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    Macoletta

    4.4 (280 reviews)
    Open 12:00 pm - 9:00 PM
    Updated 3 months ago

    Order Macoletta Takeout or Delivery

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    MACOLETTA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Romantic

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    Recommended Reviews - Macoletta

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    ((SM)Broccoli Rabe and Sausage

    First off, my kids (who are very picky eaters) were both very happy with the margherita pizza and the rigatoni bolognese. The pasta was my dinner and they ate a lot of it bc it was so good, however the portion size was small. I don't really eat veal and the waitress assured me that it was delicious and it certainly was! My husband got the broccoli rabe and sausage pizza and it was perfect. All the food was delicious and fresh. I do recommend making reservations if you want to sit inside or at the bar. The staff were all friendly and efficient. Andela was pretty busy but she went above and beyond to make sure we were happy. Thank you.

    Gluten Free "(SM) Crudo"

    SO SO SO GOOD, angela was our server and she was amazing. food was amazing best gluten free pizza ive ever had, and they made sure to specify that they clean the table top before hand so everything is safe to eat. very cozy vibe and a good place to watch the world cup.

    (SM) Diablo and (SM) Meat Lovers
    Kurt L.

    Want great little spot and get a New York experience... If taste buds could throw a party, mine would still be dancing from the Diablo Pizza experience. This pie is a fiery masterpiece with just the right amount of sass and sweetness. The spicy pepper kicks things off with a bold punch, but then--bam!--a whisper of honey swoops in like a culinary peacekeeper, mellowing the heat with golden charm. It's a flavor seesaw that never tips too far in either direction. Balance? Nailed it. Now, if you're a meat lover (or a lover of meats, as I like to say), this pizza is your soulmate. It's stacked like a carnivore's dream journal--every bite a savory celebration of smoky, juicy goodness. And the crust? Oh, the crust. Crisp on the outside, tender on the inside, It's the kind of crust that makes you pause mid-bite and whisper, "Perfect." And let's not forget the Caesar salad. It wasn't just a sidekick--it was a co-star. Cool, crunchy romaine, creamy dressing with a garlicky zing, and those little crouton nuggets of joy? Yes please. It brought a refreshing contrast to the pizza's boldness, like a chill breeze after a spicy salsa dance. In short: Diablo Pizza is a flavor thrill ride, and the Caesar salad is your stylish seatbelt. Buckle up and enjoy. Great service too!

    Ava E.

    Loved it, we came here for pizza and salad...my first meal this trip! It didn't disappoint....I had a white pizza and caprese salad...it was wonderful....and they had ginger beer! Winning!!! Always nice to have all the elements to a great meal!

    Espresso martini
    Mitchell K.

    We stopped here just for a drinks & my espresso martini was very good They have indoor & outdoor seating. We sat outside & the breeze was great on a warm afternoon.

    Barney C.

    In addition to the dishes posted - we also shared a pizza. The burrata canvas was the highlight of the meal but everything was delicious. The restaurant is small and cute - we sat inside and even though they had a quick turnaround for a private event they let us relax. The server was very attentive. My companion had a drink that was well prepared - but I was satisfied with the tap water and a soda. I was glad they had Coke Zero which is my favorite soft drink. I look forward to returning in the future to try other pizzas and appetizers.

    Chrissy S.

    The mushroom truffle pizza had to be my favorite pizza for brunch. It was super tasty and you kind of crave it when you're done eating it. The Hugo spritz paired really well with the pizza. Will definitely be back to try more options on their menu.

    (SL) Margherita
    Alexandra H.

    I ordered delivery for the first time and got the small Margherita pizza and WOW. The very first bite literally felt like heaven. Everything was cooked perfectly: the crust had the perfect texture, the flavors were balanced, and the sauce was absolutely delicious. The fresh mozzarella was creamy and rich, the basil tasted bright and fresh, and it all came together so beautifully. I loved it so much that I actually called the restaurant just to tell them how amazing it was. I'm 100% going to keep ordering from here, and I'm recommending it to everyone I know. I haven't even been to the restaurant in person yet, but after this experience, I'm definitely going soon. Thank you so much!

    starting with my usual Shirley temple
    Cindy L.

