Best of the best fried rice anywhere. Incredible Chai, made…read morefrom scratch. International food/clothing / Dr and Dentists ofcs for immigrants. Uplifting vibe.

Came here for a late bite and it didn't disappoint. The Samosas were delicious and perfect to start…read morewith. We also had the Sii Cheh Kao Sweh and the Ono Kao Swe. The flavors were great, though the Level 3 spice on the Ono Kao Swe was a bit mild for us--we'll definitely go for a higher spice level next time! Quick service and good food.

I love this restaurant. I've been coming here since 2024. I've seen how much attention to detail…read morethey have in the restaurant. The food is always amazing and it gets to your table quick. The staff is always so uplifting. Tonight Brittany and Grace served us. The energy is always so positive here.

First time to this location, but have been to their outpost in Aurora a few times. Definitely a…read moredifferent vibe, with loud techno music and high noise levels from the crowd. Service was quick to take the order, refill water and clear out empty plates/steamer baskest. The dishes coming out of the kitchen was at a more erratic pace, but it's all about the food. Mapo tofu was good, with a light slick of chili oil. The flavors were spot on with little chunks of fermented salted broad beans. The heat was also moderate, but it did have a kick as you were eating it. That signature mala numbing spiciness started building, but not hot enough for my palate. Green beans were also nice and tender. Sometimes when they come out the fryer, the skin can be a little leathery, but wasn't present here. BBQ Buns were very soft and tender, loaded with BBQ pork. The shao mai had a nice bouncy texture and cooked well. Shrimp Lo Mein had the flavors of the Chinese American classic, it looks like the noodles were hand made too. Only miss was the shrimp dumplings. They were too close to each other and they stuck together. The wrapper was also overcooked, but somehow the shrimp was not. Nearly impossible to pickup with chopsticks, because the wrapped just fell apart, even with a delicate touch. Worth a stop and probably tastiest Chinese food in the neighborhood. It was getting crowded and there was a wait by the time we left. However it was Denver restaurant week, so not sure how it usually is during the week.

TOP TIER…read more First time and we were NOT disappointed . Our server was extremely attentive and walked us through the menu. He even gave us a little history about the restaurants 30 year history of being in that exact same spot. BONUS: Your meal is discounted if you pay cash!!!

Food: Fresh, great portion, tasty and authentic in my humble opinion. They served me with…read morecomplimentary dumpling that is perfect size & tasty tender pork with perfect seasoning. The complimentary ginger ale is aid me so much for good digestion. They are so generous & give me a to go cup as well! Shrimp Spring rolls is in good portion (6 pieces) for $6! And the sauce is in well blended taste & texture. Pho is in tasty not too salty or sweet broth. Not oily either. Plenty of brisket, tendon, tripe & meatball. Plus, a lot of side Thai basil & bean sprouts. Beyond expectation! Service: 6/5 stars service. Very attentive, fast, just complement for ginger ale then you get to go cup on your way out. I wishes all of the restaurant still train her staffs this level of 20% worth the tips. Ambiance: Lots of plants, kind of remind me of lazy susan, fine dinning Chinese restaurant where my parents dragged me along to meet up with their friends once a month atmosphere. Vintage, nostalgia & classy vibes with a fish tank( for good Fortune). Over all: 10% off for cash pay. If you are looking for an old school, well established & impressive service with authentic Vietnamese & unbeatable value please discard the cover of this old book. It really a hidden gems of authentic Vietnamese foods in Aurora.

This restaurant has a great variety of options to choose from - sushi, bento boxes, "traditional"…read moredishes and boba drinks. It's an easy go-to for our group. We're always happy with the quality of the food. Service is hit and miss. Sometimes it takes awhile for a server to come to the table, even when they're not busy.

