My two favorites at Upstream: Jambalaya and rootbeer. Their burgers are delicious, too. Bathrooms are always clean and some times there is a wait to be seated, like at peak times. Time and time again. Delicious food. We've eaten here several times in the last few years. Great service and the food is always delicious. The last time I was there they switched the shrimp used in the jambalaya to smaller shrimp. :( I figured they probably ran out of the large ones? Who knows. It won't keep me from returning. Hmmmm, now I'm hungry for some jambalaya! read more

Great food, great atmosphere. Went here the first night in town and was disappointed with higher yep ranking restaurants in the area!

Looks like I'm the only negative yelp-Nancy for this place. The service? Meh. Waiter truly hated my group. Or maybe just life? Asked him about beers and he said he didn't drink. I don't care if you do or don't drink, but I expect you to know something about the beers since it's your job. The food? Super-duper meh. As in none of us finished our food. And that's just not my style. The beers? Slight meh. The raspberry was ok-ish. The pale ale was also just ok. Next time in Omaha I won't be returning unless I have to. The redeeming value of this place is they have a magician (or whatever they call themselves these days) working the floor and he was freaking awesome! read more

There's a reason they call this place the Yup-stream. Particularly if you're going to spend anytime upstairs in the evening playing pool, be prepared to deal with the Loft and Trust Fund of Omaha Club, those Creighton University students whose parents bought them a downtown condo because they got kicked out the dorms for doing blow and doing cookies in the parking lot with their Ferrari. The beer here is good, and they run seasonal selections. Try the barley wine if they have some in stock. As you can tell from reading other reviews, the food is seriously hit or miss. Go with one of their pizzas if you want a higher likelihood of success. Avoid the lamb shank. The beer gets 4 stars, the food gets 2 stars. read more

Upstream had so much promise! A great location, nice beers, and the perfect patio seating in the summer but, I'm sorry, it's really not that good and the servers leave a lot to be desired. I've eaten a few basic things: a BBQ bacon cheddar burger, the blackened burger with guacamole and pepperjack cheese, and their margherita pizza. It's not that the food is bad per se, it's just not great. Take the burgers, for example, they're made with quality beef but the flavors are just not right (guacamole needs some lime!). For a similar price and a much better burger, I'd recommend the Tap House a few blocks away. The pizza crust is too thin, almost like a cracker and I prefer thinner-crusted pizzas. Anyway, the food is mediocre for the price and there's a lot better around the Market. One time we were here on a Saturday afternoon and we literally had no server. A bartender eventually took our order and a food runner eventually brought out our burgers but we never got a refill or a "how are things?" check in as we had NO SERVER. How does that happen? The hostess told us that the bartender was *technically* the server but this is a bar-restaurant...he's clearly too busy as a bartender to be a server as well. You've had your chances, Upstream. Now I'm sad that I just don't want to visit you anymore (I live down the block!) read more

This place was awesome!! Food was terrific and the beer was exceptional. I am from NM where we have a ton of micro breweries and this one was just as good as some of our best!! Try the speciality brews or the IPA!! PS - if your looking for something lighter the Thai salad was terrific! read more

I refuse to travel and not taste the fine beers of the area, therefore I had to visit upstream when I was in the middle of NOWHERE. First thing - their menu, 5 HUGE STARS from me. Why? Because on the bottom of the menu they say something about how they understand how difficult it is to live with food allergies and that the chef's will specially prepare anything for you. LOVE THAT! Thank you. Other restaurants - please, TAKE A HINT. If the frickin midwest can be proactive, so can you. (No offense to the midwest... I used to live there) See bottom of review for exact wording. Second - YUM for the beers. They have a great variety. One of every kind I think, plus some cask conditioned ales (which were amazing). I also like that they put many "beer blends" on the menu. Like, Black and Tans or Raspberry Wheat or Hoppy Marriage. These are the kind of things I expect from a brewery and they delivered. Other things to note - This place is HUGE. The place was pretty crowded but we got a seat right away. The food is decent. Nothing compares to San Francisco cuisine which I am used to. It's a step up from a typical brewery but still a few steps behind an SF brewery. All in all, I would highly recommend this place to any beer lover. Oh- and the street in downtown is made from cute cobbly bricks. ******* From their menu: Dietary needs. Whether you're allergic to mushrooms, lactose intolerant or on a sugar-free diet, Upstream chefs are always ready to accommodate your dietary needs, whatever they may be. Just ask to speak directly with the one of our knowledgeable chefs next time you dine with us. And enjoy a delicious meal prepared just for you. read more

