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I've gone to a couple of ramen places in Houston, but OMGGG!--HANDS down one of the best ramen I've had in my life! The broth is so rich in flavor, I could drink it alone & be content! We got the fried gyoza and I forgot what the other appetizer was but was savory & even more in-depth with the sauce it was paired with! It wasn't packed for going on a weekend and I loved that the menu had limited options--makes you choose quickly and get to the GOODS the NOODS! Will be going back during our Winter peak--adds to the element (highly recommend during this time).
This place is so cool and so yummy. Would definitely come again. The service was great because there was someone to explain the menu as we walked in and were in the line to order, and the miso hot ramen was amazing. It's great flavor, and the ground pork in it is so delish. It's also great if you like a thicker more sauce-like broth. The noodles were also the perfect consistency. The parking situation is good considering they have their own parking lot, and the vibe inside the restaurant is 10/10 for aesthetics. I love how open it is inside and I love the long tables for seating in addition to the individual tables or booths.
This place was yummy . I got the spicy ramen and its was 9/10 ! The ambiance was great and intimate. Service was great as well. The only thing is it was extremely hot and for someone eating spicy ramen lol it's uncomfortable turn air on please
Service is fine I just feel that it is more of a self serve type of place mostly. You order at the front and then take a seat with your number sign. They bring you the food and if you want water you just grab it yourself at the water station. Atmosphere is interesting there's a few booths but the seating in the middle is like a communal table where you can sit near random people. I tried the ol skool with chicken and the chicken was so tender. The flavors of the broth really balanced out with the chicken and egg. The umami flavors were quite different than other ramen places I've tried. I feel like the flavor is more of a soy sauce based and the right amount of saltiness. I also tried their gyoza which was quite unique in that they dress it up with soy sauce, scallions, and chili. It tasted decent even though it was dressed in flavors it wasn't too strong.
I went here for the first time last night ordering their supposed most popular bowl being their Miso Hot Ramen. I can see why and I really enjoyed it. Ramen is a real hit or miss in Houston and of course opinions vary. It was very interesting with a rich, buttery, oily base to it. The noodles were soft and tender and the ground meat wasn't too greasy or mushy. The corn, green onions, cabbage and egg were all great in adding more to the game. Overall, I would say it was very delicious, comforting and well-made. The service was fast, efficient and friendly. I plan to also try the curry vegan and original tonk. ramen orders in the future.
We had take out and I was really impressed. The broth was flavorful toppings delicious. As with most ramen places I hate the ridiculous up charges if you want to modify so we didn't but I would have liked a little more diversity. We did try the Yuzo Kosho Bomb which was tasty on its own but got lost in the ramen. I'm not sure I would have noticed it if it was premixed in. We were supposed to get the Korokkaaaayyy but instead they gave us the Gyoza. Not the worst mistake because they were really tasty as well as the sauce. I really wanted to try the correct item, but luckily I want to go back and maybe I'll have better luck. Do not skip the brussel sprouts. I thought they were absolutely wonderful, I'd go back for those along. Not your cheapest ramen experience overall but I was very happy with what we got.
Absolutely love this place and can't wait to go back. The staff was so helpful and patient and everything we ordered was tasty and really hit the spot. Love the vibe and set up of this location.
Ramen Tatsu-ya is tucked off of westheimer road with a dedicated free parking lot. You order at the counter and they will bring your food to your table. It is open seating, and I like the large wooden booths. These booths have outlets so I can charge my laptop and work if needed. They have a nice variety of ramens. I have tried both the Shoyu and Miso broths. They are great flavor profiles and you can't go wrong with either. I love the char on their chatsu. You must do an egg- it also has amazing flavor and is cooked perfectly. I also tried the chili oil gyoza, which are refreshing and not too spicy. I think a Kiran draft beer pairs perfectly with a bowl of ramen. I can easily spend 35+ dollars here, which isn't my favorite. Regardless, I'll definitely be back on another colder Houston day.
I was so excited when I saw this place open, because it's my favorite ramen restaurant in Austin!! I got the misohot and the og. The ramen is good but not as good as the ones from Austin. I think the flavor is a bit lacking especially in the meat. Other than food, the place is very clean and spacious. And the service is pretty good, food comes out pretty quickly too.