Ummm I truly love a great sushi place. The waiter was just a…read more5/5 , hard worker and super sweet. The gyoza was good. I got the Colorado roll and it was ok Same with the rainbow roll Really wished that something separated this place from others Love the culture that is represented in the whole restaurant within the decorations

I came here on a Friday night with two family friends. We had reservations for the patio, but there…read morewere still open tables available for walk-ins. From the second I walked in, service was impeccable, welcoming, and helpful. Staff went above and beyond to walk me to the restroom (as it was my first time dining here), out to my patio table, and quickly brought water. Everyone was dressed up for the occasion, chandeliers were lining the interior with a gorgeous and sophisticated look, and the music was a fun K-Pop/dance vibe. Our table of three started with the Buddha Button (essentially a lemon drop martini with Deep Eddy's and a special flower that invigorates your taste buds to create a literal "party in your mouth"). Anything cold adds to the buzzing, vibrating energy; pair the flower with a cold cocktail and it's a phenomenal experience! We also had a bottle of white wine - it was to be expected: tasty. We tried the crab rangoons and thought they were a fun snack, although $21 for four rangoons was tough. I could've gone to Panda Express and gotten four for $3.99 and called it a day. Christine and I both had the Miso Sea Bass - easily the crowd favorite. Even though it was light, it was very flavorful with the sauce, mushrooms, and rice included in the meal. It was mostly filling, though charging $64 for that as the main entree is quite a big stretch. The crowd winner was our server, Maddie. She had amazing recommendations, a full understanding of the menu, and was very attentive and personable. Overall, fun experience! The price for the quantity of food makes it a dubious chance of returning, but A+ for the staff!

Ala in all, Jing is a great place. It's a vibrant place to see and be seen…read more Jing USED to have the absolute best crab Rangoons; however, we were told the head line-cook decided to turn them in to crab & cheese empanadas. Rather than the light, crispy purses they used to be, they are now doughy, barely cooked Mexican-fusion and chewy triangles. And they charge $21.00 for them. Technically, the person who made this decision is called, internally, the head chef, but anyone who makes such awful food is a beginner line-cook.

Went in today after a shift. The restaurant felt very local and authentic but also kind of…read moreneglected, like any regard for the aesthetic has been kind of abandoned for a while. I ordered the shrimp spring rolls and a small rare steak pho, the spring rolls were not very good I think the cilantro was too dominant, and overpriced (every other Thai/viet restaurant I've been to in Aurora has been about $1-2 cheaper). The pho was good though and the small portion is well sized in my opinion and a great deal. I was served by an older gentleman and a younger lady; I'm not sure if something was lost in translation between me and the man but he was pretty loud with me and very dismissive when I asked for the WiFi (he just said no WiFi although they had one, maybe employees only I really don't know). He didn't speak to me much and wouldn't reply after I'd thank him for serving me the food or filling waters, and I noticed he was a lot friendlier to the other guests. He also was staring at me a lot as I'd eat which made me uncomfortable. It's possible I'm overthinking it but I honestly felt like I gave a lot of opportunities to kind of establish a little bit friendlier conversation and he just wasn't with it. I started to think that maybe he was worried I'd dine and dash since I came alone and whatever else he gathered from my appearance. It made me uneasy enough that I asked to pay before I finished eating because again I assumed that must have been why I was getting that kind of treatment. Regardless, I definitely won't come back. There's better pho out there and definitely places in the same genre of eating with a much better ambience.

I live a 10min walk from this place and really wanted to love it. I came on a Sunday afternoon with…read moremy roommate and we were the only people in the restaurant. There's a full bar, which I recommend you take advantage of. Pricing is pretty standard, about $15-$20 for an entree. I ordered the green curry with beef. It was delicious! My roommate ordered spring rolls and a Thai tea with boba. Her spring rolls fell apart, tasted mid, and the sauce didn't save it. Her drink also didn't hit; she didn't end up finishing it. I'm pretty torn about whether or not I want to return. If I did, it's because the staff were actually super nice and I'd wanna support nice people. Just might not order a spring roll or Thai tea next time

Some of the best Korean food in Aurora Service is great and…read morevery is clean . Definitely a must try .

Plans with a friend brought me out to this neck of the woods in Aurora, and I suggested we use the…read moreopportunity to check out Yong Gung. Denver proper does not offer much in the line of non-bbq style Korean food, and I had been hunting for a place that served jajangmyeon. We ordered two dishes to share. I chose the Ga Ja Jang (drier version of jajangmyeon), and she chose the Spicy Korean Fried Chicken, which came with rice cakes and cabbage slaw/salad. As others have noted, the portions were certainly generous. The fried chicken in particular had massive pieces of chicken, and the slaw/salad was at least a heaping two cups of cabbage. (I did not find the chicken to be spicy at all though, so I took to shaking some gochugaru from a condiment caddy on it.) The Ga Ja Jang was nicely done and flavorful; the springy chewy noodles were the star of the dish, and I think with an extra side of those, you could easily stretch out an additional serving. It did feel like a lot of the Ga Ja Jang was onions, however, rather than zucchini or pork. All of that said, it was definitely an enjoyable and reasonably priced meal. I would love to check out the Jjamppong next time. If I lived closer, I would certainly be stopping by for takeout.