Upstream Brewing Company sounded too good to be true when we visited this past summer with a very large group. Located in a really great part of downtown Omaha, NE in a really cool building with TVs, a variety of foods and cold brews - so what's not to like? While the beer was good, the 'special' menu we received was a mess; They described two 'Ribeye Specials' - one for $20 and one for $30. Wellll....the ribeyes were good (not great) - but the kicker came when the bill came and the 'Ribeye Specials' were really $29 and $39 (not such a great deal). When we pointed this out to our server, all we got was a 'Meh'. Well Mr. Server, here's your review to coincide with the a passive attitude. read more

The Upstream Brewing company is one of Omaha's most over rated restaurants. I have been there three times. I only ate there twice. One time we left because we called ahead with a party of 10 and it took them over an hour to find a table. They forgot about us and we finally left. Their food is over priced and sounds good on the menu, however, the actual item is disappointing. They have a big staff but they always seem to be in crisis mode. The food was cold and took forever. I would not go back. 3 bad experiences out of 3 visits is enough for me. To be fair I did not have the beer. But if your hungry and want a great meal, drive 5 minutes away and go to Piccolos Petes on south 20th street. Upstream: two thumbs down. read more

The executive chef here needs some Coaching on how to handle customer etiquette to say the least. read more

This is actually only half of a review, since I visited this brewery and didn't actually have a beer :-/ We visited the Upstream for lunch on a weekday, and were treated to excellent service and some pretty good grub. This restaurant/brewery, a converted fire station in the heart of Omaha's Old Market district, is a huge old place. There's a bar area, spacious dining room, and another bar/pool hall/banquet space upstairs (closed when we were there). I ordered the special of the day, which was grilled cod with rice pilaf and sauteed green beans. Terrific! Of course, our our waitress helped to make our visit an above-average dining experience too: friendly, attentive, and kept the refills coming while we awaited a member of our party. Will definitely need to come back and try their beer next time! read more

Been here three times now, and think that my experience has now established a sufficient sample size for a trend...and a decision not to return. Food is just simply not well prepared. Burned fish. Limp chips. Cold meat. Bad Chili. Limp salads. Indifferent staff. Not interested in timeliness, not personable, not attentive. I simply cannot understand why the Omahans like this place so much. They ALWAYS want to take guests to this place and there are better places within walking distance. read more

Came after walking around the Old Market for awhile looking for a place to eat and settled for here. Overall very satisfied, nice outdoor seating with a nice view down the road and plenty of shade. Very good server, the girl had a lot of tables, never stopped moving and yet I never felt like I had to wait for service. I had the fish and chips. It was good, better than most I've had. My only complaint is that the portion size seemed a tad bit small. Two pieces for $11 and not many fries. Still it was good and I was full when it was gone. The beer here is good. They have a lot of options, the two I had were the capital pale ale (cask conditioned) and the Maibock. The former wasn't very carbonated (I'm assuming because of the cask condition) but went down smooth. The later was all around good. All and all, a good stop that I would definitely consider coming back to again. read more

Yummmmm - the smoked gouda & blonde ale soup! Deeeelish. ($3) Blackened Salmon Salad ($13) was great too. It was a thin piece of salmon and probably not wild, but it was fine. It seriously is FREE to eat in Omaha. My accounting guy will love me for my ridiculously low expense report. read more

I really enjoy Upstream. Went today for a little holiday lunch with my leaders. Very attentive, courteous service, orders came out quick and right and everyone enjoyed the food. I had an 8 oz filet (without the sauce they serve on it) and it was every bit as delicious as Sullivan's. Special was a bacon wrapped Haddock that the table raved about. Add to that the great beer selection (no one went back to work!) and it's really a very pleasant lunch. I can say that o enjoy the Old Market location much more than the one out West. read more

