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    Toyori

    4.2 (254 reviews)
    ModerateRamen, Asian Fusion
    Open • 11:30 am - 10:00 pm

    Order Toyori Takeout or Delivery

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    TOYORI ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Quiet
    Dogs allowed

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    Recommended Reviews - Toyori

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    Tonkotsu Beef Steak / 豚骨牛排拉面
    Nam T.

    Tried Toyori recently and honestly the experience was a mix for me. I had their sizzling beef before and wasn't too impressed, so this time I decided to try the ramen. It was decent, but nothing that really stood out flavor wise. The food overall was okay at best in my opinion. What I did enjoy was the ambiance and atmosphere. The restaurant has really nice decorations and a cozy vibe that makes it a pleasant place to hang out. The staff was also attentive and friendly throughout the visit, which I appreciated. While the food didn't fully win me over, the service and environment definitely made the experience better.

    Yakult
    Leslie C.

    The place was cute and the service was quick, but unfortunately the food wasn't my favorite. Items we wanted but weren't available: geso kaarage (squid) and no fruit sodas of any flavor *Appetizers: 6/10 We started off with the chicken kaarage and the chili oil beef dumplings, both were underwhelming. The kaarage wasn't crispy at all and the dumplings just tasted like basic chili oil you find in a jar. ******The business owner did comment stating that their chili oil is made in house, which is great, but for me and my experience I wasn't a big fan. My comment still stands :) *Entrees: 7.5/10 I am a big unagi fan and was really excited to try the one here. Unfortunately the mountain of sauce on top was not good therefore making this a solid 7/10. My husband got the spicy chicken one (not quite sure exactly which one) but he really enjoyed it. 9/10 I got the Spicy Miso with a side of ribeye. I feel like we've had better ramen elsewhere but this was still a solid contender. And the steak was actually really good! It was super soft. Overall 7.8/10 Lastly we received a yakult when checking out. This was a nice touch to end the night! Overall review: would only come back for the ramen broth and the meats! Skip the appetizers!!

    R7. Tonkotsu Beef Steak
    Thuy P.

    I remembered this place was good that was why I came back but this time it was quite disappointing. Food quality wasn't as good as it used to be and prices range increase due to inflation. The eel rice bowl was horrible. Rice is over cooked with water so it's taste so smooshing, the omelette came with it wasn't cooked correctly neither. The other dish was ok but not good.

    Chris H.

    Omg, sizzling plates here are amazing!! Got the ribeye with spagetti and the special Toyori sauce! So good! The sauce is really garlicky! Ribeye was tender! Spagetti was al dente! All of which I love! Got the shrimp tempura as a starter. Crispy and wonderful! Good food here!

    Tahini Spinach - soggy and overcooked
    Kim N.

    It's always a pleasant experience when coming here. I have introduced many people to dine here and all have expressed their lovely experience as well. Service can be sketchy at times during peak dining time but it's never bad. It can get packed and there can be a wait time. I'm a big fan of sizzling platters so my food stays hot while eating, the ribeye steak being my favorite, with the black pepper sauce. My complaint is that it's never cooked medium rare, usually served medium and ends up getting more cooked as it sits on the hot platter. I get it with the spaghetti so I can take it to go and enjoy it the next day because I can't finish this entire plate in one sitting. The side vegetables of frozen corn, carrots, and brussels sprouts with the steak is more than enough for me so the spaghetti is a bonus. On this trip, we had a party of 5, enjoyed lots of appetizers but my favorite is the geso karaage - I favor this because I love fried squid. We tried the beef salad, just ok. My friend felt the grilled shrimp was a tad bit overcooked but then it was served on the sizzling platter and she ate too slow. The unagi steak was really flavorful, ratio of rice to fish was perfect. The restaurant is always clean and food comes quick. A carafe of water is placed on every table so you don't have to wait for a refill. Parking is a challenge most days but especially on the weekend so be prepared to search or park one of the two parking garages. Or you can save yourself the hassle of parking by catching a rideshare. I'll definitely be back for good comfort food.

    Beef Tonkotsu Beef Steak / 豚骨牛排拉面
    Jairo A.

    Toyori is a hidden gem, it stands out even in chinatown how could you miss it. Tahiti reminded me of japan and if you enjoy good ramen this is definitely a must try! The ramen i ordered was the beef tonkotsu the meat was very tender, the broth was creamy and savory and the egg was just the way i wanted it to be sweet and delicious. The atmosphere is great the staff were very kind and attentive to help me figure out what to try on the menu if i'm ever in houston again craving ramen ill definitely be back try a new flavor !

