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Tomokazu

3.9 (30 reviews)
Open 8:00 am - 12:00 AM (Next day)

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International Terminal G gates
Harry W.

Pretty decent prepared-on-the-spot sushi & Japanese cuisine at surprisingly reasonable prices at the airport. Lots of big fresh slabs of fish for the sushi chefs behind the counter. A good sign, in my book. Busy vibe here with a ton of customers in line as I walked up. Scan the to go counter as you stand in line. The line moves quickly thanks to the cashier who was courteous and efficient. There are many tables and counters to sit down and enjoy your meal, but most all were occupied already, so I just took one of the to-go portions from the cold case. The Rainbow roll was on point with good sized portions, but the rice was a tiny bit on the colder side due to being in the cold case for a few minutes. They have a larger menu too that you can order from too, but for next time if I had more time. Tomokazu is a solid and worthy choice for healthy and reasonably priced food at SFO's International terminal.

Sushi combo
Bijal J.

Food and service was quick and fresh. We just had to grab what we wanted and pay at the counter. Lady at counter was super nice and recommended sushi combo which had the salmon and crab negiri for my husband and I had the veg roll sushi. Was fresh and light but at the same time filling. Drinks were good too. I had a boba drink which had strawberry which was nice. Seating also there and not very busy around 3.15pm so worked out best for us.

Beef & Veggie Udon, with California Roll in the back
Courtney L.

I needed to grab a good meal before boarding our long flight to Sydney, AUS. With there being a limited number of options in the international terminal, I selected Tomokazu which features udon, rice bowls and sushi. They have a small area of seating inside, but it's a little tight, so I opted for takeout and grabbed a table elsewhere. BEEF & VEGGIE UDON ($16.50): Tender beef, napa cabbage, a bundle of enoki mushrooms, a fish cake and generous serving of noodles were served in a light broth. The noodles were thick with a good bouncy texture and the broth (although on the salty side) comforted me during this tiring travel day. The beef was sliced thin, like what you'd find in sukiyaki, with just a couple pieces being heavy on the fat. The udon and broth was served extremely hot which I appreciated. I was actually surprised it didn't start melting the plastic bowl! The serving of udon was satisfying for the price. I also got a CALIFORNIA ROLL ($9) which was pricey for just six small pieces, but I suppose it's not outrageous for airport food. They have a grab-and-go section for sushi, so I saw the cashier just get one from there and place it in my bag right before calling my number. This was a nice pre-flight meal... filling, without being too heavy. It was fresh and prepared pretty quickly as well considering that they were consistently busy with it approaching dinner hours.

Nabeyaki udon
Stacie V.

This airport restaurant is so affordable and quality! There's plenty of seating inside. I like how they have elevator music playing. Modern feel throughout. The sushi and sashimi have thick fish cuts. The seafood udon was decent sized! You order and get handed a number to pick up whether you're dining there or takeout.

Tempura Udon
Jenny T.

Food: Tempura udon was fine. The udon had not much taste to it but tempura was good. I don't think I'd come back though. Service: Fast. Ambiance: There is indoor seating but space is small.

Menu
Quentin P.

Ambiance pretty cool, light jazz playing. Little noisy from conversations, counter staff was quick and friendly. Ordered gyoza and house ramen. At around 8:30am had about 10 min wait. Got little coaster to vibrate when ready. Gyoza was std fair. Little crispy outside, well cooked. Sauce was good, maybe soy+sesame? Ramen, lots of soup, pork had quite a few pretty big chucks. One half egg, corn, some preserved veggy. Noodles had decent amount of chew. Would come back again. Liked it.

Rod D.

if you're looking for a good spot that has fresh food and not too crowded at the San Francisco airport head over to terminal 3G gates and visit Tomokazu. They have a sushi chef that is making fresh sushi all the time, they also have Japanese rice and noodles both Ramen and udon. They are very delicious. It is very quiet and they have seating for about 25 to 30 guest. They have this because the cheap gates are usually international flights that go to the Pacific.

Ricca Cathrina E.

Grab something to eat before boarding in oh my gosh, the Ramen and the rolls were delicious. We were so glad we got the things we got service was fast. Place was cute though we didn't eat at the restaurant we brought that at the boarding area.

Tempura Udon
Emily Y.

I wanted a hot bowl of soup and they provided. Tempura's good too. I stopped by right as they opened so it took around 15 min for my food to be ready, but they did provide warning.

Alaska roll
Serena P.

Fast and grading on the scale of fast airport sushi, it was pretty good! Good for on the go or quick stop before you lay eyes on the gate.

E F.

