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    Falasteen

    4.5 (58 reviews)
    Closed Closed
    Updated 1 month ago

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    FALASTEEN ATMOSPHERE

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    Recommended Reviews - Falasteen

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    Tiffany S.

    Falasteen is located in a stunningly beautiful restaurant that's thoughtfully designed with nods to Palestinian heritage throughout it. The food was a perfect 10/10 all throughout the night. We got a pretty hefty appetizer selection: the cheese sambousek was doughy and lightly crispy, the mushroom mousakan was an explosion of flavor, the fatayar was baked to perfection and the kibbeh was a perfect croquette. The chicken and lamb were charred amazingly and came with herbacious rice and delicious veggies. The service was so thoughtful and helpful! They helped with our dietary restrictions, gave great suggestions and made sure we didn't over order.

    Eggplant salad with toasted pita
    Pamela G.

    I really, really wanted to love this restaurant and apparently other people do but sadly it just didn't do it for me I admit it is a pet peeve of mine when a restaurant is super noisy and you have to scream. If you don't mind, then it might not bother you. I had expected to love the food but that wasn't the case. The minced beef kabobs were awful.... dried out and I couldn't taste any seasoning. Really disappointing. The eggplant dish we got had a sour/vinegary taste I didn't enjoy . On the plus side, the restaurant is very attractive and stylish and all the staff we encountered were welcoming. It was very busy on Saturday night. We may give it one more try -- sit at the counter and try some other dishes. I'd really like to see it succeed since it is a unique place in the neighborhood.

    Linda M.

    I finally made it to Falasteen! The space is beautifully adorned and intimately lit. The staff are attentive and friendly. We ordered Muhammara, kibbeh, the cauliflower dish, and kefte kabobs. The dishes were flavorful, beautifully garnished, and authentically Palestinian.

    Lamb chops
    Sanna A.

    I wasn't able to take any pictures, but I still wanted to share my experience. This is such a great spot for a girls' night, date night, or even just a nice dinner out. The atmosphere is beautiful with cozy low lighting, everything is halal, and the service was wonderful. One thing to keep in mind is that the entrées we ordered all came with rice, and the portions were generous enough to share. We tried several different items from the menu, and every dish was just as good as the first. Definitely recommend this place, and we will absolutely be back. On a side note- the lamb-chops were cooked perfectly. Thank you so much for taking care of us last night.

    rose lemonade
    Zara A.

    Went for a celebratory dinner and had a lovely time! We made a reservation online and were seated by the window. It was super busy on a Thursday night! The space is great, I love the way it has been decorated and designed. The staff were friendly and helped with recommending some menu items. I had a rose lemonade to drink, which was presented beautifully in the glass and had a light, refreshing taste. We ordered the mezze sampler to start, the hummus and muhammara were very nice, and I loved the accompanying pickles. Then, we shared the chicken musakhan and the cauliflower fatteh. The cauliflower fatteh was the stand out dish so far. I am still thinking about it. I loved the tanginess of the yogurt with the roasted cauliflower and the crunch of the toasted pita chips. It was a perfect combination of flavors, and the one dish I would recommend everyone try from here! For dessert, we had the kanafeh, which was the perfect ending to the meal. It wasn't too syrupy sweet, it had a delicate balance of flavors with the cheese and phyllo, which we both enjoyed.

    Kefta kabobs (comes with 3 but 1 was taken by the time I took a pic lol)
    Diane M.

    This restaurant is a must try if you love middle eastern cuisine! It a small restaurant with a casual intimate setting. I went on a Saturday at 8pm and all the tables we're occupied. Here's what I ordered to share for a party of 3: -Mezze sampler (10/10 can't ever go wrong with a mezze platter) - chicken musakhan (8/10) - arugala and haloumi salad (9/10, recommend trying if you never had grilled cheese before!) - kefta kabobs (8/10) - lamb chops (11/10, this was my favorite! Right amount of seasoning and sooooo TENDER) It didn't seem like we ordered enough food but it was more than enough. I also really appreciate how the Menu is very reasonable being that it's so expensive to eat out now. We also ordered a few glasses of wine and the bill was only $150! I'll def will be back :)

