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    Upper Kirby Bistro

    3.7 (303 reviews)
    Open 11:00 am - 10:00 pm
    Updated over 3 months ago

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    Side of eggs
    Roselyn A.

    This is probably my 3rd time at Upper Kirby , and tbh I think this was the first time I was truly amazed at the service and quality of food. Never had a problem before , but I would definitely say they have truly improved since the last time I was here. There are many ways you can park such as on the street , valet, or a parking garage down the block. We went on a Sunday afternoon , and it wasn't as busy tbh. However, I always make a reservation. The main room typically has a DJ , which I love. So let's move on to the food. I was quite surprised how fast things came out, but then again it was pretty slow. Started off with the oxtail empanadas! Truly flavorful but wish there was more for the price. I ordered the chicken and waffles as my entree. The waffles were okay, BUT the chicken was very flavorful and big. TBH , the chicken didn't need any condiments. My husband enjoyed the restaurant , so safe to say we will be back.

    Decor and seating
    Ediri N.

    Finally came here for brunch after having it on my list for a while and for me it lived up to the hype! On arrival I opted for valet parking ($10) so I didn't have to walk far, but there was some street parking available. Upon entry, there were initially going to seat us in their secondary area (left side of the building across the courtyard) but I requested us to be moved to the main dining area and they were able to accommodate us. The main dining area has nicer booths, a bar, and also a DJ playing mostly R&B music. It was definitely a nice vibe. Service was surprisingly really quick throughout. Our waitress was checked in on us frequently, but also not too much. Our drinks and food were served really fast, which was appreciated. To start we had oxtail empanadas, which only came with two, but they were good! For my entree, I had the Five Central Slam and everything was cooked to perfection! From the potatoes, to the eggs, sausage, and bacon, I truly enjoyed my meal. I will note, the waffle that comes with it is essentially only half a waffle (two quarter pieces) so if you were looking forward to a whole waffle, you will have to add a side waffle. Luckily for me, my wife ordered chicken and waffles, so I just ate some of hers, although the waffle that comes with her entree is thinner than the one that came with mine. Speaking of her chicken and waffles, the chicken pieces that come with it are HUGE. Lastly for drinks, we just had water and a carafe of cranberry mimosa which was decent. This was truly a fantastic brunch experience. It's rare for me that black-owned restaurants live up to the hype, but I couldn't have been more pleased with Upper Kirby Bistro. I never thought about coming here for dinner, but now I am a little intrigued. I will definitely be back for brunch in the future and I highly recommend it to all!

    The drink picture is when we first got our drinks. Does that look like $18 worth for a Sidecar?

    I visited **Upper Kirby Bistro** for the first time on 3/17/26 during their all-day Tuesday Happy Hour. They advertised $9 Hennessy, Tito's, and Ketel One drinks, along with $6 appetizers, so I decided to give it a try. I ordered the bacon-wrapped chicken and fish tacos from the Happy Hour menu. The tacos looked great when they came out, but I couldn't tell what kind of fish was used. When I asked, I was told it was salmon--definitely not my preference. The waitress did offer to take them back, but since they were only $6, I declined and planned to take them home. Next, I ordered a Sidecar, assuming it would be made with Hennessy since that was part of the Happy Hour promotion. However, when I later reviewed my receipt, I was shocked to see the Sidecar was $18--and the tacos were charged at the regular $17 price instead of the $6 Happy Hour price. Unfortunately, the handheld payment kiosk made it easy to miss these charges in the moment. I had to call back to get a copy of my receipt, which is when I noticed the discrepancies. The atmosphere was nice, but the pricing felt misleading and disappointing. Because of this experience, I don't see myself going back.

    Shania C.

    Whewwww , I really wanted to enjoy tonight !! Appetizers- chicken rolls 8/10 oxtail empanadas -1/10 ( super dry inside , no flavor $12) Dinner - chicken fried chicken 6.5/10 The broccoli was so good , mash was good as well but the chicken was dry , over fried , bread crumbled immediately. NY steak -8.5/10 it was good . Cooked very well . Dirty rice was good , spicy Bread - lol we ate more bread than anything . Drinks - all I can say is drink before . Customer service - TERRIBLE . While there is someone walking around checking on everyone , the actual waitress was just all over the place . She barely came over to the table . When she did we were pretty much done . I spent over $100 for 2 ppl and I feel it was a waste . The vibe is great especially next door . It's just very busy and understaffed . Tik tok suggested ...

    Jerk Salmon Caesar
    Brianna M.