My favorite lunch spot in the area! The quality of the food is always top notch. And the people are…read morealways friendly. Can't wait to go back!

Love the banh mi here! We ordered the chicken katsu and braised pork belly banh mi! Both were super…read morefilling and delicious with fresh veggies. The meat was tender, flavorful and cooked really well. My favorite was definitely the chicken katsu. Everything tasted fresh and satisfying. Would definitely come back! Service here is great! The worker was super nice and welcoming, waited patiently while we were ordering and offered great suggestions.

Wonderful experience, from the food, service and vibe. Elevated Vietnamese food with sophisticated…read more flare. Small but good wine list, started with the hamachi crudo, trứng và trứng" soft scrambled egg, thịt heo nướng" grilled pork jowl, then went to bắp cải luộc" charred cabbage, anchovy breadcrumbs, egg yolk, cá kho" hamachi collar, coconut caramel, pickled jalapeños, rice and grilled iberico pork secreto. Of course finished with the banana pudding.

Stopped by Sap Sua for their Saturday bakery pop-up around 10 AM and had a great experience. The…read moreemployee working was incredibly kind and helpful--she gave great recommendations and made everything feel welcoming. I tried the banana coconut rum cake (hit the spot even though I'm not a big rum cake fun), and couldn't resist adding two cookies: the brown butter chocolate chip and the banana cookie. Both were excellent, but the banana cookie was a standout; it tasted just like banana bread, which I love. They were sadly sold out of the banana cream pie brioche donut, so I'll definitely be back earlier next time to snag one.

Came on a Sunday late morning for the AYCE dim sum. I'll start off by saying for $18.99 AYCE dim…read moresum, you can definitely get your monies worth. I came with a few friends and it was a fun experience to try. You start off by ordering with the waitress and then the subsequent rounds, you order off the QR code that's at the table. The restaurant was pretty busy so we had to wait longer than we wanted to place an order. As far as the food, it felt more like baos and dumplings, not so much the classic dim sum styled foods. Another con was that the menu had so many non available items-items that would have completed the dim sum experience a little better. If you want actual dim sum, go somewhere else. It was fun for the experience and value, so I was glad we came once.

Came on a Friday for lunch and had high hopes after recommendation. Only to find almost HALF the…read moremenu was not available to order or out of stock, yet we arrived before 11:30 am, only two tables and they open at 11. Table next to us says they only come for lunch and feel like they only serve the more wanted items for dinner and just say they are "out" because they've NEVER had it. If that is true, it is highly disappointing. AYCE is 18.99 per person. Here is what we were able to order: 1. Scallion Pancake- good crisp! I liked how light and delicious this bite was 2. Crab Cheese Wonton- these were HOT in terms of temp, but 99% cream cheese so it was okay. 3. Chili Oil Wonton: loved the flavor, however skin was a bit tough, didnt steam long enough. 4. Chicken Wing- very very dry, comes without any sauce or seasoning so its on the side. 5. Pork Bun- a bit dry, but it had a savory flavor too it, not as sweet. 5. Chasu Bun- loved this one more than the 6. Pork Dumpling (did not have Beef)- it was okay, filling was decent, but again the wrapper had a weird bite to it. 7. Soup Dumplings: definitely better than the other dimpling, however they all stuck to the bottom so the wrapper ripped and I never tried the soup. 8. Chicken Feet: i normally love chicken feet but the braised sauce was underwhelming and not very...good? flavorful? 9. House Noodles: the noodles tasted a bit off. Green beans tasted and looked can to me. It just wasn't a favorite. Desserts: 1. Mango was very artificial. 2. Mocha was good, nice chocolatey taste Overall...I dont know if I would be back. I had such high hopes to try the spareribs, taro buns, golden lava buns, beef dumplings, lotus bun, sticky rice, etc. But they were all "out". Again...for an AYCE place at lunch it was $42 before tip and it would've been nice to have the full menu array. The ambiance is very bright and large screens, so it can definitely capture your attention. There was only one main server and she was doing her best.