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    Cafe Oro Di Napoli

    4.5 (166 reviews)
    ModeratePizza, Italian
    Open 12:00 pm - 10:00 PM

    Order Cafe Oro Di Napoli Takeout or Delivery

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    CAFE ORO DI NAPOLI ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

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    Recommended Reviews - Cafe Oro Di Napoli

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    Gnocchi Verdi
    Steven G.

    I got the Gnocchi Verdi and it was out of this world. The staff were incredibly kind and attentive. Little warm inside but not bad. It was also a very humid evening outside. Would definitely go back.

    Lamb chops
    Elvis A.

    This is a somewhat dependable delivery spot for pizza and pasta. I have tried a few pizza and pasta dishes from here all were decent. I think they offer a good value when on promo. The non pasta dishes hmmm haven't impressed so far. Give them a try especially if there is a promo freebie on delivery.

    Gary D.

    Last meal of my amazing visit to Toronto. Had the craving for some good pizza and I definitely found the spot. Restaurant was very clean and the staff was super helpful and nice. As a solo diner I should've just sat at the bar . I made the mistake of asking for a table ,which the staff accommodated me but unfortunately or fortunately the restaurant was busy. Waited about 15mins not bad ,all things considered. Ordered and my pizza was served to me relatively quickly. The Pizza Oro was so fresh and delicious.

    Pizza
    Christina D.

    This is a very small Italian restaurant, and the food is very good, so either grab a reservation or expect to wait! The service was a bit slow, but that's because they were packed. The servers were friendly. Everything we had was amazing. From the prosciutto bruschetta, to the craft cocktails, to the Neapolitan pizzas, everything was finger-licking good! Unfortunately, we did not leave room for the gelato. I will RUN back here the next time I'm in Toronto!

    Bar
    Khyati D.

    Went to Cafe Oro Di Napoli with friends for a nice Italian dinner. The first round of order was amazing. We ordered vegetarian food. Had the gnocchi and mushroom pasta. Gnocchi we ordered twice as the first plate was tasty perfectly cooked yet Al Dante. That's where the expectations were set but the next repeat dish we got one had lesser quantities and two the pasta seemed slightly uncooked. Consistency is key and that's why the start that made me rate them 5 on 5 brought it down to 3. Mushroom pasta barely gave the taste of truffle. I was specifically looking for a good truffle pasta and it was just average. Pizza was nice but little too much dressing for a thin crust making it difficult to grab and eat. Service was good, no complaints.

    Tanveer K.

    It was a small place, but I don't understand why they are charging so much for such a small portion of pasta. I respect that they make the pasta from scratch, because a lot of places buy store bought pasta. I got the papardelle osso bucco, the pasta was good, the sauce was really good and the beef melts in your mouth, the reason why I'm giving 3 stars is because they charged 30 bucks for such small portion of pasta, but I can't claim them I bought pasta in gusto 101 and they also charged 30 bucks for a pasta, and they make their pasta from scratch as well. The service was good, I didn't have to wait too long for the pasta, they also have hand made gelato if you like ice cream. I liked the texture of the pasta and the sauce was really good with the fresh grated cheese, but I wish they would give more portion for the price they are charging they are ripping off people.

    QUATTRO STAGIONI
    Dhara J.

    This weekend i got a chance to visit this cute Italian place on Sunday evening. It is on road side and you can choose a window table and look at the park in front while enjoying your meal. I went with 3 of my friends and we had fun. Food was amazing, staff was sweet and ambience was lively! On weekends you might need reservation as this place is quite popular and you can end your meal with Gelato! To be frank, I was so full after our meal that I had no space left for dessert, but will visit soon just for Gelato and Tiramisu next time

    Its on the way...
    Peter T.