    I always have a good experience. And maybe me being one of few there for lunch. I was so surprised more people weren't there for HRW. The portions were more than expected and 3 courses were a great surprise. The salad was really good the flavors of the Caesar dressing wasn't too spicy and the lettuce was crisp. The turkey leg plate was a Star. The turkey leg was tender and the dirty with greens made me want to take a nap in the car. The cherry limeade was refreshing and the staff were very attentive. Will always come back.

    Jonquil B.

    This has been on my Houston list for some time and I'm glad I finally came. I love the vibe of this place as well as the customer service. Our server was really kind and helped us with any modifications for the menu. They didn't rush us out the door and the food was really good. I'll definitely be back when I visit Houston again.

    Custom mocktail
    Valencia H.

    Second time at upper Kirby was for restaurant weeks lunch special. They offered a four course dining experience. To start I had the gumbo and my friend opted for coconut curry wings. Second were the crispy Asian shrimp; so large crispy but still juicy. For our entree we went with the chicken with mashed potatoes. I had broccolini as my side and she chose spinach. Final round was dessert, molten chocolate cake & peach cobbler. The kitchen brought our dessert out like 2 mins after our entrees arrived. That was odd considering they were both warm desserts served with ice cream. After our server came by to check on us he gladly replaced them with no issue. EVERYTHING WAS GOOD!! AMAZING CUSTOMER SERVICE Side note the server made me a custom mock-tail that was both delicious and beautiful.

    Buffalo wings
    Lina A.

    Wow, wow, wow! We were all truly impressed with this restaurant, the food and the amazing service by Victoria is top shelf! It is a Black-owned restaurant. The R&B music was great. I love how the restaurant looks. We were looking for a good restaurant to dine at after a long day of airline delays and long lines at the car rental company. We decided to stop by and try out this place. We were happy with our choice to dine here. Everything that came out of the kitchen was delicious and piping hot. My sisters and friends decided to order all of the appetizers from the happy hour menu to try them all. I opted to order a meal from the dinner menu. I ordered the Fannie Mae chicken dinner which came with 4 pieces of buttermilk fried chicken, garlic mashed potatoes, collard greens, Texas toast and a pickled pepper. Oh my goodness, I didn't want my dining experience to end at Upper Kirby Bistro. This was the perfect way to jumpstart our weekend! Shoutout to the chef/chefs that are definitely on point in the kitchen! Thank you to the owners for amazing food and service. I will definitely be back when I visit Houston again.

    Oxtail & Grits
    David D.

    First time at Upper Kirby Bistro place is nice it had a jazz vibe to it. It was not busy I heard it gets busy. The staff was really nice very attentive to the guest. The mimosa was ok I dont like dry champagne. The oxtail and grits were good I would rate it 7/10 the oxtails were very fatty and the grits didnt have the type of loving I needed. I had to doctor them up. All and all the place is cool I shall return.

    Jazmine S.

    Saw on social media that they were having a $6 special on frozen drinks during the month of July with a provided code so I inquired about it with our server. The sever was confused but said she would ask about it and she came back with the drink that I asked for. When she brought the check, the drink was showing regular price so I brought it to her attention and it was corrected. The crispy Asian shrimp was very good but too expensive, only 4 shrimp for $26. It was a nice place to try but I don't think I will go back again.

    Watermelon Mimosa
    Gino W.

    While in Houston visiting, I looked for several restaurants that I thought would be good to try that wouldn't disappoint. Upper Kirby Bistro was one that didn't come close to disappointing. They scored high marks. I met with a friend in the mid morning before the brunch crowd proper showed up. I started with a watermelon mimosa that was not only refreshing, but was also just a plus for something different. For starters, we shared the biscuits with gravy. Although they were delicious, there was a faint smoky flavor to them that I detected. There wasn't enough sausage in the gravy to add any kind of smoke, so I was curious as to what it was that made the gravy smoky. My friend ordered the fried catfish and grits, and she ate it all in silence and without complaint. That was all I needed to know that the catfish and grits were delicious. I had oxtails with grits and greens. My inner Jamaican loved the oxtails and my inner Southern totally approved of the grits and flavorful greens. Service is top. I can't say enough about how pleasant our server was. One thing to note is that parking in the area may be come a bit much. Having arrived for a 10:15 AM seating, I could easily get a spot across the street. However, by the time we were leaving around noon, the crowd was coming in and parking along the street was lessening. They have valet, though, but warning just in case you decide to go late in the day when the restaurant packs out. I know I will go back when I'm in town again. It will still be for the earliest seating.

    Expresso Martini
    Cam E.

