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    Via Cibo

    3.6 (163 reviews)
    Closed 11:00 am - 10:00 pm

    Order Via Cibo Takeout or Delivery

    Via Cibo Photos

    Business Info

    VIA CIBO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Via Cibo

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    Rose  pasta
    Gabby E.

    We randomly walked into this Italian street food restaurant . Amazing . We had the Tuesday pasta special pomodoro and rose . The rose was delicious, and the pene was on point . We also had a side of bruscheta and fries .. very good the service was amazing . The server brought us our meal Ambiance was chic clean and modern. Lots of italian frases around

    More security
    Dennis C.

    The food is great and service is good too. The lunch special offers decent value. I love their pizza and seating is comfortable. You must try it! You pay at the cash and they bring the food to you.

    Very eye-catching pizza oven. It's a real deal.
    Philip L.

    We went in a group of 3 in a lazy early Saturday afternoon. No lineups at all while having full staff behind the counter. Pretty quick to cook our order. Their pizza was simply a beauty to have. I like their very eye-catching pizza oven a lot and it is a real deal. The pizza baked from it was so hot and crisp while having bits of charcoal flavor on the toppings. Nicely done. The pastas were equally nice to have. We had a Broccolini & Sausage Penne and a Chicken Alfredo Pasta with EXTRA chicken and parmesan in it. Evilly delicious with parmesan cheese, carbs, high-geared sausages, and extra virgin olive oil. Well, it was a slow Saturday brunch, whatever! Just have some cool food fun to start the weekend in a Yelper fashion! Good menu varieties. Seriously recommended!

    Rosé pasta
    Marc N.

    I come here not infrequently to catch up with my family over dinner. It's a casual restaurant which offers quick and homey Italian food, including multiple pasta and pizza dishes. There are definitely fancier and more authentic places (e.g. Terroni, Pizzeria Libretto), but there is no denying that the offerings at Cibo are tasty and a standout option when you are looking for something in a class a bit lower than the aforementioned places. It is very reasonably priced and they have specific days of the week where pizza or pasta are on special. Highly recommend for a more casual and laid back meal.

    Pizza
    Jiaqi Z.

    I decided to ordered some take out from this place. The food is outstanding however, I would recommend dining in as the pizza was a bit cold by the time I received. The price is slightly high for the portion and for what it is.

    Beets and Goat Cheese salad. Definitely hits the spot every time
    Joan T.

    So happy we found this place when we did! Satisfies the massive pasta craving and always tastes fresh and delicious. This is definitely our go-to spot for pasta when we're in the area. Portion sizes look small in the take out containers, but I assure you, it's enough. I usually get the gnocchi gorgonzola and a beets and goat cheese salad. I love both so much, I can never pick just one! For some reason, I can't order the gnocchi online so I always have to call in, but they do have it available. I like to get it with pancetta if they have. It just adds that little salty something. It's a super saucy gnocchi dish and they usually have chunks of other stuff in it like tomatoes. It keeps the dish light and fresh despite it being basically a big ol' bowl of carbs. I love getting this for a quick and easy date night meal. Service is quick and friendly. Can't wait to order again!

    Pepperoni pizza and gnocchi
    Clement R.

    We ordered in cause we wanted pizza and gnocchi. So we decided to order from Via Cibo. After we placed the order, food same within 30 minutes. I was shocked with the speed. On to the food. Pizza was somewhat warm, but still tasted great. The dough wasn't soggy at all and their sauce with pepperoni was just right. Gnocchi was piping hot still. And very tasty. I'm glad Via Cibo has moved onto using more sustainable packaging. Overall experience was pretty good. Only comments are pizza isn't as hot as I wanted and maybe just a bit more pricey. But can't complain if you want freshly made pizza.

    Vincent H.

    It looks proper from the outside and has a wood burning oven, but it's more on the casual side and family-oriented. It's a restaurant/fast food hybrid. You order your food from the counter, they give you a sign with a number, you find your own table, and they bring the food to you. They still check up on you, no tip required. I tried two different entrees. The Chicken & Portobello, which didn't have enough chicken and portobello, but had a lot of plain, dry spaghetti. The Veal was decent, but was more like a cutlet, had lots of sauce and mushrooms. The salad was also a bit on the plain side too. The portions were on the smaller side? Overall okay experience, average Italian food, but nothing stands out.

    Osso Bucco linguini $15.99
    Catherine S.

    Stopped in for a quick midweek lunch date with my husband and we were pleasantly surprised with the quality of the food. The space is nicely laid out with mix of tables and banquettes. Once you place your order, you're given a number to take to your table and they bring out the food to you. We ordered Osso Bucco linguini (you can opt for Penne, if you please) and a veal panini. The Osso Bucco linguini was a hearty mound of al dente pasta enrobed in silky tomato sauce with shredded chunks of braised beef topped with generous amount of shaved Parm. The pasta was perfectly cooked and I loved the balanced sauce with all the chunks of beef and tomato. I meant to take some home but it was so good, my husband and I finished it. The veal sandwich was lightly fried veal cutlet topped with sauteed mushrooms served with a small tossed green on the side. Although it was tasty enough, it was over shadowed by how good the Osso Bucco pasta was. Our first time at Via Cibo won't be our last for sure. Will be back to try more pasta offerings soon.

