There are places you visit and then there are places that live in your head rent free forever. Bar…read moreBura is the second kind. Perched on a cliff above the Pacific with nothing but open ocean in front of you, this is honestly one of the most iconic spots in all of Valle and I will die on that hill (pun very much intended). Getting there is part of the experience. You park at the bottom, hop on a shuttle, and ride up a winding dirt road to the bar. The drivers are so fun and honestly the whole shuttle vibe is its own thing. People are dancing, singing, already in a great mood before they even arrive. Instant friends every time. Once you're up top, the drinks are flowing and the sunset views are absolutely unreal. I haven't done a full meal here but the chips alone deserve their own Yelp page. Homemade, crunchy, covered in cheese. I could have just eaten those and been completely happy. Oh and one more thing, and I'm being completely serious: please go to the bathroom. Even if you don't need to. Especially if you don't need to. The views from the restroom might be better than some restaurants I've paid full price to eat at. Bar Bura is one of those places I'll keep coming back to no matter how many times I've been. If you haven't gone yet, fix that immediately.

THE BIG: Located about a half hour north of Ensenada. Beautiful cliffside restaurant/bar that…read moreoverlooks the pacific ocean. Parking lot available. THE BLACK AND WHITE: The wife and I had a reservation for 6pm at Cuatro Cuatros. The complex has a bar up at the top of the mountain along with airbnbs and a winery at the bottom. We parked our car and was escorted through a plank full of grape vines before getting on a shuttle up the mountain. Before we hopped on the bus, we got to choose a beverage of choice to go up the mountain. I got the modelito (small modelo). The shuttle ride is pretty steep and bumpy so I understand why they have a trained driver to drive. When we got to the top - wow wow wow. Beautiful views of Salsipuedes Bay. We had to walk along the side of the restaurant to get in. For food we got a oaxacan cheese taco, fish and chips with the catch of the day, and a crepe for dessert. For drinks we got a carajillo and a non alcoholic beverage. Everything was great however my favorite bite was the freshly fried fish and chips. THE FINAL BAMBOO: Overall, we spent around 1800 MXN and had a great time. Beautiful views with good food. Definitely worth checking out once.

Service is great, very welcoming. Lower level can get full and you might have to wait in your car…read moreby the security gate before they let you through, reservations are not accepted at the lower level. Reservation is required for the upper level but that is mostly for the specialized wine tasting and tour which I also recommend once. Lakeside is always great. Their rose is okay, chardonnay is good and their sauvignon blanc is the way to go. Ambiance is very relaxing and intimate. Music playing in the background.

Apparently it's by reservation only, but we told them we wanted to buy a bottle and not a…read moretour/sampling option. They allowed us to go inside and enjoy our drink. The customer service was excellent and very friendly! They were very helpful in recommending a bottle for our taste and provided table service along with an ice bucket to keep our bottle chilled. The hilltop views are beautiful and very picturesque for our group photos. Will definitely return next time we visit Valle.

Great little gem!!! Stopped by this place after searching Yelp. This place is women owned. They…read morehave a variety of wines to taste. They also have wood fire pizza if you want food with your tasting. The winery is small and very well decorated. The ambiance is great, hole in the wall feel, this is a compliment as we love hole I. The wall places. They have a cava they just finished that's indoors and and covered seating area to enjoy the great selection. The owner is very nice and has a list of places to visit that are not big brands, I love and stopped by some on the list. Great place to come and visit, support woman owned, small businesses!

Wonderful place to visit, the food tastes delicious and the staff is very friendly. I highly…read morerecommend this place to visit.

I came here on 8/31/19. This is not a restaurant, rather a party hall. We were very disappointed as…read morethe yelp page made it seem as it was a restaurant. The waiter gave us a funny look when we asked if this a restaurant.

This is a place where if you don't like the food they will do something about it, they take your…read moreopinion seriously.... Great place to have a nice conversation with a very good wine, thanks chef and staff! We really appreciate that you invite us to come back to this great place!

