcooked or rubbery, and the batter was crunchy without the inside being mushy or overcooked as fried shrimp can sometimes be. Could've used a tad more salt if seasoning but I'm guessing they want the freshness of the shrimp to be more forward than anything else. The baked potato was super hot and oiled perfectly; no hard pieces to get through. The cole slaw was good. The hush puppies were too; contain corn. My husband ordered the grilled seafood platter w/ swai fish, crab cakes (he wasn't impressed), shrimp skewer, & peel & eat shrimp, w/ green beans, cole slaw, & hush puppies. His gumbo came with his meal. He rated his meal a C & I gave mine a B-. The shrimp was good. I was slightly annoyed with having to make my own cocktail sauce but liked my concoction. It was a new experience. Our server was attentive w/o being overbearing & provided very good service while managing to attend to another table and you he closing tasks. My meal was hot and fresh. The restaurant is very casual with plenty of TVs to watch around the dining room. They have a gift shop of sorts as you enter and a nice outside area with corn hole, green turf, & cafe lights; real cute area.

    Photos
    Doc's Seafood & Steaks - Bar

    Bar

    Doc's Seafood & Steaks - Pick two seafood platter; fried shrimp and fried fish with fries and coleslaw

    Pick two seafood platter; fried shrimp and fried fish with fries and coleslaw

    Doc's Seafood & Steaks - Live music

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    Live music

    Pelican Grill - Surf and turf with lobster

    Pelican Grill

    3.9(78 reviews)
    0.2 mi

    We decided to give this place a try after enjoying it under the previous ownership. The interior…read morelooks almost exactly the same as before. One thing that stood out was the gift shop at the entrance--it could definitely use a refresh. The dark corner filled with outdated beach clothing isn't the best first impression. We visited on a Tuesday around 7:00 p.m., and there was no wait. During our meal, only about four tables were occupied, so it was very quiet. Our waitress was friendly, attentive, and checked on us frequently. The only odd part of the atmosphere was that cartoons were playing on the bar TVs even though there weren't any kids in the restaurant. For dinner, my husband ordered the surf and turf, and his steak was cooked perfectly. The baked potato, however, came with an overwhelming amount of melted cheese--enough for several potatoes. I ordered the blackened grouper. It was cooked well and had good flavor, but the fillet was very thin and wasn't as memorable as other grouper dishes I've had. The whipped sweet potatoes were sweeter than expected from the brown sugar, and the Brussels sprouts were heavily coated in a sweet balsamic glaze, leaving them soft instead of crispy. I think both sides would be better with less added sweetness to let the natural flavors shine. We finished with the Bananas Foster, which was delicious and a fun presentation. It came with three small scoops of vanilla ice cream and half a banana. Since the flaming presentation takes a little time, larger scoops of ice cream would hold up better and not be half melted by the time the fire goes out. We would come back to avoid wait at other restaurants but would try different side dishes next time.

    To me this would be 4 stars or really 5. But I'm emotional because my left overs got tossed…read more My daughter and I just moved here this week and every restaurant is SLAMMED. Like it's almost insane. I work in mobile so I'm already crabby for the one hour and twenty minute drive to and from there. I told my daughter I'd take her out to eat. We came here. To my surprise- not many people at all. The bartender was our server she was incredibly tentative and nice. We ordered crab dip 7/10. I would like to see it paired with chips instead of bread stick. I got the catch of the day with a loaded baked potato and side salad which that to me was a 8.5/10. I was so full and so excited for my left overs. The manager was checking on every one and offered my daughter fish food. At this point I have paid and we went to go feed the fish and when we came back everything on the table was gone. My bill was 92 which might be normal for 2 people here I'm not too sure yet. But I was so disappointed. My daughter said it was the best butter noodles she ever had and she ate up the bread.

    Photos
    Pelican Grill - Inside

    Inside

    Pelican Grill - Mahi-mahi?

    Mahi-mahi?

