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    La Cevichería Oyster Bar

    4.6 (96 reviews)
    Closed 11:00 am - 8:00 pm

    La Cevichería Oyster Bar Photos

    LA CEVICHERÍA OYSTER BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for groups

    Recommended Reviews - La Cevichería Oyster Bar

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    Karen T.

    Amazing place to stop by if you are nearby! Our group had a day trip from the ports here and this was within walking distance. I had a huge craving for oysters and I just couldn't resist the variety of seafood they have here! The oysters were so fresh and barely needed any sauce and rather just a bit of lime. Im not sure what sauce they use but it was quite good as well! We also ordered the half order of ceviche which we thought the portion was huge! They do not skimp out on the seafood pieces and avocado! The limonada was so refreshing with the soda water! And of course cant skip out on the tequila here!! Service was so friendly! They brought out chips and salsa to start off with- along with the tuna dip which I loved!

    Bean n cheese burrito
    Stacy R.

    The staff here is very nice and accommodating they were so helpful especially since we were just visiting from a stop off of our cruise ship, the food was tasty and fresh and my son loved the bean n cheese burrito which was not on the menu but made it up for us anyway. He said it was the best he's ever had all the ingredients were fresh and made from scratch you could taste the difference. Definitely recommend coming if u come through Ensenada. We will be back!! There was also plenty of seating and the ambiance was relaxed they also had a clean bathroom.

    Outside mirror.
    German R.

    My buddies and I had a great experience at La Cevicheria in Valle de Guadalupe. The food was top notch, service was friendly, and the restaurant was clean. The Pate de Atún was good! Fish was fresh and sauce was smokey and smooth. Crackers were a great touch to Atún. Agua Chiles de Camaran were on another level. Perfectly spicy, and super fresh shrimp. Large portion and plenty of tostadas to share. Black sauce was my favorite and can't wait to get again. Bien hecho!!

    Conos
    Leslie C.

    Such great food, beautiful restaurant, and full of locals. The servers were very nice and helped translate some things for me, but I recommend using Google to translate the menu if you don't speak Spanish. Will definitely be back again!

    Oysters tempura
    Katrina P.

    Stumbled across this gem while on a quick port stop in Ensenada while cruising. I was craving authentic Mexican seafood and tequila and this spot did not disappoint. The food was delicious, fresh tasting and well balanced "flavor wise" and the friendly and prompt service was an added plus!! Highly recommend this spot!!

    3 different ceviches, all delicious
    Carrie W.

    We have eaten here at least four times now, and every time we have had delicious seafood and tasty drinks. My typical order is the ceviche aguacate and a big mason jar of berry sangria. Yum! Everything is so fresh and healthy tasting. The medley of homemade salsas is a nice touch, either with your ceviche, or on plain tostadas. Service is stellar and the ambiance is lovely as well. You will want for nothing here!

    Menu
    Monica H.

    We were seated promptly. Ordered ceviche and oysters - they were delicious! You can't go wrong with the sangria.

    All gone

    Their tuna burritos are absolutely amazing. I worked on a cruise ship and when we would port in Ensenada my best-friend and I made sure to get some tasty tuna burritos every time if we could! LOVE this place and the service is spectacular!

    Elizabeth N.