    Mezze Sampler

    Fantastic new restaurant. Atmosphere and service was top notch, knowledgeable staff and expert bartenders making amazing cocktails. But what really stood out was the food! The mezze sampler was excellent with the fire roasted pepper/walnut/pom molasses and fire roasted eggplant/garlic/tahini being standouts. Flavor and texture were familiar yet elevated and just tastier than what I've had elsewhere. Falafel a was great, bread was hot, etc. But let's get to the absolute highlight, the fire grilled lamb chops blew my mind. Rich, meaty, tender, crisp fat, well seasoned, and perfectly grilled over flame to get that smokiness and char. That level of control to get tender chops and still get that amazing char is phenomenal. I hate to say "the best" because I've had amazing lamb chops but this may actually be the best.

    Banksy vibe
    Camille S.

    Mezze Sampler, Sambousek, chicken ( juicy and tender) kabobs, yummy basmati rice...all so delicious. And I really liked the vibe and Banksy art on the wall with the bouquet of flowers in the sconce. Friendly host and wait staff too. I have been a small business owner in Noe Valley for over 18 years ( neighborhood Hawaiian lei maker at Mabuhay ) I have seen many new restaurants in the neighborhood come and go. I hope my Palestinian neighbors are here to stay .

    Menu
    Mona M.

    Highly recommend this new restaurant...great decor (Banksy mural ), delicious food and friendly service in a great neighborhood.

    Indoor ambiance
    Carl J.

    I went to Falasteen last night and it was amazing! We started with the incredibly delicious mezze sampler, which had four different types of visually appealing pita dips and beautiful olive oil. I specifically liked the Mutabal and the Muhammara. The amazing crispy ground beef kibbeh croquettes were also to die for. For the main course, the chicken kebab was grilled perfectly on the outside and so tender on the inside, served with delicious spiced rice and a nice yogurt sauce. The ambiance was so nice and cozy, with dim lighting, comfy couches, and a really beautiful mural of Banksy's 'Flower Thrower'. Highly recommend! Thank you Argentina, your service was wonderful! You should get a raise :)

    Mezze sampler with fresh pita
    Ken S.

    Fantastic restaurant. Excellent service with a really great vibe. We walked in late on a Saturday night and they happily found us seating. Ordered the mezze sampler, potatoes, eggplant fatteh, and knafeh for dessert. The eggplant fatteh was incredible: rich, fresh, tart, wonderful textural play. The knafeh was balanced, cheesy, high quality. Incredible dish. Got to try some Palestinian wine and beer as well. Highly recommend!

    Basil S.

    Falasteen just opened and it's already the best thing to happen to 24th St. The space easily has the most beautiful aesthetic of any restaurant in the neighborhood, yet is intimate and stunning. We watched person after person do a double take walking by. Inside, it felt like a special occasion even on a regular night. The food was genuinely on another level. We started with the cheese sambousek, which was perfectly crispy and rich, and the cauliflower fetteh, which I'm still thinking about. The batata harra and lamb entree had incredible depth of flavor. And we finished with qatayef for dessert, which was the perfect ending. We also ordered a couple bottles of Dabouki wine and got a lovely history lesson along with it. The staff here have built something really special. Go now before everyone finds out!

    Kebab platter
    Rollie C.

    From the warm, inviting ambiance to every beautifully crafted dish, it's more than a meal, it's a full cultural experience. And trust me... get the lamb shanks. The flavors, the speciality Palestinian inspired drinks, the vibe and everything just hits. Will be back!

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    3 months ago

    The food was below average - stale flavorless pita, and watery spreads (babaganoush and labne).

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    This place is terrible. We had a cockroach in our dish. Server was very rude to us. Do not come here. Ever.

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    1 month ago

    Service could be much improved. While they are polite everything is quite slow. The host and servers need to be trained better.