Tomokazu, located in SFO International terminal G, is one of the best eatery inside an airport terminal. The food quality is food, tastes fresh and prices are reasonable. Definitely would eat here again if I'm in this terminal. Good menu variety. We ordered the chicken curry, California roll and Alaska roll - I would recommend all.

Tonkatsu rice bowl
Kevin L.

Located in San Francisco Airport, prices are pretty standard. Seating is limited but people usually eat relatively quickly or get to-go. Tonkatsu rice bowl (3/5): pretty good. The tonkatsu was crispy but it was on the dry side. However there was quite a bit of it so that was a big plus. Overall, Tomokazu is your typical airport restaurant. Prices are high, but the portions vary. Some items such as the tonkatsu rice bowl are more filling compared to the teriyaki chicken.

a woman standing in front of a menu
Aruna K.

We got some cucumber rolls for the flight and they were simple but delicious.Service was pretty fast and with a buzzer in hand it was easy to not loose track of the food while we stood shopping at the duty free right next to this restaurant . Packing was also convenient and appealing.

Curry Chicken

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Ichika Izakaya - Nigiri

Ichika Izakaya

4.4(261 reviews)
4.0 km
$$$

Soo good!! I've gone here 3 times already. The first time I believe was before they got many things…read moreon their menu.. Now there are so many things to choose. They have the best edamame and their chicken breast is delish. They have good service and 2 out of the 3 times I've gone the servers were extremely kind.

My husband and I had dinner here tonight, and overall it was a really memorable experience. We've…read moretraveled quite a bit and tried sushi in many different cities, including around the Los Angeles area where we live and have our favorite spots. So when we visit a sushi restaurant, we tend to evaluate everything as a whole -- price, quality, service, and of course the flavors. For dinner we ordered the Mango Tuna Roll (which was our first time trying a mango-style sushi roll), the 8-piece Omakase Nigiri, a Double Toro Roll, two pieces of Otoro, and a hot sake. With a 20% tip included, the total for the two of us came to $163.50, which honestly falls within the average range of what we usually spend for a sushi dinner like this. Normally we might pay around $120-$130 depending on the place, sometimes a little more if we add an extra item or two. The portion sizes were pretty standard. Not unusually large, but not small either -- similar to what we've experienced at many other sushi restaurants. Where this place really stood out was the depth of flavor. The quality and balance of the ingredients were excellent. At one point I actually caught myself closing my eyes just to focus on the taste, which is something I almost never do. The preparation felt very refined and the flavors were elevated, rich, and memorable. I would describe it as delicate portions with very elevated flavors. Because of that, I'm giving this place 5 out of 5 stars. This is the kind of restaurant that works perfectly for a nice dinner with your partner. It's not necessarily a place where you go wild ordering everything on the menu like at a taco spot. Instead, it's better to be thoughtful with what you choose and enjoy a few well-crafted dishes. You can easily have a special, enjoyable dinner here without going overboard. Definitely worth visiting if you're in the area and want a quality sushi experience with refined flavors. The only thing I felt was missing was a small welcome miso soup. In some sushi restaurants we've visited, they serve a tiny cup of miso with a couple pieces of tofu as a warm welcome. It's a very small gesture, but it creates a nice first impression and adds a sense of hospitality to the experience. Considering the quality and pricing of the menu here, a simple welcome miso soup would fit perfectly with the overall dining experience.

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Ichika Izakaya
Ichika Izakaya - Spicy tuna crispy rice

Spicy tuna crispy rice

Ichika Izakaya - Lunch omakase special

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Lunch omakase special

Ichika Sushi House - Ichika

Ichika Sushi House

4.4(995 reviews)
7.1 km
$$
Family-owned & operated
Free parking

I highly recommend this spot for fresh sushi and fantastic, friendly service. I've been here twice…read morenow, and both times the sushi rolls came out beautifully presented and tasted even better. If you come around 8pm, you likely won't have to wait long since the dinner rush tends to slow down by then. Some of the best seats are near the entrance where you can watch the sushi chefs preparing the food. When we arrived, the staff brought complimentary edamame for the table while we looked over the menu. I appreciate when edamame isn't overloaded with salt, and they did a great job keeping it simple and flavorful. I love spicy food, so my friend and I split the spicy tuna roll, the hot girl roll, and the baked scallop roll. Each one was delicious, but the hot girl roll was my favorite. It's topped with spicy tuna and jalapeños and had the perfect kick. The baked scallop roll came out hot and gooey, covered in a sweet garlic sauce that paired really well with the scallops. The restaurant is also vegetarian-friendly, which is one of the reasons we chose it. My partner ordered the avocado maki, veggie dragon roll, and the futo maki. His favorite was the veggie dragon roll, which includes avocado and eggplant. The futo maki wasn't as much of a hit for him, but that may just be because he's not a big fan of radish. Overall, I'd definitely recommend this place for the quality of the food and the welcoming service. It's located in a small shopping center with its own parking lot, which is a big plus since you don't have to worry about finding street parking.