    Oh my, I was excited to try this spot after driving by many, many times. I was not disappointed! We had it for take out so it would have been even better if we had eaten it in. We had the oro pizza, the meat lovers one, and it was awesome. It had a lovely chew to the crust and wonderful basil flavour, the n'udja sausage was also very tasty and not over powering and salty like most are. On the whole spectacular. The caccio e pepe was also very good. It had some truffle in it which is unusual but it wasn't over powering but added a really nice flavour to the dish. On the whole I was suoer impressed. Maybe my favourite pizza in the city, miles ahead of Badiali which people seem to like for some reason. We will go back and try this place again and eat in next time, though the restaurant is so small I think it might be hard to get a table.

    Salad
    Laura R.

    This is a 4.5 star review! Starting off the new year with a bang! This Italian restaurant, on the site of a former gelato place, packs a mighty punch! The salad and pasta were both absolutely delicious! The view of downtown is spectacular. The only snafu - could only book a table at 7, 8 or 9. How come you cannot book for 715 or 730? If that small hiccup were remedied on the reservation site, this would be a 5 star experience! Great location near the St Lawrence market and trendy King St East.

    Tiramisu
    Guowei J.

    We ordered grilled shrimp antipasti, sweet beets salad, seafood risotto, spaghetti carbonara, and Tiramisu. The dishes were pretty good. The service was great, though the staff seemed a bit overwhelmed. The ambiance was great too.

    Pizza special
    Joe S.

    Stopped in for lunch after wandering around the city looking for a place to eat. Cafe Oro Di Napoli is a short walk from the St Lawrence Market and has a nice vibe, with a European vibe. The staff were friendly and there were locals eating there so you know it's a good place. We tried two different pizzas and my son had the Carbonara. Everything tasted good and my wife loved her daily pizza special.

    Menu
    Jo-Anne L.

    Still one of the best Italian restaurants I've ever been to in Toronto. Very authentic atmosphere and just absolutely fantastic food - you know it's the real deal when you walk past the customers and hear almost everyone speaking Italian! This time, we were in the mood for pasta and chose the gnocchi pomodoro and rigatoni ai funghi. The meal was off to a great start with some delicious complimentary bread - not the boring plain ones normally served (somewhat stale) at many restaurants, this was soft, fluffy, and seasoned with something similar to cinnamon. Then, the mains arrived in a cloud of amazing smells (the cheese!) and we hurriedly dug in. The gnocchi had the perfect degree of chewiness and was topped with a richly flavoured tomato sauce. The rigatoni was not to be outdone either, with the pasta cooked al dente and mixed with an earthy, creamy truffle sauce. Although we were stuffed after the generous portions, we made room in our stomach for their refreshing gelato selection - a superb finish to our dinner. Service was exceptional as always - our server was very friendly and attentive: we never needed to raise a hand to get our water glasses refilled as he would inconspicuously come around to check if we needed anything. They were out of their daily mango sorbet, but as I asked about it the green apple sorbet was brought out and defrosted. The interior is modest but relaxing, and prices are extremely reasonable considering it's only a short walk from the downtown core. I can't believe what an underrated gem this place has remained - it almost pains me to write this review as a part of me wants to keep it to myself! :)

    Cannolis
    Maria Alejandra E.

    The server made our experience delightful. We were served by Lis with a great attitude and even better recommendations. The food itself was amazing, balanced, and a very filling. The risotto was the winner, perfectly cooked and creamy with a hint of truffle. It was my first time trying cannoli and I was pleasantly surprised. The place itself is very clean, small but cozy and inviting.

    Caesar salad and spaghetti with spicy marinara and a soft shell crab on top.

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    3 months ago

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    5 days ago

    Nice little hidden gem. Food was amazing! The beet salad was fresh, pastas cooked to perfection, and portions are great size!

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    8 days ago

    Excellent housemade pastas, bread, and salads. Lovely cocktails. Fabulous service - Toni is wonderful. Easy location.

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    1 year ago

    Service was great, food was great. Portions were perfectly sized. There is something for everyone on the menu.