    Menu
    Dena D.

    Craving ramen or a sizzling plate? Then this place is a great recommendation to check out. When you walk in the interior may be a little bit small but just enough space for you and your group. The menu is big and has a variety of options to choose from even has options for people who don't eat meat. The pricing on their food is affordable for the portion that they give you. The ramen has a rich broth and juicy meat. The sizzling plate was yummy and I liked how much noodles they give you.

    A5. Takoyaki Octopus Balls/章魚燒

    We visited Toyori on a Saturday evening and ordered a variety of dishes: French fries, takoyaki, classic tonkotsu ramen, the signature rib steak, and beef short ribs. The takoyaki was definitely the highlight--crispy, flavorful, and worth ordering. The fries and tonkotsu ramen were just average, with the broth tasting somewhat artificial or additive-heavy rather than slow-simmered. The biggest letdown was the beef. Both the signature rib steak and beef short ribs were well below average compared to other spots. While the presentation looked fancy, the meat tasted stale and lacked any real beef flavor. Disappointing overall, especially given the prices.

    Olivia W.

    I went here for a friend as he recommended it. It's a ramen place near menshos but with no line (or at least when I went). The vibe is pretty nice and the place is pretty spacious. The food is alright. I would say I wish the ramen were more flavorful but this could just be my preference. The other dishes like dumplings were decent.

    John C.

    Recently had lunch here after my wife and son tried it first and I'm glad I followed their lead. I'd seen the photos and was intrigued, and let me tell you, this place did not disappoint. Tucked in the heart of Chinatown surrounded by countless restaurants and right next to a famous ramen spot--this one still manages to stand out. We ordered the sizzling steak over rice with eggs and veggies, their ramen, and a side of chicken and vegetables. It's not your typical Asian restaurant, it's got its own twist and that's what makes it great. The flavors work, the food hits the spot, and the vibe feels fresh. Definitely worth a visit. Try it...you'll see why.

    S5. Fried Fish Steak
    Sandra S.

    They no longer serve the fish, which used to be my favorite dish here. I tried the steak this time, and while it was good, I don't think it was worth the price. For the cost, I'd rather go elsewhere. The restaurant also seemed understaffed, which affected service. Food took a while to come out. Those in my group who ordered ramen or were nearly finished by the time our sizzling plates arrived. The ramen itself was decent, though the portion felt a bit small. Overall, I'd recommend stopping by to try the sizzling plates at least once if you've never had them. But beyond that, this spot has slipped down my list of go-to places in Chinatown.

    Menu
    Gwyneth N.

    The food was AMAZING! I loved the vibe too it was definitely a great date night spot, the server was nice and fast but he was running around all over the place--I hope they hire another person for the front too it seemed like he was handling everything. Overall 10/10

    Rebecca F.

    More like 3.5/5. I'm from the East coast where there is plenty of amazing Asian restaurants so I know what good ramen tastes like. And sorry to say this definitely fell flat especially for the price. tonkatsu beef steak ramen: this was really different so I thought I give a try..mistake. The steak was overcooked and dry and really didn't pair well with the broth. Then they put red onion...when they could have just used green onions...The egg was also overcooked and not properly marinated. Takoyaki: save your money, it is mostly dough and very little octopus Located in Chinatown so plenty of other options to choose from.

    gyu donburi, short rib steak, ribeye and chicken mix, tonkotsu beef steak

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    Fantastic food and fantastic service. Yoki and Diana were great! Get the karaage and beef dumplings.

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    JINYA Ramen Bar - Midtown - Jinya No.1 - Jinya Tonkotsu Black

    JINYA Ramen Bar - Midtown

    4.3(3.7k reviews)
    10.8 mi•Midtown, Fourth Ward
    •$$

    i popped into jinya on a friday evening, and was pleasantly surprised by the sexy decor-- low…read morelights and deep colors. the service was prompt. we were immediately seated and our server was really sweet. i ordered the veggie ramen with a few fixings and a spicy tuna and crispy rice. veryyy good! for the ramen to be made with meat, the broth was definitely still full bodied and comforting. it was my friend's bday, and we brought it a cake. the server didn't make a fuss about it and was very helpful. the staff all came and sung happy birthday, which was very sweet and unexpected. of course we cut cake for the servers and kitchen staff. (if you dont at least give your server a piece of cake, please do better! cake is meant to be shared and celebrating is for anyone). i wasn't able to finish my ramen despite the pix. i definitely took it home and ate it for brunch the following saturday and the flavours still held up. bonné appétit c.