    It's unfortunate the review is so low. We hosted a HNOMA (National Organization of Minority Architects - Houston) event here a few years ago. It was my first time and really enjoyed the fellowship. Since then, I've come for a couple of work lunches and it's always been a pleasant dining experience. Our office frequently orders here for lunch-n-learns and it's always a big hit! Today we wanted to support a black-owned business for Juneteenth and ordered food to-go. Alicia was sweet, attentive (greeted us right when we came in), and made an expresso martini while we waited for our order. Yummy! Thank youuu!

    Cute chandelier in the bathroom
    nathalie m.

    We were looking for soul food spots around the area and decided to trust social media . We landed on Upper Kirby Bistro. It was in the middle of a rainy Saturday afternoon. The place wasn't packed and we were seated right away. Waitress was pleasant not pushy and professional. The food came out at a normal time, they had a live DJ entertaining guests and he played good old R&B from the 2000s. The food was great. I had the soul food dish all was great, but would have preferred more than 1 lonely piece of a bit rubbery oxtail. He had catfish and grits. I shun grits. I tasted his, my goodness the explosion of flavor in my mouth was unbelievable. This place nailed it! Compliments to the chef! Drink of choice? A carafe of elevated mimosa. Ran to the ladies room came back to a surprise. DJ giving me a shootout for my birthday and the whole restaurant clapping for me. Honey bunny made me . Was offered a great strong shot on the house and a shot glass as birthday gift. The place seems smalls but it's not. It has a bunch of different rooms to accommodate big groups as well as intimate events. I would love to go back there in the evening it must be simply beautiful. Upper Kirby Bistro is such a vibe, subtle class, my type of spot. Will 100% return. Reason I didn't give 5 stars? Parking is a bit tricky. They have valet but...that's a whole other story.

    Had to get my selfie in as a "foodie"!

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    Grace's

    Grace's

    4.2
    (1.6k reviews)
    0.3 mi
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    I can't believe it. It's been 10 years since I reviewed Grace's. I've probably been here 35 or 40…read moretimes since then. I bring family and friends here all the time along with business partners. This is one of my favorite restaurants in Houston, Texas. You will experience the best food and the best service here every single time! Today was the first time I decided to get some food to go. Bradley was an absolute professional. While I was leaving, Johnny Carrabba came out and talked to me for a second. What a nice guy. Full of natural charisma. Reminds me of an old wise guy from casino or Goodfellas. We had a great conversation. I told him how my grandmother was born in Bryan Texas in 1927. He told me about his family that migrated there in 1905. He also mentioned his family had a store on Canal Street. I had no idea. An exceptional person, a legend in the restaurant industry here in Houston, Texas. It was great to meet you today Johnny. Thank you for your professionalism and hospitality and also thank you for serving some of the best food in Houston, Texas! Food: as you can see from all my pictures of the food is simply amazing. The best cornbread in the world. The best pot roast. The best sticky ribs. The best desserts. Everything here is phenomenal. Lunch dinner brunch you cannot go wrong. It was an absolute pleasure to meet Bradley and Johnny today I've been coming to this location for years and I will continue to come and support this restaurant.

    I finally made it to Grace's on Kirby and left with mixed feelings. The dining area is a little…read morecompact (not super small though) but it's not a quiet, romantic spot. The main highlight was the 5 star service by Eric! He's enough to make me want to go back! I'll definitely ask for him every time! 2nd highlight is that cornbread because whew...bussin. Pair it with the collard greens and that's a five-star combo all day. I was undecided on what to order, so I went with the cajun stuffed chicken exactly as it comes, along with mac & cheese and collard greens. The meal wasn't bad, but it wasn't that good either. The chicken, I'd probably skip next time, I took most to go and it went bad cause I couldn't do it. Mac wasn't anything to write home about either but again, them greens and cornbread are absolutely getting reordered. My friend ordered the key lime pie and enjoyed it, so that seemed to be another solid choice. But back to the real MVP of the visit which was our server, Eric. He made menu suggestions without being pushy, kept my glass full the entire meal, was kind, patient, and anticipated what we needed before we even had to ask. That level of service is becoming harder to find, and it definitely elevated the experience. Overall, the food landed somewhere in the middle for me, but Eric's service easily pushed this visit to four stars. I'll definitely be back...mainly for that cornbread lol.

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    Chef's seating
    Chef's seating
    The Pot Roast
    The Pot Roast
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    Frozen Margarita with Strawberry Swirl
    Cleburne Cafeteria

    Cleburne Cafeteria

    3.7
    (797 reviews)
    1.3 mi
    $$

    This place is great! It is a cafeteria style place. The workers are so helpful and the portions…read moreare large. Come hungry. I had the chicken fried steak, and it was solid. The vegetable sides were good. The bathrooms and kitchen were clean. There was plenty of parking and places to sit inside.