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    Piccolo Caffe E Vino

    Piccolo Caffe E Vino

    4.3
    (19 reviews)
    1.5 km
    $$

    Went here for dinner on a Saturday night / great location and cute spot! I love the branding and…read morethe inside + feels very trendy. This is a wine bar - the house lager was bad (maybe my own bad decision) and the red I got was fine ... nothing to write home about. However place fell apart with the food - the shrimp came with 5 medium sized shrimp with the tails, legs and shells on and were under seasoned. The artichokes were mediocre (loved the sauce they came with). Worst of all was the "Ontario peaches" with the burrata were totally canned peaches - could've even been dole brand! This place has amazing potential with the location and vibe - but the food just was not it. Small portions and the price didn't match what was served. The service was friendly but nothing too crazy. Go here for the drinks, but maybe not for the dinner!

    Went with a friend on a Saturday night and it was pretty easy to get a seat, but they do take…read morereservations. Our server was great at helping us pick our wine, he mentioned that their wines are all on the dry side which is perfect for me, I'm not one for sweet wines. We also had two of their small plates the mussels and the burrata. The mussels tasted great with the sauce, a little garlicky which I prefer. The combination of the peach and mint went really well with the burrata. Light and easy to eat. The patio at night is one of the highlights. The only small complaint was it did take a while to get our wine after we ordered it and a little while to get our check. Otherwise cute spot.

    Photos
    Piccolo Caffe E Vino
    Smoked salmon bagel
    Smoked salmon bagel
    Fried Artichoke, shrimp and peach burrata

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    Fried Artichoke, shrimp and peach burrata
    Scaddabush

    Scaddabush

    3.7
    (406 reviews)
    1.3 km
    $$

    Ambiance was very nice and large restaurant. Pretty rustic furniture with dim light, TVs and music…read moreloud on the speakers. Lots of decent beers on draft and they leave water bottle to refill your water cups, which I love. Service is bit slow. Had to sit at the bar since it was crowded at 6:30pm and still had to wait 30 mins. I normally don't eat at the bar, since bartenders are slower and busier with drink orders, but I was starving. Bartender only checked on us once, when food came out. Hard to get their attention too. Food, however, was amazing! Love the savory giant meatball and the rich San Marzano tomato-based marinara sauce, with dab of pesto and plenty of fresh basil. Loved the sauce was not too acidic and pasta cooked perfectly, not al dente. The focaccia bread comes with this rosemary garlic butter, and it was absolutely delicious on focaccia. The focaccia bread alone was just okay, not much rosemary or oil flavor, but I think the spread had all the flavor. Amazing and worth $6.

    Food 3/5 Service 3/5…read moreAmbiance 3/5 Food: I came here for an event. There was a set menu with appetizers (salad, bread etc) most of it I couldn't eat due to food allergies. For the main dish we could choose from gnocchi, salad with salmon or another dish which I can't recall right now. Dessert was ice cream which I also couldn't eat. The gnocchi was very mediocre. I didn't enjoy it at all. I hadn't been here in years but I see their food quality hasn't gotten any better. I was starving by the time the main dish came out so I ate about a quarter of the dish. Then I took the rest of the gnocchi home. Service: The waitstaff were really nice but the service was not very organized. There was a lot of appetizers but I couldn't eat most of it. Which is strange because I gave my food allergies several days in advance of the meal. It took some time to get the main dish as well so the pacing didn't seem great. I looked around at the other tables & we got our main dishes last. I'm not sure if the kitchen was at fault or what. Ambiance: It's quite dark here even on the lunch hour. The decor is dark wood tones, red upholstered banquette seating & wooden tables & chairs. It's not a fancy place. I would not choose to eat here again. Last time I went was several years ago. Sadly I see they haven't gotten any better. There are other better Italian restaurants in this area.

    Photos
    Main dining room
    Main dining room
    Meatball
    Meatball
    Ragatoni bolognese

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    Ragatoni bolognese

    Cafe Oro Di Napoli - pizza - Updated August 2026

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