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    Twinkle Thai

    3.4 (12 reviews)

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    Green Curry Chicken
    PennyandRusty P.

    Recently, a new take-out restaurant opened on Kingsway called Twinkle Thai (in the former location of First Choice Chinese). This new Thai restaurant is the brain child of the former owners of Sticky Rice Thai & Asian Cuisine in Surrey. While Sticky Rice Thai was a full-scale sit-down restaurant, the owners decided to scale things back and just focus on take-out now. That being said, there is a small bar-like area by the entrance with 6 side-by-side seats to accommodate individuals that just want to eat their food on-site. On my first visit, I ordered their Green Curry Chicken with Rice lunch special ($13.95). The curry was quite good (they make their own sauces) and had crunchy red and green peppers, large chunks of tender eggplant and chicken, as well as basil. There's just a hint of medium spice level here that's not overwhelming. On my next visit, I tried their Pad Thai ($11.95) with chicken, tofu, carrots, sprouts, egg, and onions with a mild sauce. The rice noodles that they use here are of the thinner variety but are nice and toothsome. At the end of November, I ordered their Red Curry Chicken lunch special ($14.95) which comes with a hot and spicy sauce, big cut pieces of tender chicken, bamboo shoots, basil, and peppers. Unfortunately, they decided to stop serving lunch and just focus on take-out during dinnertime.

    Pineapple fried rice, pad Thai, green papaya salad.
    Will C.

    Food was ok, nothing special. Tasted more like Thai and Chinese fusion. Spring roll was cold. The price was expensive for this type of food at a only take out place.

    chicken and noodles in a styrofoam container

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    Siam Le Bien - Chicken basil

    Siam Le Bien

    4.3(108 reviews)
    8.0 km•Burnaby Heights
    •$$

    Omg sooo f****** good…read more Service is good. Place is nice. But the most important part? Everything we ordered were amazing, price is right and portion is good. Tom yum fried rice was their special and we gave it a try. It comes with some seafood with shrimps, and squid. The flavor and spices in this fried rice is out of this world. Massaman Kai: the chicken was fall off the bone tender. And the curry was very well seasoned. Even if I just have the curry sauce with plain rice it would be heaven. Mango sticky rice. Can't go wrong with this. But they added something crispy on top and elevated this dish even more. Will definitely come back. In fact my mouth is watering now so I need to come back here asap.

    What a treat! I really enjoyed everything about this place. As soon as we walked in we were asked…read moreif we had a reservation. Unfortunately not, but we were seated anyway. Not in the best seats, but it was fine. The air con was blowing directly at us so it was quite cold. We spoke to the server and they immediately helped us move our table back so we were more comfortable. Overall, service was excellent! Seafood Tom Yum fried rice 5/5. Bursting with flavor. Big chunks of chicken and shrimp. T yum flavor really shone through. It's one of their specials so it might be limited time, I'm not sure. Massaman Kai 4.5/5. Chicken was tender, fall off the bone. Sauce was delicious and creamy. However, there were a few pieces of potato that wasn't completely cooked through, but some were perfectly fine so that was only a small miss for us. We only had a little bit leftover but still had to pack it home so none of it would go to waste. Mango sticky rice 5/5 not on their menu but so happy they had it this day. Delicious and the perfect way to end such a wonderful meal. Lots of mango, rice was wonderfully cooked and still warm. 100% coming back again!

    Photos
    Siam Le Bien - Before it gets filled up by 12 pm on a weekday.

    Before it gets filled up by 12 pm on a weekday.

    Siam Le Bien
    Siam Le Bien - Thai Shrimp Cake

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    Thai Shrimp Cake

    Little Minh's

    Little Minh's

    4.3(150 reviews)
    2.6 km•Big Bend
    •$$

    This is one of our go-to Vietnamese restaurants because the food is delicious, the servers are very…read morepleasant, the ambiance is decent, and they offer both free parking and clean restrooms.

    dropped by little minh's for lunch with a friend, and at 12:30 pm on a weekday there were still…read moreplenty of tables available. no waiting for a seat, no feeling rushed, just a relaxed dining room where it was easy to settle in and enjoy a leisurely lunch together. the space feels bright, clean, and welcoming, with bold red accent walls, warm wood finishes, modern pendant lighting, and an open kitchen that adds a bit of energy without making the room feel noisy. tables are comfortably spaced apart, making conversation easy, while the mix of regulars, office workers, and friends catching up gives the restaurant a comfortable neighbourhood feel. the service matched the atmosphere: friendly, efficient, and attentive without hovering. our drinks arrived quickly, followed not long after by our meals. to start, i ordered a vietnamese iced coffee. rich, bold, and sweetened with condensed milk, it delivered that familiar creamy kick that's always hard to resist and paired well with the fresh flavours of lunch. i decided on the sauté shrimp vermicelli bowl, featuring peeled (but not deveined) shrimp sautéed with garlic, fish sauce, and red chilies, served over vermicelli noodles with an assortment of fresh vegetables. the bowl arrived looking as fresh as it tasted, colourful ribbons of shredded lettuce, cucumber, pickled carrots and daikon, fragrant herbs, and a generous portion of shrimp over the noodles. the shrimp were tender and nicely seasoned, with the garlic and fish sauce adding plenty of savoury flavour, while the red chilies provided just enough warmth without overpowering the dish. once everything was tossed together, each bite offered a little bit of everything, crisp vegetables, tender shrimp, fresh herbs, and soft vermicelli noodles. it was colourful, healthy, and deeply satisfying while still feeling light enough for lunch. my friend ordered her usual, the grilled chicken salad, and after seeing it arrive, it wasn't hard to understand why she keeps coming back. generous slices of grilled chicken were layered over green and purple cabbage, cucumber, pickled carrots, daikon, fresh herbs, and finished with crispy fried shallots. it looked every bit as fresh and substantial as my bowl, with plenty of texture and colour. little minh's doesn't try to reinvent vietnamese food or chase trends. instead, it focuses on what matters: fresh ingredients, balanced flavours, generous portions, and friendly service. sometimes that's exactly what you're looking for, a comfortable neighbourhood restaurant where the food is consistently good, conversation comes easily, and you leave feeling satisfied rather than weighed down. we were thirsty afterwards though.

