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    Topside

    4.0 (395 reviews)
    Closed 5:00 pm - 10:00 PM
    Updated 2 months ago

    Topside Photos

    TOPSIDE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Romantic

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    Recommended Reviews - Topside

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    The view
    LaToya K.

    The views are amazing. I appreciate that they're visible from every seat in the restaurant. I had a Bloody Mary with a piece of bacon in it. I very rarely order them but I'm glad I did this time, it was really good. My shrimp and grits was a good portion and it was tasty.

    Steak Frites
    Mark O.

    After visiting the MDSPE facility for an award ceremony my family and I went to Topside. The restaurant is on the top floor of the hotel and it has a great view of the city. Service was OK. Our server, in the beginning, seemed to be frustrated with some of the questions we had, not 100% sure why. We had a great time overall. I got the duck breast and she got the steak frites. I must say the old-fashioned was probably, top three, best I've ever had.

    Our view
    Dana S.

    My daughter and I visited to jointly celebrate her birthday and Mother's Day. One of the reasons we celebrated each a bit late was to make sure we could make reservations at Topside. The views of Baltimore are beautiful. The staff is welcoming. Our server was thoughtful and made sure our evening had multiple special touches. The drinks, entrees, and dessert were memorably delicious. The chef is magical. Thank you Topside for a wonderful experience!

    Queen of peace cocktail
    Sarah M.

    We went to Topside for a family celebration dinner and the food, service and ambiance didn't disappoint. We were greeted with such enthusiasm and excitement. Our service was excellent from the pre-dinner drinks to the bar to the table service for our meal. We ordered appetizers (ate it so quickly we didn't get a photo). The presentation of all food was incredible. The details were beautiful! You can tell this restaurant cares about quality of their meals and service. Will definitely be going back! The view of the city is so beautiful! I loved all the beautiful details of the restaurant too. It's inviting and elegant!

    Donyiel C.

    Overall, I would give it a 3.5! I've had Topside on my list for awhile now and glad I made it and I would have liked to have given it a higher rating, but perhaps when I return I will update my review then. Located in Mount Vernon on top of the Revival hotel, this rooftop restaurant offers amazing views of the city. Just take the elevator up to level R/Topside. Parking wasn't hard - I found a spot right across the street. They offer valet it seems but I would say just look for street parking. On a Monday it wasn't too busy so no reservation was needed but I would say on weekends it would be. They offer a burger and beer special for $18 on Mondays - seemed to be popular. I don't really drink beer so didn't go for that. Our server never told us her name. She disappeared for awhile and again, it was a Monday so not busy at all. My friend ordered a glass of wine and she completely forgot. He eventually got it after we had to remind her. I liked the "Suede" cocktail with mezcal. I did stop by the bar on my way out and thanked Shep (not sure the spelling) but he was very nice. The hostess was very friendly. Now onto the food. It's a very limited menu. I went with the lamb, which I enjoyed with the chimichurri, but pricey for the portions. My friend got the rock fish. We shared a bread plate which came with assorted breads and butter, but it was $14. I plan to visit again.

    Amazing bartenders

    Both bartenders Jose and Reese are both knowledgeable and friendly ! The manager(Ishmael) also stopped by and was very kind!

    Octopus
    Alexis B.

    My husband and I had dinner at Topside last weekend before an opera at the Engineer's Club. Topside is a restaurant on the top level of Hotel Revival. It has stunning 360 views of Baltimore's Mount Vernon neighborhood (and further out into the city). People were talking up to the windows and taking pictures throughout the evening (especially at sunset). It's a really stunning place for dinner or just for drinks! We shared: the octopus (blistered shishito / black garlic aioli / peppadew oil); the tuna tataki (ponzu / pear brûlée / wasabi aioli / crispy quinoa); the blue catfish (sorghum glazed snakehead filet/duck braised collard greens/white cheddar grits/ duck crackling); and a panna cotta for dessert. All the food was good. The cocktails and were really good. And the service was really great, too - our server was lovely, friendly, and helpful. Overall, we enjoyed our meal at Topside. I'd return for dinner, but I'd definitely return for drinks before a show or concert. A really lovely way to take in Baltimore (especially at sunset)!

    Barbara M.

    This meal was the highlight of our Baltimore trip! We were staying in the Hotel Revival and didn't want to leave again to eat so we went up to Topside - and we were SO happy we did. Our waitress was so sweet and attentive and the view was amazing. But the highlight was the food! We ordered the lamb, tagliatelle, and the bread basket along with some drinks. Everything was 10/10 - we are still talking about it days later! So delicious and filling. If I am ever in Baltimore again, even if I don't stay at this hotel, I will make sure to head to this restaurant again.

    Cocktail menu
    Kari H.