    Historically significant. Excellent food as you can see from the reviews…read more So I'll just post photos. My default ? Lemon cod, tabouli, coconut pie. The fried chicken is not good enough to recommend. As you will see, George M., the manager did respond to my comment. And I thank him for his response. Keep in mind. I ABSOLUTELY LOVE Cleburne. I grew up in a Houston with Picadilly, Weldon's, Brittain's, Luby's, Wyatt's and more. Cafeterias in the 50's and 60's were an important way for families to dine out economically, and go to for the Sunday after church dinner. I visit Cleburne as often as possible, and my wife and I still reminisce about the matriarch at the register who could calculate everyone's bill in her head as they showed up to pay. Such wonderful memories. But as a person who has done fried chicken for decades, creating The Fried Chicken Blog (www.thefriedchickenblog.com) to document the fried chicken picnics in the German Czech community of central Texas, and having fun with many different fried chicken recipes, I read his response about his chicken being one of the best in the country, so I will leave it up to you. Look at the photo of the dry, fried chicken on JUne 15, 2026, and then compare it to the photo I have just added for what I think fried chicken would look like at the best places (One example would be Barbecue Inn on Crosstimbers). There are some tricks to fried chicken. That is, once you decide on which traditional method you choose to go with. Example of one such: The batter of course, where you add a little moisture into the flour before the dipping and frying so that pieces of the wetted flour clump and will be picked up. Getting back to the Cleburne recipe. My guess is that this is one of the classic Southern, dredge in flour and pan fry, but not a buttermilk soak, dip, dredge, redip, dredge, fry method. This one is more akin to the classic skillet fry method and a simpler flour coating (I'm guessing). Which can be really good. But for me, I'd say, pass on the fried chicken and go for one of their other entrees.

    Photos
    Cleburne Cafeteria
    Homegrown tomatoes with feta cheese and extra virgin olive oil, vinaigrette dressing.
    Homegrown tomatoes with feta cheese and extra virgin olive oil, vinaigrette dressing.
    Delicious, feta and tomato salad with purple onions and bell peppers!

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    Delicious, feta and tomato salad with purple onions and bell peppers!
    Adair Kitchen

    Adair Kitchen

    4.1
    (107 reviews)
    1.1 mi

    To go mostly here, there is also outside patio Casual…read moreambiance Service has only been for to go orders - I think I have picked up brunch here before Pluses 1. Easy to go when app is working and there's rewards Areas to improve 1. There is a 5% included to go fee just FYI 2. This mashed potato here is very bland and salty compared to San Felipe location. We could not finish our individual servings and did not even give it to the dogs today. It tasted like the dry flakes you buy at the supermarket and mix with milk and the texture was not right. 3. Very boring and bland cheeseburger, very forgettable. The patty was very slim. 4. Helpful to have quality control with the two restaurants, it acts like two different restaurants even though menu is the same! Also I just saw the health report listed. 5. Salmon was raw in the middle when we asked for medium well. 6. Not sure we will eat the chicken and green beans for tomorrow... I prefer their San Felipe location of which I am a regular patron, and came here due to Galleria construction, but given today's very bland or salty food, which was not satisfying at all, I must head back there. This was the worse to go and pick up experience I can think of in a while. My order was $100 plus today for several meals...

    Ordered takeout and had a seamless pickup experience…read more Got a couple of salads to go and a soup. Very very good for a quick snack. Lemon artichoke soup always hits. Only problem that I have is that the salads don't provide enough toppings in my taste. Mostly lettuce. Will dine again, Bob B.

    Photos
    Moscato
    Moscato
    Build my own egg white omelette with a side of hash brown casserole
    Build my own egg white omelette with a side of hash brown casserole
    Outside

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    Eunice

    Eunice

    4.3
    (695 reviews)
    0.7 mi
    $$$

    I've been here a few times before, and being a sucker for second chances, I wanted to see if things…read morehad improved from my last visit, thankfully, they have. Feels good when an establishment takes pride in their customer's feedback and puts a plan into action. Honestly, part of me was hoping that last time was just a fluke or an off day. This time around, everything from the service to the food was great. We had a 12:30 Sunday reservation for two and opted to sit inside this time. We ordered the cast-iron cornbread, chargrilled oysters, and a cup of gumbo each to start. For entrées, I had the Gulf Fish, while my husband went with the crawfish Florentine. Everything came out beautifully timed, almost like a perfectly paced three-course meal, which obviously made the whole experience feel elevated and relaxed. Our waiter was knowledgeable, attentive, and on top of everything without being overbearing. I also tried the prickly pear aid (non-alcoholic), and it was super refreshing, definitely worth ordering if you like a little tartness to cleanse your palate. Overall, this visit felt like a completely different experience than last time. It delivered the elevated experience a place like Eunice promises and what I was used to originally. Looking forward to celebrating my birthday here in June!

