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This is my first ever Texas BBQ experience. I really don't have much to compare it to other than what California offers and this is way better than those places. I have yet to try any non commercial places in California but I have a baseline now and I really enjoyed this. First the Brisket, was nicely smoked without being overbearing. Wasn't as tender as I imagined but the meat was very tasty. With some of the house bbq sauce even better. Pork ribs were nicely smoked as well and the rib meat was perfectly smoked to tender. Flavor was good but better with sauce. Beef rib was very very tender and moist. There was a ton of beef fat to make it super juicy. Great smoke ring, dipped in the same sauce and it's a great Texas bbq addition. Sausages we chose boudin brisket, house, and cheddar jalapeño . The boudin was heavy was had good flavor. Tons of rice but that's indicative of good boudin. I lived in Louisiana and boudin was a staple snack. The other two were a bit on the dry side for me but good flavor. Probably wouldn't order again which sucks because I do like a good sausage. Last of the meats is the smoked turkey. OMG is this meat juicy and tender. Shocked me. I was expecting dry turkey because turkey is just dry but wow Truth has an amazing smoked turkey. I can imagine all kinds of ways to eat this. Sandwiches would be amazing. The pickled sides are great as well. Pickles are tangy without the overpowering sourness some places has. The pickled onions were great. Made a small side sandwich with the picked onions and turkey and I was good to go. I'd repeat but maybe after trying other Texas BBQ places.
So I've had this place saved on my list for a few years now it's always crowded so I've never made it. I went on Tuesday shortly after they opened. It was not super busy yet I was not .disappointed. The meat was perfectly cooked and smoked just right. Service was excellent. They let me sample the tator tot casserole because I had no idea what that was and now I love it. The brussels sprouts were delicious. All of the meats were good The sauce was just okay . Kinda thin. Not a lot of smoke flavor. But the sides and meat was perfection
Texas BBQ is always a must when visiting Houston, and Truth BBQ is one of my favorite spots. Truth is usually packed with a long line of people waiting to get inside to order. Thankfully, there was no wait when I came by, and I was able to get my barbecue within 5 minutes. Staff is always amazing, and the restaurant is clean. Lots of seating both inside and outside. I ordered a 1/2 lb of brisket and a side of coleslaw. The brisket is so delicious here. It's juicy, tender, and pairs perfectly with the barbecue sauces they have on the table. The yellow mustard sauce is my absolute favorite. When I lived in Houston, my house was stocked with this sauce. I didn't really care for the coleslaw when I went.
Truth The lines are not long at all, today. Such a class act. We interacted with at least four of the employees and each one of them was so friendly and so accommodating. ESPECIALLY Freddie who made sure all was copacetic. They even gave us a few little chunks of brisket to taste while we were in line. Management has done such a phenomenal job of training their employees. Ambiance great Barbecue so tender. Just perfect.
Hands down, the best BBQ I've had in Houston so far. Brisket is brisket- you either dry it out or you absolutely nail it. They nailed it. Perfectly juicy, tender, and packed with smoky flavor. But what really puts this place over the top is the tater tot casserole. Great sides can make the meal, and this one absolutely does. It's ridiculously good... like I'd happily eat an entire bowl of just the casserole. We ordered the brisket, pork ribs, beef rib, both sausages, and, of course, a whole lot of tater tot casserole. While you're waiting in line, they hand out samples of the brisket so you can decide whether you want lean or fatty. Fatty all day for me. The beef rib was massive and had an incredible smoky flavor, but low-key, I think the sausages ended up being my favorite meat of the day. They were juicy, flavorful, and didn't get overshadowed by everything else. We got there around 11:00 a.m. on a Saturday and waited about an hour in line. It sounds long, but they make it easy with water and drinks available for purchase while you wait. The staff was friendly the entire time- from the people managing the line to the servers and the bussers making rounds through the dining room. Whatever you do... don't skip the tater tot casserole
I mean does this place need another review to say how good it is?! lol I know others have said it, but the brisket so so good. When I return to visit Texas, I will be back to eat here again. All the staff was super friendly and welcoming. Getting those little samples too Yum I completely regret not buying the bigger container of the banana pudding because it was so good. Warning tho, be prepared to wait. We didn't mind the wait but it started to rain and we were like but all was good.