    Jenelle C.

    Was craving Italian and since I'm a huge fan of Cibo's food, I decided to try Via Cibo and I'm SO GLAD I DID. The food, especially the chicken parmigiana was amazing! So flavourful and a decent portion size. I got a side of Tuscan fries as well which was also delicious. I ordered through Ubereats and was offered free bastone dolce (cinnamon sticks with Nutella) if you purchase $15 or more (which I did). I'll definitely be reordering from here!

    Lovely exterior with patio seating and a large tent overhead for shade from the sun and protection from the rain.
    Colanie B.

    My taste buds have been spoiled in Socal where good food is plentiful, affordable and authentic. It's turned me into a food snob where I refuse to go to a place that has anything less than 4 stars. The exception to my rule is when a fellow Yelper, whom I trust, recommends a place. The lovely Shubhi A. suggested for us to meet up at Via Cibo (you say chee-bow) for a girly lunch date. I can see why she's a regular here: it's a stylish eatery with shiny metal light fixtures, artsy wall decor and with a pizza oven that looks likes it's bedazzled! Good for big groups with a large communal table and even an outdoor patio. Staff are as helpful and sweet as can be (tip - come as soon as they open on a weekday before the lunch rush if you like things quiet AND you want good service). Order at the cashier, choose your seat and they'll deliver your food to you. WE ORDERED: Margherita (thin crust) pizza - crushed tomato sauce, Fior Di Latte and fresh basil. SHUBHI A. TIP - if you like a crisp crust but not hard, ask for it well done. It was ok, but Shubhi A. said it's usually better. Mista salad with spinach, romaine, arugula, grape tomatoes, celery with white balsamic dressing. Simple and fresh. Ossobuco Ragu pasta - shredded braised veal, broccolini, slow roasted tomato and Grana Padano Cheese. There was tender juicy meat in each forkful YUM! The pasta was softer than al dente which is how I like my pasta. Stella di Nutella (you choose the flavor of your two sorbetto/gelato scoops) with a scoop of Raspberry lime, a scoop of Strawberry Rhubarb sorbetto, Nutella drizzle and a sprinkling of powdered sugar. YUM YUM YUM! The fruit flavored sorbettos paired perfectly with the ooey gooey melty chocolate and hazelnut Nutella. Solid 3.5 for the food bumped up to 4 for their ambiance and wonderful service (Thursday early lunch time). Would definitely come back to try their brunch and take advantage of their awesome daily specials (see tip with pic). Thanks to Shubhi A. for suggesting this charming place.

    Side Caesar salad
    Shirley C.

    I really liked my recent experience at this Italian cafe. I have tried this place a while back and visited again. It's a casual place with self seating and you order your food and they bring it to your table. You get a number and there is still table service. The food options are modern Italian bistro but they have all the favorites pasta, pizza, panini, salads and entrees. Also espresso station and gelato. Food is all freshly made. Love the pizza dough it's nice and thin and baked to perfection. Ample parking in this plaza with the Longos. Brunch is amazing as well if you're looking for this on the weekends. Overall great Italian food stop in this area.

    Pepperoni Pizza

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    3 months ago

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    10 months ago

    Excellent service, clean restaurant, very good pizza, will return weekly as I have been for years

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    6 years ago

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    7 years ago

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    2 years ago

    Don't eat here. the olive oil they use is stale so any products they make with olive oil tastes awful

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    9 years ago

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    3 years ago

    It's a family friendly place and my daughter likes it so much. The sandwiches and pizza are good and affordable

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    10 years ago

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    3 years ago

    The pasta was ver good! Kashi was great and the sevice was awesome! Next time I'm in Toronto I will definitely come back

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    Donatello is considered a fine dining Italian restaurant. And it didn't disappoint. The foid and…read moreservice were excellent. The vibe was a slightly darkened room (for the evening). There is an upstairs balcony seating but I've never sat there. During warm weather, there is plenty of roadside outdoor seating too. This is my fourth time here but I never wrote a review fir the restaurant before. We ordered the following: 1. Shrimp Perno (daily special $6/shrimp). Jumbo Shrimp sautéed in garlic, white wine, tomatoes, scallions, and finished off with a shot of perno liquor. 2. Rack of Lamb (daily special $59.95). Four pieces of lamb in a rack, with a rich portion wine reduced sauce, that has a touch of mint to it, and Penne Pasta in a tomato rose sauce. The table bread was really good. The crust was crispy but the inside was fluffy. The soft butter that came it was so tasty. The bread was perfect for dipping in the sauce that came with the shrimp. We asked for a second basket of bread and they put two loafs in the second basket. It was too much so they were willing to let us take it home. The shrimps were definitely jumbo. It was so filling. Two pieces (per person) were good enough as an appetizer. The shrimps were perfectly cooked. We requested the lamb be cooked medium rare. It was definitely medium rare. It was juicy and did not have a gamey taste. It tastes great. The pasta was perfectly al dente. The tomato rose sauce was really good. They offered to grind parmesan cheese and pepper so we got both. There is free WiFi. The restaurant is wheelchair accessible. There is paid neighbourhood street parking and paid parking lots. Review 2025-187