    This is why you always give a place a second chance! We came back this year and the food, service and drinks were amazeballs! We had a party of 12 and we were seated within minutes even though it started to get really busy! Cruise ships were ported and it was dinner time! The area they sat us in were away from the walking path and we actually were able to hold conversations and hear each other. The restaurant has two seating areas. You can sit inside the restaurant or have more of a European cafe feel and sit outside. We chose to sit outside because the weather was amazing. We actually felt it was better because we didn't feel so crowded and pushed up against the other patrons. All areas of the restaurants were extremely clean especially the bathrooms! The service was also amazing! Our customer service host took our orders in detail so everything turned out perfectly. He also came back a few times to make sure that we didn't need anything else. He was very upbeat and friendly! The food was extremely delicious! Our tummies were beyond happy. Here is a sample of the list of dishes we ordered and the ratings out of five stars. Sangria: This was definitely 5 stars! The berries and the adult soda were perfectly balanced! Definitely not watered down. The jalapeno mojito: 5 stars! Great citrus and sweetness and alcohol balanced! Oyster Shooter: 3 This one had a good flavor but it was lacking an alcohol. It seemed as though the only alcohol included was just beer. Oysters: 4 The oysters were extremely fresh and definitely not gritty! You did not get that sandy texture in your mouth or you felt like you had to spit everything out. I do wish that it came with more sauces that you can play with. Bone Marrow: 5 This was extremely cooked well and lightly salted and grilled. It had a perfect char to it. Arrachera: 4 The meat was a little rough this time but the flavoring was awesome! Shrimp and Fish tacos: 4 The crispiness and flavoring was so good. Maybe if they can just do a little less batter and a little bit more meat. Pastas: The kids love the pastas. The sauce was very tasty and the noodles were not overcooked. There wasn't even that liquid water that you get and some of the pasta dishes at other restaurants when you tilt the plate. Campechana 4 great flavoring and assortment of seafood. Just a little bit more seafood would have been great! There was a lot of veggies and sauce which were yummy! This experience completely changed our original review opinion the first time. This is why we always come back a second time just in case they had an off day. We will definitely be coming back to this one every time we visit!

    Four seafood tacos
    Ryan B.

    So glad we found this place. We were wandering the streets looking for seafood and avoiding the mega touristy areas. The food here was fresh and excellent! The server brought out an octopus dip for us to try which I loved. The tacos were super flavorful and and unique with things I've never really tried before. I would love to come back and try everything!

    'Tropical Ceviche'
    Catherine T.

    We came here after a beach day looking just looking for an appetizer/snack. I shared the camerón al chipotle tostada with one other, it was so delicious and warm, great flavor all around. 10/10 will get this again and again. We could not stop thinking about it after. Next we shared Tropical ceviche which was also delicious. We ordered the half size and weren't even able to finish it. It was great and the mango combination was delicious. We had 3 beers as well. Definitely reasonably priced if not a good deal for what we got. Service was also great. We sat inside since no tables were available outdoors, but the big windows helped us get the daylight we needed.

    Ceviche de la casa
    Jeff M.

    Amazing experience from beginning to end. Our servers were both amazing and patient with our limited Spanish. The ceviche de la casa is top 3 ceviche I've had in my life. Fish, clam, octopus, and shrimp were so fresh!! The tostada shells and homemade salsas just complemented it. My wife had two HUGE fish tacos that were fantastic. Very nice place a few blocks from all the crowded, touristy areas that overcharge. This place not only had delicious seafood, but it's incredibly reasonable. I can't wait to go back in June. Highly recommend.

    Outside dining and entrance
    Jaynar S.

    Awesome service & amazing seafood! We had the Ceviche Chiltepin which has tuna, shrimp & mackerel. All the Ceviche dishes was served with a tostada. Super delicious! We also had the Poseidon Taco, which had shrimp and octopus. They also serve meat dishes. We had the Arrachera, which is a Skirt Steak served w/ a cheese tostada, guacamole, grilled onions, & pico de gallo. Pair these delicious dishes with a cold Bohemia beer! The inside is clean and has a cool vibe. There is seating outside as well. When visiting Ensenada, I highly recommend!

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    8 months ago

    sooo good im planning a trip to ensenada just to go back to this place food and service 10/10

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    2 years ago

    Definitely the freshest ceviche I've ever had. We ordered what everyone else ordered the house ceviche.

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    2 years ago

    Muy buena comida, los meseros muy amables y el lugar es muy agradable. Las porciones nos parecieron suficientes y el sabor es muy bueno.

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    2 years ago

    Best ceviche around! Good service good value! Valley and Downtown locations mirror the quality and service.

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    Page 1 of 3

    La Cevichería Oyster Bar Reviews in Other Languages

    Review Highlights - La Cevichería Oyster Bar

    This place is def the spot to get a good ceviche and beer on a hot day or really just any day.

