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    Troya

    4.0 (828 reviews)
    Closed 5:00 pm - 9:00 PM
    Updated 1 month ago

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    TROYA ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Troya

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    Chickpea falafel
    Sriharsha A.

    Came here for dinner on a Saturday. Got the chickpea falafel. Honestly so good and flavorful. The sauce on top was amazing and really tied it together. The hummus was very creamy and not too salty. Also ordered the chicken skewer. The chicken itself was tasty and well seasoned, but the rice stood out a lot. The raisins added a nice sweetness and it came with more of that same sauce from the falafel which was amazing. We finished with the walnut baklava and it was easily some of the best baklava I've had. It was nutty and not overly sweet. The staff was incredibly kind. We came in right before closing and stayed a bit past, and they never rushed us. Even cleaned up spilled rice right away without making it awkward. Only criticism with the place is that it is pretty expensive for the quantity and the quality of the food.

    Vegetable Moussaka
    Michelle Z.

    Really cute spot for a dinner! The vibe inside was very warm and mediterranean feeling. The service was very prompt as well. It was decently busy inside on a Tuesday night! We ordered the dip appetizer which comes with 3 dips and pita bread, and the veggie moussaka to share. I enjoyed all the dips & the bread tasted very healthy if that makes sense. I also didn't know what to expect with the moussaka but was pleasantly surprised! It was super flavorful and I loved the cheese on top. It's packed with beans, veggies, and potato chunks and goes perfectly with the rice. Prices were reasonable and we had some leftovers!

    Caili C.

    Really yummy Turkish restaurant! I came here with a friend for their Turkish breakfast for 2 and we were blown away by the variety of flavors and the large portion! There's a variety of warm bread, a spread of olives, cheese, yogurt dip, tahini, and shashuka with beef sausage. My favorite bites were the shashuka with pita bread and the simit (a Turkish sesame pretzel) topped with kaymak + honey. I loved the kaymak which reminded me of a British clotted cream and the labnah parfait which had such a great thick greek yogurt consistency with a nice tang. It's a great way to try bunch of little bites - the perfect girl brunch! The atmosphere during brunch is casual but fun and there was a DJ as well! It's lively without being too busy or loud which is appreciated on Fillmore! Definitely come by if you're looking for Turkish cuisine.

    Chicken Skewers
    Joy Z.

    Came here with a friend for dinner on a Monday. There was no wait and the staff was attentive and friendly. The interior was warm and chic and great for a date spot or friends catchup. We ordered hummus with lamb, cauliflower, and the chicken skewer to share. The hummus with lamb is amazing and a must try. I've never had such combo and it's so flavorful. The cauliflower and the chicken skewers are good as well but the chicken was a bit dry. Maybe lamb skewers would be better. Overall a nice place with reasonable portions and nice vibes.

    Lamb chops
    Helen L.

    Service was good. We sat in their outdoor covered seating and it was nice and clean. We tried the Turkish beef dumpling with the yogurt sauce and the lamb chops with warm hummus and roasted potatoes. The dumplings were small but plentiful - mostly dough and the beef flavor was not notable because the ratio of filling to dough highly favored the dough. This tasted nice but the beef was not the highlight. The lamb chops we ordered medium and they were very good. Overall enjoyed the meal.

    Ashley V.

    This is a delicious Mediterranean spot ! All the dishes were so good and the portion sizes are big enough to share ! This is a great date night spot as well and the service was great ! The dumplings were so unique, defs worth a try !

    Katie M.

    Ordered a Greek chicken salad to go and unfortunately noticed a live bug moving around on the lettuce through the container lid. I returned to the restaurant and showed it to the staff, and they replaced it with chicken and rice. While I appreciate their quick response, this was not what I ordered (no avocado, cheese, veggies, etc) and I did not receive any discount.

    Warm Hummus With Za'atar Spiced Lamb
    Alexandra N.

    This place needs no introduction. With its amazing service and flavorful food Troya never disappoints. The first time I came here was a year ago and when we went yesterday, the flavors were even better than I remember. Seating is wooden chairs and benches (booths), and it is such a cozy atmosphere. Service was 10/10, as our server was extremely attentive to consistently filling up our waters and clearing plates (or providing plates) promptly.

    Shakshuka
    Patsy L.

    Very cute place. I didn't think it would be as spacious inside based on the outside. I went on a Saturday afternoon around 130p. There were people in there and we got seated right away. There was a DJ there. I thought that was a cool addition to the ambiance. I had the Shashuka. It was very saucy. I wish they provided more pita bread because I had a lot of tomato sauce left. The sauce didn't quite taste homemade but more out of a can. I could be wrong but to me it didn't taste "fresh". It was still good though. The egg was cooked just right. My friend had the Turkish scramble. He said it was good. I could've scooped some of his scrambled eggs to mix with my tomato sauce. I would come back again. The table next to us had a huge salad. It looked so good. I'll have to try that next time I come back....with that said, I'd definitely come back.

