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    Trattoria Ora

    4.4 (75 reviews)
    Closed • Closed

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    TRATTORIA ORA ATMOSPHERE

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    Risotto with pesto and shrimp
    Teresa M.

    Trattoria Ora is the perfect date night with its rustic, farmhouse-style ambiance and fine Italian cuisine. Come now, you will not be disappointed with the fine wines, homemade ravioli, chicken and meat dishes.

    Storefront
    Margaret S.

    This place is a hidden gem in Astoria! We came here on Friday night to celebrate my birthday and were seated immediately (although we made a reservation just in case) as the place was empty. The setting is rather dark and for a more intimate dinner. Perfect place to have a quiet birthday dinner with my best friend. As we were looking over the menu, they brought us out some warm sourdough bread with olives and chunks of Parmesan cheese. Who can say no to carbs? To start we shared the fried calamari. I ended up getting the lamb chops and she got the sirloin steak. I don't know if the waitress was new or not because when we asked for the sides she gave a whole list which included mashed potatoes and vegetables. We got serviced one plate with half roasted potatoes and the other half steamed broccoli.... The lamb chops and steak were flavorful. Mine wasn't well done like I asked but I hate complaining about food. Both protein portions were good so we both able to take a good amount of it home. Our first round of drinks was a Negroni and a Manhattan. Our second round was a glass of wine ... and I think because we were one out of three tables there, he had filled our glass wines up twice; at no charge. Also every time I took a sip of my water, they came around to refill it. It was a bit much for me. We didn't get dessert as the food and bread were so filling (we had two baskets of bread). We stayed about half an hour after we asked for them to pack up our leftovers and they forgot to give it to us. We were already in our Uber on the way home when we realized it ... so we had to go back. Overall it was a nice experience and I'd come back with my parents. Thank you for having us!

    JPeezy A.

    Quiet sweet Italian restaurant. Amazing service and value. Food was delicious !! Great for parties and live music. Parking is not impossible but not easy.

    Maram A.

    This restaurant is located an interesting area. At night I wouldn't really want to walk the neighborhood but that aside the restaurant itself is big and clean. It was empty when we went and there were 2 waitresses. We started with the calamari which was delicious, it was really well done, crispy with a nice bite. The bread is good and the Olive's very tasty. My companions ordered risotto with seafood which was pretty decent especially considering I do not like risotto. It was dinner right. It wasn't scratchy tasting or thick. It was creamy and flavorful. I ordered pasta which they do not make inhouse spirit their pastor is just packaged pasta the period it was good but a bit heavy. There is nothing special about the creasing here. It's just done right. Mera's Tip: have calamari

    Butternut squash soup
    david l.

    3.5 star review. Ora is hidden in a residential area of Astoria. It was fairly empty for Mother's Day. The restautant is family runned and service was very good. Food was tasty. The chicken campagna was tasty but the chicken had a very strange texture and crumbled to the chew. The Farfalle pasta was good but very basic. If you live in the neighborhood its not a bad place to visit.

    Christopher M.

    My fault. I should've looked at the reviewer base more closely. Delivery site said 45-60 mins. Took 1.5 hours. Called at 70 mins. "Oh yeah! It left a while ago. There in a minute!" Called at 90 mins. Restaurant still open. No pick up. Ok potions for most things...and the salads looked nice...and had quality greens...however... Risotto is a creamy Italian rice dish. As pictured, this is dry yet undercooked, veg seems to be frozen; I've had better from a box. Asked for pasta (one cheap starch) to substitute the potato side (another cheap starch). Not done. Got no call about it. But it's all good, because the spaghetti bolognese was not meaty, weird cook to the pasta, not great flavor, or much flavor at all. Really small filets for the chicken Marsala. Should've been larger, or one more, for that price point and how meager the veg and potato sides are. Just a no.

    Chrissy M.

    This place is a cute place on a corner on a quiet block. So me and my friend went there on a Friday around 6:30. We walked in to see we were the only people there . Lights were on high, no music. Smelt like they just mopped the floors. Wasn't sure if they were open... but a very friendly waitress took us to our seats. The lights were then dimmed and music went on. I would of rathered that to have been done before guests come into a place to eat. We spent a long time there and only one other couple came in to eat. And it's a big place ! I'm surprised no one was there on a Friday night. The food was quite tasty with a large portion and the service was spectacular. The wine list was great as well. I'm giving only 3 stars because I felt very awkward walking into the place that they were clearly not ready for us. A restaurant should be ready for costumers to come in at all times. And floors shouldn't be cleaned before a dinner service, because then the place smells like a dirty mop!

    Jo V.