Went here for my sisters graduation and it was delicious! I thought it was a little pricy for the food but it tasted so good! The ambiance was ok but it's inner loop houston. If you sit outside all you'll hear is ambulances and car honks lol service was non existent. You order the food and pick it up yourself
Truth BBQ lives up to the hype. I got the brisket, turkey, and jalapeño sausage, and all three were on point. The meat speaks for itself, but the sides are what really round out the meal. The tater tot casserole was the standout for me. Genuinely one of the best things on the table. Texas BBQ without sweet tea isn't Texas BBQ, and they deliver on that too. This is the best Texas BBQ I've had.
Truth BBQ is hands down the best BBQ I've ever had. Yes, there's usually a line, but the wait is absolutely worth it. The staff is incredibly friendly, offers free samples while you decide, and never makes you feel rushed despite how busy they are. The portions are generous, the quality is outstanding, and you get more food than you might expect for the price. Be sure to try all of their sauces! If you're debating whether the wait is worth it, trust me: it is.
Was my first visit. We are lucky to be the second group to entry to the rest. While we wait, because they open a 5: p.m we see a lot people to be line. Food was delicious. We buy Texas Trinity, and. Bring 4 side dishes. Everything was soo good and very nice flavor. I will returned when a came back to Housto.n
Was told this is one of if not the best BBQ in Texas/Houston area. Definitely did not disappoint. Lines are always long no matter what time you come(I got there 2:30) but it did move. They do some specials each day but I went with three meat plate with two sides. Speaking to a regular in line and she mentioned that turkey is great and tater tot casserole. The ribs particularly were incredible, literally fell off the bone. They offer sauces at the tables and dessert which was too much for me at that point but look fantastic. Employees working there were super nice and the dining area had a cool Texas feel to it. Bring your appetite and leave home any vegans
I thought the tater tot casserole & brussels sprouts were fantastic. Definitely some of the best sides at a Texas BBQ spot. However, the meat was just okay. The brisket (even from the point) was a little dry. The ribs were also not memorable.
My review..My opinion..IJS... Visiting Houston saw the reviews and decided to stop by.. Everything was good..BBQ sauce was a bit off for my taste, but overall good.. Beans, Mac just ok.. Not my usually soul food BBQ. But a gave a 4 due to more commercial than down home Q. If you know you know.. My review.. My opinion..IJS.. Just a girl that loves good food!! read more
Coming to Texas, I definitely needed to get my share of bbq! I heard about Truth in Houston and I came here on a weekday just before it opened at 11 am. It already had a line by the time I got there, but the line moved fast and there was a decent amount of seating. I had their 3 meat and 2 sides platter. For the meats, I had their brisket, pork rib, and pepper jack sausage. The meats were seasoned as I didn't even bother using ant sauce! For the sides, I had tater tot casserole and potato salad. I've had tater tots but The tater tot casserole was a huge highlight for me as I don't think I've had that before! read more
4.5/5 This place has potential to be 5-star, but I wasn't able to try their signature beef brisket, so I'm leaving it at 4 stars until I try that. I was in Houston for 2 days as part of a stopover to Japan, and I had my friend take me to some of the best that Houston has to offer. Obviously being in Texas, a BBQ place is a must, and he took me to this place to try. There was a lineup outside of about 30 minutes. My friend said I came on a good day, as there's often lineups of over an hour. When we went in, I was disappointed to find out there were no sliced briskets left, only chopped. That's fine, I went with that instead with mac n cheese and corn pudding. It was excellent! The mac n cheese was creamy, and the chopped brisket had a lot of fat and juice...which I know some people don't like excess fat, but I was perfectly okay with it. The corn pudding was great as well, it's not something I usually find up north where I live. My friend decided to add a tub of brussel sprouts and asked me to try it. I'm normally a brussel sprouts hater, but oh my goodness...it was amazing!!! I don't know what kind of broth and flavours they added to it, but the brussel sprouts are definitely a must try here. It's over the counter service here, so don't expect much. However once you're inside it's quick serve and you're out in 30 minutes or less. Highly recommend this place! Perhaps in a future visit they would have actual sliced brisket. read more
2 months ago
Excellent BBQ, we had the Texas Trinity, brisket, ribs, and sausage. The flavors were deep and delicious. Sampled the three types of BBQ sauce. Only downside is the line forms before them open and parking is limited. Get here early, it is worth it. It certainly has a South Texas vibe. read more
