The bancheon and food were both delicious. Unlimited side dishes is a great deal, and I especially…read moreenjoyed the shrimp cake, quail eggs, and mayo crab. The soup was great. I got spicy and at first it was very hot, but it didn't feel too spicy later, maybe because it cooled down or I had drunk most of the soup. The soup is filled to the brim with meat and tofu, not watery at all. The wagyu was very tasty and I enjoyed all the seafood. There was multiple of each kind. The prices here are a bit high despite large portion sizes and free stuff. I feel like I got my money's worth with A5 wagyu, but if I ordered something else on the menu I might have given 4 stars due to the price. The dessert was all right, not my favorite but that's just personal preference, not the quality of the food. And it's free so. Service was good. They do require your entire party to be here to seat you. There was no wait once our party arrived at 5:30 ish on a weekday, but it was filling up. The waiters were helpful about allergy requests and refilling the bancheon. The decor is really cute. The art framed on the walls looked amazing. There was actually no music playing which I didn't mind at all.

Called in at 7:22pm and was told we should be seated by 8:45pm. We got there at 8:35pm to check in…read morelike they mentioned and then was told it was going to be another 30 min wait. We checked in with the host again and she said our table was getting cleaned and we were next and then they called another group. In total, 10 more groups were called instead of us and we kept checking in and she kept saying we were next. We didn't get seated till 9:30pm. So did not appreciate the false timing and terrible communication. Servers were good and attentive. Ordered the snow crab twigim. That was delicious and would order again! The seafood pancake was a no. It was more of a shrimp patty and there was no octopus in it as mentioned. Very oily as well, but the sauce they served with it was like a cilantro jalapeño lime dressing which helped lightened it. If anything, it was a fried version of the shrimp patty they served in the banchan, but the shrimp patty had more shrimp chunks. Not worth the price. I ordered a very spicy seafood tofu soup. The server kept warning me it was going to be spicy and I was like bring it on. It came out.....mild, however the actual seafood in it compensated for it. There was a good amount of big shrimp, scallop, and snow crab. Also ordered the galbi Jim and it was cold. So that was not pleasant. Pieces were tender and others a bit fatty and chewy. Assuming they left off heat to not "overcook" however should have at least heated before serving. Banchans 10/10, but because we were seated so late and they closed at 10pm, when they refilled for us, they ran out of half of them which was sad. Overall, worth the wait we had to endure? No. Would I come back to try more things? Yes. Would not order the seafood pancake and galbi Jim again. Another thing, I placed an order for the gimbap at the beginning of our meal to go and they forgot it and was too late to order by the time we finished at 10:00pm (:

I had a wonderful experience at Tofu House on Camino Real! I ordered the spicy combination seafood…read moretofu soup, which came with purple rice and a generous selection of traditional side dishes. The soup was absolutely delicious--rich, flavorful, and served piping hot. The women who took care of me were incredibly kind and checked in several times to make sure I had everything I needed. The food quality is excellent, the prices are very reasonable, and the service made the visit even better. I'll definitely be back!

i love this place!!! okay. first of all they offer you soo many freebies like rice and side dishes…read moreare all free with unlimited refills. the food is always delicious and arrives quickly. you can really feel the effort put into it. waiters are amazing. we've only been outdoors, so cant speak for indoor seating (looks comfy though). outdoor seating is great for large parties, if you have a dog, or want more space. yup overall recommend pictured: everything except the bulgogi beef is completely free :)) we always get the bulgogi beef definitely a must try!!! perfectly charred and sweet w caramelized onions , pairs well with rice ^_^

They have good variety of dishes and consistently good quality. Too bad it seems they are closed…read morenow. See photo

The food here was just OK, it was weird how they extra charged for the side dishes as it's usually…read morefree in most Korean restaurants. The service was alright, I feel like they're a bit understaffed. It's a pretty big restaurant though and it's very spacious inside.

PERMANENTLY CLOSED SIGN As of May 31, 2026…read moreSave yourself a trip... Hope you Read this and it helped!?! My family & I would drive 45mins just to come here to eat... Super sad, we drove here today & found this sign Yelp isn't updated yet... Thank you Gen Mountain View Employees, you guys were Awesome & the food too!!!! All the best

I have been to multiple Gen locations, and this was by far the worst location I have visited…read more Unfortunately, the host was very rude when we asked if we could add one more person to our party. I would understand if this had been an inconvenience on a busy day, but the restaurant was nowhere near busy, with only about four other parties in the entire restaurant at the time. We also received the wrong meat multiple times throughout our meal, which made the overall service even more disappointing. Aside from the service, the restaurant itself was very spacious and clean. I've had much better experiences at other Gen locations, so this visit was definitely disappointing in comparison.

