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Truva Turkish Kitchen

4.5 (217 reviews)
Open • 11:00 am - 10:30 pm
Updated 2 months ago

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TRUVA TURKISH KITCHEN ATMOSPHERE

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Jameelah D.

I came here for lamb chops for my birthday and it was a great time! The food was amazing! The lamb was cooked perfectly! The restaurant is absolutely beautiful! Amazing customer service! I really enjoyed my time here! I can't wait to come back soon because I really enjoyed my food! They have lots of open seating and a large variety of food options!

Appetizer Sampler (For Two People)
Rhonda M.

My 2 sons brought me here for Mother's Day. We were seated immediately & our friendly server brought us a carafe of cold water. The ambiance is nice but the tables are a bit too close together for my taste. We ordered the Appetizer Sampler for 2, the Chef's Mixed Grill for 2 and Cabbage Rolls. We loved the appetizer, especially the hummus. We also enjoyed the mixed grill but it would have been nice to have a serving fork for that platter. None of us cared for the cabbage rolls. They tasted HEAVY on the oregano which overtook any other flavors. All in all, it was a pleasant experience.

Grilled Fillet of Salmon - great
Amy J.

The service was really friendly. The ambiance is nice and tables were clean. The table ordered salmon, chicken adana and doner kebab. All were delicious! The table bread was good too. Oh and the pistachio and walnut baklava were both really good. For the price, I wouldn't really call them upscale. It was very reasonable for the size of the dishes (all under $30 per person). Nothing bad to say about it and we look forward to going back.

Hummus
Dore T.

The hummus is amazing. You can taste the freshness. The bread it was paired with was delicious. They bake the bread there and it's served hot and crispy. I ordered the cokertme kebab. The beef was seasoned and cooked perfectly. The crispy potatoes were nice but got soggy in the sauce. We also got the Shepard casserole. This was lamb with rice. My friend enjoyed it. However I found the lamb a little overcooked. For dessert we got the baklava and rice pudding. Both were really good. The rice pudding had a nice char on it. The restaurant was nice and cocky. Comfortable seating. Our server was amazing. Went out of his way to make sure we had an enjoyable experience.

Lamb Shish Kebab
Eljay C.

I thought this place was good. It's just a high end Mediterranean spot. I got the salmon dinner with a lamb kebab on the side but they mistakenly just gave me the meal. The service all together was great and server was attentive. The ambiance was also nice.

Sheryar K.

Very delicious place, The platter for 2 was perfect (we took some home too). There was various meat on the board and we got to try all of them and came with rice and taziki. We also had the baklava which was amazing too nice and warm. Service was great too, ambiance is very intimate

Turkish Coffee
Bella C.

This was my first time trying Turkish cuisine. The food wash delicious- I got the chicken kebab and it was very flavorful, tender, and the leftovers even reheated nicely. They also serve pita with sun-dried tomato & some sort of olives oil while you wait for your order. The waiter was hilarious and accommodating to our party of 4. The decor was also beautiful and chairs comfortable, making it nice to have a little gathering with people you haven't seen in a while.

Chocolate baklava, delicious
Jean K.

Probably my new favorite restaurant, definitely my fave Turkish spot. Hubs and I both ordered the lunch special which is 3 courses including dessert. He ordered the hummus appetizer, Doner kebab which is beef with rice and a salad. All delicious. I ordered the lamb kebab with the $17.99 3-course lunch special which is +$7 extra for the lamb. Definitely worth it. The lamb was perfectly cooked and seasoned. The bulgur pilaf was excellent and I prefer that over white rice. My appetizer was lentil soup and it was thick and tasty. Great flavor and piping hot. We both had the chocolate baklava for dessert and it was fabulous. I wasn't thrilled about the thought of chocolate mixed in baklava but it was a nice addition and not overly sweet or chocolately. Just right. Service was excellent. Will be back.

Doner Kebab
Scott N.

Truva Turkish Kitchen was OK, but I'm not sure we gave the food a fair shake. We arrived for lunch at Noon on a Wednesday. The place was not crowed; the seating was comfortable. The vibe was nice. The wait staff was pretty attentive. I'd reviewed the menu over and over before getting to the restaurant. There were many things I wanted to try, none of which were on the lunch menu. Not to worry, the full menu was available. That said, I was drawn to their lunch special which offers three courses of limited selections for a very reasonable price. This is where I landed. Bread and red colored dipping oil was brought to the table. The bread was dense and the dipping oil didn't provide a distinct flavor. It was okay. For my first course I opted for babaganoush. This was a dish I planned to order and I was pleased it was an option. I ate it with the bread and it was very good. Fresh, chunky and tangy... it was a great start to my lunch. My second course was the Doner Kebab. The meat was tender and was served with a thick, white 'sauce'. I use the word sauce lightly because it was more of a paste. Whatever it was, it was a nice complemented to the lamb and beef. The white rice was white rice. It seemed out of place, though I included some with each bite. I didn't add anything to the flavor of the dish. The small salad was forgettable. The third course was dessert. We all wondered what it would be. It was rice pudding with a thick skin on the top, so it didn't seem super fresh. That said, it had a fine, not too sweet flavor. I would come back and order all the things that captured my attention while reviewing the menu prior to lunch. If that happens, I'll provide an updated review.