    I went to Topside on a Saturday night with two friends, and even without a reservation, we were seated immediately--major points for that. The ambiance is modern and elevated, and the view overlooking Mount Vernon is absolutely gorgeous. It honestly makes you feel like you've been transported to another city. I had the short rib dish, which was tender, juicy, and packed with flavor--definitely a standout. Plentiful paid street parking nearby made it easy to access, which is always a plus in Baltimore. The only downside? Portion sizes are pretty small, especially for the price point. This isn't the kind of place I'd go if I were starving, but it is a great spot if you're looking to enjoy good food, a beautiful setting, and a chic vibe. Highly recommend for a night out or a date spot.

    Lion's Mane Mushroom
    Jordan T.

    The ambiance and atmosphere is always in point here. The views are breathtaking, especially at sunset. Our server was one of the nicest people, very kind and positive. The manager let us into the garden room to take some photos and all the staff were very professional and friendly. The food was great. We shared a handful of dishes (octopus, short rib, duck breast, lion's mane mushroom) and tried a couple of the mock tails. The short rib and duck were a bit in the dry side but were still very flavorful and delicious. To my surprise the lion's mane mushroom dish was by far the best of them all. Absolutely amazing! You have to try it.

    View
    Joshua P.

    I stayed at Hotel Revive and this restaurant was located on the rooftop. The view is beautiful and the vibe is great. The menu not so much. I wasn't really hungry but wanted drinks and the menu is very limited. They need more small bites. The appetizers were not appetizing. I definitely would t go back because the menu just didn't hit. But I'm giving them a four star because the service was amazing. I ordered a side of collard greens, cornbread and fries.

    Abigail R.

    Wow. What a PLACE. What a LOCATION. What amazing FOOD. This was simply a phenomenal experience. I can't believe I've been here for 2 years and no one has talked about this? You have one of the best views of the stunning baltimore sky line. Coming here and seeing the sunset is just dreamy. The ambiance here is the most dreamy location I've been in a long time. It's cozy, it's upscale without being intimidating. And the food is WOW. We got the duck and rock fish and it was stupendous. The charcuterie was stunning. And I couldn't let that octopus sneak past me. When I tell you that octopus was one of the best things I have ever put in my mouth? I have been to MULTIPLE. Michelin star restaurants. And that octopus outshines. It was tender. It was supple. It was charred and delicious. Ugh. I want it again. I truly truly cannot recommend coming here enough. Come have a drink at the bar by yourself if you have to. Come witness this amazing location. You won't regret it.

    Duck breast

    The duck breast was immaculate followed by a stunning sunset view. Our waitress was so kind and made sure that we were taken care of. Great experience

    Martinis

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    Page 6 of 10

    Topside Reviews in Other Languages

    Ask the Community - Topside

    Are you still serving the gouda crab pasta?

    I am not sure. I didn't see that on the menu when I went recently

    Hi can I have the food without paying my home doesn't have food?

    No, Topside is a business.

    Will you be open on 4th of July? Do I need to make a reservation?

    Hi Christine, we are open. A reservation is recommended for this day.

    Is there parking nearby besides valet?

    Hi Josh, There is street parking (metered) and there are surface lots very close. If you pull up to the valet zone our valet attendants would be happy to direct you to a… Read more

    I'm confused. some reviews say they enjoyed happy hour here and some say there is none. did they start a happy hour after being opened for a few months? what are the times? and what does it entail?

    Hi Dee! Thank you for contacting us. We originally opened without a happy hour program. We have since launched happy hour! Happy hour in Topside is from 4 pm to 7pm at the bar only. We offer $5 local drafts, $6 glasses of select wines and $7… Read more

    Should I make a reservation if I'm coming for drinks and a small plate on Friday evening?

    Hi James- It is helpful to make an advanced reservation - especially during our prime hours… Read more

    Do you have any happy hour specials? If so, what are they?

    They do not at this time.

    When is opening day?

    Hi Mel A. Thank you for your inquiry. Opening Day for Topside is Thursday, April 12.… Read more

    View All 9 Questions

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    Thames Street Oyster House

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    (3.4k reviews)
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    Thames Street Oyster House repeatedly came up as a must-visit for Baltimore restaurants and I can…read moretotally see why! The ambience is very cute - there are multiple floors to the restaurant so one given area doesn't feel overly crowded. The cocktail menu has some fun and unique options and the food menu has something for everyone! We got the mussels to start, and honestly I was so hungry I forgot to take a picture. But the sauce was delicious and I loved the potatoes that came with it. The mussels themselves were very large too! For my main I got the hake, which was so tender and flavorful. It was a generous portion and I was stuffed, but we kept seeing other people order the coffee cake and couldn't help ourselves. I'm so glad we got it, because I'm not normally huge into coffee cake, but this was so delicious that we finished it all! Our server had great recommendations and was patient as we took a long time deciding what to order. I can't wait to come back!