This is one of the best BBQ I have had. The only think I disliked was that I was not able to try everything. They sell the meats by pound and they do have specials. They cut the meats in front of you and just makes you drool even more. I got the 3 meat plate. I got the Brisket, Ribs, and Jalapeno cheddar Sausage. It also came with two sides. I got the mac and cheese and brussels sprouts. The brisket was soft and filled with flavor. It almost melted in your mouth. What impressed me more was the sprouts. They were amazing. Packed with favor. You can't go wrong with any of your choices. There was lots of indoor seating. It was a bit too hot to sit outside. Great music and the service was great too. I am glad i was able to try real Texas BBQ. read more
Some places don't just call you -- they summon you. Truth BBQ was one of those places. I've eaten my way through the smoke-filled sanctuaries of Central Texas, and I don't take barbecue lightly. But for weeks, this name kept drifting through my feeds like a whisper through Spanish moss -- Truth... Truth BBQ. Eventually, I took it as a sign from the barbecue gods themselves. You'll find it nestled in the historic Heights, that old soul of Houston where porches sag just right and time feels slower. By the time I arrived on a Saturday evening, the faithful had already gathered -- a quiet line of pilgrims waiting outside the temple. Post oak smoke curled through the air like incense, blues music leaking from within. The scent alone could make a sinner repent. When I finally crossed the threshold, I offered my tithe: the Texas Trinity -- brisket, ribs, and sausage -- along with sides of potato salad and mac 'n cheese. The brisket was tender enough to make you believe in grace again, the ribs fell away like confession, and the sausage snapped with a divine finality. For a moment, the world faded -- just me, the smoke, and that mournful guitar weeping in the background. But the story doesn't end there. Drawn back to the altar, I ordered their Tres Leches cake -- sweet salvation in every bite. And when I learned that on Sundays they serve fried chicken, I felt the sting of regret like a preacher's sermon on missed chances. If you ever find yourself wandering the Heights neighborhood of Houston, follow the smoke, listen to the whispers, and you'll understand why they call it Truth. read more
Hands down one of the best meals I've had in my life. The food deserves far more than five stars. The serving size is generous and it's hard to stop eating. I tried the three meat plate with two sides. The absolute best was the pork ribs! These were fall off the bone, so tender and flavorful. Pork Ribs 10/10! The pulled pork could have been the best almost anyplace else if the ribs weren't so sensational, I give it 9.5/10. The brisket was also fantastic, a solid 9/10. All of these were so good, I never even tried their sauces. Let's get to the sides...mac & cheese was good but not too cheesy, I give it a 7/10. The brussell sprouts were insanely good. They are soaked in some kind of sauce that is an umami delight. There was about a 30 minute wait when I went on a Sunday so be aware. It was worth every minute of waiting. read more
1 year ago
On a quest to try all of Houston's notable BBQ and stopped by Truth. We came 30 minutes before they opened on a Saturday (only day they have beef rib) and would definitely recommend that as a 30 min wait in the shade is better than an hour wait in the sun. The service was friendly and someone goes around to ask how the food is, which is nice of them. The restaurant was pleasantly clean and welcoming. As for the food itself: Beef rib: (4/5) it was pretty good but for the price I would have liked more flavor. Brisket: (4/5) solid brisket (but Corkscrew has ruined me, nothing has compared to their cuts) Their barbecue sauces are definitely unique and fun (white BBQ and a mustardy BBQ sauce) Corn pudding: (5/5) AMAZING! I would come back just for this. It was hands down the highlight of our meal, it was that good. Overall, I would come back and definitely would recommend it to others. read more
"I want the Truth!" "You can't handle the Truth!" Little did you know, Jack Nicolson was actually referring to Truth BBQ where a taste of truth will set you free. With all sorts of BBQ out in Houston, the question becomes which one? Truth BBQ is up there with melt in your mouth brisket, fall off the bone pork ribs, and well seasoned sausage. Do yourself a favor and spoil yourself with a 3 plate combo that comes with 2 sides. While any side will probably be delicious, I enjoyed the tatertot slaw and corn pudding which is essentially tatertots prepared with cheese and some resemblence of a coleslaw but with potatoes. The corn pudding is corn bread, but more mushy. Both were good. As for the brisket, pork ribs, and sausage? Yeah they were pretty great, juicy, and tender. Eat it by itself or with their 3 sauces, it's delicious regardless of what you do. So if you don't know which Texas BBQ to eat, start with the Truth. Order first then sit and enjoy the magic that's about to be Truth BBQ. read more