There was scarcely a single dish I did not love. In classic Korean restaurant fashion, there were a…read morelot of free things. Bancheon dishes, dessert, mushrooms and peppers to grill. The bancheon alone blew me away. The scallion pancakes were amazing, I loved the ube mash, and most everything else: tofu, quail eggs, were good. The kimchi was not too sour like I've had elsewhere. The meats were all great paired with a variety of dipping options. They were very rich for sure do I wouldn't have this every day, but there was a good amount for the price, and each cut was so tender. Some more flavorful than others, but Each stood out with different tastes. Only thing I would change is the marinated rimbs were a bit sweet for our tastes but still delicious. The bibimbap and wagyu tofu soup (comes with rice) were great as well. The ice cream was okay. Overall I for sure would come again. The server was helpful giving recommendations, but he said the protons were small and we should order more. The protons were in fact huge, so lesson learned. They also let us sit down almost 30 minutes before our reservation (do get a reservation) which was nice. The inside is dark and fancy, very clean. Seeing the raw meats on display and lots of other people's orders waiting to be served filled us with anticipation. I also appreciated the was a lot of seating for people to wait for their table including inside and outside; they probably need it. And I love that they grill for you so you don't need to worry about messing up. I wish more places did this. They were super skilled and efficient.

After hearing great things about 10 Butchers, I was excited to finally have a chance to try this…read moreplace out. My party of eight had a reservation at 10 Butchers for 7pm on a Sunday night. The parking lot was quite full so I had to park on the far end of the lot. After checking in shortly before the reservation time, my party was notified that our table was not ready yet and that everyone must be present to get seated, which was fine since everyone was already present. Once seated, it was a bit odd since we were split into two tables of four with a counter table splitting our party in half. Since our party was split in half, each table of four pretty much had its own waiter. I ended up letting the others in my party order everything since they had already dined at the restaurant previously and knew what the popular items were. The restaurant offers quite a few banchan options with minimal portions of each, though more of specific items can be requested. I also liked that they provided pink Himalayan salt and truffle salt to season your meat to your liking. The waiter offered to cook the meat for us which was nice so my party could socialize more during dinner. The quality of the meat was apparent and tasted very good, though the portions of each were not as big as I expected for the price paid. Considering we ordered quite a few meats to the point the waiter seemed to get bored and started having side conversations with other staff walking by while cooking, I hate to say that some of us still left dinner hungry. The ambiance of the restaurant gave off an elevated modern vibe which should've hinted to me that the portions of each dish would not be as generous as I'd like. The inside of the restaurant was very loud as well, so it was hard to hear the people across from me and it was impossible to talk to the other half of the party at the other table; I would say 10 Butchers is better for smaller groups of four or less because of this. Though I enjoyed the quality and taste of the items ordered, the fact that we did not all leave with full stomachs makes me think we would've been better off dining at another Korean BBQ restaurant.

Unbeatable value for the quality and exceptional service…read more We stick to the KBBQ for meats and cook veggies in hotpot. Waiters are very attentive and switch out our grill even more often than we'd need. Ice cream cones at the end of the meal to top it all off. This is our new go to spot for KBBQ.

Superhot is one of my favorite spots when I'm craving Korean BBQ and hot pot. I love that you don't…read morehave to choose between the two--you can enjoy both in one meal. The all-you-can-eat menu offers a great selection of quality meats, seafood, vegetables, and an impressive variety of noodles, so it's easy to customize your hot pot exactly how you like it. The sauce bar has plenty of options to create your perfect dipping sauce, and the individual hot pot broths are a nice touch since everyone can choose their own flavor. The staff has always been friendly and attentive, keeping the food coming without long waits. Whether you're dining with family, friends, or celebrating a special occasion, Superhot is a fun and satisfying experience. Great variety, fresh ingredients, and excellent value for an all-you-can-eat restaurant. I'll definitely keep coming back!

