Since my last review, I think they've gotten new staff. Much friendlier, and the food is great. One…read moreof my favorite places. New spot is not as visible but they are still on Sandpoint! Still have parking!

Guys. It is 3:38 PM. We ate both the beef tacos and the fish…read moretacos. Good flavor five star Customer Service as usual. But maybe we came after the lunch crowd and both the fish and the Carne Asada was overcooked. I might Maybe was it just leftover after the lunch crowd. I've never had a less than five star food experience here. Maybe we should just give it another go. I really want to love our experience. This one needed a little bit more salt, but definitely needed to pay attention to not being overcooked. I'm sad.

Everything I've tried so far from the Ballard El Camión has been amazing. The staff are friendly…read moreand quick! My favorites so far are the Los Gallos Rojos tacos, the Huevos con Chorizo breakfast burrito, and any of the enchilada options are sooooo good. Worth checking out.

The best Mexican food truck ever!!!!all round great service and vibe. Sit outside to eat. Right…read morenext to Home Depot. LARGE portions!!!!!! Great value for $!

This is a great place to get your ramen fix. Its legit. You…read morecan tell they really put alot into their ramen; the broth was great, the noodle is good and the portion was perfect. You order via kiosk; and wait your order to be called when its ready. They got condiments of fresh garlic and chili oil as well. What we got: Kyoto charsu ramen (4/5) Great broth and very flavorfull. Portion was perfect. Miso Bold (4.5/5) Very very rich broth and the black garlic was great. Portion was oerfect for how rich it was. I add the spicy paste and it was great. Overall This is a great spot. I highly recomend it to anyone in the area.

Word of mouth was Midnite Ramen being one of the top ramen spots around. While tasty, the broth…read morehere is a simpler style and I personally enjoy a richer umami broth. Nested in the brewery, it's a convenient spot to catch up with folks, grab a drink, and grub. Parking can suck however, since this is Fremont and you'll need to find street parking. I don't like the idea of hot soup in plastic but it's street food style and the disposable bowls are consistent in theme. Zangi - Hokkaido style chicken karaage! Delicious, juicy, and flavorful with some hints of garlic. Larger pieces than typical karaage, these were a hit for me. Highly recommend and the spicy mayo on the side was tasty. Hakodate Shio Ramen - shio sea salt was my choice for their simple, chicken and kelp foundation. Basic is good, comforting, and hearty, but hard to be special compared to others. Lots of additional toppings are included but what surprised me was the takoyaki inside. They got soggy which is a stark contrast to my expectations for takoyaki. Little small, but can be filling because of the quantity of items inside.

Stopped by Momo King and decided to give it a try- it is more of a small food truck setup, pretty…read morelow-key but easy to order from. We got the chicken fried momos. The outer layer was nicely crisp without being too greasy, but the dough was a bit on the thicker side. Inside, the chicken filling was mild but still flavorful. The sauces on the side were decent. Portion size was good for the price. Overall, not mind-blowing, but definitely satisfying if you're craving momos or some quick street food.

Last night I finally made a stop at Momo King. It's a food truck parked in a permanent spot, with a…read morefew street parking spots available. We went around 6pm and were able to find parking and no line for ordering. We ordered fried momo, steamed momo, chili momo, and butter momo. Took about 15 minutes. Young man at the counter was incredibly friendly and helpful with our questions. The chef is from Nepal I believe and he's kind and a wonderful cook! Chill momo was the of the show. Bursting with the flavors and spices. Each momo is coated. You'll get onions and bell peppers as well. This was my favorite of all the momo. It is spicy-ish, but everyone's spice level is different. I love spice so this I'd recommend to anyone who also enjoys spicy foods. Butter momo would be the closest to first place for me. I'd suggest this one for someone who doesn't want spicy. Similar sauce to the curry that comes with butter chicken. Sweet and creamy. They give you plenty of sauce and it's delicious. Fried & steamed chicken momo were wonderful and classic. Our friend who dined with us is from Nepal and said she believes this might be the most authentic place for momo. our/her other momo spot is Indian-Nepali kitchen. This place also had fried rice and chow mein and a couple of other options that we will certainly be back for to try. You won't regret coming here, there's no bad option on their menu and you'll leave feeling happy and full.

I've been wanting to try Tres' House of Cheesesteaks for quite some time. Why did I wait so long??…read moreIt's sooo good! We ordered the Pepper to share and it was an appropriate amount of meat, cheese and peppers placed in a toasty bun. We also ordered a side of tots, which were outstandingly crispy. Tres' is located inside the Lamplighter Public House. We placed our order at the bar and our order was brought out to us. Bonus: We went down to Shilshole to enjoy our cheesesteak and tots while watching the sunset. Good food and views!

I ordered for pickup, found the back door to ring a bell for someone to bring out my order- hot and…read moredelicious cheesesteaks. These are legit and held their structural integrity when I cut them up to share amongst a group. Everyone asked where I got them from because they were so good. I'll definitely be back for more!