Upstream Brewing - Bars Near Me - Omaha, Nebraska

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I tried Upstream about three years ago and wasn't particularly impressed then, so my husband and I decided to give it another chance this past weekend. We got there about 6:40 on a Saturday night, in the Old Market, so I expected to have to wait a bit. The hostess told us about 20-30 minutes. Not a big deal. 45 minutes later we were finally walked upstairs to our table. (The restaurant has two levels and tons of seating) We were seated and then waited another 15 minutes for our waiter to even come over and acknowledge us. At this point, I was not happy. When we were brought upstairs there was plenty of seating available. Not sure why we waited so long. I did give them the benefit of the doubt that maybe they were understaffed. At least I hope so, at this point I was not pleased with the service. Once we finally ordered our drinks, that took another 10-15 minutes. There is a bar upstairs AND downstairs. It should not have taken this long, especially when we saw our waiter just standing there. I ordered the beer sampler and tried four different beers. If you like choices when it comes to your draft beer, this is the place to go. We ordered the Calamari for our appetizer and that was amazing! I ordered the Blonde flatbread pizza. My server suggested I try it with blackened chicken and I went with it. IT WAS SOOO GOOD!!! Excellent pairing! My husband got the jambalaya and he liked it. Thank goodness the food made up for the slow and unorganized service. I would possibly go back for just the pizza because it really was amazing. But I don't know If it's worth it to put up with the service. The food is average, prices are decent, and you have a good selection of drinks. Nothing that really makes it stand out in the Old Market. There are so many better options! read more

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This is a regular lunch spot for my office, and I always enjoy it. It's never amazing, but it IS always consistent. The food is good, if unremarkable and a bit pricey, and their beer is solid. Their regular offerings are good (but like the food, nothing special), but some of their seasonal and limited beers are truly excellent. If you're going, be sure to come in for happy hour; the deals are great, and make for one of the best bargains in downtown Omaha. Upstream may not blow me away, but I'm always glad to go there. read more

Overall (8/10) - solid joint Food (6/10) - Okay bar style food Beer (8/10) - I like it Location (9/10) - Right in the Old Market area. This is a great place to stop by after work to get a bite to eat, or a beer or two. Friendly place, average food, crowded. It isn't your lil secret joint, but a popular watering whole for omaha. Cheese soup was good, but too thick for my taste, other foods are pretty standard so far, if anything else comes to mind, I will write a re-post! Will I come back? You bet read more

I would stay for the food if it's happy hour, but if not, just drink some beer. The beer is much better than the food, but if you do opt for food, try the cheese curds with raspberry chipotle sauce. They are mighty delicious. My friend and I tried about 4 of their beers a piece, and they were all so good that it was hard to decide which one to drink. We both decided on the Quad for our first few, and I had the Scottish ale for my third. The IPA is also quality. After one beer a piece and the cheese curds, our bill came and it was only like $13. We had been planning to go to a different restaurant for a proper dinner, but when we realized it was happy hour, we looked at each other and said "How about one more Quad?" We were there on a Sunday in the afternoon and the bartender was super nice and really helpful with beer tastings and recommendations. read more

I know, it's a brew pub and there's always that person who orders a glass of wine. That was me this week. Hey, when you can get a great choice for $3 off at happy hour, the awesome beers have to take a back bar stool. Freak show for $6, that's near retail cost at a restaurant. Hard to say no. Wings and a Greek salad, got no complaints my friend. For 12 years I've been coming back for the craft beer, food, great staff who are always friendly and attentive. Stay thirsty my Omaha friends! read more

This place is exactly what you expect...good brew, plenty of variety, average food. I went with the "when in Rome" theory...I ordered steak in Omaha. It was smothered with butter and tasty but not worth $ 30 bucks in the Midwest. Little fatty...a little chewey. Just a fair steak for a not so far price. Also, service was the "I can't wait to get out of here variety". Do they realize that you are paying to eat here? So if you want to drink... Good choice. If you want a great steak...think again read more

I attended a private event at Upstream. The manager was super accommodating and helpful. The young man and woman in charge of food and drinks were helpful and patient. The wide variety of food choices on the buffet were amazing. The bread was divine and the chicken, beef, and seafood selections were wonderful. We had an absolutely great time! read more

Food SUCKS. Go elsewhere. Their idea of a well done burger is pink and leaking juice. The beef pattty was DRY as fackk, like eating tree bark. No seasoning and the only topping was lettuce, no pickles or onions or mayo, NADA. Zip. Zilch. I don't even know what to say except the waiter sucked, the food sucked, and I had bad time. read more

