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    Cafe Oro Di Napoli

    4.5 (161 reviews)
    ModeratePizza, Italian
    Closed 12:00 pm - 10:00 PM

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    CAFE ORO DI NAPOLI ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

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    Gary D.

    Last meal of my amazing visit to Toronto. Had the craving for some good pizza and I definitely found the spot. Restaurant was very clean and the staff was super helpful and nice. As a solo diner I should've just sat at the bar . I made the mistake of asking for a table ,which the staff accommodated me but unfortunately or fortunately the restaurant was busy. Waited about 15mins not bad ,all things considered. Ordered and my pizza was served to me relatively quickly. The Pizza Oro was so fresh and delicious.

    Pizza
    Christina D.

    This is a very small Italian restaurant, and the food is very good, so either grab a reservation or expect to wait! The service was a bit slow, but that's because they were packed. The servers were friendly. Everything we had was amazing. From the prosciutto bruschetta, to the craft cocktails, to the Neapolitan pizzas, everything was finger-licking good! Unfortunately, we did not leave room for the gelato. I will RUN back here the next time I'm in Toronto!

    Bar
    Khyati D.

    Went to Cafe Oro Di Napoli with friends for a nice Italian dinner. The first round of order was amazing. We ordered vegetarian food. Had the gnocchi and mushroom pasta. Gnocchi we ordered twice as the first plate was tasty perfectly cooked yet Al Dante. That's where the expectations were set but the next repeat dish we got one had lesser quantities and two the pasta seemed slightly uncooked. Consistency is key and that's why the start that made me rate them 5 on 5 brought it down to 3. Mushroom pasta barely gave the taste of truffle. I was specifically looking for a good truffle pasta and it was just average. Pizza was nice but little too much dressing for a thin crust making it difficult to grab and eat. Service was good, no complaints.

    Tanveer K.

    It was a small place, but I don't understand why they are charging so much for such a small portion of pasta. I respect that they make the pasta from scratch, because a lot of places buy store bought pasta. I got the papardelle osso bucco, the pasta was good, the sauce was really good and the beef melts in your mouth, the reason why I'm giving 3 stars is because they charged 30 bucks for such small portion of pasta, but I can't claim them I bought pasta in gusto 101 and they also charged 30 bucks for a pasta, and they make their pasta from scratch as well. The service was good, I didn't have to wait too long for the pasta, they also have hand made gelato if you like ice cream. I liked the texture of the pasta and the sauce was really good with the fresh grated cheese, but I wish they would give more portion for the price they are charging they are ripping off people.

    QUATTRO STAGIONI
    Dhara J.

    This weekend i got a chance to visit this cute Italian place on Sunday evening. It is on road side and you can choose a window table and look at the park in front while enjoying your meal. I went with 3 of my friends and we had fun. Food was amazing, staff was sweet and ambience was lively! On weekends you might need reservation as this place is quite popular and you can end your meal with Gelato! To be frank, I was so full after our meal that I had no space left for dessert, but will visit soon just for Gelato and Tiramisu next time

    Its on the way...
    Peter T.

    Oh my, I was excited to try this spot after driving by many, many times. I was not disappointed! We had it for take out so it would have been even better if we had eaten it in. We had the oro pizza, the meat lovers one, and it was awesome. It had a lovely chew to the crust and wonderful basil flavour, the n'udja sausage was also very tasty and not over powering and salty like most are. On the whole spectacular. The caccio e pepe was also very good. It had some truffle in it which is unusual but it wasn't over powering but added a really nice flavour to the dish. On the whole I was suoer impressed. Maybe my favourite pizza in the city, miles ahead of Badiali which people seem to like for some reason. We will go back and try this place again and eat in next time, though the restaurant is so small I think it might be hard to get a table.

    Salad
    Laura R.

    This is a 4.5 star review! Starting off the new year with a bang! This Italian restaurant, on the site of a former gelato place, packs a mighty punch! The salad and pasta were both absolutely delicious! The view of downtown is spectacular. The only snafu - could only book a table at 7, 8 or 9. How come you cannot book for 715 or 730? If that small hiccup were remedied on the reservation site, this would be a 5 star experience! Great location near the St Lawrence market and trendy King St East.

    Tiramisu
    Guowei J.

    We ordered grilled shrimp antipasti, sweet beets salad, seafood risotto, spaghetti carbonara, and Tiramisu. The dishes were pretty good. The service was great, though the staff seemed a bit overwhelmed. The ambiance was great too.

    Pizza special
    Joe S.

