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    Valters at the Maennerchor

    4.6 (691 reviews)
    Open • 11:00 am - 11:00 pm
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    Valters at the Maennerchor Photos

    Business Info

    VALTERS AT THE MAENNERCHOR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for groups

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    Recommended Reviews - Valters at the Maennerchor

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    Menu
    Lars L.

    Great atmosphere and architecture, with excellent service! We only had a few minutes to stop in, so we shared the pierogi plate--and it was delicious. Definitely wish we'd had more time to stay and try more of the menu. We'll have to come back!

    Katharine S.

    I had a delightful Sunday brunch here. Reservations are highly recommended, and I got one on Friday night for Sunday noon. Service was friendly and attentive. The food was delicious. Valter the Albanian chef was making the rounds to tables, which felt so fun. I loved the vibe, and I loved that they are Eagles fans!

    Janie R.

    What a lovely restaurant. I'm so glad we visited Valter's today. The food was excellent. My husband and I enjoyed the pierogi appetizer. It was delicious. I had the chicken sandwich on a pretzel bun. YUM. My husband had the Reuben. We are both looking forward to coming back. The restaurant itself is lovely. It was very clean and well decorated. It's obvious that they really value their establishment. They maintain it beautifully.

    The Burnt Berlin Breakfast Sandwich, with charcoal potatoes, ketchup ( tastiest thing on the plate)

    Took the family to Valters this morning for brunch. Truly a one of a kind experience. Food took awhile to get to the table, must have needed the extra time to burn it to a crisp. The kids pancakes couldn't even cut through them, inedible. Corned beef hash flavorless with more burnt potatoes. Bologna sandwich is pictured below. My dog could cook better over easy eggs. What really got me was the complete lack of awareness by the serving staff that the meal was garbage. Must be used to it. Just look at that plate. I'd be embarrassed to serve people food that looked like this. Hoping that people don't make the same mistake!!!! Edit for the owners response: Wow! Victim much?? I dont want to destroy your business, I wanted a delicious brunch. If you could have managed that we wouldn't be here. How about we talk about how all the burned potatoes were flipped so that the burned side was down? Or you coming out of the kitchen multiple times in a fancy apron to talk to text on your phone? Dude you knew that plate was trash when you put it in the window. That's why you flipped all the potatoes I'll gladly take you up on your offer to pay me not to come back. Seems like a win win for everyone. As for anyone reading this review that you might feel some type of way about it , just know I would gladly say it to their face. Be better, you're only as good as your last plate! P.S I added another one of your dishes to the review. You should change the name to Corned Beef Hack!!!

    Lamb 10/10

    The food was exquisite, I have lived in Germany and this is probably top three place I have ever eaten that come close to food in Germany. My GF had the lamb which was charred to perfection and rich in taste. The bratwurst appetizers was dead on w the sauerkraut was truly fresh. I had the slow cooked pork, which was tender, the potato salad was authentic and the cabbage reminded every bigot Germany. This place is a must for German food.

    Pretzel sandwich with potato salad
    Jacqueline S.

    What a wonderful meal! Full bar too. Such a pretty dining room and nicely planted garden & outdoor patio eating area. Four of us enjoyed an early lunch on a weekday. The restaurant was beautiful with German decorations, accents and furniture. Attentive service. Appreciate the ability to add / subtract ingredients in sandwiches. Didn't have any Spaetzle - German egg noodles or soup, next time! We enjoyed relaxing here, while we tried items from our families plates, yum.

    Sabrina S.

    Absolute cutest German Restaurant place, in German Village!!! Food; Started with the Sauerkraut Balls, and this is a must try if you have not had them before. My main dish is the Kasespatzle, and its DELICIOUS. The sausage has a little heat, and Kasseri cheese sauce I still dream about. The wine was refreshing. Service; Very friendly, and outgoing.

    Bee sting -- stand out item
    Umesh T.

    The food was ok, but the lady serving our table was great! My kasespätzle dish was pretty much a "German" mac-and-cheese with slices of sausage in it. I must admit I made a poor choice as I misunderstood this to be a sausage dish with a side of pasta (turns out it was the other way around!) The sleeper hit was the dessert --- the "Bee sting" was absolutely fantastic. The cake was moist with toasted almonds and a generous drizzle of honey. I would go back just for this. All in all, the lunch was average but I had expected much better; hence, it was a tad disappointing.

    Location
    Shiwir K.

    This was my first time trying German food, and it was quite the introduction! The ambiance is like a normal bar with dining, which felt very relaxed and welcoming. The staff were also very nice and attentive. I ordered the Maennerchor Schweinehaxe, and the portion was way too big. But I had a serious appetite and managed to finish it! Based on my palate, it was a solid 4-star meal. Great if you want a hearty, casual dinner. Definitely a cool, authentic spot to visit in Columbus!

    Outside
    Keith J.

    I've so glad that I finally made it to Valters Restaurant in Columbus and enjoyed a nice meal there since I was in from out of town and from Missouri. For dinner I ordered the Bavarian pork schnitzel that came with a little of the hunter's (jaeger) sauce and spatzle that were fresh and delicious but the pickled red cabbage as an extra side was only just okay. I started my meal with the beer cheese soup that was delightful with the fresh bread. All my food was high-quality and above-average German cuisine and definitely not cheap. But I think Valter's still serves a typically Americanized version of German food that is lacking a bit in the high quality of food you'd find in the majority of restaurants across Germany and I base my opinion on having lived in Germany for many years and miss it there a lot. One other surprising thing about Valter's is it had a very limited menu of entrees and although it's not a big sticking point, I imagine that this place sticks to doing what they do best. So I'd say both Valter's and nearby Schmidt's Sausage Haus both rate highly for German restaurants in the US but aren't my personal German favorites. Valter's is in a beautiful building both inside and out and has a warm and inviting interior and the service was good.

    Stout Bratwurst with homemade chips
    Christina D.

    We were visiting from out of town and looked on Yelp for a new place to try- there were so many stars for Valters that we decided to give it a try. My brat was so good and I had a Haufbrahous draft that was so fresh and paired with my food nicely! I would recommend

    Pork Shank

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    12 days ago

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    Photo of Valter V.

    Valter V.

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    17 days ago

    100% German. Great selections of apps,main, beers and desserts. Now one of my Columbus go tos

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    1 month ago

    Being a loyal Gemut-goer, I was asked to visit. I was pleasantly surprised how delicious this was! Food was excellent, beer was great.

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    9 months ago

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    1 month ago

    Food was great! Depending on where you're seated, it might be a little loud, but that's a German restaurant!

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    Page 1 of 18

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    Valters at the Maennerchor - german - Updated October 2026

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