This review is strictly for their wine tasting with Mina Penélope which is Malva's vineyard on the…read moresame property. I didn't realize you needed a reservation to come here but Nathan who owns this beautiful property with his vintner wife opened up their table for the best tasting we ever had! Each pour was delicious and we also got their charcuterie board which is not on the Malva menu but you can request. Nathan was very descriptive of their wine and praised his wife on creating so many of their wines. He made it clear that this is a woman owned vineyard and he just helps out. This made us chuckle because we all are married and would love for our husbands to praise us like he did! The vineyard is very resourceful and does clean practices for winemaking making it shine in their wines. I ended up going home with their Julio wine. I can't wait to try it at home and you can be sure we'll be back!

Located right in the middle of a vineyard so your view while eating is just amazing. The dogs that…read moreguard the vineyard are fairly friendly. One in particular loved to ask for head scratches by resting his head on your leg waiting for you to pet him. We got there right when they opened so service was a bit slow but that's understandable because they were still preparing for the rest of the day. Presentation was on point and made for a very fun meal. The horse mackerel rosette while not in an actual rosette was very good. Nice touch of citrus. Sea urchin flan was very umami and very filling. Gyozas were more like dumplings because they did not have any crispness to the bottom and the gyoza wrappers tasted like they were dried out in a fridge. Filling was an ox tail filling and worked wonderfully. The ramen broth however was just a bit too salty. I think if they made it into an aspic and put a bit of it with the filling it would have made for a better flavor explosion. Catch of the day was ok. The skin of the fish was kinda soggy but overall flavor was good. I think the crispness of the fish skin added with the shaving of jicama would have made it more of a standout dish. For the Pig dish, they used a suckling pig. My only complaint with the dish is they should have dried the skin out some more and made it crispier. Who isn't a fan of crispy pork skins from a suckling pig. The presentation of the desserts was the most amazing. The pumpkin is pretty much a lavender milk cereal inside and some sort of jelly and granola topped with a salted caramel ice cream. The carrot cake. This is the most delicious carrot cake I have ever eaten and the presentation itself was very fun. The carrot itself is a carrot puree that was candied and filled with a cream to look like an actual carrot.

Came here last night to enjoy the night casually. The…read morecocktails were awesome. I had the Mezcal & Jamaica. It was delicious. The service was spot on. I was kind of impressed with the efficiency. The menu for food wasn't too extensive. We ordered a pizza and some wings. The food was not very impressive. That was the only down to be honest. They played live music which was a good touch (a little loud) but good music. Overall we enjoyed our selves.

They have this special kind of pizza. And the best beer…read more Live music. Great service Local bar

The atmosphere is casual and relaxed. The service is great and personal and the food was…read moreoutstanding! We had the tasting of 5 courses and each one was better than the previous. Super fresh food and home grown vegetables. The clam was delicious and so was the fish. If you are in El Valle, you have to visit!