    I live in the Court Square area and they delivered on a rainy Friday. I read the reviews and it sounded promising. I order delivery pretty often since I have a newborn and have spent more money for underwhelming food. I ordered the Salmon Fettuccine and the calamari. It came in 45mins and was still hot. They sent a free salad with dressing, fresh bread and little biscotti's. I loved all of it. The fettuccine was delicious and you can tell the sauce is made to order. The calamari wasn't soggy and nice and crisp. I will definitely order from this place again!

    J. D.

    Went last night and had such an amazing meal. It's a block off Astoria Blvd on a quiet street. The decor is simple and elegant with a beautiful bar. We ordered the beet salad and the caprese salad to start and were not disappointed. The presentation was lovely and the arugula so fresh. For our main course my hubby got the lamb and I got the spaghetti bolognese (I'm a simple girl). Everything was fresh and the sauces were beautiful. We actually took some leftovers home because we needed room for dessert. We had tiramisu and the ricotta cheesecake. The portions were generous and we were given complimentary dessert wines. Very friendly staff made for a wonderful evening. The food was so great and the prices very reasonable, we will certainly be back again!

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    2 years ago

    We enjoy it. It is a very nice restaurant, with good service. Located all the way west on Astoria Boulevard, it has very good food.

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    6 years ago

    Food never arrived, restaurant didn't answer the phone. very upsetting because everything is now closed & its NYE.

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    Vite Vinosteria - Pappardelle Bolognese

    Vite Vinosteria

    4.3(752 reviews)
    0.7 mi•Astoria
    •$$

    We stopped by for dinner & drinks, they start u off with some great bread & olive oil, very good…read more Drinks Pinot grecio & Moscato both good went well with our meal. Appetizer we had the Burrata, wow it was delicious, melts in your mouth so good with the tomatoes & pesto great to also dip the bread into. Main dishes I had the Gnocchi Gorgonzola e Tartufo, yumm this was so good fresh tasting gnocchi , excellent flavor to this dish one of the best truffle dishes I've had in some time, so good Hubby actually came back the next day & got me one to go! Hubby had the Agnolotti di zucca very good as well, great tasting sauce & pasta. We manage to have room left for desert we had the Pistachio & Strawberry gelatos both very good & just the right amount of sweet to end our meal. Restaurant is a good size, nicely decorated dimly lit inside good for intimate date nights, service was good. Price wise on the high side but doable, everything we had was very good, worth the try we enjoyed our meal.

    Ive lived in Astoria practically my whole life yet never been to Vite. It off 31st ave on 34th…read morestreet and for some reason ive never ventured there. While deciding where to go one day, this was suggested and im so glad I went. The restaurant is cozy with tables inside the main dining room and in an enclosed outdoor seating area. Im guessing it opens in the summer. I sat down with my niece while waiting for my sister and for a good 5-7 minutes, no one stopped by and gave a menu nor offered water. Finally after about 3 people walked by not saying anything, someone came. The area is not that big and 7 minutes isnt that long but to sit there any not be addressed by all the staff walking by was annoying. Finally my sister came and we were offered water and a menu. After hearing about the specials and asking for recommendations, we settled on the gnocchi (housemade potato gnocchi, burrata, peas, pesto sauce, toasted pine nuts), Pappardelle alla Bolognese (housemade ribbon pasta, meat sauce), and side of sautéed spinach. The food arrived and we were pleasantly delightful by the main. The gnocchi was so soft and creamy, the sauce was delicious. Im not a fan of gnocchi but this was so good. The papardelle was my meal and it was also so good. There was a lot of pasta and a good amount of meat sauce. It was also delicious. The spinach on the other hand was bland. It has no flavor and we had to add some salt. A few times we tried to call someone over to our table but felt like no one was paying attention. When we were done with our meals, my sister had a few pieces of gnocchi left. She asked for a box as it was to be my nieces lunch for tomorrow. I then said, can you also box up the spinach. A few minutes later, the server dropped off a bag with one container and said here's the spinach. We tried to call his attention but he was already walking away. Where was the gnocchi. Finally when we came back, we asked about it and he said oh I thought it was garbage. I said no we asked for it to be boxed. He said let me talk to the kitchen. He came back and said sorry, they cant do anything but one dessert will be on me. I guess thats fine but we more wanted the food for the baby. For dessert we ordered a tiramisu and pistachio gelato. The tiramisu was in a jar as opposed to a cake slice. One bite of the ice cream and I knew it was bad. It was grainy and sandy texture. I looked up why that would be and one reason stated it could be improper storage, like it was unfrozen or melted then refrozen. I wasn't chancing that. I told the server and said I couldn't eat it. He offered another dessert but I said know, then offered a limoncello shot. While I appreciate the offer, we weren't drinking before so that wasn't the best option to offer. I just said im fine without a replacement. When we got the bill, the dessert was taken off like he said he would. We paid and left. Overall the main course/pasta meals were delicious. The sides and desserts could use work. Service was alright. Id definitely come back for the food and to try some of the pizza.