While I was first introduced to this place over three years ago by my sister, I had not returned since then. However, since crawfish season is one of my favorite times of the year, I had to come back to try their limited edition ramen. Just like my first visit, the staff were extremely friendly, the food came out incredibly quickly, and the overall experience felt comforting and welcoming. I ordered the seasonal bowl, The Crawmen, which came with crawfish tonkotsu broth, andouille sausage, bayou butter, corn, and peppers. While the bowl was clearly inspired by a crawfish boil, I felt like it could have leaned even further into those flavors with more crawfish and a stronger boil seasoning overall. The ramen was definitely delicious, but the broth did not quite have enough crawfish boil flavor to fully separate it from their standard tonkotsu ramen. At times, it mostly tasted like the original broth with andouille sausage added in. Even so, it was still an enjoyable bowl of ramen, though I would probably stick to one of their regular menu options over this seasonal special. My mom and I also shared the Karaage, which arrived very quickly while still being piping hot, crispy, and juicy inside. On the other hand, I would personally skip the Sakura Sweet Tea and Strawberry Yuzu Lemonade in the future since they mostly tasted like their regular counterparts without adding anything particularly unique. Overall, I still really enjoy the welcoming atmosphere and reliable quality of this place, especially the ramen and karaage. While the seasonal bowl did not fully live up to its concept for me, the experience itself was still enjoyable enough that I would gladly return again.
This spot in Montrose is beautifully decorated, inviting and stylish, and exactly the kind of place you want to sit down for a comforting bowl of ramen. The area is great, and the ambiance definitely sets the mood for a good meal. My husband ordered the #6 OL SKOOL assari, and the broth had a really nice smoky flavor. The noodles were solid, and the one piece of chashu he did get was delicious... just one. For a ramen bowl, that felt a little too minimal. There were also a lot of scallions (more than needed) which started to overpower the bowl. I ordered the #4 MI-SO-HOT tonkotsu, and the broth was creamy, spicy, and super flavorful. The noodles were thinner but still very good. My only issue was the pork. The menu lists "goma pork," which sounds like a sesame‑marinated pork topping. Instead, it turned out to be ground pork, and the bowl leaned greasy because of it. The menu does explain this in the toppings section, but not clearly in the ramen description itself, so it feels a bit misleading if you're expecting sliced or shredded pork like most tonkotsu or miso bowls. Overall, both broths were genuinely tasty and well‑seasoned. But if you're expecting a more meaty ramen experience, this might not be the place. It's not even about wanting a ton of meat, just that the portions were small, and in my case, the protein wasn't what the name suggested. Great flavors, beautiful space, but the protein descriptions could be clearer and more generous.
First time back in over two years and this place hasn't changed - good vibes and decent ramen. Service was solid too. I got the OG with a spicy bomb and was maybe slightly above average. Overall I would recommend this place! Cons: Parking in the area is crazy and the restaurant's AC was struggling in this heat.
My boyfriend and I are on a big ramen kick right now, and we were Montrose, and decided to try this place out! We came around 6pm on a chilly Saturday night and there was already somewhat of a line, but by 7pm the line was out the door. We both got the OG ramen, but I got the chili spice bomb and he got one with yuzu. We liked both, but we preferred the chili spice bomb, as the yuzu had a little too much garlic for our taste. We also got the chili oil gyzoka app and another one as well, they were both so yum. The broth, pork, and egg were all very flavorful. We are honoring Dry January and there were many drink options for us to choose from. The staff were attentive and helpful to me in my first visit here. We very much enjoyed our meal!