    Great food and great prices! I really like the feel and look of this Jinya location. Especially…read morebeing in midtown the layout reminds me of typical restaurants in NYC, so a city vibe. We sat by the bar at the front of the restaurant, which I enjoyed because the natural sunlight coming in. The remainder of the restaurant is dimly it. I decided to have small bites so broccolini and chicken bites. The broccolini was really good, it was topped with quinoa which I wonder is added for texture because it didn't add much to the actual meal but it still tasted good over all. The chicken bites were super hot and fresh. Much larger than I was expecting as well. I tried the kiwi mocktail drink which was pretty yummy as well.

    Photos
    JINYA Ramen Bar - Midtown - Bar area

    Bar area

    JINYA Ramen Bar - Midtown - Crispy Rice with Spicy Tuna

    Crispy Rice with Spicy Tuna

    JINYA Ramen Bar - Midtown - Cozy view of the restaurant and kitchen

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    Cozy view of the restaurant and kitchen

    Ramen Tatsu-Ya - #4 MI-SO-HOT (Tonkotsu)

    Ramen Tatsu-Ya

    3.8(1.3k reviews)
    9.8 mi•Montrose
    •$$

    The food is the best in Houston (except for my grandma's) and the customer service is also good,…read moreand the vibe. ELITE. 5 stars

    I had a great experience at ramen Tatsu-ya. It was my first time here & I was very impressed…read more I ordered the "mi-so-hot" & it was amazing. First - the ramen came out super fast. I was very surprised. And my broth was so delicious. It had such a rich umami flavor due to the miso & I thought the spice level was perfect. Honestly - I could eat jhst that broth for a whole meal. Unlike buldak or some other spicy ramens - the main selling point wasn't the spice. You could get an additional "spice bomb" if you wanted some more heat. The ramen toppings were good but not outstanding - same with the noodles. I thought the "mi-so-hot" was easily 3x better than "the og". The broth in "the og" was pretty interesting and more unique tasting. It felt like the main notes were just umami, pork, and oil. Not bad, but felt like it was missing a little something to make it truly good. If I had just got the OG, I'd rate this place a bit lower - but as it stands I'd 100% come back here for the "mi-so-hot" The interior was pretty nice. It was more "communal style seating" with a couple of big tables. There is also some smaller booths. It's an "order at the counter" type restaurant as well. I saw several comments about parking & was a bit concerned when driving over. I know that part of westheimer is always packed! But there is an attached parking lot & at 3pm on a Sunday, there was plenty of parking! Also - there is some street parking in the neighborhood north of the shop. Overall - will 100% be coming back for some more spicy ramen. Would recommend

    Photos
    Ramen Tatsu-Ya - Dining area

    Dining area

    Ramen Tatsu-Ya - Chashu Rice bowl

    Chashu Rice bowl

    Ramen Tatsu-Ya - Lucky cat at night

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    Lucky cat at night

    RAKKAN Ramen - Houston Heights

    RAKKAN Ramen - Houston Heights

    4.4(408 reviews)
    10.3 mi•The Heights
    •$$

    Ever crave late-night ramen? After a pool party and some beers, we needed to replenish our salt…read morecontent... so Rakkan it was. Sushi Flight (6 Pieces, 4 Flavors) - Somehow 1,050 calories??? - Raw Salmon x2 - Strangely, I would have liked this colder. It was just okay. - Cooked Salmon x2 - I liked this a lot more than the raw salmon because it had a deeper flavor. - Scallops - Probably my favorite thing on this platter because of the smokiness they imbue with the torching. The sweet aftertaste was definitely worthwhile. - Shrimp - Not as fresh as I would have liked, as someone who's eaten a lot of shrimp, but I still liked the taste. Still, pretty mediocre. Tantan Tsukemen - Very interesting broth. Potent, salty, and full of bold flavor. My friend swapped the pork for chicken, and the chicken worked really well with the broth. They serve the chicken as a cold cut. This is a double-noodle dish with a soy milk-based dipping sauce. I normally would have ordered this because I LOVE tantan ramen, but I had to forgo it for the limited-time Creamy Truffle Ramen. Creamy Truffle Ramen - LOVED the broth. It was very light and creamy. I actually liked this a lot more than tonkotsu ramen. The truffle wasn't too overwhelming--just mild enough to hint at its flavor without becoming the only flavor profile you get. Truffle is like baking with rose water; finding that balance is quite hard. I will admit the whole table smelled like truffles, though. The torched king oyster mushroom paired wonderfully with the dish, and the broccolini was an equally interesting topping choice. I also found bits of melted Parmesan throughout the ramen, which the menu listed as an ingredient. The egg wasn't the best I've ever had, but it was still a decent soy egg. As I kept eating, the truffle oil became more intense, and the fattiness started to get a bit overwhelming without washing it down with water. Great flavor overall, but I think this dish is best paired with an appetizer to help cut through the richness. One of my favorite things about this place, which my BF mentioned, was the noodle texture. I noticed it too as I ate--a good bite with a slick texture that was just starchy enough to cling to the broth. We had leftover noodles from the Tantan Tsukemen at the end of the meal and ended up using the Creamy Truffle broth as a dipping sauce. Honestly, no regrets. The cold noodles didn't work quite as well in this dish, but the broth was definitely a banger. This was also the first ramen broth I couldn't finish but desperately wanted to bring home. (Obviously, I did.) Their to-go containers are surprisingly sleek, too. It's a weird thing to compliment, but I almost wanted to keep the container as much as the broth. Special comment on the utensils here--the soup spoons are ridiculously cute! Would love to have a similar set at home. Overall, the atmosphere was pleasant, and the service was thoughtful. The music wasn't too loud, and it wasn't that crowded for a Saturday night. They do play a lot of popular Japanese songs, so if you're an international music enthusiast, you'll appreciate hearing "Mayonaka no Door" by Miki Matsubara.

