The food and service here are exceptional, along with the view. I am a bit of a margarita snob, and…read morethe margarita is one of the best I've ever had. The coconut shrimp is the best I've ever had.

Amazing good! Spectacular panoramic ocean view from every seat but make a reservation for a window…read moreseat. Excellent service, gorgeous decor. Wheel chair accessible. 5 star! we will be back! New favorite place to eat in Mexico! The best of Ensenada! Salad are huge! Perfect to share! The shrimp ceviche was guest I have ever had! Seriously Order it and thank me later. It had a little heat to super flavorful! The filet medallions were generous. Mine was cooked perfectly medium rare. They are served either a super hot griddle if you want to cook it more or heat each piece more so order it less cooked than normal so you can use the griddle. They do Argentinian steaks I will try the Prime Rib next time! Aldair was our server he was super attentive getting us everything we needed quickly. Very friendly and spoke English. Menus in English and Spanish. Plenty of safe parking. High-end decor. They take credit cards. Go a little before sunset so you get the best golden hour photos!

10 stars! People of Reddit said this was a must try in Ensanada. They weren't lying. I already want…read moreto go back for more! We got to the cart right when they opened. We were able to watch Doña Sabina and team prepare the fresh seafood for the day. We honestly didn't know which tostadas to pick.. so we went with the Top 3. I don't think any would be a bad choice. It was a perfect bite each time! We had no idea what's in the Singapur but damn that was delicious! No Reservations: Season 8, Episode 7 RIP Anthony Bourdain

La Guerrerense is an absolute Ensenada classic and lives up to all the hype. The tostadas are…read moreincredible--fresh, bold, and packed with flavor. Every bite is perfectly balanced and clearly made with care and experience. It's easy to see why this spot is so well known and why Anthony Bourdain put it on the map. Simple, authentic street food done at the highest level. A must-visit in Ensenada and one of the best food experiences you can have there.

Ensenada. The tide dragged our vessel toward the coast as if compelled by ancient…read morepact--barnacle-bound and whisper-wrapped. My fellowship, a cluster of mere mortals with taste far keener than foresight, insisted we seek a place foretold in gustatory prophecy: La Cocedora de Langosta. I assented, though the sea had begun to speak again. A cruel trick of salt and memory. We arrived. The lobster was not served--it presented itself. Shell split like prophecy fulfilled, meat steaming with tales older than Atlantis. The ceviche? Lime and fire in perfect alchemy. It hissed in my mouth like the last words of a betrayed siren. A whole fish, fried until its soul ascended, left bones so clean they could be used in ritual. Angels wept; I salted accordingly. The risotto arrived next, not on a plate but in a chalice. Each bite stirred marrow and memory, comfort and command. My sea legs stood straighter. My resolve thickened. Libations flowed--freely, fervently, faultlessly. The chalice refilled itself (or perhaps the staff were trained in illusion and replenishment). Laughter, clinking glass, and something close to joy dared to rise. Staff were keen-eyed adepts, operating with the grace of trained familiars. The atmosphere carried hints of volcanic enchantment and citrus optimism. Barry the Brave Muffin Baker--my misguided nemesis-ally--might have found peace here. Or at least, a decent aioli. Verdict: A rare convergence of flesh, flavor, and fate. Five stars scorched upon the firmament by my hand. I may never return. But that's only because the enchantment forbade it.

Best seafood restaurant in Ensenada. Call the lobster play it was the best thing I've ever had. Way…read morebetter than American any other place I've had in Mexico. The service was top-notch. The restaurant was clean 10 out of 10 stars would recommend.

We poked our heads in after having breakfast across the street, and the menu looked great. They…read morealso had a pretty good crowd there for lunch. We decided to come back for dinner and we were happy we did. The service was excellent. One of the recommendations was a beef cut taken from the calf of a cow. When the waiter pointed to his calf, I almost lost it. my buddy, braver than me, ordered it and said it was delicious!!! I had the rib eye and potato salad. It is hard to get a great steak in mexico but this wasn't too bad. The cut of meat was good and had good flavor. The potato salad was fantastic. Best part of dinner. This place is a little off the beaten path but worth the walk. The ambiance was nice too. Overall, service was outstanding, food was very good and prices were ok. Definitely worth a visit.