Located in this sleepy once-modern mini mall in Brisbane is a hidden gem for Japanese food…read moreseemingly known only by locals. It's definitely a popular spot on the weekends as we had to wait a bit each time before a table became free for us. There's a bit of outdoor seating, but hey.. Brisbane gets cold and foggy at night, but if you have a four legged friend with you, that's the proper way to go.. We come here as a party of six a couple of times now. The service and food quality was consistently good with attentive friendly prompt service both times. Busy sushi counter with three sushi chefs slicing and dicing away! Highlights here for me were the big thick super fresh pieces of sushi (Toro, Salmon and Albacore), and the Tonkatsu Pork Curry Rice. Though the menu seems vast, I didn't really encounter anything that I didn't enjoy. The Dragon and "Heart Attack" rolls were perfect. Everything was just on point or better. Well... wait.. I didn't think the Sushi Tacos were that great, as they were unexpectedly spicy and fall apart rather easily. Eh.. I'll master that maybe next time. Lots of angled parking out in front. I wouldn't mind coming back here anytime. It's a bustling busy place in otherwise sleepy Brisbane!

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Ichika Sushi House - Ichika

Ichika

Ichika Sushi House - Ichika

Ichika

Ichika Sushi House - Ichika

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Ichika

Kamu Sushi

Kamu Sushi

3.9(699 reviews)
4.2 km
$$

Service was great. The owner (I guessed) elaborated an offer on what he can give depending on the…read morepalate of the consumers, like what we wanted to eat?l vs what they have on the menu by making a tweak on the budget also. What we love most is the baked mussels really served hot and grilled/torched and first time I noticed it was cut. Their yakitori was just okay and I noticed the rice was overcooked that time. The way Hamachi nigiri was offered to us as free taste - came off with his own sauce mix and experiment and you won't feel that you're really eating fish. Spicy tuna rolls was also right portion of fish than rice. There's a lot to try on that day. It is also cute and cozy environment.

My fiancé and I had dinner here since we wanted to try a new sushi place we haven't gone before…read more Ambiance: Super cozy and small space with a few tables and bar seating. Service: The older waitress was nice and friendly but became negligent towards the night. Literally. Just look at the stacks of empty dishes we had because she stopped coming by. Look at the pic!! Food: We got 2 omakase sets for $150 after the lady raved about how fresh their fish was and the seasoning was all different... We were satisfied with shrimp and chicken skewers and hamachi Kama included in omakase! But some of the fish's quality was not buttery and fresh like we expected -- some were dry as well -- and many of the items tasted almost the same except the ones that were smoked or seared.

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Kamu Sushi - Kobe Beef Sashimi

Kobe Beef Sashimi

Kamu Sushi - Smoked Salmon with Himalayan Salt Brick

Smoked Salmon with Himalayan Salt Brick

Kamu Sushi - Scallops in pesto sauce.

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Scallops in pesto sauce.

K. Grill & Tofu House - Banchan

K. Grill & Tofu House

4.1(889 reviews)
2.6 km
$$

I was in San Bruno today and was craving Korean food. Korean cuisine ranks high on my list due to…read morethe awesome variety of flavors and textures you get with your meal. K. Grill and Tofu House is an excellent, family run establishment that serves up delicious food. The space is very nice and the service is very friendly. I ordered a Dolsot bibimbop because I love food that comes to your table and it's still cooking! I also love that your entree is served with several Banchan (appetizer) dishes. One thing I love about any dining experience is getting a lot of different flavors and textures in one meal. The banchan here had seven different dishes! Of course you get your kimchee, bean sprouts, fish cakes and then some other pickled fruits and veggies. They also gave me what seemed like a roasted sardine? In any case, it was delicious! The Dolsot Bibimbap was a hit! Crispy rice, vegetables, beef and a fried egg on top. Plus, some gochujang sauce to go on it! So yummy! I feel like the prices here are pretty standard for the area, but I do think it's 100% worth the money. Check them out if you're in the area!

Great neighborhood spot. My parents love it here. We usually get the soondobu, pancake, japchae,…read moredol sot and bulgogi (or galbi). The fish cake banchan is so good and we get at least 3 refills. Service is good put parking is annoying in the area because its not free! Wth, San Bruno Ave... Anyways, a solid 4 stars, no frills type of place!

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K. Grill & Tofu House - Indoor ambiance

Indoor ambiance

K. Grill & Tofu House - Banchan

Banchan

K. Grill & Tofu House - Galbi $38

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Galbi $38

Tomokazu - japanese - Updated May 2026

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