    Mentioned in 41 reviews

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    Muelle 3 - Beer & gin

    Muelle 3

    4.8(126 reviews)
    0.5 km
    $$

    Excelent food and great ambiance! You MUST make a…read morereservation or risk not making it. Service is excellent too. Wine selection is limited but very good

    While walking on the Malecon, we checked if Muelle3 has room for 4 hungry guests and fortunately,…read moreonly one table was occupied. The last time my friends attempted to eat here, the restaurant was full and it will take at least a 30 minute wait to get seated. Today, the 21st of November was our lucky day as we were craving the freshest ceviche Ensenada has to offer and experiencce the five star rating Muelle 3 was known for. Our party of 4 chose to sit outside to eat lunch on this cool, cloudy Friday afternoon and be exposed to the sights and sounds of this busy commercial and fishing port. Within minutes of getting settled, our free appetizer - Tortilla Espanola and a plate full of lemon & lime slices with an oyster shell-full of sea salt and chili powder occupied the center of our table. Then came the Ceviche de la casa. A winner in my book of ceviches! Plus a coaster-sized, fresh off the pan tortilla chips gave it a unique serving style. We had to order another bowl of tortillas because eating ceviche without it just won't be the same. The Calamar frito were perefectly breaded, without excess flour and grease in every bite. Another winner! Last but not the least is the Pasta de Mar with the clams of different sizes and pre-cut scallops in the their shell. Muy Delicioso! More hungry patrons started arriving and we still got prompt service. I will make it a point to grab a satisfying seafood dish or two here the next time I visit Ensenada whether by car or by cruise ship.

    Photos
    Muelle 3 - Very cozy place

    Very cozy place

    Muelle 3 - Salsa picante

    Salsa picante

    Muelle 3 - Exterior

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    Exterior

    La Cocedora de Langosta - Oyster agua chile

    La Cocedora de Langosta

    4.3(92 reviews)
    0.5 km
    $$

    Best seafood restaurant in Ensenada. Call the lobster play it was the best thing I've ever had. Way…read morebetter than American any other place I've had in Mexico. The service was top-notch. The restaurant was clean 10 out of 10 stars would recommend.

    Ensenada. The tide dragged our vessel toward the coast as if compelled by ancient…read morepact--barnacle-bound and whisper-wrapped. My fellowship, a cluster of mere mortals with taste far keener than foresight, insisted we seek a place foretold in gustatory prophecy: La Cocedora de Langosta. I assented, though the sea had begun to speak again. A cruel trick of salt and memory. We arrived. The lobster was not served--it presented itself. Shell split like prophecy fulfilled, meat steaming with tales older than Atlantis. The ceviche? Lime and fire in perfect alchemy. It hissed in my mouth like the last words of a betrayed siren. A whole fish, fried until its soul ascended, left bones so clean they could be used in ritual. Angels wept; I salted accordingly. The risotto arrived next, not on a plate but in a chalice. Each bite stirred marrow and memory, comfort and command. My sea legs stood straighter. My resolve thickened. Libations flowed--freely, fervently, faultlessly. The chalice refilled itself (or perhaps the staff were trained in illusion and replenishment). Laughter, clinking glass, and something close to joy dared to rise. Staff were keen-eyed adepts, operating with the grace of trained familiars. The atmosphere carried hints of volcanic enchantment and citrus optimism. Barry the Brave Muffin Baker--my misguided nemesis-ally--might have found peace here. Or at least, a decent aioli. Verdict: A rare convergence of flesh, flavor, and fate. Five stars scorched upon the firmament by my hand. I may never return. But that's only because the enchantment forbade it.

    Photos
    La Cocedora de Langosta
    La Cocedora de Langosta - Whole fish, 6 of us picked it apart.

    Whole fish, 6 of us picked it apart.

    La Cocedora de Langosta - The fried lobster

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    The fried lobster

    Mercado Negro de Mariscos

    Mercado Negro de Mariscos

    4.6(13 reviews)
    0.5 km

    12/16/2025 - Stop by the Mercado Negro de Mariscos (Black Market for Seafood) in Encinada, Mexico…read moreand decided to go inside to take a look. Surprisely, each giant calm costs only $3, plus a $3 cooking fee. I selected a table where I can get a lof of direct sun on my back, which in turn can boost my vitamin D3 level, and asked for a sashimi dish.