    Pelican Grill - Bar

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    Bar

    Coastal Orange Beach - Sauteed Snow Crab Claws

    Coastal Orange Beach

    4.1(1.1k reviews)
    1.5 mi
    •$$

    The atmosphere and food here are really great! Ocean air is good for the soul! We had fried gumbo…read morebites that were surprisingly good, grouper, shrimp and grits, and shrimp pasta. Everything was really good and flavorful. I also loved my blueberry mojito. Our waitress, Coop was adorable and very attentive. Overall we had a great experience and would recommend. Oh and who can turn down a bushwacker tiramisu??!! It was heavenly!!

    We had brunch at Coastal and had a wonderful experience from start to finish. We were seated right…read moreaway and chose to sit outside, where we had a beautiful view of the water. It was relaxing watching the boats and parasailers while we enjoyed breakfast, and the weather couldn't have been better. Everything we ordered was excellent. The Sunrise Chicken Burrito was hearty and flavorful, the Country Benedict with grits was rich and delicious, and the Traditional Eggs Benedict was perfectly prepared. The homestyle potatoes were crispy and well-seasoned, and the grits were creamy and some of the best we've had. The service was friendly, attentive, and efficient without being overbearing. After brunch, we enjoyed walking through the nearby shops, which made for a perfect morning in Orange Beach. If you're looking for a great brunch with good food, beautiful waterfront views, and excellent service, Coastal is definitely worth a visit. We'll absolutely be back.

    Photos
    Coastal Orange Beach - A view of the outside bar where we sat. We also came here the first night of our visit a week ago, Sunday.

    A view of the outside bar where we sat. We also came here the first night of our visit a week ago, Sunday.

    Coastal Orange Beach - Stuffed Blueberry French Toast

    Stuffed Blueberry French Toast

    Coastal Orange Beach - Coastal Orange Beach

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    Coastal Orange Beach

    Big Fish Restaurant & Bar - Blue Crab Claws - Sautéed

    Big Fish Restaurant & Bar

    4.3(701 reviews)
    1.8 mi
    •$$

    I probably have eaten at Big Fish two dozen times; my first visit was in 2014. At the sushi bar,…read moreinside, outside. What do I like best about Big Fish? The fact that they offer several choices of fresh catches each night; and that frequently they have unusual catches, this time it was a tile, a firm, white, mild fish. They also will give you a choice of several ways they prepare your fish. I love having choices. Their servers are familiar with the variety of options available, and can help you decide, if it may be your first time to try something new. They are super busy on weekends, so go early, or enjoy a relaxed meal during the week.

    My Wife and I typically visit this place every year when we go to the beach…read more The service is always top notch. Every waitress we have ever had has been very sweet and down to earth. Fire Cracker Shrimp Fried Rice - 9.2 I order this every time we visit. It is my favorite dish of all the places we visit each year at the beach. It may not be the best but definitely my favorite and in the top 3 as far as best goes. The fried egg on top really puts it over the top although, I do wish it was runny and not cooked through. Gyoza - 7.0 Has a lot of filling which is good however, it isn't very seasoned or flavorful. They appeared to be fried however, not very crispy. We try gyoza at nearly any restaurant we visit that has it on the menu. Comparing this to other gyoza's, it's good but not great. Tuna Lovers Roll - 7.8 Roll was good but a little too spicy. The spice was expected obviously but still a tad too spicy. It also lacked the correct amount of sauce in my opinion. It also needed another ingredient or two to take it to the next level. Sesame Cracker w/ Honey Butter - 8.4 I rated it a little higher due to the originality. I have eaten at restaurants in half the States that make up this country and have never had toasted sesame crackers with honey butter. It is a thing in the South to have saltines, club cracker, etc. with butter at seafood and steak restaurants. However, I haven't seen this combo. It was good and not too filling.

    Photos
    Big Fish Restaurant & Bar - Big Fish

    Big Fish

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    Sea Bass

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    Cucumber Mint Martini and Chardonnay

    Voyagers - seafood - Updated October 2026

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