    Stopped in for lunch after wandering around the city looking for a place to eat. Cafe Oro Di Napoli is a short walk from the St Lawrence Market and has a nice vibe, with a European vibe. The staff were friendly and there were locals eating there so you know it's a good place. We tried two different pizzas and my son had the Carbonara. Everything tasted good and my wife loved her daily pizza special.

    Cannolis
    Maria Alejandra E.

    The server made our experience delightful. We were served by Lis with a great attitude and even better recommendations. The food itself was amazing, balanced, and a very filling. The risotto was the winner, perfectly cooked and creamy with a hint of truffle. It was my first time trying cannoli and I was pleasantly surprised. The place itself is very clean, small but cozy and inviting.

    Menu
    Jo-Anne L.

    Still one of the best Italian restaurants I've ever been to in Toronto. Very authentic atmosphere and just absolutely fantastic food - you know it's the real deal when you walk past the customers and hear almost everyone speaking Italian! This time, we were in the mood for pasta and chose the gnocchi pomodoro and rigatoni ai funghi. The meal was off to a great start with some delicious complimentary bread - not the boring plain ones normally served (somewhat stale) at many restaurants, this was soft, fluffy, and seasoned with something similar to cinnamon. Then, the mains arrived in a cloud of amazing smells (the cheese!) and we hurriedly dug in. The gnocchi had the perfect degree of chewiness and was topped with a richly flavoured tomato sauce. The rigatoni was not to be outdone either, with the pasta cooked al dente and mixed with an earthy, creamy truffle sauce. Although we were stuffed after the generous portions, we made room in our stomach for their refreshing gelato selection - a superb finish to our dinner. Service was exceptional as always - our server was very friendly and attentive: we never needed to raise a hand to get our water glasses refilled as he would inconspicuously come around to check if we needed anything. They were out of their daily mango sorbet, but as I asked about it the green apple sorbet was brought out and defrosted. The interior is modest but relaxing, and prices are extremely reasonable considering it's only a short walk from the downtown core. I can't believe what an underrated gem this place has remained - it almost pains me to write this review as a part of me wants to keep it to myself! :)

    Caesar salad and spaghetti with spicy marinara and a soft shell crab on top.
    Lisa V.

    Excellent service with very friendly staff. The pasta and salads are amazing! I especially loved a special they were having with spaghetti, a spicy marinara, and a gently fried soft shell crab on top. It was one of the best things I've ever eaten! Their grilled shrimp is also delicious. I highly recommend this place. We ate here 3 times within a week while visiting Toronto.

    Gnocchi Pomodoro
    Bobby P.

    OMG!! This Pollo meal was hands down the best!! We had a few more meals but it was hands down the table favorite. From the service to great food it's no wonder this place is one of the top six restaurants. It's a must try!!

    Basil Limone Margarita

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    11 months ago

    Service was great, food was great. Portions were perfectly sized. There is something for everyone on the menu.

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    Donatello Restaurant

    Donatello Restaurant

    3.8(222 reviews)
    1.1 kmDowntown Core
    $$$

    This place has it all. No wonder it's rated as a top 100 in the USA. Service, food, music…read more outstanding!

    Donatello is considered a fine dining Italian restaurant. And it didn't disappoint. The foid and…read moreservice were excellent. The vibe was a slightly darkened room (for the evening). There is an upstairs balcony seating but I've never sat there. During warm weather, there is plenty of roadside outdoor seating too. This is my fourth time here but I never wrote a review fir the restaurant before. We ordered the following: 1. Shrimp Perno (daily special $6/shrimp). Jumbo Shrimp sautéed in garlic, white wine, tomatoes, scallions, and finished off with a shot of perno liquor. 2. Rack of Lamb (daily special $59.95). Four pieces of lamb in a rack, with a rich portion wine reduced sauce, that has a touch of mint to it, and Penne Pasta in a tomato rose sauce. The table bread was really good. The crust was crispy but the inside was fluffy. The soft butter that came it was so tasty. The bread was perfect for dipping in the sauce that came with the shrimp. We asked for a second basket of bread and they put two loafs in the second basket. It was too much so they were willing to let us take it home. The shrimps were definitely jumbo. It was so filling. Two pieces (per person) were good enough as an appetizer. The shrimps were perfectly cooked. We requested the lamb be cooked medium rare. It was definitely medium rare. It was juicy and did not have a gamey taste. It tastes great. The pasta was perfectly al dente. The tomato rose sauce was really good. They offered to grind parmesan cheese and pepper so we got both. There is free WiFi. The restaurant is wheelchair accessible. There is paid neighbourhood street parking and paid parking lots. Review 2025-187

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    Donatello Restaurant - Lobster pasta

    Lobster pasta

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    Terroni - spinach ravioli-the BEST