6 months ago
A friend from out of state was visiting & wanted the best BBQ in Houston so we decided to check out Truth BBQ. We went for a mid lunch & there was a line, however it went by fast. They have a good plate option where you can get 1 or 2 meats & 2 sides. The food was delicious. The ribs were so tender, I would easily come back for that. They also have a bakery as well, but unfortunately we were too stuffed. Great spot for some good BBQ! read more
Second time here. First time for my wife. This place is just Awesome. The look, the smells, and overall experience is something else. The aroma of smoked meats hits you as you pull into the parking lot. Both times I've stood in a line waiting for them to open. Both times as soon as the doors open the line moves at a good pace. They have there system in place to keep things moving along. In no time you're seated at one of the many tables ready to enjoy some of the best bbq you've ever had. This trip we shared the 3 meat plate. Brisket-House Sausage-Pork Ribs for the sides Brussel Sprouts (Uh-mazing) and Baked Beans. Seriously great bbq!! read more
the food was great, but what was even better than the food was their HOSPITALITY and care for their customers. Constantly checked in on us to make sure we were doing alright, if we needed anything. But not invasive at all. They really make you feel like you walked into their family business. TRUTH be told though, there is a pretty long line. We attempted 3 times to eat here. We went for dinner, huge line, and they ran out of almost everything so we left. We went for lunch, again a huge line and they also close at 3. We asked them when people start to line up, and they said at least an hour before they open back up for their dinner service. So we got their around 3:50 to start lining up. Was it worth the wait? Yes! The brisket was so moist, the potato salad was top notch, i loved the brussel sprouts. Didn't care much for the coleslaw though. I bought banana pudding to take home and IT WAS AMAZING! one of the employees recommended putting it in the freezer first which i did. The best tip ever! read more
Definitely one of the BEST BBQ's in Austin Texas. My group and I went to another location for their BBQ and while it was good, it wasn't anything compared to this BBQ spot. INCREDIBLY LONG wait to get in, depending on when you go, but TRUTHfully, it is so worth it. Give this spot a try and go crazy with the menu. So delicious read more
3 months ago
Great spot! The brisket was tender and had just the right amount of smoke. The sausage was juicy and just the right amount of heat. The sides are fantastic. The Brussel sprouts and tater tot casserole are highly recommend. The staff is also VERY friendly. EAT HERE! read more
3 months ago
Wait time is usual for Sunday brunch/lunch. They have outdoor fans while you wait and I water as much as you need. Once in inside the lines move fast. They also have a dessert area with cakes and banana pudding. Prices aren't bad as we shared a plate. The burgers are awesome as well I just wish they offered baked potatoes and hand cut french fries. read more
3 months ago
1 month ago
Before visiting, I read so many great reviews about this restaurant and it truly lived up to its name! The brisket, ribs, and jalapeño cheddar sausage were so tender and flavorful! Their mac and cheese is a must! We never had tater tot casserole before and it was my husband's favorite side of the day! The corn pudding, brussel sprouts and coleslaw were just as amazing too. For dessert we tried the carrot cake and banana pudding and couldn't stop eating even though we were all so so full. Next time we visit Houston, we will be returning! read more
It was okay, but it definitely did not live up to the hype--and it most certainly wasn't worth $30 for a two-meat plate of underseasoned BBQ. I had the sausage and brisket, and both were a letdown. The three sauces were also disappointing, especially the white one, which tasted like watered-down mayonnaise. Surprisingly, the highlight of my meal wasn't the meat but the side dishes. The tater tot casserole and corn pudding were both really good--maybe even great--but I didn't come here for the sides, I came for the BBQ. On top of that, the restrooms were disgusting, with pubic hair all over the urinal. Not exactly a good impression. If money is no object, maybe you'll find some value here. But my budget is tight, and when I splurge, I expect it to be really good. Final thoughts: sure, give this place a shot--it might be right up your alley--but for me, it was a miss. read more
we came in at 6:30pm on Thursday, and there was no wait. Brisket: 4.5/5. We got some lean part, which was a little dry for me. The fatty pieces were great. Pork Ribs: 5/5. The meat came out right out of the bone! BBQ sauce: a little too sour for my taste. If you don't mind there are no beef ribs, this place is great. read more