2 months ago
I had a great experience at ramen Tatsu-ya. It was my first time here & I was very impressed. I ordered the "mi-so-hot" & it was amazing. First - the ramen came out super fast. I was very surprised. And my broth was so delicious. It had such a rich umami flavor due to the miso & I thought the spice level was perfect. Honestly - I could eat jhst that broth for a whole meal. Unlike buldak or some other spicy ramens - the main selling point wasn't the spice. You could get an additional "spice bomb" if you wanted some more heat. The ramen toppings were good but not outstanding - same with the noodles. I thought the "mi-so-hot" was easily 3x better than "the og". The broth in "the og" was pretty interesting and more unique tasting. It felt like the main notes were just umami, pork, and oil. Not bad, but felt like it was missing a little something to make it truly good. If I had just got the OG, I'd rate this place a bit lower - but as it stands I'd 100% come back here for the "mi-so-hot" The interior was pretty nice. It was more "communal style seating" with a couple of big tables. There is also some smaller booths. It's an "order at the counter" type restaurant as well. I saw several comments about parking & was a bit concerned when driving over. I know that part of westheimer is always packed! But there is an attached parking lot & at 3pm on a Sunday, there was plenty of parking! Also - there is some street parking in the neighborhood north of the shop. Overall - will 100% be coming back for some more spicy ramen. Would recommend read more
4 days ago
First time at Ramen Tatsu-Ya and the ramen alone will bring me back! I ordered the Mi-So-Not Hot and it was easily some of the best ramen I've had. The noodles had the perfect texture, the broth was full of flavor, and the heat was just right. Definitely a must-order-again for me. We started with the Sweet & Sour Sodas (Brussels sprouts) and Fried Gyoza. The Brussels sprouts were okay, but the gyoza I'd probably skip next time. Neither really stood out, especially compared to how good the ramen was. Add in a great atmosphere and friendly service, and overall this was a win. Next time I'm coming straight for the noodles! read more
I've gone to a couple of ramen places in Houston, but OMGGG!--HANDS down one of the best ramen I've had in my life! The broth is so rich in flavor, I could drink it alone & be content! We got the fried gyoza and I forgot what the other appetizer was but was savory & even more in-depth with the sauce it was paired with! It wasn't packed for going on a weekend and I loved that the menu had limited options--makes you choose quickly and get to the GOODS the NOODS! Will be going back during our Winter peak--adds to the element (highly recommend during this time). read more
This place is so cool and so yummy. Would definitely come again. The service was great because there was someone to explain the menu as we walked in and were in the line to order, and the miso hot ramen was amazing. It's great flavor, and the ground pork in it is so delish. It's also great if you like a thicker more sauce-like broth. The noodles were also the perfect consistency. The parking situation is good considering they have their own parking lot, and the vibe inside the restaurant is 10/10 for aesthetics. I love how open it is inside and I love the long tables for seating in addition to the individual tables or booths. read more
This place was yummy . I got the spicy ramen and its was 9/10 ! The ambiance was great and intimate. Service was great as well. The only thing is it was extremely hot and for someone eating spicy ramen lol it's uncomfortable turn air on please read more
3 months ago
6 months ago
Service is fine I just feel that it is more of a self serve type of place mostly. You order at the front and then take a seat with your number sign. They bring you the food and if you want water you just grab it yourself at the water station. Atmosphere is interesting there's a few booths but the seating in the middle is like a communal table where you can sit near random people. I tried the ol skool with chicken and the chicken was so tender. The flavors of the broth really balanced out with the chicken and egg. The umami flavors were quite different than other ramen places I've tried. I feel like the flavor is more of a soy sauce based and the right amount of saltiness. I also tried their gyoza which was quite unique in that they dress it up with soy sauce, scallions, and chili. It tasted decent even though it was dressed in flavors it wasn't too strong. read more
3 months ago