I had the Seoul bowl cater one of my events. This allowed me to try three different bowls and they…read morewere all flawless. I am gonna have to try some of their other menu items in the future. Super friendly owner, great food, and quick service. I would 100% get Seoul Bowl again.

In my ever growing quest to consume new restaurants in the Seattle area, I decided to stop by Seoul…read morebowl for a lunch. I've walked past a bunch on the weekends but never when it was open. At around 12:30 there was a decent sized crowd, mostly at the ramen station, so we went straight for the Korean rice bowl area where there were only two people in line. We were quickly helped, and I ordered a chicken bowl with everything. The workers were efficient and generous with building the bowl and I was excited to try. At the time there were not a ton of people eating in person, and the seating area appeared quite cozy and comfortable, but we opted to take it to go. When finally eating, I started with the potato/raisin dish which was great. Everything else was equally good. One caveat being, despite getting the sauce that claimed to be very spicy, the spice level was basically non existent (only coming from the jalapeños). But that did not detract from my overall enjoyment of the food! And it was enough for two meals for me. I'll definitely be back, especially to try their fried chicken!

Excellent food , a little gem , here , Fifteen out of ten must stop here. Ordered the catfish and…read morethe oyster poboys best ever since going to New Orleans, breading was absolutely amazing. The deep fry on, it was perfect. The seasoning was excellent, ordered. The Hush Puppies and the fries will definitely be coming back for more. And they also have a thing where you can order seasonings to go. As a chef, this is absolutely perfect. This is a must stop and a hidden gem. And if you drink alcohol , the mango fluff , cider beer , pairs perfectly with this meal.

I was craving oysters and the po'boy delivered! Fabulous flavor and crunch. Best crinkle cut fries…read moreand I got an extra dipping sauce on the house. Highly suggest the secret sauce. It's no secret that I'll be sharing this with everyone. Definitely come and enjoy a solid eatery and a great selection of beers too.

If you're ever in Seattle and need a quick but delicious bite to eat, you have to stop at Un Bien!…read more Me and my husband visited the city for 4 days and this sandwich was the best thing we ate hands down! We had the Caribbean roast. The bread, the meat, the onions omg all of it was amazing!

Delicious sandwiches. Each sandwich was loaded with onions. The bread does get pretty soggy so it's…read morebest to eat it fresh. Not a lot of dining space but we got there early so we were able to get a table. They have corn on their menu but unfortunately they haven't been serving it in a while

Coffee is great here and of course the fry bread!…read more I got an iced latte with maple and it was just the right amount of sweetness with a rich and smooth espresso taste. I also got a cinnamon sugar fry bread (elephant ear vibe) and the pulled pork taco. I would get both again! So delicious!! A bonus is they are in the Burke Museum building. I usually visit both the restaurant & the museum when I come to one or the other!

I have never had frybread before but it was so good! So delicious with the pulled pork and slaw…read more Counter service and then they call your name to pick up food. The food only took a couple minutes. My only complaint is that the self serve water tank was empty and never refilled in the time I was there. It felt like maybe they could have used another staff member to help with demand as it was quite busy. Located inside the Burke museum with a casual cafe vibe.

This review is actually for the woodshop bbq food truck, currently located at 350 Elliott Ave. W…read more It's on that little triangular plot of land that used to house the Shanty Café, just off Harrison Street in Queen Anne. My husband and I got some takeout from there on Sunday night (Aug 30, 2026). We probably should have gotten different entrées in order to try each other's dish. But we were both craving the brisket bowl, which serves the meat on top of their smoky jalapeño mac & cheese. It was very tasty! And actually very generous portions too. We were talking about it later and in future may just get one order and split it, because it was plenty for two. We had enough leftovers that we had a second dinner. We also tried their coleslaw, which was good, but nothing unique. The fellow who was doing all the work in the truck was named Brad, and he was very friendly and helpful. I had asked how spicy the mac & cheese was, and he kindly gave me a small taste of it to try. I'm a little bit wimpy when it comes to highly spiced food, but this was not overly spiced at all. Depending on when you go, there may or may not be street parking. When we went on a Sunday at 6pm, there was no problem. They are open every day from 11 to 8. And there are two picnic tables in front of the truck, in case you want to eat there. FYI, I don't remember seeing any beverages on the menu. Maybe they have a pitcher of water or something, I don't know. But you might want to check, and maybe bring a beverage with you. All in all, we really enjoyed our experience and the food. We'll definitely be back!

Wood Shop has been my go-to bbq spot in Seattle…read more Whether we've ordered a pound of brisket with some sides or a smoked chicken sandwich, I've rarely had a bad experience (on occasion, we'll open the brisket to find it's a little more fatty than we bargained for). The counter staff are always friendly, and helpful in trying to make some decisions on what to order. My favorites include: the brisket, smoked chicken, pulled pork, mac-n-cheese, and an occasional salad. We often get our food to go, but when we've eaten in, there is generally plenty of space to sit, and if you sit outside, you can see the folks hard at work smoking the various meat.