    Terroni

    3.3(863 reviews)
    0.3 kmDowntown Core
    $$

    Terroni on Adelaide is a beautiful Italian restaurant with a lot of character and history, set…read moreinside a former courthouse building from 1852 that still shows off its dramatic ceilings, fireplaces, and sunlit atrium. It's a dining experience you don't see every day in Toronto. Even the washrooms are memorable, tucked away in the basement in what used to be old jail cells, which adds to the charm and gives the whole place a bit of personality. We went for an early Sunday dinner before a concert at Massey Hall. The restaurant got pretty busy as the evening went on, but it never felt chaotic. The atmosphere is lovely and lively, a great choice for a special night out or a pre-show meal. We started with Calamari alla Griglia with mixed greens, capers, onions, and fresh tomatoes. It was a fresh, bright appetizer with good balance. For mains, my date had the Spaghetti in Canna a Mare with clams, mussels, calamari, scallop, and tiger shrimp in a tomato sauce. The menu described it as mildly spicy, but it definitely had a noticeable kick. Still, the flavours were really good. I ordered the Ravioli al Brasato with braised beef, butter, sage, and parmigiano. It was tasty and comforting, though portion-wise I could have used a few more ravioli. I was still a bit hungry after and honestly double the size would have been perfect for me. For dessert we shared the Tiramisu with espresso-soaked savoiardi, mascarpone, and cocoa. I had an amaro while my date finished with zambuca. A sweet and satisfying way to wrap up the meal. The service was friendly, though drinks came out a bit slower than expected. Terroni's food is tasty, the setting is gorgeous, and it's easy to see why locals keep coming back. It's not cheap, but the quality and ambience make it worth trying, especially for dinner before a show or a relaxed date night in one of Toronto's most unique spaces.

    I wish I could say I enjoyed Terroni more. The venue itself was not held in the main restaurant…read more The company I work at booked out some of the upper floors for an event. There were four flights of stairs to get up to the first floor with the bar and main dining area. There was another two flights of stairs to get to the upper bar (which I was too tired to walk up to). The drinks at the bar were good and the staff were all great. We started with passed apps. Some of the flavour combinations were just off (the skewer with fruit, cheese and something else) - like they paired the wrong cheese with the fruit. The meal itself was a seat down meal (family style) which did take over two hours to complete for the amount of guests that were present (over 200 ppl). My favorite dish was the tomato and mozza salad. My most disappointed dish was the ragu pasta. Though containing a good amount of meat it was not saucy at all. The pizza was the brocolini was good as well. The reason I gave this restaurant three stars is strictly for the lack of elevator and the food quality vs the price. For what you are paying, there is so much higher quality food in the city and I honestly think you can get better bang for buck elsewhere.

    Photos
    Terroni - Special event dining area

    Special event dining area

    Terroni - Olive oil and bread

    Olive oil and bread

    Terroni - Special event space (upstairs)

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    Special event space (upstairs)

    Piccolo Caffe E Vino - Frittata

    Piccolo Caffe E Vino

    4.3(19 reviews)
    1.5 kmEntertainment District, Downtown Core
    $$

    Went here for dinner on a Saturday night / great location and cute spot! I love the branding and…read morethe inside + feels very trendy. This is a wine bar - the house lager was bad (maybe my own bad decision) and the red I got was fine ... nothing to write home about. However place fell apart with the food - the shrimp came with 5 medium sized shrimp with the tails, legs and shells on and were under seasoned. The artichokes were mediocre (loved the sauce they came with). Worst of all was the "Ontario peaches" with the burrata were totally canned peaches - could've even been dole brand! This place has amazing potential with the location and vibe - but the food just was not it. Small portions and the price didn't match what was served. The service was friendly but nothing too crazy. Go here for the drinks, but maybe not for the dinner!

    Went with a friend on a Saturday night and it was pretty easy to get a seat, but they do take…read morereservations. Our server was great at helping us pick our wine, he mentioned that their wines are all on the dry side which is perfect for me, I'm not one for sweet wines. We also had two of their small plates the mussels and the burrata. The mussels tasted great with the sauce, a little garlicky which I prefer. The combination of the peach and mint went really well with the burrata. Light and easy to eat. The patio at night is one of the highlights. The only small complaint was it did take a while to get our wine after we ordered it and a little while to get our check. Otherwise cute spot.

    Photos
    Piccolo Caffe E Vino
    Piccolo Caffe E Vino - Smoked salmon bagel

    Smoked salmon bagel

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    Fried Artichoke, shrimp and peach burrata

    Cafe Oro Di Napoli - pizza - Updated May 2026

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