3 months ago
I'll tell the truth. Worse bbq sauces I've ever had, seriously. The brisket was terrible, dry and not seasoned well. The spicy pepper jack sausage was disappointing, bad taste and also dry. Somehow they managed to put out a bland and dry boudin. Burger was ok, wouldn't order it again though. Bahn mi was the only thing worth eating out of everything. The sides were pretty good though except for the Mac n cheese. Banana pudding was good too. The bbq sucked, sides were good, people and service were good too. read more
Definitely a must visit! I see why it's Michelin star rated. Although the brisket is not as fatty as I'd like it, it's still good and everything else is delicious. The Brussels sprouts are amaze-balls. My husband even liked them and he hates Brussels sprouts. Mac and cheese is crunchy and perfect. Sweet potato soufflé is basically just pumpkin pie disguised as mush. The sausage tastes like a chili cheese hot dog according to my husband. Set up is like many of the other current bbq places- you stand in line outside the door and wait to get your food and then pay and find a table. While you wait outside, they have free water and also a bar with margaritas, beers and such. There are some bus-men that are super friendly and help get drinks and to go containers. Say hi to Jerry if you stop in. He's a nice gentleman! After eating all that food, I'm going to go take a full belly nap. read more
4 months ago
1 month ago
In H Town for the first time, and I came because this place was recommended by our Lyft driver earlier in the day, shoutout Trung! We got a sample of brisket in line and that itself was savory and delicious. We enjoyed all the sides but I must say the brussel sprouts were some of the best I've ever had. My least favorite meat was the pork ribs just due to my preference in smokiness but the brisket is a can't miss. We had an absolutely lovely time talking to Xavier and got surprised by Dom with desserts (the churro cheesecake was my favorite of the two, since it wasn't too sweet and the cinnamon wasn't too overpowering). It's a very casual establishment so you can come whenever the craving hits (after work or on your day off, treat urself!) We left with our bellies full, a new appreciation for Texan bbq, and flowers in our pockets. Thank you to everyone who keeps Truth BBQ running smoothly, and especially whoever is up prepping the meat at 2AM! 'til next time :) read more
Came in with high expectations, and Truth exceeded them! I came in on a Friday afternoon around 2pm. The interior was clean, cute, and rustic. It was still lively and somewhat crowded, but not bad. I waited in line for about 10 minutes and was able to find a seat easily. Nothing was sold out yet. My partner and I ordered a 3 meat plate to share. We chose brisket (of course), house sausage, and pulled pork for the meats. Mac & cheese and corn pudding for the sides. The plate came with some fixings (pickled peppers, pickled red onions, and pickles) and bread at no additional cost. I thought the plate had the perfect amount of food for two people. The whole process was quick and easy, and at $42 for two people (including tip), I thought the price was very reasonable. Now, onto the food. The brisket was tender and juicy; not super fatty, but not too lean either. The pulled pork was soft and flavorful. The sausage was also delicious. Paired with the Truth BBQ sauce, it was just made for an incredible experience overall. As for the sides, I really loved the corn pudding, which was essentially just cornbread. It was perfectly sweet and a great way to end the meal. The mac and cheese was also very good, but a tad too salty in my opinion. Overall, I really enjoyed my time at Truth and look forward to coming back! I think coming in on a weekday at lunch (especially after the initial lunch rush) is the way to go. read more
1 year ago
Family vacations take you all over the map. Being raised where Dallas is the closest major city to you, and then moving to the San Antonio area and then the Austin area, there was never a reason for me to make a stop in Houston, until now. Now, as a freethinker, I don't view the Texas Monthly BBQ list as gospel, but I do find it to be a great way to open your eyes to some of the highest quality BBQ places throughout the state. So, when there's a new list like this year, I want to try a majority of their top 50 because it's a well-thought-out and curated collection of some of Texas's best. My extended family had just finished a vacation out of Galveston, and of course, Houston is on the way back to Austin and Hutto. So, why not stop at what Texas Monthly says is the best BBQ in Houston: Truth Barbecue. After fighting to make it out of the cruise terminal, getting stuck behind a train, and navigating through the many fight-or-flight highways of Houston, we made it to Truth BBQ about 30 minutes before opening. There was a small line, but something still manageable compared to when I went to LeRoy and Lewis (an hour after they