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    Ask the Community - Falasteen

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    Beit Rima

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    I came across this place while walking through Duboce Triangle and immediately noticed the line…read morewrapping out the door. Of course, curiosity got the best of me, so I came back the next day--and wow, I'm glad I did. From the moment you walk in, you're hit with the culture, the decor, and the energy of the place. The atmosphere alone is worth experiencing, but the food is what really steals the show. We started with the sampler, which came with a variety of appetizers and dips. The baba ghanoush was absolutely fire, and the shakshuka was packed with flavor. The chicken plate was solid, the kebab plates were incredibly juicy, and the glazed braised lamb was completely off the hook. For dessert, the muhalabia was the perfect finish, and the grilled hanger steak is an absolute must-order. And whatever you do, don't leave without trying Samir's hand-kneaded bread--it's unforgettable. If you haven't checked this place out yet, do yourself a favor and make the trip. The hype is real

    I'd give this place about 3.5 stars. The food was good, but…read moreI've definitely had better elsewhere. I ordered the chicken and beef kabob plate, and while the meat was flavorful, I wish they included more hummus. At around $25- $30 per plate, I expected a more generous portion. I ordered takeout and arrived about an hour later because the app never updated to show my order was ready. Surprisingly, the restaurant wasn't very busy, and they didn't start preparing my food until I got there. I mentioned that I had placed the order an hour earlier and expected it to be ready, but the server seemed to brush off my concern, which was disappointing. One highlight was the hot sauce. I'm not sure if it's house-made or not, but it's so good. The pita, however, was a letdown. I prefer my pita soft, fluffy, and warm, but this one was hard and grainy. Overall, it's a cute restaurant with decent food, but it isn't my top choice.

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    Dining area
    Chicken Shish Tawook Plate
    Chicken Shish Tawook Plate
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    Old Jerusalem Restaurant

    Old Jerusalem Restaurant

    4.2
    (1.3k reviews)
    0.8 mi
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    Family-owned & operated
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    Old Jerusalem is so yummy! Our eyes were differently bigger than our stomachs. We ordered the…read moreStuffed Falafel, Mosabaha, Meat Combo, Mousakhan, and Kunafa. There was complimentary bread which was insanely good and fluffy and warm plus tahini and an onion tomato sauce I think along with radishes and olives. We are not olive ppl sadly but I tried one and it was pretty okay. The service was great and all the servers were super attentive and accommodating. The Stuffed falafel was so good and huge 1 is enough for 2 people. The mosabaha was very refreshing and so good. The meat combo was good overall and everything was very herbally spiced, I wasn't impressed by the lamb tho but the kebab, hummus, and chicken were great! I haven't had Mousakhan before so not sure how it should taste but to me it was sweet and savory with really well cooked chicken. I honestly felt pretty healthy overall cause I was eating hella veggies and everything tasted so fresh. The kunafa was good we got it crispy and was yummy imo but was a lil oily (I think this is normal tho). Arab food isn't really spicy but it is spiced and very herbal which I felt in the food here, I appreciate that chili sauce is provided for the spice lovers. Overall, would highly recommend. It was about $100ish for everything and they recently increased their prices but tbh the portion sizes are huge and I feel like it is so worth it we had hella leftovers. If we had 4 ppl instead of 2 it would've been perfect portions for everyone.

    We've come across and heard about Old Jerusalem before and felt like having middle eastern food…read moretonight, so we took a chance and tried them out. When we arrived at around 7:30 pm, there were tables available. It's a comfortable cafe-like restaurant with mural paintings on the wall. Service was friendly and helpful. Unfortunately, the food wasn't as good as the ambiance and waitstaff. ***OUR PICKS*** BEEF SHAWERMA ENTREE ~ the beef was overly salted, saffron rice was ok, hummus was really thick, like peanut butter. My guy ordered this and thought it was average. 3/5 LAMB SHISH KEBAB WRAP ~ this was my dish. I ate one half of the wrap and it only held two cubes of lamb meat. The lettuce and tomatoes made the wrap bland. The meat was seasoned, but everything was plain, so it needed more seasoning. Honestly, this was missing flavor! I'll have to add something to it when I eat the rest of this wrap at home. 2.5/5 HALF ROASTED CHICKEN AND RICE ~ Our friend ordered this dish. It needed more sumac. This tasted like plain roasted chicken. Maybe it needs more seasoning while marinating. It wasn't dry, so that's a relief. Rice was ok and it wasn't dry or soggy. 3.5 We've been spoiled and have had better food in San Francisco and the Bay Area. Nothing stood out for any of us. Prices are a bit high for what you get. Sadly, probably won't be back.