    The best meal I had on my last Toronto trip. Small and intimate setting in the restaurant…read more Bruschetta was fresh and quite good. The depth of the flavors was impressive, everything was seasoned well. I went with the gnocchi for my main and it was fantastic. The theme of freshness continued with the gnocchi itself and the sauce was beautiful. Thick (but not too heavy) and loaded with flavor throughout. Good wine selection as well. If you stay at the Chelsea in Toronto, this is right across the street. You won't be disappointed.

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    Terroni

    Terroni

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    The service was so wonderful and the server even brought us a yummy pineapple snack at the end…read more Ambiance was large, spacious and wonderful. Pasta was ok! Wish I ordered something else but you really order it for the cheese experience. Drinks were phenomenal!

    I wish I could say I enjoyed Terroni more. The venue itself was not held in the main restaurant…read more The company I work at booked out some of the upper floors for an event. There were four flights of stairs to get up to the first floor with the bar and main dining area. There was another two flights of stairs to get to the upper bar (which I was too tired to walk up to). The drinks at the bar were good and the staff were all great. We started with passed apps. Some of the flavour combinations were just off (the skewer with fruit, cheese and something else) - like they paired the wrong cheese with the fruit. The meal itself was a seat down meal (family style) which did take over two hours to complete for the amount of guests that were present (over 200 ppl). My favorite dish was the tomato and mozza salad. My most disappointed dish was the ragu pasta. Though containing a good amount of meat it was not saucy at all. The pizza was the brocolini was good as well. The reason I gave this restaurant three stars is strictly for the lack of elevator and the food quality vs the price. For what you are paying, there is so much higher quality food in the city and I honestly think you can get better bang for buck elsewhere.

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    Piccolo Caffe E Vino

    Piccolo Caffe E Vino

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    Went with a friend on a Saturday night and it was pretty easy to get a seat, but they do take…read morereservations. Our server was great at helping us pick our wine, he mentioned that their wines are all on the dry side which is perfect for me, I'm not one for sweet wines. We also had two of their small plates the mussels and the burrata. The mussels tasted great with the sauce, a little garlicky which I prefer. The combination of the peach and mint went really well with the burrata. Light and easy to eat. The patio at night is one of the highlights. The only small complaint was it did take a while to get our wine after we ordered it and a little while to get our check. Otherwise cute spot.

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    Ambiance was very nice and large restaurant. Pretty rustic furniture with dim light, TVs and music…read moreloud on the speakers. Lots of decent beers on draft and they leave water bottle to refill your water cups, which I love. Service is bit slow. Had to sit at the bar since it was crowded at 6:30pm and still had to wait 30 mins. I normally don't eat at the bar, since bartenders are slower and busier with drink orders, but I was starving. Bartender only checked on us once, when food came out. Hard to get their attention too. Food, however, was amazing! Love the savory giant meatball and the rich San Marzano tomato-based marinara sauce, with dab of pesto and plenty of fresh basil. Loved the sauce was not too acidic and pasta cooked perfectly, not al dente. The focaccia bread comes with this rosemary garlic butter, and it was absolutely delicious on focaccia. The focaccia bread alone was just okay, not much rosemary or oil flavor, but I think the spread had all the flavor. Amazing and worth $6.

    Food 3/5 Service 3/5…read moreAmbiance 3/5 Food: I came here for an event. There was a set menu with appetizers (salad, bread etc) most of it I couldn't eat due to food allergies. For the main dish we could choose from gnocchi, salad with salmon or another dish which I can't recall right now. Dessert was ice cream which I also couldn't eat. The gnocchi was very mediocre. I didn't enjoy it at all. I hadn't been here in years but I see their food quality hasn't gotten any better. I was starving by the time the main dish came out so I ate about a quarter of the dish. Then I took the rest of the gnocchi home. Service: The waitstaff were really nice but the service was not very organized. There was a lot of appetizers but I couldn't eat most of it. Which is strange because I gave my food allergies several days in advance of the meal. It took some time to get the main dish as well so the pacing didn't seem great. I looked around at the other tables & we got our main dishes last. I'm not sure if the kitchen was at fault or what. Ambiance: It's quite dark here even on the lunch hour. The decor is dark wood tones, red upholstered banquette seating & wooden tables & chairs. It's not a fancy place. I would not choose to eat here again. Last time I went was several years ago. Sadly I see they haven't gotten any better. There are other better Italian restaurants in this area.

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    Main dining room
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    Via Cibo - italian - Updated June 2026

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