    Photos
    Vite Vinosteria
    Vite Vinosteria - Bufala pizza. Delicious flavor. Needs another minute in the oven.

    Bufala pizza. Delicious flavor. Needs another minute in the oven.

    Vite Vinosteria - Melenzane alla Parmigiana

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    Melenzane alla Parmigiana

    Vesta - fries

    Vesta

    4.3(789 reviews)
    0.2 mi•Astoria
    •$$

    How have I never reviewed this gem before? I absolutely love Vesta. It's a cute and cozy place with…read moresuper chill vibes and an atmosphere that can't be beat when you're in the mood for a glass of wine on a slow night to catch up with a friend. (And that's what I usually do since she lives around the corner, lol.) The appetizers are appealing and always delicious - it's usually what we stick to ordering - the Meat & Cheese board, the meatballs and also of course steamed mussels. I think they also have a brunch menu, which I'd like to try soon. The service is also great - the staff is always patient, never rushes us and is always pleasant. I really enjoy coming here.

    Came here for brunch this past weekend. The space is a plus: tables are spacious and well spread…read moreout, so it doesn't feel cramped. There was only one server working the floor, but with just two tables occupied, service was quick and attentive. Hard to say how it'd hold up on a busier day. The food was a mixed bag -- some hits, some middle-of-the-road. The burrata was one of the better plates. Creamy and fresh, a solid start to the meal. The truffle fries also landed well -- crisp, and the truffle came through without being overpowering. The lasagna was the weak point. It wasn't bad, but it wasn't memorable either -- nothing about it stood out enough to recommend. Dessert was the high note. The "Baby Jesus" is genuinely decadent -- rich and indulgent, the kind of thing worth saving room for. One letdown: no mocktails on the menu. The only non-alcoholic options are two non-alcoholic beers -- no fruit juices or anything else. Worth flagging if you're coming with kids, since the choices are thin.

    Photos
    Vesta - Interior

    Interior

    Vesta - La Torta del Piccolo Bambino Gesu Cristo

    La Torta del Piccolo Bambino Gesu Cristo

    Vesta - Interior

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    Interior

    Via Trenta Osteria - Linguine Nero ai Frutti di Mare Fra Diavola

    Via Trenta Osteria

    3.8(557 reviews)
    0.8 mi•Astoria
    •$$

    So me and my wife booked this restaurant for Valentines Day since we been here before…read more Once we got there we were given the Vday prix fixe menus which were $75 per person. Upon asking for a regular menu I was told it's this prix fixe menu only and no substitutions or regular menu available. There was no mention upon booking this place, it had a prix fixe menu ONLY otherwise we would have not went. The menu consisted of 1 appetizer, 1 main course and 1 dessert for $75 per person. The food was good and the service was good as well our server was very nice. What bothers me is no mention when making the reservation it's just the pre fixe menu and upon actually doing the math and adding all of the items we got for 2 people going off their regular menu prices we actually ended up paying about $30 more which is usually not the case in other restaurants this should have been much cheaper. Also some of the dishes on the prix fixe menu had an additional $12.50 charge because of the type of the ingredients used, if you're going to charge extra just make a smaller portion or use other type of meat. Definitely not happy how they prepared this whole menu thing and will not be coming back here most likely. The only reason I gave 2 stars is because the staff was very nice and the food was good.

    Went here for Valentine's Day. It was a prefixed menu which was just okay. I got the prosciutto…read moreplate for appetizer, which was the best dish I had. For main I got the ragú which was decent but not delicious to me. I definitely wouldn't order again. For Dessert I got the pannacota. To me it tasted like jello. Lastly I got a wine. I attached the photo here. It was good. It would've tasted better with steak. The appetizer and the wine were the best things I had that night. They were also giving out roses that day which was really nice of the staff. The waiter was really nice. The back of the restaurant is also really nice. Definitely the best place to sit.

    Photos
    Via Trenta Osteria - Holiday decor

    Holiday decor

    Via Trenta Osteria - Pappardelle ai Funghi Selvatici

    Pappardelle ai Funghi Selvatici

    Via Trenta Osteria - Ambiance

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    Ambiance

    Sotto La Luna - PIZZA CARBONARA

    Sotto La Luna

    4.2(183 reviews)
    1.0 mi•Astoria

    Really had high hopes for this place but boy was the food disappointing…read more Mussel starter was good but the artichoke and caprese were both bland. The snapper over breaded eggplant was tasteless in every way possible. Not sure if their restaurant week offering was a departure from their regular menu but it was not really restaurant quality. The Nutella calzone was definitely the highlight however couldn't make up for what was a truly mediocre meal and service.