The best part about the Upstream Brewing Company is stated in the title. Brewing Company. Nebraska has very few commercial/small batch breweries and in my opinion, Upstream is currently the top one on the list. The brew, combined with two unique restaurants, top notch food, and spot on service are the reason Upstream is a place I visit often. As M.C. Hammer would say "Break-It-Down!" The space (Legacy Location) First of all, this place is huge! There is main floor dining with a bar area, upstairs dining with another bar area, along with several rooms on this level that are available for private parties. Add on top of that a basement that has another large area available for rent and you have yourself a serious restaurant. Seating is available in booths and tables with the tables set up so that they can easily be put together for large parties. Old Market: Think old brick building, exposed beams, wood floors, etc... Everything you would expect for a former warehouse district. Not quite as much space as the Legacy location but still has the flexibility for large and private parties. Both locations offer billiards, but the Legacy location has only one table (that I know of.) The Beer: As I mentioned above, Nebraska as a whole only has a handful of breweries (Empyrean Ales, Nebraska Brewing Company, Thunderhead, Lucky Bucket (new,) and Spilker Ales to name a few.) Upstream offers variety just like the other brewers but their beer in my opinion is the top dog. Why??? Why ask Why? People enjoy certain beers "just because." This place just happens to be my top pick. It is like wine samples... Why is the $40 bottle better than the $9 bottle? All a personal opinion. Food: Upstream offers a wide variety of food on their menu from Steaks to Pizza. All of the food has a gourmet touch to it (and that is reflected in the price a bit.) I have yet to find a dish I was unsatisfied with (and I have tried a bunch.) Personal favorites include, Artichoke-Asiago Cheese dip (appetizer or meal (waaay better than your typical spinach artichoke dip,)) Smoked Gouda and Blonde Ale Soup, Reuben Sandwich (homemade 1000 island dressing is out of this world,) Fish And Chips (homemade tartar sauce is amazing.) Order a pub salad to try one of their house made dressings too. Don't be afraid to try their daily specials. They seem to come up with some interesting food combinations. All of the specials are done well and priced nice. Service: At Upstream they tend to run a heavy staff and it shows in the service. Drinks and food arrive in a timely manner. Even better is that empty plates are taken away quickly and drinks are refilled without asking. The wait staff is large so it is unlikely you will get the same server each time. Despite that, the staff is very friendly and knowledgeable about the menu and the beer. Tips: Check out their weekly specials when you stop in. They seem to have some budget friendly days to eat and drink (like Pizza and Pint night on Wednesdays.) Take beer to go. Upstream does sell growlers of their beer to go. They even have a small refrigerator stocked up so you can grab and go (small "deposit" for first time growler buyers.) They have a growler club. Buy enough beer from them and get a free growler. Conclusion: If you want some nice upscale "pub grub" with great beer this is your place. If you want a great steak and some higher end food (along with great beer or wine) this is your place. The Upstream is a solid local eating and brewing establishment that should continue to thrive in the years to come. A true blessing of great food and great beer all in one place. End. read more

Supreme location in old town with an inviting atmosphere to go and have a hand crafted beer and shoot some pool mingle with new faces or old friends. I started off my excursion with litwit, which is a lemon influenced beer, I don't know that much about beer but it was tasty and refreshing. I glanced over the menu which is one page easy-to-read and excited for the meal I was getting ready to partake in. When I'm traveling on business I always ask my server, what are your top three sellers? My server was a little reluctant to volunteer his opinion without cajoling. he recommended the ribeye which was on the menu, the Porkchop which he said was delicious and his personal favorite was the ribeye special (not on the menu). I personlly love a ribeye so it's not very hard to pull or twist my arm. He mentioned it (ribeye) had some sides, it was different than the ribeye that was on the menu I really didn't understand but I just went with it. Boy did I make a huge mistake! The steak had melted velvita cheese and green onions on the top. I asked the runner, you know the guy who brings out the meal, wasn't the topping supposed to be on the side? He offered to get me another steak, Being a conscious person I didn't want to return probably a perfectly good looking steak that just had some nacho cheese on the top so I decided to jump in with fork and knife. I tried to cut and saw into the rawhide mass perhaps it was frozen and thawed out? The waiter asked me, "is your steak excellent?" He must've been coached by someone from the Gallup group. I told him that was less than okay, he carried on like he couldn't hear me and walked away. The food was less than marginal for a $30 entry. It was the most expensive entrée on or off the menu. I cut my losses left the restaurant and went back to my hotel the Hilton and ordered room service, the Ruben it was excellent! read more

Solid beers and decent food. Upstream is a staple of the Old Market at this point, and I like it...I just can't love it. I do like the atmosphere, whether you want to belly up to the bar, shoot some pool upstairs, hang out on the upper patio or grab a bite to eat. Good beer and a nice open atmosphere with high ceilings and old brick. To me the food is hit or miss. Sometimes I'm impressed and other times...meh. It's not my first place for a meal, but it's a great spot to go with a group or grab a nice local beer. read more