opened) and InterStellar (an hour before they opened) in Austin. I want to immediately highlight the space before discussing the experience. Truth already has a good-sized parking lot, with a gravel lot connected next to it, allowing for plenty of spaces. Some BBQ restaurants, especially in Austin, offer slim pickings, so you're parking in areas where you're praying you don't leave with your belly full and a boot on your tire. Truth is just slightly northwest of Downtown Houston, and while I was initially nervous about parking and safety, my arrival proved there was nothing to fear. The line's flow between the indoor and outdoor spaces was well managed. There's a good wraparound path to help filter customers, as well as an outdoor bar with drinks and a Yeti cooler dispenser filled with cold water. The little things like that matter. From the opening of the restaurant to sitting at our table, with about 20 to 30 people ahead of us in line, it took 35 minutes. That line moves at an efficient pace. Due to the sheer amount of food we had eaten on vacation, the four of us (myself, my girlfriend, my cousin, and her boyfriend) opted to do two three-meat plates, which frankly was a perfect size. We both went for the spicy pepper jack sausage, the brisket, and the pork ribs. They threw in some burnt ends on our tray as well. On the three-meat plate my girlfriend and I shared, we opted for tater tot casserole and Brussels sprouts. On their plate, they chose the pinto beans and the sweet potato soufflé. My cousin's boyfriend felt that, of all the BBQ places he had been to, sweet potatoes were an underrated option and something more places should explore. The face he made when he found out Truth had a sweet potato side was one for the history books. As we sat down and began to feast, you could hear curated blues music blasting in the background. It turned the BBQ spot into a chapel and made our meal a religious experience. I will now discuss the food item by item: Brisket: Juicy, fatty, and delicious. Some of the best brisket I've had so far on my barbecue journey. The bonus burnt ends, without even asking, earn some extra points. Spicy Pepper Jack Sausage: I think it's cool to see how different establishments play with their sausage, especially spicy sausage. Everyone does jalapeño sausage now, so to create a unique variation makes it more memorable. The pepper jack sausage is distinct and helps trademark the restaurant's unique approach. It has the right kick for a spicy link and a flavor profile I haven't encountered elsewhere. Pork Ribs: I'd say the ribs here are comparable to other high-level ribs. They're smokier than most but still melt in your mouth and fall off the bone. Not my favorite ribs, but still impressive. Tater Tot Casserole: A better version of the hash brown casserole at Cracker Barrel. It's cheesy, and the French onion topping adds a great touch. I'd eat a whole quart by myself. Brussels Sprouts: Underrated and well executed. I've had glazed Brussels sprouts before and loved them. These could go bar-for-bar with the best I've had. Sweet Potato Soufflé: I agree with my cousin's boyfriend. BBQ joints should invest in sweet potato sides. The soufflé here complements the BBQ beautifully. I thought their traditional OG BBQ sauce was good but nothing special. Their Stay Gold mustard sauce was excellent, especially on the brisket. The other sauce, what we initially thought was a specialty ranch, turned out to be their White Lightnin' Sauce based on Alabama white sauce. Mixed with the mustard sauce, it was top notch and added some zest to the tater tot casserole. As a whole, Truth is up there with some of the best BBQ I've had while exploring options in Texas. I recommend it to anyone who has an opportunity to stop by while in Houston. read more
Must go BBQ place in Houston - arguably the best there is. Went with a group of 8 people and staff was friendly in helping us figure out how much food to get. We got the Texas Trinity - brisket, ribs, sausage (house + jalapeno). The brisket was a bit dry, but the rest were spot on. Team later told me it's due to the doors opening and closing (because the line was so long). Try to get there early and prepare for a line. The sides ranked in my opinion (1) brussel sprouts (2) tater tot casserole (3) potato salad (4) coleslaw - all were awesome. Only complaint is it's a tad oily. Lots of indoor seating and space, super casual spot. read more
I appreciate how much seating there was for a BBQ place for inside and outside. The meats were really good but what really sold me was the sides. The tator tot casserole and brussel sprouts were easily the most delicious and memorable for me. I did wish that the amount of sides were more for the price of the shebang. We did looked over at other tables that had the same sides as us and they did have more than us so not sure if it was due to the combo or maybe the server didnt provide us as much compared to others but its something to mention. I did wish there were more parking spots for the location and maybe some fans outside since there were long lines wrapped around. read more