I went here for the first time last night ordering their supposed most popular bowl being their Miso Hot Ramen. I can see why and I really enjoyed it. Ramen is a real hit or miss in Houston and of course opinions vary. It was very interesting with a rich, buttery, oily base to it. The noodles were soft and tender and the ground meat wasn't too greasy or mushy. The corn, green onions, cabbage and egg were all great in adding more to the game. Overall, I would say it was very delicious, comforting and well-made. The service was fast, efficient and friendly. I plan to also try the curry vegan and original tonk. ramen orders in the future. read more
We had take out and I was really impressed. The broth was flavorful toppings delicious. As with most ramen places I hate the ridiculous up charges if you want to modify so we didn't but I would have liked a little more diversity. We did try the Yuzo Kosho Bomb which was tasty on its own but got lost in the ramen. I'm not sure I would have noticed it if it was premixed in. We were supposed to get the Korokkaaaayyy but instead they gave us the Gyoza. Not the worst mistake because they were really tasty as well as the sauce. I really wanted to try the correct item, but luckily I want to go back and maybe I'll have better luck. Do not skip the brussel sprouts. I thought they were absolutely wonderful, I'd go back for those along. Not your cheapest ramen experience overall but I was very happy with what we got. read more
Ramen Tatsu-ya is tucked off of westheimer road with a dedicated free parking lot. You order at the counter and they will bring your food to your table. It is open seating, and I like the large wooden booths. These booths have outlets so I can charge my laptop and work if needed. They have a nice variety of ramens. I have tried both the Shoyu and Miso broths. They are great flavor profiles and you can't go wrong with either. I love the char on their chatsu. You must do an egg- it also has amazing flavor and is cooked perfectly. I also tried the chili oil gyoza, which are refreshing and not too spicy. I think a Kiran draft beer pairs perfectly with a bowl of ramen. I can easily spend 35+ dollars here, which isn't my favorite. Regardless, I'll definitely be back on another colder Houston day. read more
I was so excited when I saw this place open, because it's my favorite ramen restaurant in Austin!! I got the misohot and the og. The ramen is good but not as good as the ones from Austin. I think the flavor is a bit lacking especially in the meat. Other than food, the place is very clean and spacious. And the service is pretty good, food comes out pretty quickly too. read more
5 months ago
While I was first introduced to this place over three years ago by my sister, I had not returned since then. However, since crawfish season is one of my favorite times of the year, I had to come back to try their limited edition ramen. Just like my first visit, the staff were extremely friendly, the food came out incredibly quickly, and the overall experience felt comforting and welcoming. I ordered the seasonal bowl, The Crawmen, which came with crawfish tonkotsu broth, andouille sausage, bayou butter, corn, and peppers. While the bowl was clearly inspired by a crawfish boil, I felt like it could have leaned even further into those flavors with more crawfish and a stronger boil seasoning overall. The ramen was definitely delicious, but the broth did not quite have enough crawfish boil flavor to fully separate it from their standard tonkotsu ramen. At times, it mostly tasted like the original broth with andouille sausage added in. Even so, it was still an enjoyable bowl of ramen, though I would probably stick to one of their regular menu options over this seasonal special. My mom and I also shared the Karaage, which arrived very quickly while still being piping hot, crispy, and juicy inside. On the other hand, I would personally skip the Sakura Sweet Tea and Strawberry Yuzu Lemonade in the future since they mostly tasted like their regular counterparts without adding anything particularly unique. Overall, I still really enjoy the welcoming atmosphere and reliable quality of this place, especially the ramen and karaage. While the seasonal bowl did not fully live up to its concept for me, the experience itself was still enjoyable enough that I would gladly return again. read more
This spot in Montrose is beautifully decorated, inviting and stylish, and exactly the kind of place you want to sit down for a comforting bowl of ramen. The area is great, and the ambiance definitely sets the mood for a good meal. My husband ordered the #6 OL SKOOL assari, and the broth had a really nice smoky flavor. The noodles were solid, and the one piece of chashu he did get was delicious... just one. For a ramen bowl, that felt a little too minimal. There were also a lot of scallions (more than needed) which started to overpower the bowl. I ordered the #4 MI-SO-HOT tonkotsu, and the broth was creamy, spicy, and super flavorful. The noodles were thinner but still very good. My only issue was the pork. The menu lists "goma pork," which sounds like a sesame‑marinated pork topping. Instead, it turned out to be ground pork, and the bowl leaned greasy because of it. The menu does explain this in the toppings section, but not clearly in the ramen description itself, so it feels a bit misleading if you're expecting sliced or shredded pork like most tonkotsu or miso bowls. Overall, both broths were genuinely tasty and well‑seasoned. But if you're expecting a more meaty ramen experience, this might not be the place. It's not even about wanting a ton of meat, just that the portions were small, and in my case, the protein wasn't what the name suggested. Great flavors, beautiful space, but the protein descriptions could be clearer and more generous. read more