Upstream Brewing - Half-Pound Brewers Burger w/ Bacon and Cheddar - Bars Near Me - Omaha, Nebraska

I enjoyed a great dinner here with a few team members. We had the calamari, deep fried cheese curds, and fried pickles to share. The cheese curds were probably my favorite out of all the appetizers we ordered and I was surprised by the fried pickles because I usually don't like pickles, but I enjoyed these. A lot of people at our table ordered and enjoyed their jambalaya. I ordered the 8oz filet medium and it was delicious. The mashed potatoes and whatever stew/gravy it came with was so good and they give you a good portion. Also had a red beer, I forgot the name, but also delicious. Customer service was good and since it was Thursday their local magician came by our table for a quick trick! Since it was the only place I tried in Old Market I have nothing to compare it to, but I wouldn't mind coming back again. read more

Food: 2.5 of 5 Beer: 5 of 5 My work brings me to Omaha every once in a while, and when there, I always try to get in a few beers at Upstream. The beer is fantastic - world class by any definition, and they have a healthy number of Great American Beer Fest awards to prove it. I even brought a growler (half gallon) home last time just to prove to the locals that there is good beer in Nebraska (but my wife and I ended up drinking it before we could share). The food was pretty lackluster - overglorified TGI Friday's fare. The Jambalaya was fair and extremely oversized, and a colleague's salad was, well, salad. Definitely worth a quick pint if you're in the Old Market area. read more

Every time we fly into Omaha we usually stop here on the way in or out, or both, because, as I'm sure a whole buttload of other people have already said, the gouda & beer soup is worth it. I usually only order that soup, and often times I order two because so what, I like it. I also like their jambalaya and I think that's probably worth the trip, as well as a loaf of some of their fresh baked breads, which are always so delectable; I think last time we got a loaf of white chocolate bourbon bread (%*@!) which was amazing. I did order a burger here once and it was pretty good, though nothing really notable about it, just a typical burger. I also tried the Thai salad on another occasion but it turns out I actually really don't like fruit in salads so I didn't like that. I tend to order fried pickles everywhere I find them so Upstream is good for that as well. read more

Still the best food and ambience in Omaha. We miss their location in west Omaha. Love their craft beer selections, pool area, and the whole ambience. read more

Came here after a long night of traveling and had a great experience! The waitstaff was very friendly and attentive and the beer selections were obviously delicious. They serve food until midnight, so getting there at 11:30pm we still had fresh, delicious food. The portions were good size and the cheese curds were the best on the menu. The salads were a bit overdressed but still good! Overall, we would definitely come back for a quick bite and refreshing drink. read more

12 oz Fillet on top of mash potatoes with grilled green beans wrapped in Bacon The Fillet was perfectly cooked and so tender you didn't need a knife. Very unusual for a fillet this thick and large. Sauce on top was very good. All round the best meal in Omaha. The price was reasonable. read more

The apps are good, and there are some decent items on the menu. But really, I come to Upstream for socializing. Whether you just want to grab a beer with 2 people, play a couple games of pool, or have a large get-together, Upstream is a great place for hanging out with friends. The upstairs deck is really nice if you want a place away from all the noise indoors. Perfect to grab a cool beer on a hot summer day. read more

Solid beer all around. They don't have any darks or sours on tap because I showed up at the start of summer. So the cask ale is absolutely Killer. I have never had hand pumped ale. The cask ale is a version of the their flagship IPA that comes out of the Ye olde hand pump. The beer is kept at cellar temp, so for those of you who like cold watery beer this is not for you, or maybe it is. The pump forces beer through a nozzle which aerates it and creates our favorite bubbly beverage. The beer is warmer but not warm, maybe room temp or just below. But the flavors are killer The kitchen closes at 12 so all I got was the pizza. I'm not blown away but it did the trick after a long drive to Omaha. I tried almost all the beer. They have a nitro on tap which is pretty good and I thought the Amber I had was also pretty good. Overall I would definitely come back. Also the beer is pretty well priced and the full bar has a good selection for non beer drinkers. read more