    It's just shady that the waiter tipped themselves, totalling tip to 41%. This behavior is illegal…read moreand considered credit card fraud or theft And we were sure we were charged with 74 after adding the tip, and we signed the receipt post tip with final cost at 75. But the final cost on credit card came up to a 41% tip, putting us at 86. That means the waiter added tips for themselves. Update: turns out they automatically applied 20% on the order but it was charged in a subtle way electronically so it was very hard to tell when paying. The business owner refunded us partial order

    Photos
    RAKKAN Ramen - Houston Heights - Inside

    Inside

    RAKKAN Ramen - Houston Heights - Sushi flight

    Sushi flight

    RAKKAN Ramen - Houston Heights - Matcha mochi

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    Matcha mochi

    Kyuramen - Houston - IG: iamnicknguyen
 IG: foodeatsnick

    Kyuramen - Houston

    3.9(400 reviews)
    0.7 mi•Chinatown, Sharpstown
    •$$

    Finally dropped by to try the omurice and it was just as pretty as the videos! Fluffiness of the…read moreegg (5/5), fried rice itself (4/5). I chose the curry topping, and although it paired well with the pork and omurice, I found the complete bite lacking a bit of punch. So the dish itself was 4/5 for me. Maybe the sweet glaze would have helped bring the mouthful together - I'll try that next time! We also tried the purple yam fries (4/5) and they were nice and crispy. This place was pretty packed when we showed up on a Sunday evening around 7 pm. We ended up sitting at the bar, which had call buttons for service, ordering, check, etc. Overall service was good but the call button for the check didn't seem to work. Pressed it like 3 times in 10 min and no one seemed to get an alert so we just flagged someone down. The inside is pretty neat, with an upstairs and downstairs (as well as a bar area). They did a really good job maximizing their space. Definitely worth trying if you haven't had omurice before.

    Everything was too something: too salty, too sweet, too bland. I don't think there was one thing…read morethat was well balanced. Ramen noodles were overcooked and def not hand made. Oily Seafood platter everything was wayyyy too salty like the oysters, and shrimp. Eel was actually good texture! Soft boiled crab was pretty good, terrible fry but crab itself was good. Omurice best thing there. Perfectly cooked egg. Rice was okay not seasoned. Demi glaze was like gravy but soy sauced base. Lemonade had good cucumber flavor but damn way too sweet. Thai tea was super bland no tea flavor

    Photos
    Kyuramen - Houston - Interior

    Interior

    Kyuramen - Houston - Steam pork bao buns

    Steam pork bao buns

    Kyuramen - Houston - Exterior

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    Exterior

    Japanese Ramen Gachi - Pan Fried Hanetsuki Gyoza

    Japanese Ramen Gachi

    4.2(134 reviews)
    8.6 mi•West University
    •$$

    Excellent ramen! I dropped by during lunch and got the Tonkotsu Spicy which came with 5 pieces of…read morechashu, mushroom, ground pork, bean sprouts, and cashews. The chashu was tender, the broth was somehow rich but light, and the noodles were the perfect texture. Everything was executed perfectly. I customized the spice to hot and it was actually pretty hot, so be warned!! For the lunch combo, I added the pork chashu with rice for additional $4 which was pretty flavorful but not sure I'd get again. Overall, the portions were pretty filling! Ambiance was really good and felt like I was in Japan (but more spacious). Only one waiter but service was good.

