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    The Chicken Supply

    The Chicken Supply

    4.6
    (176 reviews)
    18.5 mi

    Order - Garlic Rice: 4/5 was really good, perfect amount of…read moregarlic. - Potatoes: 5/5 perfectly seasoned. Crunchy on the outside soft on the inside. Try with the banana catsup. It's weird but so good. - 8pcs Chicken half spicy: 4.7/5 it was really good. The half spicy was really good, not spicy to me but that's not unusual. Got hot sauce in the side and it was really tasty! - Mochi Cake: 10/5 so freaking good! Service was fantastic and the inside is really cute. Small but welcoming. TL:DR: Is it cheap? No. But it's a gluten free fried chicken that is actually good, the sides are bomb, and the price for the value is there.

    Kaboom! Best fried chicken I've ever seen or eaten. Yes, one look at all the pieces (ordered the…read more8pc) and you can see beauty in its creation and attention to detail. Got the half spicy half normal and dusting of spice was perfect. The fact that this is gluten free (which is fantastic for all GF folks in our family) is even more Amazing how they got everything right with the crunch and flavor. Potato skins and garlic rice were good too, though less garlic would have been better. Could easily make this into a garlic egg fried rice and larger portions. The staff were super attentive and took time to explain everything to first time visitors. Steady stream of take out orders as seating is limited. Would come back to try the other sides too. Happy to report no reaction for gluten free member of our family, top marks for safety.

    Photos
    Small sit.down area
    Small sit.down area
    Thigh and Drum - IG: @nelson_eats
    Thigh and Drum - IG: @nelson_eats
    Stephen's Butter Mochi, amazing! (7/22/23)

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    Stephen's Butter Mochi, amazing! (7/22/23)
    Ezell's Famous Chicken

    Ezell's Famous Chicken

    3.2
    (254 reviews)
    7.0 mi
    $$

    I love Ezell's much Greatest chicken in the world…read moreFood brings me to tears My fourth review on this app, four being my favorite number, saved for Ezell's Famous Chicken. This is my favorite restaurant of all time. I lived in Bothell for two years when I was a kid, and my mom found this place when we got there. The first time we ate it I was hooked. We found out about the notoriety after the fact (from being inside the location). I kid you not when I say during our two year span of living in Washington we ate there probably an average of twice a week, every week. I always had a three piece white meat tenders combo with crinkle cut fries, a roll, and a drink. However, I also enjoyed their mac and cheese, coleslaw, and baked beans. My mom would always get three dark meat thighs or drum sticks, but she also liked the fried okra. The chicken was just perfectly cooked, their breaded recipe is so good, with the milk, it is so flavorful and crispy, the chicken just tastes so so good. And their sides are always really tasty too. The restaurant was really a comfort place for me. When my mom brought home some Ezell's I could immediately tell that she had it when she walked in the door because of the amazing aroma of their muffin rolls, and I would get so excited every time seeing that white bag. Eating Ezell's, despite being so normal for us, was always a treat. The service was always good, the employees at the cash register friendly, the service was especially good after my mom and I kept going so much. We always went to the Mill Creek location and because we were regulars we started learning the staff by name and they would always do things like give us an extra roll or two. One time eating there we even had our meals given to us for free by one of the two founders, if I recall correctly. He said he noticed us often when he was there (maybe because my mom has a distinctive look as a Polynesian woman). I think he was Lewis Rudd (just had to look up the name) because I remember him explaining how he and another man founded the restaurant and I remember him saying he wasn't the one that had the restaurant's namesake. He was a very nice man and exemplified the great service of the restaurant, making us want to support Ezell's even more. Last summer I went on a road trip and visited some friends in WA, and went back to the Mill Creek Ezell's. Eating there was one of the biggest things I looked forward to going back to WA. I didn't want to discuss with anyone how it was after I ate it again after so many years because I didn't want thinking of an opinion to taint or distract my enjoyment of the food, especially after hyping it up for so many years of absence. I was afraid I was romanticizing Ezell's from my childhood and that my sentiment caused me to be unjustly biased. However, being as fair and objective as I could, I ate my usual order and it was just as amazing as I remembered, it was about as close to perfect as you could get, I don't believe in perfection but it's damn near. I cannot understand how Ezell's is only a 3.2 star at the time of this review. Even though apparently there was some kind of falling out with Ezell, the (former(?)) owner/founder, and even though he has a new chicken chain, I still have such an allegiance to Ezell's, which will always have my love. Greatest chicken in the world, or at least in my world and I will die on that hill defending it. Also, as a side note - why the heck is there just a random Ezell's location in the UAE?

    Excellent quality hot and fresh. Wonderful flavours. Tenders had a nice crispy finish. Mac n cheese…read morerich plenty of cheese

    Photos
    Dining room
    Dining room
    Menu, lunch special
    Menu, lunch special
    Inside, counter

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    Inside, counter

    Tyga Bites - comfortfood - Updated June 2026

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