    Bob K.

    We found Troya to be ok, 3.5 stars (which I'll round up as usual). We got there for a late lunch, around 3pm, and ordered the Vegetarian feast for two. There were several dishes, with a range of quality. First out was a salad, which wasn't very good. It's not a Greek salad, for one thing. The feta was completely tasteless, and watermelon radishes look nice, but added no flavor. We mostly tasted the dressing and green (?) olives. There was a platter with tzatziki, hummus, and muhammara, with some pita. It wasn't bad, not special. The falafel balls and dolmades were quite good. We liked the cauliflower and crispy brussel sprouts with aioli very much. Finally there was moussaka, made with eggplant with lentils inside. More seasoning was needed in the tomato sauce, and the rice pilaf was pretty bland as well. But it was a lot of food, and we left with several boxes. The setting was bright and clean, but just generally needs a flavor injection. They gave us two small pieces of baklava as well, which were tasty.

    Red Lentil Soup
    Nirsh A.

    Love this spot! It's super cute & cozy and the food is so underrated. I like how simple the menu is. We ordered the trio dip platter, red lentil soup and braised lamb shoulder. All the dips are so delicious! I love the muhammara here, it's soo good. Also, the lentil soup really surprised me. It's creamy and is perfect for a chilly day. The lamb was so tender and flavorful. Also the rice with the yogurt was creamy and perfectly spiced. Staff were super friendly and attentive. Would definitely come back here!

    Braised Lamb Shoulder
    Katja K.

    The music and interior décor create such a great vibe here. We made a reservation just to be safe, and the moment we walked in, the incredible aroma had us excited. The portions were just right, allowing us to try a variety of dishes, all packed with bold and delicious flavors. Highly recommend the lamb shoulder and Manti, both were outstanding!

    Brussels sprouts.
    amy T.

    We went to Troya to celebrate our anniversary. I noted that on the open table reservation. It was pretty easy to get a Monday night 6:30 reservation. There were plenty of tables to choose from, too. He had an IPA and I had a glass of Turkish red wine. They came pretty fast. My wine was served chilled which was interesting, but fine. We shared the Brussels sprouts. They were loaded with paprika. So much in fact that my plate was red after trying a bite. Too spicy and no Brussels sprout flavor. Not my favorite. Then, I had the quinoa salad and he had the lamb shoulder. My salad didn't really have quinoa. It mostly had lettuce and radishes and strawberries and olives. It was listed on the menu as having pomegranate and apples. When it came with strawberries, I asked our server why it had something else. Apparently they were out. I wish I knew that because I don't like strawberries and was hopeful to have a quinoa salad. The server comped me a salmon skewer which was super cool. I liked the skewer and our server who was kind. He enjoyed the lamb. Overall it was fine, but we have many other options in the neighborhood that are so good.

    Tzatziki

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    Beit Rima

    Beit Rima

    4.5
    (1k reviews)
    1.5 mi
    $$

    Overall really good Mediterranean food - I came to try Beit Rima after hearing great reviews from…read morefriends and loved how flavorful and generous the portions are. My friend and I got the fattoush salad to share along with the Chicken Shish Tawook plate and Musakhan for entrees. The salad was a nice fresh start and the charred dates added a nice sweetness. Loved the juicy chicken kebobs with a side of their delicious hummus. The musakhan had to be my favorite bite though, the chicken is so tender and flavorful and goes really well with the toasted pita. I would come back just for this dish alone! It's a counter-order restaurant which i didn't expect but it makes it a super quick sit-down restaurant to stop at and I loved sitting on their outdoor patio considering it was a nice sunny SF Sunday!

    I'd give this place about 3.5 stars. The food was good, but…read moreI've definitely had better elsewhere. I ordered the chicken and beef kabob plate, and while the meat was flavorful, I wish they included more hummus. At around $25- $30 per plate, I expected a more generous portion. I ordered takeout and arrived about an hour later because the app never updated to show my order was ready. Surprisingly, the restaurant wasn't very busy, and they didn't start preparing my food until I got there. I mentioned that I had placed the order an hour earlier and expected it to be ready, but the server seemed to brush off my concern, which was disappointing. One highlight was the hot sauce. I'm not sure if it's house-made or not, but it's so good. The pita, however, was a letdown. I prefer my pita soft, fluffy, and warm, but this one was hard and grainy. Overall, it's a cute restaurant with decent food, but it isn't my top choice.

    Photos
    Dining area
    Dining area
    Chicken Shish Tawook Plate
    Chicken Shish Tawook Plate
    Inside

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    Inside
    Taksim

    Taksim

    4.5
    (299 reviews)
    2.1 mi
    $$
    Vegetarian friendly
    Full bar

    Booked the semi private room for 25 for a corporate event, and it was lovely! The food was…read moreincredible, especially the lamb chops and apps. Service was attentive and made sure we had drinks and food at all time. Only not was that it's quite loud if there's another group sharing the space at the same time!