    Saturday September 7, 2024 Royal Caribbean Navigator of the…read moreSeas 85℉ / 55% Humidity Also known as Mercado de Mariscos, the Black Market is one of the largest seafood markets in Ensenada. The original location was where the modern fish taco was born supposedly. It all started when Mesoamericans nixtamalized maize, which became flatbreads. Eventually it led to corn tortillas, which were used to hold various fillings like seafood. The Spanish Colonial period introduced new ingredients and cooking techniques. Japanese fishermen in Baja California during the early 20th century helped popularize tempura-style frying. Seafood vendors brought batter fish to the mercado in the 50s/60s, which became a hit. Then a San Diego State University student opened the first Rubio's a couple decades later, and now fish tacos are enjoyed by everyone today. I didn't spend much time here because I had to make it back onto the cruise ship. But as someone who appreciates food and history, it was nice to walk around. The original mercado shuttered in 1967 and the vendors relocated to the waterfront, and eventually moved into the building you see now. Lots of stalls selling all different types of seafood. There's also restaurants nearby where you can order ceviche, cocteles, oysters, and other regional specialties. Mexico 2024 collection: https://www.yelp.com/collection/kYAzNGL6833M5SmSYnRRVA/Mexico-2024

    Photos
    Mercado Negro de Mariscos - Hook

    Hook

    Mercado Negro de Mariscos
    Mercado Negro de Mariscos - Statue

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    Statue

    El Güero Mariscos

    El Güero Mariscos

    4.7(47 reviews)
    0.2 km
    $

    Omg I love Mariscos and this spot did not disappoint. It's a small vendor posted outside on the…read morestreet with a bunch of guys, basically in an assembly line, slanging seafood. The long lines meant - it was so good and worth the wait. Honestly, it wasn't too long. My friend and I ordered 1 tostada each. She got the aguachiles and I the Guera. Great portions packed with flavor. I went back for oysters, which they shuck right in front of you. There were so many chile bottles to choose from. They also had some dark "crack" sauce that I chose to put on. I'm no sabo so I no sabo what the salsa was but it was delicious. Spicy, tangy, umami. Muyyyy ricooooo

    During our first cruise stop in Ensenada while walking back from our lunch stop back to the ship,…read morewe noticed the large crowds gathered around El Guero Mariscos. Thus we made a point to stop by for food during our second cruise stop in Ensenada, 4 days later. We discovered the large crowds were not in line waiting, but were instead enjoying their ceviche and other cold seafood while standing up. It made for a festive atmosphere, definitely ramping up the enjoyment of really great tasting seafood. The food stall is located facing the main road of Ensenada (walking distance from the cruise port) and is separated into two parts: the front serving seafood tostadas and the back serving cocktails and aquachiles. Each had different lines, with a common guy accepting payment after delivery. They have been doing this for a while (1981?) and things are efficient. I wanted one thing, which was the mixed cocktail with all the seafood available (campechano, a word I've come to love since moving to the LA area). They have 4 sizes from chico ($105) to jumbo ($360). The seafood mix is diced together ahead of time to save on time, and are mostly diced pretty fine. The mix is prepared fresh though, and was ready in about a minute. It was excellent, refreshing and just the right amount for me. I had wanted to try the seafood cocktail again from La Guerrerense (another nearby famous seafood stand), so that was our first stop during our second visit to Ensenada in 5 days. We then visited other sites in the area, saving El Guero for the end before we headed back to the ship. As expected the cocktail from Guerrerense was very good, but this version from El Guero was even better....better selection of seafood, and more finely mixed to give a better representation of the different textures of the freshness. That would make it the best seafood cocktail I've ever enjoyed.