First time back in over two years and this place hasn't changed - good vibes and decent ramen. Service was solid too. I got the OG with a spicy bomb and was maybe slightly above average. Overall I would recommend this place! Cons: Parking in the area is crazy and the restaurant's AC was struggling in this heat. read more
9 months ago
My boyfriend and I are on a big ramen kick right now, and we were Montrose, and decided to try this place out! We came around 6pm on a chilly Saturday night and there was already somewhat of a line, but by 7pm the line was out the door. We both got the OG ramen, but I got the chili spice bomb and he got one with yuzu. We liked both, but we preferred the chili spice bomb, as the yuzu had a little too much garlic for our taste. We also got the chili oil gyzoka app and another one as well, they were both so yum. The broth, pork, and egg were all very flavorful. We are honoring Dry January and there were many drink options for us to choose from. The staff were attentive and helpful to me in my first visit here. We very much enjoyed our meal! read more
11 months ago
A great place to catch up with a friend. The vibe is really nice inside. I like all the art work. The staff were very friendly with our order. The food was good/average. I got the Nu Skool (vegan), with the yuzu kosho bomb, and added toppings ajitama (boiled egg) and extra garlic self pressed. read more
3 months ago
P filling. Really nice service and people tbh. All staff NICE. Ambiance sweet, asian style. Had nu skool added karaage fried chicken cause non pork options limited (I eat pork but wasn't feeling like it (I'm yapping cause apparently I need to sry)). Not the BEST ramen I had, but not bad at all read more
3 months ago
It's good as how it looks! The ramen were super filling and were super yummy! The place is such a cute spot for dates. read more
We got the OG and Miso hot Ramen. The OG was quite plain and flavorless with very few toppings. The miso hot was better but was average ramen that I don't see myself craving in the future. Maybe would have been better with an additional flavor bomb but with the prices I expected better flavors. You order food at a counter and it is brought out to your table so service was not very memorable. The inside is spacious with a few booths and long tables with box seats. Could be worth another visit to try other things but would pass on these items next time. read more
Perhaps the iconic Lucky Cat (the waving maneki-neko) outside the Houston location of Ramen Tatsu-Ya provided me the great fortune of scoring a bowl of the holy grail Crawmen. I only found out about the crowd favorite Crawmen phenomenon after reading Tiffany T.'s review, in which she raved about it. If you check Ramen Tatsu-Ya's social media, lots of people who have visited Austin and Houston locations chime in about it enthusiastically. I wanted to know more about the founders of the enterprise, so learning about Tatsu Aikawa and Takuya "Tako" Matsumototsu, and the fact that both have worked as DJs around Austin, was really cool. I've seen someone describe Ramen Tatsu-Ya as an izakaya, but I am not sure if the owners would describe it as such. Regarding the Crawmen, it is essentially a crawfish-meets-ramen delight. The broth is so good that you almost wish you had a piece of french bread to dip it in. It is strong on flavor profile and the spice element. On the heat scale, I'd describe it as somewhere between medium and hot. You can get a corn bomb (made of butter and corn) on the side to offset the heat some. The andouille and crawfish practically makes this a Japanese influenced Texas-Louisiana fusion. The bowl of ramen includes scallions, ajitama (egg), ramen noodles, and peppers, with lemon slices on the side. This is such an awesome bowl of ramen, and apparently, this is the last week of the limited edition run for Crawmen. Highly recommended! 5/5 read more