    I came here twice while I was staying for a week in Astoria since the menu just looked so good! On the first instance, I got the burrata canvas and a Shirley temple. The streak of good, balanced shirley temples continues! The burrata canvas has me a little conflicted though, I felt like the mini calzones tasted very similarly to each other. My favorites were the mushroom (surprising) and margherita (unsurprising). But the only real difference between them was that the mushroom one didn't have tomato. The diavolo one tasted almost exactly like the margherita one except for one spicy bite. My least favorite was the broccoli rabe and sausage one, I think I was just expecting a different taste maybe like a sweet sausage but it was more bitter from the broccoli rabe. The best part of the whole canvas was the dough though. It tasted like actual pizza dough, way better than a lot of the calzones I've had at typical pizzerias. On my second visit, I ordered a mocktail that was a spirit free version of the mango peño (I think) and it was so tasty!!! I absolutely LOVED the burrata salad, the arugula was quite perfectly dressed in something that added a saltiness that was honestly addictive and perfectly balanced the creamy burrata and peppery arugula. I ate the whole thing! And I also ate the whole personal margherita pizza. I REALLY love margherita pizza and this one was just so fresh and delicious. I almost came back a third time. I really want to come back for one of their pizza making classes too!

    Rice Ball Special
    Danielle P.

    The food here is good. The problem is that Astoria is full of spots similar to Macoletta which are outstanding. Still, I find myself back here at least once per year since it's so close to the park. This time around we tried the rice ball special which was crispy, but a little bland. The Napolitano pizza with capers was one of the better pies I've had here, though I had to ask for the anchovies on the side since my partner is vegetarian. We ended up having leftovers, which they boxed along with the anchovies which means those are now my leftovers since the slices have been contaminated. Service is always friendly and swift, and the ambiance is modern but cozy. We sat in front of the pizza oven this time which was fun to watch. It actually rotates and times the pizza cook so that everything cooks evenly, which is actually kind of genius.

    Tiramisu
    Jasleen K.

    Came here early afternoon for a bite with a pal. Enjoyed myself a nice cocktail and got the spicy pizza. I forget the name, but it was with some spicy salami and honey on top. Although I didn't taste the honey my friend did. I likely should have requested them to change out the salami with pepperoni since it was a little meaty for me. The pasta was also delicious. It was a mushroom based Alfredo and I only recommend it to those that actually like mushrooms because the flavor isn't hidden, which is exactly what I wanted. The server was also super sweet, I asked him to make it spicy for me and he did. For dinner before on the ambience is beautiful. Some days they play jazz music.

    (SM) Burrata Canvas
    Rose K.

    This place is delicious!! They have an open kitchen so the food is prepared right in front of you. Beautiful woodburning stove in front of you while you eat as well.

    Rigatoni Bolognese and Asiatico
    Evbu O.

    I stopped into Macoletta with a couple of friends on a Friday night, about an hour before closing. We were seated outside, which has a lovely setup with great city views. Our waiter was friendly and helpful, making us feel welcome. We shared the Rigatoni Bolognese, the Asiatico salad, and a pizza--all of which were delicious! We enjoyed every bite. If you're looking for a relaxed spot with great food, this is the place for you.

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    Andela P.

    Thank you Krystal!! Come back soon for some desserts as well.

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    5 months ago

    This pizza made me incredibly ill, almost instantly. I would not recommend it to anyone who wants to enjoy their weekend!!

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    Macoletta Reviews in Other Languages

    Ask the Community - Macoletta

    Do they have gluten free or dairy free pizza?

    Yes we do make gluten free crust home made and be have vegan cheese as well Best,… Read more

    Do you have an infant changing table in the bathroom?

    Yes we do. Hope to see you soon! Macoletta Team

    Do you take reservations?

    Hello Cristina, We don’t take reservation, however if you are planning to come with a big group.… Read more

    Don’t See Your Question? Ask Away!