    Photos
    El Güero Mariscos
    El Güero Mariscos - Half Dozen Oysters  ( W/ lemon & salt) 150 MXN $

    Half Dozen Oysters ( W/ lemon & salt) 150 MXN $

    El Güero Mariscos

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    Mariscos Bahia de Ensenada - Lobster

    Mariscos Bahia de Ensenada

    3.9(96 reviews)
    0.1 km
    $$

    Visited during port 2 of our Carnival cruise. We were walking around exploring the town and decided…read moreto stop in when we got hungry. The restaurant feels more upscale than expected, but still clearly a place locals frequent, which is usually a good sign. It specializes in seafood. If you don't speak Spanish, they do provide an English menu, though prices are listed in pesos. We ordered 6 tacos total, 4 fish and 2 shrimp, along with 2 cokes and 2 bottled waters. They also brought complimentary chips, salsas, lime, and cabbage, plus ketchup and mayo on the side (we didn't end up using those). The tacos were simple but very well done. The fish and shrimp were fried fresh, light and crispy without being greasy. The shrimp was my favorite. The pico de gallo was fresh and flavorful, and the lime and cabbage added a good balance and crunch. I honestly wish I would've ordered their whole fried fish because it looked incredible, but there's no way two people could've finished it in one sitting. The restaurant itself was clean, and the staff were extremely attentive. The service felt high-class in the sense that they were very respectful and treated the experience with care, almost like a fine dining environment, while still being approachable. Total came out to about $40 USD with a 20% tip ($34 before tip), which is excellent value for the quality and portion. Overall, this is a solid seafood spot in Ensenada. Simple food done right, elevated by great service and a clean, welcoming environment.

    Our waiter, Paco, opened the door and walked us to our table. He gave us plenty time to look at the…read moremenu and answered our questions. He was super patient knowing Spanish was not our forte. The appetizers were homemade tortilla chips and salsa. We ended up ordering two dozen oysters and and a seafood tower. I ordered an octopus taco, grilled to a tender texture and smokey flavor. The portions were very hefty and satisfying. The inside of the restaurant is very spacious and confortable. When we arrived, the restaurant was just getting busy probably due to Independence Day. Despite the busyness, all the staff were extremely attentive and friendly. Muchísimas gracias!

    Photos
    Mariscos Bahia de Ensenada - Tacos ready to be served

    Tacos ready to be served

    Mariscos Bahia de Ensenada - Whole fish

    Whole fish

    Mariscos Bahia de Ensenada - Micheladas

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    Micheladas

    Restaurante Sabina - Fish Taco

    Restaurante Sabina

    4.2(85 reviews)
    0.1 km
    $$

    Great spot for seafood tostadas if you want to sit down and have drinks with it. If you want just…read morefood and a faster experience, I'd suggest going to the cart across the street which serves the same food. Sidenote, I got the Spanish menu understanding little Spanish so it was fun ordering "blind" and letting the taste buds fully explore flavors! Erizo Con Almeja: had a real ocean taste to it not sure if it had uni, very umami too Singapur: my personal favorite, almost like poke since the creaminess of the white sauce complimented the fish very well Marianne Premium: high quality tuna really shows out and is balanced nicely with the avocado Cachanilla: almost had a ginger spice to it, very refreshing and juicy Definitely a must have in Ensenada but try to go before 11 since the wait can get long if you want to sit in!

    Restaurante Sabina is an absolute must in Ensenada! We tried the fish taco and the norteño taco,…read moreand both were outstanding--fresh, flavorful, and perfectly prepared. Easily some of the best tacos we had on our trip. The drinks were just as impressive. The strawberry margarita was refreshing and well balanced, and the vampirín was exceptional and packed with flavor. What really elevated the experience was our waiter. He was very knowledgeable, spoke some English, and did an amazing job guiding us toward the best food and drinks. The service was warm, attentive, and made us feel very welcome. Fantastic food, great drinks, and excellent service. We'll definitely be back if we are in Ensenada!

    Photos
    Restaurante Sabina
    Restaurante Sabina - Shrimp Taco

    Shrimp Taco

    Restaurante Sabina

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    La Cevichería Oyster Bar - seafood - Updated May 2026

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