The interior of the place is super cute. Super wooden and Japanese inspired. There is also their mascot in the front for a cute photo op moment. And, I like how they have a lot for parking for cars. However, I do think the lot is kinda small, so be prepare to street park if you aren't lucky. Service was fast and food was out in around 10-15 minutes. It is a self seating restaurant and there is around 40 people worth of seating varying from booths to tables. The only thing that I thought could use improvement was the food. Not sure if is just what I ordered but I have had better ramen in the area. The broth was particularly salty and it lacked any flavor outside soy sauce. Overall, it was okay for the price. read more
11 months ago
This was just bad Ramen. Noodles were hard, smaller than spaghetti. My egg was upside-down. I never found the yoke Broth didn't taste like anything. Honestly tasted like a mushroom sauce. I come to Austin ever year for a few weeks and this place was on my tops but it's been worse every year. This is probably my last time. read more
1 year ago
Super hip and trendy ramen spot in Houston! I first heard about them in Austin, but glad I could try the location in Houston. Came on a weekday during lunch, which meant an easy breezy service with not much wait time. I tried the dipping ramen with the corn butter....so good! The dipping broth was intense, with delicious chunks of pork and bamboo shoots. The inclusion of lime wedges to squeeze over the noodles helped to cut the richness of the overall dish. You also get a pretty generous portion size for the price you pay. Overall, excellent spot that I would come back to again :) read more
Great spot for delicious ramen! First you walk in, the menus are along the side, place your order at the counter and find a seat. They usually have a combo deal of ramen + gyoza+ drink. Great price to try new things! Gyoza is deep fried, which isn't my preferred style of cooking gyoza. I prefer pan fried like japan, but the gyoza it self was delicious. Tasty karaage. Didn't care of the dipping sauce. Ramen was really good. If you didn't order a drink, you can get your own water on the side, plus to-go cups. Kid-friendly as they had boosters and little thing to add to chopsticks to make it easier for little hands to hold chopsticks. Good space, large "communal" style table for big groups. Cute decoration. Clean bathrooms. read more
3 months ago
Food was DELICIOUS the tonkatsu broth is so goooood!!! Service was kind and helpful and has a lovely atmosphere! I would visit here again . read more
Food wise- ramen broth was tasty. Ramen noodles al dente. Wish the portion was a little bigger though. Menu was a goodly size. We ordered #1 and #2, curry and rice, karrokay, and karaage. They forgot to give us the karaage!! They refunded us at the end. Ambiance was lively. Big room with 4 booths, 2 large community style tables and a few smaller tables. I was upset they didn't let us use the booth because it was only 2 of us adults and a baby (in a car seat). They were saving it for parties or 3 or 4. I wanted to booth so we could have room for the baby. For a place that doesn't have a hostess (you order at the front and bring the number to the table and they bring you the food), I was a little disappointed they were policing where you sit. The place was only 60-70% full too. No line outside -- it was a rainy cloudy Sunday around 4pm. I kinda regret tipping 20% on the iPad thing BEFORE I knew they weren't going to let us pick seats and they were going to forget our order smh. They should have more tables to accommodate larger parties if they are going to tell people where to sit. Food: 4 Service: 3 Ambiance: 3 read more
I had a great meal at Tatsu-Ya and left pretty impressed! I ordered the Gyoza and THE OG-Tonkotsu, and both were on point. Gyoza: really nice crispiness on the edge, juicy inside, which is how it's supposed to be. THE OG: The broth was rich and creamy with tender pork and a perfect cook on the noodles. Toppings added great texture and flavor: wood ear mushrooms, soft-boiled egg. my only wish? A little more spice, kick it up a notch. That's just me. Inside, it was always vibrant and fun, probably a bit too loud inside to comfortably have conversations. Service was friendly; it took a bit longer for my food than I thought, considering the crowd at the time. Overall, it was a good ramen shop, and I would not mind making another visit here someday to sample other dishes. Tatsu-Ya really nailed comfort flavors in all ways. read more
1 year ago
This was a pick up order. Got the Miso so hot and added chashu pork belly. Definitely enjoyed the broth! Wish it could be a bit more spicy though. I'd definitely order again read more
2 years ago
I had ordered from here before but had never actually gone in and sat down. I am glad I did! I came with some friends on a Friday night and was able to find a parking spot (after a little wait) right there on their lot. As soon as you walk in, you place your order and then find a seat. I decided to try something different so chose the "MI-SO-NOT" (Tonkotsu) ramen which had egg, pork bone broth, miso blend, goma pork, ajitama egg, scallion, napa cabbage, bean sprout, corn and sesame seeds. We also tried the "KOROKKAAAYYY" (Japanese croquette, panko, potato, chashu, house katsu sauce), the Gyoza (pork dumplings with soy vinegar) and the "Karaage" (Japanese-style chicken, twice-fried served with a side of garlic mayo and chili sauce). The restaurant itself is beautifully decorated and you really feel like you are in Asia. Service was also great! Everyone was really nice and attentive. read more