What we couldn't finish (as usual,I forgot to take a picture on arrival.)
Lynn H.

Delicious. My second visit here. The first time three of us had appetizers and could barely finish. This time we had the "mixed grill for two" and didn't come close to finishing. (By the way, their Gin Basil Smash is amazing.). Great service, great food. My only knock is that it's a noisy restaurant.

Babaganoush
Zohabe B.

This place is overhyped, unfortunately. I remember coming 4-5 years ago and really enjoying it, but since then the experience has fallen off. Our service was not awful, but subpar and the baba ghanoush was average for $11. The Lentil soup was bland as well. The Chicken cubes and Adana Kebab were decent, but nothing to write home about. While the flavor was good, it was a bit dry. The worst part of the experience was the portion size to price ratio. Each plate is about $25 and the portions look like they are trying to ration food. For such a hefty bill, you can easily get a much better Mediterranean experience elsewhere.

Lamb Sheesh Kebab and Turkish Coffee

Absolutely great food and service. Wish they had more unique Turkish items like Kokorec, Sirdan and some unique drinks except common soda products. Nonetheless food and desserts are awesome. Great servers as well.

Chicken Adana Kebab
Aleeza A.

The inside of this restaurant is a very nice and clean vibe and great to be in. However, I was extremely disappointed in the portion size especially for the price of what I paid. I ordered the chicken Adana kebob and it came with one skewer and a very little portion of their "rice" and a quarter of a tortilla which was $30. If the dish was mind blowing I wouldn't have minded paying that price but it wasn't anything I would have any desire to come back for.

Yummy bread and sauce

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4 years ago

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3 years ago

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2 years ago

I've dined there twice, and both experiences have been awesome. The food is great, as well as the service. Very nice place.

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2 years ago

Good food at reasonable value. Staff friendly and attentive. Mason location is much bigger and accommodates larger parties.

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1 year ago

4.5! Really solid date night meal. Great service. Some of the food could have used more seasoning, but the platter for 2 was so good.

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2 years ago

Delicious food. We split a pizza and a kebab dish and loved the flavors. Great vibe in the restaurant with the music and friendly staff.

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2 years ago

Beautiful restaurant with great food and fantastic servers. The Esme appetizer is my favorite. Every entree we have had has been excellent.

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Truva Turkish Kitchen Reviews in Other Languages

Ask the Community - Truva Turkish Kitchen

Phone number goes to a voicemail?

...and they ask when you come in do you have a reservation!!! I don't get it either, because they aren't on Open Table either!

Do they serve alcohol?

Yes, they do!

Don’t See Your Question? Ask Away!

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My family visited Cafe Mediterranean last night and had an outstanding experience. I feel that the…read more'personal touch' of a family owned restaurant is both unique and becoming harder to find. If this appeals to you, try this place. Their service makes you quickly feel right at home, and that continues throughout the meal. There were five of us, so we ordered several dishes to share. The hummus was fresh, the falafel was crispy on the outside and tasty, the lamb was tender, and the lahmacun ('Turkish pizza' for those that haven't tried this) was outstanding. The Lahmacun reminded me of my visit to a Turkish restaurant in Kazakhstan many years ago -- it was that good. My adult kids also had the salmon and a chicken sauté and loved both... I almost lost a finger getting a nibble. The drinks and desserts were also spot on. It's a very relaxed atmosphere and has seating to accommodate larger groups, so bring your friends and family and share. One recommendation for the Cafe -- we wish the lighting were a bit dimmer. Seemed a little bright in the main dining area. Other than that, thanks for a great night.

Our server was really sweet. They were super busy but extremely accommodating. The hummus and pita…read morepillow is absolutely amazing! I could eat it all day long. The salmon wasn't as "well done" as I would have preferred but still very good. The cooked veggies were seasoned very well too. It's a great date night spot or for a girls night. Will definitely return!