If it was up to me I'd probably give this place 3.5 stars but the food did work for itself. The…read moreenvironment could have been a little better though. I enjoyed the appetizers especially the fried octopus w/ avocado. Also, the michelada was really good. I had the grilled octopus and it came with a side of rice and avocado. I was not too crazy about the rice. They put bbq on the octopus it was a weird combo but it was still good. I recommend this place when it's crowded. Don't go when it's completely empty, the vibe wasn't it, but the food was fresh.

While walking on the Malecon, we checked if Muelle3 has room for 4 hungry guests and fortunately,…read moreonly one table was occupied. The last time my friends attempted to eat here, the restaurant was full and it will take at least a 30 minute wait to get seated. Today, the 21st of November was our lucky day as we were craving the freshest ceviche Ensenada has to offer and experiencce the five star rating Muelle 3 was known for. Our party of 4 chose to sit outside to eat lunch on this cool, cloudy Friday afternoon and be exposed to the sights and sounds of this busy commercial and fishing port. Within minutes of getting settled, our free appetizer - Tortilla Espanola and a plate full of lemon & lime slices with an oyster shell-full of sea salt and chili powder occupied the center of our table. Then came the Ceviche de la casa. A winner in my book of ceviches! Plus a coaster-sized, fresh off the pan tortilla chips gave it a unique serving style. We had to order another bowl of tortillas because eating ceviche without it just won't be the same. The Calamar frito were perefectly breaded, without excess flour and grease in every bite. Another winner! Last but not the least is the Pasta de Mar with the clams of different sizes and pre-cut scallops in the their shell. Muy Delicioso! More hungry patrons started arriving and we still got prompt service. I will make it a point to grab a satisfying seafood dish or two here the next time I visit Ensenada whether by car or by cruise ship.

We've been to Ensenada plenty of times but somehow never made it to this spot. Until now. Last…read moreJuly, I tried, but of course they were closed the exact week I came. This time, I wasn't taking any chances. I called exactly 10 days out (their max window) to lock in a reservation. We arrived early and were seated right away. Our server was super friendly and honest, too. When he saw us ordering the mixed sashimi and the ceviche, he gently suggested we get a half order instead, since we had a lot of other dishes coming. We agreed... and were shocked by how big the half portion was! Our son said, "I've never seen a restaurant talk us out of ordering more food." Respect. Honest people, great vibes. As for the food: * Mixed sashimi (yellowtail & octopus): 3/5 * Ceviche: 5/5 * Fried calamari: 4/5 * Prawns with pasta: 5/5 * Three fish risotto: 6/5 (still dreaming about it) Drinks included a michelada, margarita, and a couple beers. All that for under $120. Total win. Amazing meal at a chill spot with people who treat you right. Highly recommend and it will be a must stop for our future visit.

We were wanting to try out octopus ceviche and this popped as a place that had it! They have…read moreoutdoor and indoor seating, I prefer outdoor since the weather was super nice! I liked that they have colorful flags outdoors, which lent to the open and casual feel of this restaurant while also incorporating the Mexican culture. The waiter spoke English and was able to explain the menu. For drinks, I chose the Berry Sangria. This came in a huge glass! Loved the layering of this drink. I also ordered the Tamarind Margarita, which was darker than anticipated. Definitely had a tamarind forward flavor. I also had the oysters , which was nice and meaty but it wasn't as cold as I would like. I also tried the Ceviche De La Casa which had tuna, clams, octopus and tuna. This came accompanied with a bag of tostadas and four types of sauces. I loved the fact that you can adjust the flavoring of your ceviches with the available salsas including bottled ones that are brought to the table! I've never had this type of ceviche before and I was pleasantly surprised with different types of seafood that tasted fresh and vibrant. Definitely a great place to visit that wasn't overly crowded. I'd definitely visit again!