9 months ago
This spot has always been my fav ramen spot!! Gate keeping it forevaaa. Always get this trio and always end up bringing my bestie w me read more
1 year ago
Crawmen......YES INDEED! Who knew this place would perfect the cajun boil crawfish in a Ramen. The audoulle sausage melted in your mouth and the flavor.....OMGOODNESS! Seasoned to the 10th power. If you don't like spicy,you can get some corn butter to put inside. Baby, the Hubs and I were not disappointed. The ambiance was laid back, zen style. Don't delay, try them today! read more
11 months ago
They have two vegan options, and I tried the curry one! The noodles are not exactly ramen noodles, but they were still tasty and the broth was rich and delicious. Really cool interior also. read more
My cousin had his birthday dinner here before he left out of town. I must say the ramen here was delicious! My wife and I ordered the OG, Miso so hot and dipping ramen. My wife isn't a fan of miso but she really enjoyed the spicy one a lot. Ramen came out fresh and hot. We had a big party but staff were very accommodating and very friendly. Wife rated it 10 out of 10 we will definitely come back and try the rest of their menu. Just FYI parking is limited so be prepared to drive around bit but trust me it was worth it. Come show your support if you're in the area! read more
2 years ago
This is my favorite ramen spot since I was in college. Small parking lot so it could be packed during the rush hour. The interior is very cool and unique, especially the restroom haha. The staffs are friendly and nice. I always ordered the Tonkatsu Shoyu with fire in a bomb (spicy paste) on the side. This always hit the spot. This time i also ordered the chicken karage, which is okay, not really impressed me much. The charsiu bowl is better in my opinion. But i love Ramen Tatsuya no matter what lol. I'll always come back for good ramen. read more
I love this place so much for a quick, delicious bowl of ramen. Super chill vibes. I tend to stick to mi-so-hot or the dipping noodles because they are both so good. I do wish there was more room to customize your bowl. Add ons can get pricey. Parking lot but can sometimes be pretty full. Can try street parking as an alternative. read more
1 year ago
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More info about Ramen Tatsu-Ya
1722 California St
Houston, TX 77006
Montrose
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(346) 226-3253
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http://ramen-tatsuya.com
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Ask the Community - Ramen Tatsu-Ya
Do you guys have tsukemen today?
Tsukemen is available starting 5/8/23 for dine-in guests.
Sorry me again! Can anyone confirm that ramen tatsuya has tsukumen tonight? I've been craving it for awhile and it's out of stock for online order and has been for several weeks. Also does anyone know if you can order takeout in person?
We do not have tsukemen today (11/14). The online menu reflects actually availability so you can keep checking there. You are always welcome to place a takeout order in person during business hours, even if online ordering is not available.
Does anyone know what is happening with Ramen Tatsuya? Have they closed? The number is not working and I am trying to reach them to inquire when they will have more Tsukumen ramen for take-out as it is currently out of stock. Thank you!
They have not closed! As for the number, not sure why it isn't working but I was also having issues before with their number when attempting to call and ask for seating and wait times. Every time I show up (generally towards the night time) they…
Does they have vegan mazemen at this location?
According to their menu, they have a vegetarian ramen dish, but no vegan.
Do they have any gluten free options?
I have attempted to order gluten free, but they do not offer gluten free noodles.
Is what on the menu what you get like there's no other options or changes can be made?
The menu that they have is what they serve yes but you can request changes of course...but what exactly are you looking for so you can get an exact answer
Is there a separate menu for lunch and dinner?
Do they offer chicken in substitution for pork?
There are no substitutions, but the old school ramen #6 does have chicken broth instead of pork.
How long is the line typically around 11-11:30?
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