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    Little Minh's
    Little Minh's
    Little Minh's

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    Bai Bua Thai Cuisine - Mango sticky rice

    Bai Bua Thai Cuisine

    4.2(161 reviews)
    10.0 km•Hastings-Sunrise
    •$$

    Came in for a quick lunch at Bai Bua Thai and wow I did not know that Vancouver had so much…read moredelicious Thai food. The restaurant is located on a busy street and is unassuming/easy to miss so I'm glad my boyfriend pointed it out for us to try with some friends. We ordered a bunch of dishes to share. They all arrived relatively quickly and my favourites were the pad thai and the khao soi. The pad thai was fragrant and on the sweeter side which I like. I also liked the fresh raw bean sprouts on the side. The khao soi was curry noodles with tender beef and crispy egg noodles. The curry was very flavourful with a hint of heat and sweetness. This was also my first time trying curry noodles at a Thai restaurant. The green curry was filled with bamboo shoots, peppers, and a good amount of chicken. The flavour from the bamboo shoots really comes through as well. For the crab fried rice, it came with a spicy sauce and pickled vegetables. Unfortunately, there wasn't enough to go around so I didn't get a chance to get a good taste of it with the rice. However, I scooped some curry sauce from the khao soi onto the crab friend rice and it was delicious! Finally, we tried the mango sticky rice and my goodness, it was so pretty! The rice was warm and sweet which paired beautifully with the slightly tart mango. I'll definitely have to come back to have more of the khao soi noodles!

    We met friends for lunch, we decided to try Bai Bua... Decor was nice, place was clean & staff were…read morefriendly. Paid street parking available. We came early at 11.30am and there were people waiting in line! Food was good, they have a wide choice of daily lunch special. Their lunch special comes with 3 crispy fried wanton with sweet Thai chilli sauce- Yum! One of the dish that we had difficulty in finding in the lower mainland was fried pork belly with Chinese Kailan. Well... they have it in Bai Bua, it was decent & we liked it. They also have seasonal special. We ordered different dishes & all the dishes were good. We are coming back for sure!

    Photos
    Bai Bua Thai Cuisine - Inside of restaurant~

    Inside of restaurant~

    Bai Bua Thai Cuisine - Soft shell crab  really nice

    Soft shell crab really nice

    Bai Bua Thai Cuisine - Business hours~ (October 2024)

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    Business hours~ (October 2024)

    Rice and Noodle - Singaporean style stirfry noodle

    Rice and Noodle

    3.7(13 reviews)
    0.1 km

    All 3 dishes plus the rice were awful…read more The Kung Pao chicken was actually sweet & sour sauce, not Kung Pao. Was too sour and inedible. The Green Curry had an off taste and was not a Thai curry at all. The Penang Curry did not taste like Penang Curry at all. Was bland with little flavor. Requested no carrots and the dishes had carrots. The rice was hard and undercooked. Threw the entire order into the garbage. Waste of money.

    We discovered this place sometime during the pandemic. It showed up on the Fantuan app and was very…read morenearby to our home so we tried ordering from them and found that the food was fantastic! After that, we ordered from them again many, many times through the Fantuan app. The menu is simple. Basically rice and noodles, just as the name of the shop implies. They cook their food soooo well though! There's a deep "wok hei" flavor to their rice and noodles. They do also have a few other side dishes like gyoza and spring rolls which you can order, but basically we go to this place for the rice and noodles. This was the first time we actually dined in the restaurant instead of getting takeout. Highly recommend dining in! So good to eat the food fresh and hot. It's a great place to stop for a quicky, filling and tasty meal. You choose your base, then your protein, and then your level of spice. Pay at the counter, then sit down and they will bring the food out to you when it's ready. In our group we ordered some gyoza, chow mein, pad thai noodles and pad see ew noodles. I must have been hungrier than I realized, or else the food just tasted soooo good that I ended up eating my entire plate of noodles, when I really only needed about half the plate. This place is a "must try"!.

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    Rice and Noodle
    Rice and Noodle - Pad Thai $12.75 (可選辣度,加肉類另費)

    Pad Thai $12.75 (可選辣度,加肉類另費)

    Rice and Noodle

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    Twinkle Thai - thai - Updated September 2026

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