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    Beit Rima

    Beit Rima

    4.3
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    1.4 mi
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    I had heard many great things about Beit Rima and was super excited to finally try it with my…read morepartner and parents. When we got there, it was extremely busy inside and outside, but despite the anticipated wait, we were seated within 5 minutes or so. As a heads up, the Cole Valley location is very small. There is seating inside and outside, but it is pretty loud inside (not that it detracted from our meal). We noticed there was a lot of take out orders coming through, so it seems like this place is equally popular for takeout, which makes sense given it's small size (they do not take reservations). We started off with the mezze sampler, which has lebna, muhammara, baba ganoush, hummus, pickles, and falafel. We all loved the sampler, although we noticed it didn't come with a lot of pita bread. Since most of our entrees were also coming with pita bread, it wasn't an issue. I particularly enjoyed the lebna, which was super creamy but had a nice tang that rounded out the flavor. The hummus and baba ganoush were also very good, and the muhammara was rich and had a great flavor. My mom got the falafel platter, my dad got the grilled hanger steak, my partner got the musakhan and I got the chicken shish tawook plate. My mom really enjoyed the falafel platter. It was super loaded with falafel, baba ganoush and hummus. The falafels were really good. They were nicely fried, but still had a soft and tender interior. My dad liked the hanger steak, which was cooked to a perfect medium rare. The green zhug sauce was interesting, and the freekeh had a nice nutty and earthy flavor. Our favorites were the musakhan and the chicken shish tawook plate. The musakhan had a really interesting sweet/savory spiced flavor, and was complemented really nicely with the caramelized onions, sumac, pine nuts and toasted pita. The skin had a nice crispness but the chicken was super tender. The chicken shish tawook was definitely my favorite. The chicken had an incredible, charcoal-grilled taste and was super tender without being dry or overcooked at all. This was the best bite I've had all year, and I loved dipping the grilled chicken in the lebna, muhammara, baba ganoush and hummus that remained from our sampler plate. Highly, highly recommend this place. Super reasonable prices for generous portions of super flavorful food. Next time, we'd love to try the lamb shank and branzino.

    Tried to join Yelp waitlist before arriving but seems like a bunch of people had the same idea…read morebecause our table was ready immediately after even though the estimated wait time was 45m. As a result, it seems like the waitstaff don't hold your reservation for 5m, as we were taken off 2m after getting the phone call. Finally got seated outside on a windy day, which made for a chaotic experience (they should probably reconsider the standing table numbers that kept falling). Order and pay inside which was seamless. The food itself was delicious (though sitting outside in the wild made it cool quickly) and I loved the ful and musakhan! They also were kind to bring us extra warm pita. Overall, a hectic memorable adventure for yummy food.

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    Outside sitting
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    Musakhan ($20)
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    La Mediterranee

    La Mediterranee

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    La Méditerranée is a true gem in San Francisco. From the moment you walk in, you're greeted with a…read morewarm, welcoming, family-style atmosphere that immediately makes you feel at home. Service attentive and friendly, adding to the overall experience. The food is excellent, with rich, authentic Armenian and Mediterranean flavors. A standout is the Armenian coffee--strong, rich, aromatic, and perfectly prepared with mini bakhlava. It's the perfect way to end a meal. A place of both comfort and quality.

    This place is fantastic! It's cozy (but not loud or cramped) and the food is varied and delicious…read more My recent trip included a sampling plate of all 4 fillo offerings (the cheese karni and the Levantine meat tart were the best), Armenian potato salad, lemon chicken rice soup, and the saffron chicken kebab over rice pilaf (dinner special of the night). The kebabs were made with chicken breast, but very tender and moist, and the side of hummus was fresh, creamy and delicious. We also tried the sangria which was great- not too sweet and decently strong (not watered down bad wine). For dessert, the lemon cake was tasty but odd that dried cranberries were sprinkled into the whipped cream. I appreciated the variety offered on the menu- not just typical Greek food you find everywhere else that touts "Mediterranean food". The service was super nice and efficient, and I like that it has been family owned and run (sadly an increasingly rare San Francisco characteristic these days)- you can tell the difference in the quality and thought put into the experience.

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    Armenian coffee and Mini Baklava Bites (2 Piece)

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