This place is located in the Valle de Guadalupe, Baja Mexico. I wasn't always a fan of the wine…read morefrom this area. But over the last two decades they have made large strides in quality with new modernization techniques. Besides all of the wine makers that have been here for generations, others (Spain, France, and Italy) from around the world have joined in wine making in the area. The area has all of the basic ingredients (proper climate and soil) needed to make great wine. The area sits in the same latitude as the great wine making areas of the Mediterranean. As a result, now I am a big fan of the area's wine. Now many compare the area to Tuscany Italia before the big tourist rush occurred. The greater area is also home to many Michelin rated restaurants with a great ocean/farm to table menu (carta). Organic and sustainability are fully represented in restaurants as well. If you love seafood, then this place is heaven because of the abundance of fresh seafood from both the Sea of Cortez and the Pacific. I predict that once the new airport in Ensenada is built then this place is going to explode with tourism. Currently, having to fly into Tijuana then take a bus or private transport has been the only way to reach this area from most places in the US with the exception of southern California. People in southern California are lucky enough to drive down for a weekend because it's just that close to them. It's the equivalent of people from Chicago spending a weekend in wine country in Michigan, Indiana, or Wisconsin. In all honesty there is no comparison because most wine in the Midwest is mediocre at best. The problem in the Midwest is the climate extremes which are not suitable to most popular wine varietals. Even when I do find wine from the Midwest that I like, it usually has at least $50-$60 price tag. At a typical grocery store in Spain or Portugal very good bottle of wine is sometimes cheaper than a bottle of water! Under $10 a bottle pricing gets you very good wine, above that you can have even better quality. The winery is beautiful even in the winter. I like to visit in the winter because although it's not super warm here, I go from wearing a winter jacket to wearing a light jacket or sweater. The nights can drop into the 40s which is still much better than a winter polar vortex back home. There is a lot less people, therefore, I can also get into the best restaurants in the area. My rental flat had absolutely no neighbors until the last day when it was time to leave. The isolation was very nice because the grounds are beautiful and very full of life. A huge assortment of birds make this their winter getaway from the harsh winters up north. Citrus fruit was in season down here and the neighboring property had an orchard of trees filled with oranges. The property has a few nice pathways to walk after mealtimes. I also enjoyed the outdoor wine tour which explores the different varietals fields with an enthusiastic guide that was quick witted with jokes. The wine pourings that accommodate the tour were delicious and wisely chosen. I also opted to take the wine cave tour right after the outside tour. How was the cave tour? It was disappointing and frustrating. First of all, as I patiently waited to be taken down to the cave from their gift shop area they forgot about me. They have a list of who is supposed to go down and yet they still went down without everyone?!? Finally a cashier notices that I'm just walking around not shopping and asked me if I was waiting for someone. I told him that I was waiting for the cave tour to begin. He got a hold of the tour guide who had already gone down with some of the group and he came up to retrieve us. Those that were already in the cave, already had been served food that was optional to order with the tasting. After several pourings in the previous tour, yes, I was ready to have some food to lessen the impact of more pourings. Also, they had a nice selection of items that would complement the pourings. Somehow, they forgot about me again, and I noticed others were getting a different presentation than I was on the same tour. Okay, now a sense of frustration is overcoming me and I mention the oversights to the guide. He lied to me and told me that the others had a different level of wine tasting. This disorganized tour was also set up backwards because there should have been a walking tour of the fermentation area first then tastings afterwards. Besides the bad cave tour that I definitely don't recommend. Everything else was great with the exception of the cold washroom on cold nights. They have very nice employees, beautiful grounds, very good breakfast, and a great dinner restaurant called Latitude on the property. Would I come back? Yes, because besides a few frustrating moments the rest was great.

Cielo was a big disappointment for me. Especially because I recommended this place to my friends…read morewho were celebrating a birthday. Service here took a long time to just get menus and initial drinks. We also ordered food that was no longer available. When we did order, the food took near an hour to come to our table. The place was severely understaffed and most of our utensils were dirty. Place offers great views of the vineyard. It's just about the only good thing this place has. Sadly. They do have a "Michelin rated" restaurant inside the building, curious to see what the service there is. Overall, i would say there are so many other wineries around Valle de Guadalupe that offer better services/food and drinks.

Similar to American Panera bread chain ... food is above average .. service with a smile .. took 20…read moreminutes to get a sandwich and salad out though when not busy... 4.5 stars

This was the last place we ate at before it was time to cross the border. The breakfast sandwiches…read moreand smoothies were the perfect protein pick-me-up I needed. I wanted an iced black tea, but they said they didn't serve it, so I ended up getting the mango and pineapple smoothie. It wasn't overly sweet, but it was a refreshing start to the morning. Before we left, I realized I wanted a bite, and that's when I ordered the egg and chistorra sandwich on sourdough. I had no idea what chistorra was until I looked it up, and it's a sausage from Spain, and that was exactly what my savory preferring palette needed. The sandwich wasn't too heavy or greasy, and it was made so well. The ambiance is great. I was able to have a room-level conversation with the people I was with. If you're looking for a quick bite either entering or leaving Mexico, this is the place for you.

This place is no longer in business, a victim of the Covid pandemia. It is really regrettable…read morebecause they had some of the best handmade burgers in Ensenada. And some of the nicest people who owned it and who worked there. I miss their boneless wings as well. I miss the place because it also had delivery for nothing extra. RIP

What a great surprise!! We were wanting a break from tacos and a hamburger was what came to mind…read more Hanger 237 offered us two of the best we've had in ages. The meat party was very fresh and hand formed, great buns, and delicious choices of toppings. We had the BBQ and Tres Queso burgers. Outstanding. This place is too notch and we can't wait to return on our next trip to Ensenada. BTW The staff were wonderful!!