Very cool place. I believe the downtown location is in an old firehouse. Down in the old market, it has a lot of character. The beer is great and the food is always pretty good as well. They have a wide selection of food from fish and chips to ribeyes. They always have a daily special (something not on the normal menu). Even their pizzas are pretty good. Apparently the head brewmaster is going to open Lucky Bucket Brewing attached to the Upstream. Although it will be a separate business from the Upstream, I'm excited to see what happens... Kind of pricey. Expect to spend $50 for two without tip or alcohol. That's of course with dessert... They have some rockin bread pudding. read more

Would a smile kill a person at this place? Aren't people in the Midwest supposed to be relatively friendly? Rename this fucker the Upscowl. You'd think this place was in LA with the amount of attitude some of the employees have. I also love the cheeseball, BK drive-thru headsets the hosts wear as they strut around this place. CLASS. Our waitress was a hungover zombie who threw a napkin on the table when she made a mess she couldn't reach (THANKS!). I'm used to service that's quite unpolished especially at a glorified sports bar, but is this crew seriously the best service industry folk that Nebraska has to offfer? The Upstream is located at the crux of the city's tourist district, but the host and manager/bartender were aloof and mostly incompetent when I approached them about beer. I bought some of their craft beer and NO ONE knew what the fuck a magnum was...? Manager/bartender gave me the credit card slip to sign, silently walked away and was never seen again. The food is fine and is your typical gourmet meets microwave appetizers spin you'll find at brew pubs across the USA. The location is saving this place, but the food IS passable-- on the level of a Yardhouse or maybe a step up. Clean house with the irritable employees and you might have something here. read more

This restaurant does a great job. The waiter was helpful and very courteous. He staged our meal perfectly and was strategically attentive. Nice job! The food was well prepared and proportions were very generous. The hummus platter was spicy at three differing levels. The beef stroganoff was tender and delicious. The chicken was also tender and moist. All of this, including a house brew for each of us came in under $55. A great Saturday night dinner. read more

Upstream has good food, awesome beer and speedy service. I am always impressed by how prompt the service is because this place is huge and packed to the gills. Yet, my food always arrives quickly and properly cooked. I really like the hamburgers at Upstream. They are Omaha Steak hamburgers and they are juicy, full of meaty-umaminess and quite splendid. I also had an amazing fresh cherry dessert, I think it was a cherry buckle, but tasted like clafoutis to me. They have a beer for everyone and if you're not sure which one you might like, try the sampler. You can get a 2oz pour of 11 different beers & then you'll know which ones you like best. Don't be daunted by the crazy crowds at Upstream, just pull up in the bar and enjoy yourself. Cheers! read more

I'll cover the good before the bad. We stepped into Upstream, somewhat busy on a Saturday night around 9:30, but not so crowded that we couldn't get in to get a drink. Since we had just come from dinner, drinks were all that were on our minds. We stepped to the bar and were all able to come away with beer in fairly short order, and we were able to check with a waitress to get a couple of hightops pushed together to get us a table for the six of us. I had an IPA that I noted as "rather hoppy" and rated at 3 of 5 stars. Decor was good, and the place seemed rather spacious and was doing good business. Again, all of this part was fine. Had we stayed, I probably also would have worked through the tap selection, as I believe they had eight of their own brewed beers on tap. The big negative that hit here was the smell. It started out as something kind of minor in the background, but it was one of those things that grows the longer you are exposed to the environment. Some of our group thought that it smelled of mild sewage, others thought it smelled of vomit. In any case, it was enough that we were driven out after we finished up our first drinks and settled our tabs. I have no idea what the source was, but it drove us out the door. Perhaps on a future trip, I will update this review to something more favorable, but this first-blush didn't go over so well. This is the ninth of a series of ~13 reviews about a weekend getaway in Omaha. read more

Awesome, awesome place. In the heart of the Old Market, you have a brewery and upscale restaurant all in one place. I love the atmosphere and decor in this place, along with it being multilevel. I also enjoy being able to see the brewing tanks and tuns right from the main seating area, as well as being here while the brewers were...well...brewing. I ordered the honey chipotle bbq burger. It was very good, but not what I was expecting. I didn't taste any honey or chipotle, just bbq. Other than that, great burger. Fries were crispy. My parents enjoyed their food, though my dad said his french dip was just "ok". Selection of beers is awesome. Upstream is definitely one of the premier brewing companies in the area. I think they are often forgot amongst new local brewers like NBC, Lucky Bucket, Borgata., etc.....It's definitely a little different of a concept, its not your typical walk in and get a beer brewery. I love this place and will continue to come back. read more