    Taksim provided an excellent dining experience that I hope to experience again soon! Along with…read moregroup of friends, I recently visited Taksim for a birthday dinner. The staff were super attentive, friendly, and helpful. They were willing to accommodate the fact that we were in a bit of a rush and met our requests quickly and efficiently. The interior was curated well, bright, and airy, with views into the kitchen from across the restaurant. We started by ordering delightful, cocktails, and the trio of dips, which were very tasty. When we asked for extra pita bread on the side, the waiter provided us their wood fired flower bread on the house, which proved to be a highlight of the meal. The soft interior of the bread contrasted excellently with the crunchier exterior. I won't forget that bread anytime soon. The dips themselves were excellent, though the muhammara was a stand out. The crispy shrimp appetizer was great, providing an uncomplicated but fun bite which allowed the soft shrimp to work well with the crunchy exterior and sweet sauce. The shish kebab was praised by the birthday girl for its seasoning and consistency. For the main entree, we got the bronzino, which came with sardine rice, mustard, and some delightful greens, which were another standout on the meal. While the price is high for the Bronzino entree given how much fish was served, we did feel that the quality of execution balanced out the price point. I would definitely recommend this restaurant and, believe that it's worth going out for if they are in a different neighborhood and want a delightful Turkish meal.

    Photos
    Homemade Lamb & Beef Dumplings
    Homemade Lamb & Beef Dumplings
    Taksim Dips with Pita
    Taksim Dips with Pita
    Australian Lamb Chops

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    Australian Lamb Chops
    Old Jerusalem Restaurant

    Old Jerusalem Restaurant

    4.2
    (1.3k reviews)
    2.9 mi
    $$
    Family-owned & operated
    Outdoor seating

    Old Jerusalem is so yummy! Our eyes were differently bigger than our stomachs. We ordered the…read moreStuffed Falafel, Mosabaha, Meat Combo, Mousakhan, and Kunafa. There was complimentary bread which was insanely good and fluffy and warm plus tahini and an onion tomato sauce I think along with radishes and olives. We are not olive ppl sadly but I tried one and it was pretty okay. The service was great and all the servers were super attentive and accommodating. The Stuffed falafel was so good and huge 1 is enough for 2 people. The mosabaha was very refreshing and so good. The meat combo was good overall and everything was very herbally spiced, I wasn't impressed by the lamb tho but the kebab, hummus, and chicken were great! I haven't had Mousakhan before so not sure how it should taste but to me it was sweet and savory with really well cooked chicken. I honestly felt pretty healthy overall cause I was eating hella veggies and everything tasted so fresh. The kunafa was good we got it crispy and was yummy imo but was a lil oily (I think this is normal tho). Arab food isn't really spicy but it is spiced and very herbal which I felt in the food here, I appreciate that chili sauce is provided for the spice lovers. Overall, would highly recommend. It was about $100ish for everything and they recently increased their prices but tbh the portion sizes are huge and I feel like it is so worth it we had hella leftovers. If we had 4 ppl instead of 2 it would've been perfect portions for everyone.

    We've come across and heard about Old Jerusalem before and felt like having middle eastern food…read moretonight, so we took a chance and tried them out. When we arrived at around 7:30 pm, there were tables available. It's a comfortable cafe-like restaurant with mural paintings on the wall. Service was friendly and helpful. Unfortunately, the food wasn't as good as the ambiance and waitstaff. ***OUR PICKS*** BEEF SHAWERMA ENTREE ~ the beef was overly salted, saffron rice was ok, hummus was really thick, like peanut butter. My guy ordered this and thought it was average. 3/5 LAMB SHISH KEBAB WRAP ~ this was my dish. I ate one half of the wrap and it only held two cubes of lamb meat. The lettuce and tomatoes made the wrap bland. The meat was seasoned, but everything was plain, so it needed more seasoning. Honestly, this was missing flavor! I'll have to add something to it when I eat the rest of this wrap at home. 2.5/5 HALF ROASTED CHICKEN AND RICE ~ Our friend ordered this dish. It needed more sumac. This tasted like plain roasted chicken. Maybe it needs more seasoning while marinating. It wasn't dry, so that's a relief. Rice was ok and it wasn't dry or soggy. 3.5 We've been spoiled and have had better food in San Francisco and the Bay Area. Nothing stood out for any of us. Prices are a bit high for what you get. Sadly, probably won't be back.

    Photos
    Mansaf
    Mansaf
    Lamb Chops
    Lamb Chops
    Shish Taouk Plate

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    Shish Taouk Plate

    Troya - mediterranean - Updated August 2026

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