    Oh man. The lobster roll. SHEEEEEESH. Unreal! Amazingly fresh seafood--oysters and shrimp from the…read moreraw bar were amazing and their house made hot sauce... I want to put it on everything. Despite the food and drinks being actually *amazing*, I felt that service wasn't overly friendly or welcoming. It was also a bit disappointing they did nothing to help us celebrate/acknowledge our anniversary. We had been saving this spot for a truly special occasion, and felt like it was just a regular dinner to them. Would definitely come back, but would maybe save the special occasions for somewhere else.

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    Beautiful window view seat
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    Nicks Fish House

    Nicks Fish House

    4.0
    (1.5k reviews)
    2.5 mi
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    We came on a Tuesday night without reservations. There was a private party so seating was more…read morelimited. Only waited about 15 min. Unfortunately we couldn't sit outside but got to be next to a window overlooking the water. The young waiters and waitresses were attentive. The crab cake in my crab cake sandwich was good but everything else in that burger was as mediocre as it gets. Shrimp po boy was quite dry. I was glad I got to substitute my chips for a side salad though. Overall, good dining experience but I would try some other menu items next time.

    Nick's has one of the best warm weather vibes in the city. A crush and crabs on their deck is a…read moresummer must. We went recently but had kids, so just did some apps and drinks on the deck. ***no HH outside*** just an fyi My fav drink is their Sagamore Crush! Unbeatable. We got the deck fries - they're great fries that come with 2 great dipping sauces. They're also the type of dry you wanna drench in malt vinegar and dip in ketchup. However, I really dont know that you can enough to justify a $10 price tag. Crab egg rolls - they were the table favorite. Crab Pretzel - nice and soft. good for sharing. the flavor was simple and to the point. not heavily seasoned. shrimp mac and cheese - cavatappi noodles yayyyy. I think they're the best for mac and cheese. cheese is super creamy with just a light bake on top. I think its PERFECT.

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    Faidley's Seafood

    Faidley's Seafood

    4.2
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    Crab cakes are very good. Ordered the lump cake and ate it there. The soft shell crab sandwich is…read moremeh. For almost the same price, I'd get a 2nd crab cake. Loved the lump crab cakes so much that I ordered 4 (over $100) to bring to my cousins house for dinner. They were very explicit with heating instructions which I can tell they had pride in their food and don't want me to mess it up at home. Pricey but highly recommend.

    We made it in time to Faidley's Seafood at the Lexington Market before it closed at 5:30pm!…read more The two of us split the lump crab cake platter (market price $31.95 August 2025), the backfin crab cake platter​ (market price $21.95), and Maryland crab soup $6.50), with the selected sides: cucumber salad, potato salad, Cole slaw, and macaroni and cheese. The crab cakes were accompanied by a handful of greens, and heaping portions of the sides. The soup came with a handful of wrapped crackers - more than we knew what to do with! I preferred the lump crab cake, the sides were all good with the crisp cucumber salad and Cole slaw being pleasantly refreshing. The potato salad was the creamy sort. The shreds of crab was visibly evident in the veggie filled minestrone type soup, but not as evident in taste. It is always tough to get your fix of veggies on vacation, so I'd probably get the lump crab cake with cucumber salad and Cole slaw on another visit, or try one of their seasonal items.

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    Faidley's Seafood at Lexington Market 8/2025
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    Double date heaven
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    The Urban Oyster

    The Urban Oyster

    4.3
    (197 reviews)
    2.5 mi

    Excellent dinner, date, happy hour spot. I loved the atmosphere and ambiance of the Urban Oyster…read more The walls are painted a calming cerulean blue and it just feels like a chill spot. Food was excellent and everything I was expecting. Seafood tasted fresh and well seasoned. We tried a variety of the menu and it kept getting better. Drinks were bold which I love. The Bodega Kitty got the job done. Food we tried: - Moules Frites - Hot Honey Old Bay Wings - Lamb Chops - Volcano Charbroiled Oysters The food was great but my favorite part of the visit were the people. We sat at the bar on a Friday night and the service was excellent. Servers were attentive, asked and answered questions about the menu, gave recommendations of things to do in the city. Felt like I was talking to cousins. Polite and kind.

    I came here specifically for happy hour and really enjoyed myself. They offer a happy hour special…read morethat is not listed on the menu: six oysters (two flavors), truffle fries, and a drink for $35. That alone felt like a great deal. I tried the volcano and teriyaki oysters, and they were so good. The truffle fries also held their own, and I am very particular about my fries, so that says a lot. I also ordered the happy hour tacos (oyster and catfish). They were okay, nothing to run home about. Since the restaurant clearly has some elevated sauces, I would love to see those same sauces incorporated into the tacos to make them stand out more. Otherwise, they feel pretty standard. Also, try the deviled eggs topped with a fried oyster. Very tasty and worth ordering. I would absolutely come back to try dinner, but the happy hour menu definitely gives you great value for your money and excellent service.

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    Dining and Bar Area
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    Deviled eggs with fried oysters
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    Topside - newamerican - Updated July 2026

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