First visit and I thought the food was good. I had a 3 meat plate Ribs were fall off the bone with some seasoning but I added bbq sauce. Turkey was moist and flavorful. Jalapeño cheese Sausage was a whole link. IMO it he cheese was a little dry. Sides Baked beans were ok. Potato salad. Love this with bacon and dill. Really tasted the dill Chocolate cake. Great. I shared it with 2 others huge slice Price. Very reasonable compared to Dfw prices. Great experience. read more
Tell you the truth, nothing much was memorable. Its been on my list for a long time. I come to work in all Texas major cities twice a month, been to probably 50 joints in all of Texas, and yes Texas style brisket bbq is my favorite. Meh at best here. I can do better on my Traeger. Beef ribs are only on Saturday, nowhere on their menu or any special board/sign had mentioned beef ribs, probably reason I didn't see anyone order it but us. It was overcooked at the corners, and bland with dry meat. Brisket moist, was tender yes, but almost zero smoke flavors, weak smoke ring. And sliced too thin from the point. Sausages, the most boring, the cheddar wasn't melted, maybe it coagulated again being out, maybe shouldn't leave all the meats on the cutting board too long. Sausages were weak, rather smoke some chicken apple from Aidells. Pork ribs had a hint of smoke, salt flavor, not much else happening. The sides, hmmm corn pudding ok, rest meh. Probably best were the beans, it tastes like the sweet can beans, England style. I like that. Didn't care for any of the sauces, where's the spicy one? Why do we have white bbq sauce in Texas? Stick to Pinkerton's, best in Houston and San Antonio IMO. Try their pork ribs, cherrywood, cherry glazed, smoked perfect to just fall off with a bite. And they're cheaper by the pound on all the meats. I even prefer Rudy's over Truth. Sorry, wanted to like you, just like I wanted to like Black's in Austin. read more
4 months ago
With family in town that arrived during their mid foodie trip this was a must and it did not disappoint! We arrived around 10:30 am Saturday and the line was not long at all we waited maybe 45 additional minutes by the time we ordered and got our food so with places like these that's a win! We ordered and the staff was very friendly and helpful even before ordering they put out pieces of brisket on the counter for us to taste that's so cool of them! And way to say thanks for waiting! Delicious! The food omg I loved it!! Brisket buttery, ribs falling off the bone and flavourful! The sausage three of a kind all absolutely amazing! The mustard sauce soo good! The sitting area spacious and comfortable chairs!!! A lot of times restaurants don't put thought into that but that's a big plus to feeling good!!! Overall a great experience! read more
3 months ago
Such amazing bbq food. Have to get tater tot casserole, it's absolutely tasty. Mac and cheese is delicious. The bbq sauces are a perfect touch to the delicious meats. For sure come hungry. Staff is super kind and helpful. Place is chill and relax. Also the cake is very good. A must get as well. read more
Got a 3 meat plate and a drink came out to 40 bucks. That was enough for 2 people as I couldn't finish but half of it if that. Ribs were good, loose cut brisket was very nice, sausage was pretty mild just ok. Tried the variety of sauces. The red one was very traditional but a very good rendition. The mustard well tasted like mustard not honestly something I'd use for bbq, neither was the white one that tasted like a ranch dressing. I was happy that there was a variety to try. For sides I got baked beans they were good then I got some tatter tots casserole thing, it was good at first became to much pretty fast to much cheese but I can see younger folks liking it more. Staff was very nice and everyone was helpful and respectful I thank them for that. You've hired a good working staff. The inside is texas theme lots of wood all over, large and small tables. I'd recommend this place especially for travelers to the area it puts texas fwd and makes us look good with the kind service. read more
This was one of the best barbecue experiences of my life. Mostly because I got to do what I love best, which is order way too much meat and share it with a bunch of people I love. But also because Truth has outstanding barbecue, and more. The pork ribs are tender and unctuous and peppery and exactly what I want to eat all the time for the rest of my life, assuming that wouldn't kill me very quickly. They are my favorite thing here. The brisket is very good. The house sausage and the jalapeno/cheddar are both great (didn't love the boudin special, but maybe I just don't love boudin). The turkey is a winner. They know their meat. Truth also gets right what a lot of barbecue places get wrong. Namely: 1. The sides are not just an afterthought. The brussels sprouts are legitimately one of the best things I ate here. The corn pudding and the tater tot casserole and the mac and cheese are all equally well done. They put love and care into their sides instead of just focusing on the meat. 2. They thought about the line. There's a counter to order drinks, it's shaded, and you get to watch an army of guys trimming and slicing meat while you wait. It makes waiting a lot less of a chore. 