As a 7+ year Cupertino resident, I can't believe I haven't been here before. The food is amazing!!…read moreMy friend and I loved every bite. We walked in, were seated immediately, and they brought over water and hot tea. We started at a cozy two-person table, but since we ordered so much, the staff moved us to a bigger table before our food arrived. They have a very generous spread of banchan, 12 different kinds (and you can even buy some in to-go containers). As a vegan, I skipped a few, but everything I tried was delicious. The vegetarian dishes are clearly marked and easy to make vegan by removing the egg. I ordered the Veggie Dolsot Bibimbap without egg, and it arrived in a big, hot stone pot that kept everything warm and gave the rice a perfect crunch. I really enjoyed it! I also enjoyed the Tofu Japchae, which was full of flavor with plenty of veggies and tofu. My friend, who is a meat eater, said the vegetable pancake was her favorite dish, so that says a lot! I highly recommend this place and will definitely be back.

Was craving tofu soup and found this place. Items are on the pricier side. Spacious restaurant and…read morepretty empty in weekday lunch. Great service. Offered us hot tea or ice water. They also sell Banchan Togo. Started off with a variety of barchans. This was the most Banchan dishes I've gotten at a Korean restaurant. All of them were solid with my favorite being the cucumbers, fish tofu, and the apple with creamy white sauce. The beef tofu soup had soft silky tofu. Comes with a freshly cracked egg in the hot soup. Flavor was good. The LA galbi came sizing with a sheet of grilled onions underneath. Tasty marinade but would prefer more of the char flavor. Meat wasn't too tough.

I like stopping by for lunch for their Feel Good Five discounted menu. I got the poke duo bowl for…read more$18 with $2 more for avocado. Its portion is pretty filling and I enjoyed it. It was not crowded when I went as it was around 2 pm. The restaurant interior is a bit dated compared to some newer pacific catches but they had plenty of booths, tables, high tables, the bar, and an outdoor patio with a fireplace. Getting to order my food and coming out of the kitchen was fast, though it took 10 minutes to flag staff down to pay my check, which was the only downside And I had to get up to let the staff know I wanted to pay my check.

A Fresh Catch! I came in here yesterday for during happy…read morehour. I ordered the ahi poké and Pu Pu Platter. The poo poo platter was amazing. The coconut shrimp was quite possibly the best I've ever had. The barbecue skewers of fresh white fish were perfectly cooked and the ribs were delicious. The Poké appetizer was amazing. The fish was incredibly fresh and with a generous serving. We wrapped up the meal with the vanilla gelato, a very generous serving that perfectly balanced out the fish we had for dinner. The only one downside (if any!) was that the chips that came along with the Poké appetizer were a little salty, but I don't need chips to enjoy the fish!

Came with my group, such a fun tapas spot with so many good dishes. Even though I don't eat sashimi…read moreor any raw meat, everything we ordered was excellent. The clay pot rice was the star ..flavorful, comforting, and perfectly cooked. Their chicken karaage is on another level: crispy, juicy, and seriously addictive. The beef tongue curry surprised me in the best way ..tender, rich, and so delicious. Dessert was okay, but honestly every main dish I tried was so good that I didn't even mind. A great place to come back and keep exploring the menu.

We made a reservation the day before and was seated right away when we arrived. I would recommend…read moremaking one since the restaurant is really small and the people in front of us were asked to wait 45 mins. We ordered a big variety of dishes to try, sashimi platter, beef tongue, black cod claypot rice, okonomiyaki pizza, unagi karaage, and the fried smelt. The highlight of the night was the okonomiyaki pizza and the unagi karaage. The sashimi was fresh but some of the fish were on the chewier side. The beef tongue was good when it first came out but if you don't finish it right away it got tough and made it hard to chew. Dishes were pretty expensive given the size of it because it was more of a tapas style Japanese restaurant.

Adorbs family friendly spot…read more Ordered dumplings: Red bean paste Shrimp and chives Veggie, eggs Everything was delicious, portions were large on dumplings and the water was very clean. They cooked everything fresh. 5/5 highly recommend

Great noodles! I had the special beef noodles. I had the medium flat noodles which were thick and…read morechewy, just right . If you think this place might be too exotic, get the special beef noodle soup. it's a simple broth with noodles and thin slices of lean beef. Nothing scary at all. Good quick service, too. I took Caltrain from San Jose and it's just a short walk from the station.