    I visited yesterday with a few friends for the first time. The restaurant itself was very…read moreimpressive and clean, well decorated, and welcoming. Unfortunately, the overall dining experience was disappointing due to both the service and the food quality. Our server was very slow throughout the evening. After ordering cocktails, it took approximately 20 minutes for them to arrive. We then ordered our meals... I had the burger and fries, while my girlfriend ordered the shrimp and grits. Both dishes were noticeably over salted. After finishing our meals, we waited an additional 15-20 minutes just to receive a dessert menu. Eventually, we decided not to wait any longer and went to Dessert Gallery down the street instead. While the atmosphere and appearance of the restaurant were excellent, the slow service and food issues negatively impacted the experience. Based on this visit, I would likely not return.

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    Private Event
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    Main Dining Room

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    Main Dining Room
    State of Grace

    State of Grace

    4.4
    (1.1k reviews)
    0.3 mi
    $$$

    We recently celebrated my mother-in-law's birthday at State of Grace, and it was truly an…read moreexceptional dining experience. From the moment we arrived, the service was out of this world. The front hostess, Annabella, was incredibly welcoming and helpful, making us feel valued from the start. Our waiter was equally amazing and attentive, knowledgeable, and genuinely dedicated to ensuring we had a wonderful evening. We started with the deviled eggs and crab beignets, both of which were absolutely delicious. Their French onion soup was hearty. Drinks were fabulous too. For our meal, we ordered the mashed potatoes, cacio e pepe, pork schnitzel, blackened fish, miso fish, and burger, and every dish was perfectly prepared and packed with flavor. The restaurant went above and beyond by surprising my mother-in-law with a birthday dessert (upon my request when I had originally booked it), which was such a thoughtful touch and made the celebration even more memorable. We also enjoyed the pecan ball and chocolate soufflé, and both were outstanding. Between the incredible food, impeccable service, and special attention to our celebration, State of Grace exceeded all expectations. Annabella, our waiter, and the entire staff made the evening feel truly special. Easily one of the best dining experiences we've had in Houston, and we can't wait to return! I will be planning a girls night there soon!

    The pickled shrimp was just ok. Not enough flavor to me, just a mix of some ingredients…read more The oysters and accompaniments were great. Presentation was nice. Hollywood, va voom and metagorda all similar in taste to each other. The maison salad was delicious. Butter lettuce with the toppings and sauce was just enjoyable. The butter burger sliders were good. Just would like it thicker as it's too much bun. The cookie on the way out was so awesome, I almost went back in to grab another. Gingerbread I think. Avery was a wonderful bartender and kept up with entertaining conversations and was attentive to all service needs. Tried the g4 tequila reposado and it was very easy drinking.

    Photos
    Beautiful bar area with great lighting for selfies
    Beautiful bar area with great lighting for selfies
    State of Grace
    Interior of restaurant

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    Interior of restaurant
    The Buffalo Grille

    The Buffalo Grille

    3.4
    (508 reviews)
    1.9 mi
    $$

    Our go-to breakfast spot in the area. Has been a staple for our family for many years. The staff is…read moreextremely friendly, and they have something for everybody. I prefer to get a standard egg combo: two eggs any style, has browns, and wheat toast. Sometimes I will add a giant pancake or a protein on the side. I prefer the sausage patty but I'll get bacon occasionally instead. Will switch between their cold brew or large ice tea. Can't speak highly about Buffalo Grille!

    I've been a customer at Buffalo Grille for years, and it's always been one of my favorite places to…read moreeat. The food and service have usually been excellent, which is why my recent experience was so disappointing. During my last visit, I was served by Fatima, and unfortunately, it was the worst experience I've had there. My order was incorrect, and when I politely brought the mistake to her attention, I felt that she responded in a rude and dismissive manner. Instead of trying to resolve the issue, her attitude came across as disrespectful and unprofessional. I've continued to return to Buffalo Grille over the years because of the consistently positive experiences I've had, so this interaction really stood out for all the wrong reasons. I hope management addresses these concerns so that future customers can continue to enjoy the high level of service I've come to expect from this restaurant.

    Photos
    Inside
    Inside
    Biscuit and hash browns.
    Biscuit and hash browns.
    Drnks

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    Drnks

    Upper Kirby Bistro - newamerican - Updated July 2026

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