I visited La Cevichería Oyster Bar in Ensenada, México [Alvarado 285] on Monday, 05/18/26, around…read more12:00 PM. I was so excited to come here because I was on the hunt for a restaurant that served Aguachile! Options for the Aguachiles included Negro, Rojo, or Verde. I opted for the Aguachile Verde. The entire dish was so refreshingly light and palatable. I was obsessed with the taste of the fresh shrimp, cucumber, and red onion, all soaked in the tasty verde sauce and Tajín. It paired so well with the tostadas. It was also priced reasonably at MX$325, equivalent to about $19. The portion and abundance of the Aguachile were plentiful, as I was full when I finished. The ambiance of the restaurant was beautifully inviting and vibrant. I loved the presentation of the colorful, decorative papel picado flags, which added to the celebration of Mexican culture. The atmosphere was amazingly festive as a whole. The customer service was welcoming and friendly. Overall, La Cevichería Oyster Bar did not disappoint with the incredible Aguachile. I highly recommend coming here for that or any seafood dish that you're craving.

We came here on the recommendation of our Bed and Breakfast hosts. As we were in the Valle over 4th…read moreof July weekend, many of the restaurants in the area were fully booked for dinner. Luckily, we were able to secure a table at Quercus. The waiter was prompt and gave us excellent recommendations for dinner. The chef was also quick to come and ensure that any questions we had about the menu were answered. The bread was served fresh with salsa - a combination I have not had before. Both the green and red salsa were not too spicy and to my surprise, went well with the toasted bread. For our main courses: 1. Grilled Octopus - 5 star presentation! Well seasoned and not chewy - which is something many other restaurants get wrong. The octopus still had a bite, but was still tender enough. It went well with the pickled onions and the guacamole that was served with the dish. 2. Ribeye - Again, excellent presentation befitting of fine dining. This was a huge portion, but well seasoned and not dry. We opted for the 500g (larger) size upon recommendation of our waiter, but probably could have gone for the smaller size. We could not finish it; perhaps if we had 3 people dining. Our meal was paired with an excellent white wine blend from one of the local wineries upon recommendation of our waiter. Highly recommended if you are in the area looking for a restaurant to have dinner at. If I were to describe this place: mediterranean food with a Mexican flare.

This was a pleasant surprise!…read more Came in with a large group and I cannot tell you how amazing everything was from the presentation to the flavor! I have attached photos of most of the deliciousness! The cheese plate, the tomato soup, and the pork shank were my favorites. I did personally order the grilled octopus, it wasn't cleaned super properly and a lot of bits of it were over the top chewy but did have potential to be great! Also, with being sick I had ordered some hot tea and all I received was hot water with a sprig of mint lol. But all in all this place was amazing!

It's been a long time but this place never disappoints!! If you ever find yourself in Ensenada,…read morecheck out La Concheria. And it's in a great plaza that has lots of cool places. For a great cocktail, try the bar called Loca!

Good was terrific, love the place, next to Santo Thomas winery and this little alley is da shit…read more Inside is kinda hipster but I'm okay with that. Service was great, very helpful. My sis is in a wheelchair and they carried her up steps.

The food is incredibly delicious! I had the birria de chivo. Very good, rich flavor that can't be…read morebeat!!

Amazing beef birria! It was such a filling meal. I left with such a happy, warm belly. It was like…read morepeak comfort food. We ordered birria plates that came with fixings and tortillas. It was a simple meal, but super delicious. My husband and I are not fluent Spanish speakers by any means, but we were able to order without an issue. The menu is a little hard to read/understand if you don't speak spanish but I just looked things up on my phone before ordering. Our tour guide recommended we stop in here, so I don't have any other local eateries to compare it to, but we had a delicious meal here and would recommend if you are a birria fan.