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    Wolfs Lair

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    Was looking for a good burger this night and with a little search a place called Wolf's Lair popped…read moreup. It's a pretty nice sports bar with large TV screens throughout the place so will definitely be on my list of places to hit up to watch a few games! Overall food and service was on point, but also it was a random weeknight where there wasn't a crowd. Either way, recommend this bar if you're looking to grab a bite or watch a game! Classic Waygu Burger - 4/5 Great tasting and juicy burger, but one thing I wish was included was a side of fries at bare minimum. Cook of the meat was on point Disco Fries - 5/5 - Think of it as poutine but with mozzarella instead. Great side dish to a burger

    What to make of this place?…read more When we visited in September (at that time), a wanna-be sports bar had just taken over the Greek taverna Blue Sea Taverna (before that, two iterations of Akrotiri). Both Greek tavernas had failed or gone out of business. So we were curious to see what changes had been made. When we entered, we were initially confused because the seating, especially the lounge seating, did not create a sports bar vibe. Even adding a bunch of TVs did not give us that feel either. Instead, our initial impression was that they were trying to convert an old Greek taverna into a gastropub, similar to other well-known ones in the area. And I should also add we had not been following the local news about the controversy regarding their name association with a World War II fortified bunker that was blown up at the end of the Second World War, and only read about the controversy over their name after we left, and on social media. Apparently, the owner(s) were most likely unaware of its historical context when naming their establishment. So we did not factor that into this review. Upon entering the Wolf's Lair, the seating was that of a modified Mediterranean restaurant. We chose the comfy seating looking out towards 29th Street and 30th Avenue. It had been raining heavily, and so we were just glad to be inside. Because our initial impression was that we were in a Mediterranean gastropub, we ordered lamb chops with lemon potatoes. The waiter, who may have been one of the owners, informed us that this vegetable was not on the menu; however, when our chops arrived, as you can see from the photos, we were indeed served lemon potatoes. We got what we ordered, which made us happy, and the chops were cooked to perfection. As we usually do not drink alcohol, beverages were not factored into our review. However, there was one thing we found a little strange and creepy. When we left, one of the employees, presumably an owner, insisted on coming out to help take photos. This was a little off-putting. Nevertheless, we got some good shots. In writing this review, we spent a lot of time deliberating our experience at the Wolf's Lair. We focused on the restaurant, service, food quality, and atmosphere. While the overall experience was excellent, we did not find Wolf's Lair to have a sports-bar atmosphere, but rather a family-dining atmosphere. On the day we visited, there was hardly any action at the bar, and most of us seated were into the food, if nothing else, with one family having a birthday party for one of their children. Overall, we had a good experience. Whether we come back to see if the Wolf's Lair becomes an actual sports bar, well, that's another matter.

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    Sports bar 86" to 98" screens & surround sound
    Wagyu Hot Dog and Wolf's Lair Red Amber beer
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    Oliver's Astoria

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    Went here on a Saturday for a friend's birthday brunch, and it was such a great experience. When we…read morearrived, the hostess guided us to one of their private rooms downstairs, which was spacious enough to comfortably fit around 20-25 people--perfect for a group celebration. We had our own dedicated server, which made everything feel really seamless. They kept our drinks flowing the entire time, and it was a huge plus not having to flag anyone down. For food, I ordered the chicken sandwich and it was delicious. The coleslaw on it added great flavor (honestly, I just wish there was a bit more of it). It came with fries that were perfectly crispy--exactly how fries should be. Overall, I had a really enjoyable time. If I'm ever back in the neighborhood or if anyone asks me for a good brunch spot for groups, I'd definitely recommend this place.

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    Judy & Punch

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    This might be the best happy hour in all of Astoria. The $5 happy hour well drink is nearing…read moreextinction in this economy, but Judy & Punch is helping it continue to live on. The bar itself is very much dive bar vibes, with a really solid draft beer selection and decent outdoor patio for folks to enjoy during the nicer weather. We were two of four people here when happy hour kicked off and were served right away. Drinks were strong despite it being happy hour, and we appreciated the free popcorn too. The Old Bay seasoning on the hot popcorn straight out of their vintage looking popcorn popper is ::chefs kiss:: I ended up getting another round because why wouldn't you at these prices? We were tempted to stay (or even come back) for trivia night since it was starting in a few hours at 7, but decided to save it for another time. Really a gem of a bar in Astoria, 10/10 no notes.

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    The bar

    Macoletta - italian - Updated June 2026

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