3. The entire staff is so friendly, from the dude slicing the meat to the guys clearing tables in the dining room (which is open and airy and a great spot to eat). I don't know that I've ever felt that welcome at a barbecue spot. They even tell you to come check out the pits and ask all the questions you want if that's your thing. 4. They care about presentation. Don't get me wrong, a pile of sliced brisket is always going to be beautiful, but they go the extra mile and place artfully arranged piles of pickled onions and cucumbers (at no extra cost), a touch that makes the photos pop, and also cuts through the rich meat. I appreciate that. 5. They offer combo plates. There are a lot of spots that will just sell meat by the pound. But most of us want to try all the things, and this gives people the opportunity to do just that. We did order by the pound because we had a big group, but I love that I could come in by myself and still get brisket, ribs, and sausage (as nature intended). The only problem I ran into at Truth is that they just don't have enough parking for all the people that want to eat here. I parked in front of a dumpster and worried about getting towed until I bit into the ribs, at which point I didn't think about anything else. read more
1 month ago
I went for "the whole shabang" at [Restaurant Name]: brisket, ribs, pulled pork, turkey, and sausage. While I ordered mac n' cheese, and tater tots on the side. Portions were decent. The brisket was the absolute star - incredibly juicy and super tender. Truly a highlight. The ribs, pulled pork, and sausage were good but wasn't a wow factor , and the mac n' cheese and tater tots were amazing as well. Expect long wait times during opening/lunch but waiting in the heat? Depends. read more
Finally tried Truth BBQ on July 3rd this past week. The line wasn't bad, regardless of what you've heard it's pretty normal for a bbq restaurant. We got there at 10:45 and the doors opened at 11, it took us at most 15 mins to get our food to table. I tried the 3 meat plate with brisket, brisket boudin and spicy pepper jack sausage with tater tot casserole and Mac and cheese. The brisket was thick cut which I liked but had more fat than I prefer, I like a lean piece of brisket but it was still good. The boudin was the least satisfying part of the meal, it seems smoking the boudin dried it out. The spicy pepper jack sausage was different but good, it tasted more like chorizo than your typically jalapeño sausage. Tatertot casserole was amazing, you've got to try that. The Mac and cheese was also pretty good. Overall I live a decent ways from here so I have a couple BBQ joints I would go to before trotting downtown for this one. I still believe my 6 plus years in the hill county spoiled my bbq tastebuds because I have not found anything that holds the same quality in my home city. read more
4 months ago
11 months ago
More info about Truth BBQ
110 S Heights Blvd
Houston, TX 77007
Washington Corridor, The Heights
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(832) 835-0001
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Ask the Community - Truth BBQ
On average how long is the line around 11 or 12 on a weekday?
We waited about 30 minutes on a Friday. Got there 15 mins before open. Wasn't bad at all.
I tried to look at the menu, however I didn't see it. Could someone tell me the cost of "The Trinity"?
$106.00
If coming with 10 people, can you preorder as to not hold up the line?
I don’t think so.
Are they pet friendly? A patio where we can eat with our pets?
There is an outside area and I do recall seeing a customer with their dog.
Is your bbq gluten free?
Yes on meats. But, only 4 of the sides - Brussels, Coleslaw, Potato Salad and Baked Beans.
Is the dining room open for dine in yet?
The dining room was only closed for 2 months last year. It's been open ever since.
Can we order for pick up?
Yes with a five pound minimum order to be picked up at 11:00. Hope this helps thank you
Do you deliver via postmates. doordash or ubereats?
No, but you can order for pick-up.
Do y'all cater?
Hi Elizabeth, we do in fact cater! This is our second location, and we have over 4 years of catering experience under our belts - we have done small events, all the way up to events with thousands of attendees. You can call us anytime for a quote,…
How is the parking situation? Anyone wait longer than 30 mins while in the food line?
The lot is pretty spacious. It fits 50+ cars. The 2 times I've been, I didn't have an issue finding a spot. Then again, it will depend on what time you plan on grabbing some bbq. That goes for wait time, too. Expect to wait in line for 30…
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