    I went to Sotta La Luna because I've been to its sister restaurant, Sotto Le Stelle, which had a…read morepretty similar menu. Sotto definitely has a different vibe. When I walked in and saw the open kitchen around it there was a sign that said it was voted the best Italian restaurant for 2024 and 2025. Although it didnt say where exactly. Was it for Queens or New York in general? I wasn't sure how official it was. I suggest making reservations if you would like dinner around 6-8pm. Our table was right by the open kitchen, and it was actually really cool watching the chefs work while we ate. Foodwise, we started with the arancini balls which were delicious. For the main, I ordered the fettuccine al ragu filetto and I'm glad that I did because it was a bit different from the usual pasta dishes I've had before. However the pizza cacio e salasiccia was a bit salty for my taste. For dessert we ordered the panna cotta of the day which was a berry one. That was really good. Definitely recommend ordering that one as it was light, creamy and the berries made it flavorful.

    Photos
    Sotto La Luna - 10/10/2025

    10/10/2025

    Sotto La Luna - Quinoa salad

    Quinoa salad

    Sotto La Luna - Open kitchen

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    Open kitchen

    Macoletta

    Macoletta

    4.4(287 reviews)
    0.6 mi•Astoria
    •$$

    I've come here on many occasions over the years with family or on dates, and it never disappoints…read more Great Italian food for an affordable price, and the service is quickly and friendly. My favorite aspect may be the outdoor tables on the sidewalk in warmer months, which also allow for well-behaved pups outside. Great hidden gem in Astoria

    [ deep sigh ] I wanted to love this place but it's nestled somewhere between meh and good…read more Taste-wise this place is excellent but execution is lacking in both food and service. It's a solid 3.5 stars so I averaged upward. The misses: I ordered what I believe was the most expensive item (chicken parm) and received the less than stellar experience (see picture) of a meal. As Rodney used to say: "it was fit for a king, here's King, here King." The chicken was precooked fully and then reheated after the sauce and mozzarella was placed above it. This is a twofold quick fire method of serving guests quickly and having those guests not return. To be clear the taste was superb but the texture was not. Think microwaved chicken but unlike microwaved chicken, my order came out somewhere between lukewarm and WTF?!? We ordered the Ill described beet salad with goat cheese that oughta have been named arugula salad with beets and goat cheese if there was dressing, I don't taste it. So I asked for some olive oil and S&P. I can conclusively assert that she brought salt and pepper. The jury is still out whether I received olive oil. The meatballs we ordered would make mamma cry, but not from happiness. They were overly salted and dense like some Balkan kabob kinda thing like spicy soujuks. Our waiter and waitress combo were very nice and equally aloof. The pleasant accent revealed that hospitality was not their first language. And now for the hit, and almost great: we ordered the truffle oil fungi pizza. Taste, and texture were excellent but it needed a wee more time for the cheese to fuse with the rest of the ingredients. I forgot to ask them to add olive oil atop of the mozz prior to placing the pizza in the over. Despite this detail the pizza still was the best item we ordered. Overall their cuisine was a valiant effort. I'll most certainly return (but after I diet try every other restaurant in Astoria that I haven't tried before and try again those that I have.

    Photos
    Macoletta - Counter seating and pizza oven

    Counter seating and pizza oven

    Macoletta - (SM) Burrata Canvas

    (SM) Burrata Canvas

    Macoletta - (SM) Burrata Canvas

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    (SM) Burrata Canvas

    Rialto Ristorante - Pasta , clams I forgot the name of it very very good

    Rialto Ristorante

    4.9(24 reviews)
    0.4 mi•Astoria

    Let me start by letting you know I'm sorry for not being here for awhile…read more Now it's restaurant week and this is my first outing in a very time I'm starting to take advantage of this get get to know you kinda thing This restaurant Rialto Is now on the top of my to go list Staff was so friendly beautiful room lovely bar ( next time). My friend and I were seated and handed menus. ( hint) ask for the restaurant week menu Ordered the Cesar salad then the salmon and dessert Everything thing was perfect. They were as attractive as if we had a full price dinner ( which we will) Just a wonderful dining experience. Kudos to the whole staff

    Rialto is one of those places that instantly feels special the second you walk in. The vibe is…read moreelectric, the food is outstanding, and the hospitality is on another level. Larry behind the bar, Dominick, Carmine, and the entire staff make you feel like family from the moment you arrive. There's an energy to the place that's hard to describe -- fun, warm, welcoming, and genuinely memorable. You can tell everyone there truly cares about creating an amazing experience. And the food absolutely delivers. The chicken parm was one of the best I've ever had. Every dish we tried was incredible. Can't recommend Rialto enough. One of those rare spots where the atmosphere, service, and food all come together perfectly. We already can't wait to go back

    Photos
    Rialto Ristorante - Dining room facing bar area

    Dining room facing bar area

    Rialto Ristorante - Panna cotta

    Panna cotta

    Rialto Ristorante

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    Trattoria Ora - italian - Updated September 2026

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