    Ramen gachi I'm on a…read morequest to find the best tonktosu ramen! Unfortunately this isn't the one, but it's still a great bowl! Service: immediate. Friendly. One waitress served everyone in the restaurant while I was there. She was speedy in taking and delivering orders. She seemed very nice! Food: ordered Tonkotsu Gachi and my mom ordered the yuzu. Food arrived very quickly, though we ordered no appetizers. The tonkotsu broth was rich and velvety in texture, but more like a mild umami in flavor. The chashu pork was pale, but melt in your mouth buttery and bursting with savory pork goodness! The marinated egg wasn't brought up to temperature with the broth -- a little cooler than room temperature, with a medium oozy yolk. It felt like the marinade penetrated all through to the yolk -- it was great! I welcomed the novel choice to use red onion over the usual scallions. It was a nice touch of color and brought in that bright, juicy onion flavor that I crave. Noodles were perfect texture. Not too hard or mushy. This bowl feels made to focus on the broth and flavor and not so much an instagram post. Delicious!! My only complaint was a very very very slight bitterness in the background. I couldn't pin where it was coming from. Maybe that's a risk of simmering bones for so long. I'll keep this short because I couldn't just eat my moms bowl... The Yuzu shio broth was clearer, with bright, citrusy, and savory body. The bamboo shoots were golden (grilled?) with a little snap to it. Reminds me of a king oyster mushroom. This is really a unique broth and I haven't had anything like it. You should definitely try it! Restaurant: clean, neat, every table literally has its place /orientation. Deep wood furniture, honeyed lighting, and dark window shades give the restaurant a cozy chic ambience despite visiting around noon. Good food, great service. Great prices. Large portions.

    Photos
    Japanese Ramen Gachi - Communal Table

    Communal Table

    Japanese Ramen Gachi - Pan Fried Hanetsuki Gyoza

    Pan Fried Hanetsuki Gyoza

    Japanese Ramen Gachi - Gachi fries

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    Gachi fries

    Iza Robata•Ramen - Tonkotsu Ramen

    Iza Robata•Ramen

    4.4(81 reviews)
    20.4 mi
    •$$

    Pleasantly surprised by this place! There isn't much up on 249/ spring~ish area…read more Dishes: Spicy tuna poke bowl - good amount of tuna for the price. Tasted fresh, plenty of condiments and the right amount of sauce. Comes with avocado, cucumber, seaweed, lettuce. I think for price point its quite good. Presentation was great but that bowl was way too stuffed. Difficult to even attempt to mix so pick your poison I suppose. Would have liked a bigger bowl / taller bowl so I could mix it honestly 72 hour beef spicy miso ramen - 48 hour pork bone worth with miso, beef chashu , bamboo, sweet corn, green onion, kikurage, and a soft boiled egg - I was impressed! I'm quite harsh on ramen especially after visiting most of the ramen shops here in Houston. I found this dish to be quite different which is a great compliment! Most ramen places source pretty much the same broth packets and all honestly mix in with each other in my opinion. This was uniquely more different and I enjoyed it! Plenty of flavor, great serving amount, I tried the non spicy (had the spice on side) and tried my friend's spicy (spice mixed in with broth in it's entirety) and can say the spicy one was great. Would recommend this dish! Overall I was pleasantly happy with this place and would go again!

    I should've ordered the ramen, I should've ordered the ramen. I should've ordered the ramen…read more Instead I came in blind to ensure I did not commit the cardinal sin of grocery shopping next door while hungry. I proceeded to enjoy a very strong whiskey flight (which means a lot coming from me), a seaweed salad that was a bit too crunchy or stiff, ikrua don, crab croquette and some admittedly super sticky, gummy, shrimp dumplings...like would not separate from the steamer paper sticky. While the offerings were not my cup of tea, the place is beautifully decorated and seems to fill up around dinner service so it may be worth the stop if you're in the area. Everyone was very nice and I always appreciate a spot offering jellyfish, takowasa, and takoyaki in Cypress. Next time I'll try the ramen, and hopefully report back with a new perspective, fingers crossed.

    Photos
    Iza Robata•Ramen - Wall art

    Wall art

    Iza Robata•Ramen - Whiskey flight

    Whiskey flight

    Iza Robata•Ramen - Furikake sweet potato fries

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    Furikake sweet potato fries

    Toyori - ramen - Updated September 2026

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