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Abigail Street - Peach, tomato, mozzarella salad

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4.5(571 reviews)
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My favorite restaurant in Cincinnati! A must try if you're visiting or in town. My go to for…read morespecial celebratory dinners. Food: 5/5 Dishes are explained as slightly larger plates than tapas style. My favorites: Wood Grilled Octopus, Crispy Falafel, Bouillabaisse. Love the Moroccan Mint Tea as well! Service: 4.7/5 Very friendly! They course out your plates for you which I always love. They were able to accommodate my pescatarian diet (I.e., meats on the side to give to others at the table). On a less busy night, they offered a free toast for my birthday. I've been for other celebratory dinners here on busier nights where that hasn't happened, so it was a lovely surprise! Ambiance: 4/5 A little busy and can get loud on the weekends with table chatter, cutlery clinks, and the brick walls echoing noise around. Tables are also close together, so you can definitely hear the conversation next to you. The decor is pleasant and the lighting is soft and romantic enough that it is still a perfect date night spot! There are also a couple larger crescent booths for larger parties.

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Abigail Street - Tall ceiling makes the place very inviting

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Abigail Street - Bouillabaisse, Gnocchi

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Abigail Street - Wood grilled octopus - only 1 tentacle. The fried chick peas are really good. Overall it was too spicy to for me.

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Phoenician Taverna - Taverna Falafel

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I used to live in Mason, about 2 miles north of Phoenician Taverna. First time there was for a late…read morelunch. After a Great Clips haircut, on the recommendation of the stylist, I tried it out, was very impressed. Been there many times since, never been disappointed. I've since moved to Liberty Twp. but the Phoenician still beckons. Had dinner last night there with my wife. It was a wonderful experience. I felt it was high time I wrote them up. We started with an excellent double-hop IPA and a great Lebanese red wine, I think it was called Kefraya. Gonna seek it out locally, maybe at Jungle Jim's. As always, the pita bread is fresh, oven-hot and delectable. The shankleen appetizer is outstanding, a lovely fusion of greens, lentils, feta cheese, olive oil and spices. Wife ordered schwirma - slow-grilled combo of sliced chicken alongside sliced beef and lamb. The waiter obligingly substituted a side of couscous for rice, no extra charge. I had a braised shank of lamb in a rich tomato sauce. Both entrees were delicious. As always, the portions were very generous, so we took food home along with complimentary fresh pita bread. Besides the great food, the service is superb. The owner makes a point of stopping at each table to ensure that the diners are happy. We look forward to our next visit.

My best friend wanted to take me to Phoenician Taverna for the longest time. She raves about this…read moreplace and been coming here for years. Finally she made reservations for Saturday evening (it is recommended because they get super busy). We got there and was greeted by the owner. BTW, was very down to earth. So their menu looked good (Lebanese food). There is so much to choose from and hard to decide. I especially loved their drink menu, especially wines. We ended up ordering: Appetizers: Baba ghannouge M'hammara Taverna falafel Dinner: Shawarma chicken Kebab mixed grill Drinks: Chateau kefraya, Les Bretches Almaza Pilsner My favorite from the appetizers is the eggplant and falafel! Super fresh and the bread that came with it was so good. Even the dipping sauce was amazing. My Shawarma chicken was super delish. You have to put the garlic butter on the rice! It gives it great flavor. My Mr enjoyed his meal as well. We definitely had to get a to go box because there was so much food. But we will look forward the next day to eat it. Overall, the service was great and I loved the experience. We can see ourselves coming back for more! I can see why my best friend loves it here! Highly recommend you try it.

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Phoenician Taverna - More seating and the ope kitchen.

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Phoenician Taverna - Swordfish kebabs

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Phoenician Taverna - Open bar seating

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It must be nice to be the only kosher meat restaurant in a metro area because there is no…read moremotivation to provide good food or service. We are in town visiting and we went there for a nice meat meal after several days of dairy on the road. There were 6 of us at the table with 2 children. If I lived in town I would not be going back. They had 1 waitress working the entire place. She was kind enough but all she did was make excuses. We sat down at 6:15 and we did not get our hummus appetizer, which apparently they ran out of soon after, until 7:15. When we arrived there was only 2 tables occupied so it was not bustling. I am not sure how or why it took so long to prepare Hummus but given the ingredients I could have scratch cooked our entire meals in a fraction of that time. Again, when we arrived there were 2 other tables of 2 and maybe 1-2 small orders picked up during out time there. During our visit they had several more groups come in, some served before us, some getting the constant refrain, "we are out of this." It seems like there was 1 chef in the kitchen preparing all the food on their own. It is also highly problematic that they had 2 small children sitting there for an hour with not even a little bread or anything. We had to push the waitress to get the hot dogs out so they would calm down. As for the food, most of it was OK. The ribeye was properly cooked. The braised short rib was tender with a little wine flavor. The kids hot dogs were hot dogs. The chicken schwarma was flavorful. The Israeli salad was what you would expect. The green beans were overcooked, unseasoned and tasted like nothing. The worst and most impressive thing was how they got the mashed potatoes to taste like they came from a powder out of a box. I don't often leave something completely uneaten but they were inedible. How you can serve a $50 steak with such artificial swill is beyond me. I get it, they are the only option. Fail!

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Truva Turkish Kitchen - turkish - Updated May 2026

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