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    Tito's Mexican Grill

    4.0 (69 reviews)
    ModerateMexican, Bars
    Closed • 11:00 am - 10:00 pm

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    Taco Salad
    Josh N.

    Every time you go here the food is fresh and delicious! Service is good and speedy and polite. The ambiance makes me feel like I'm back in Cancun. Great place! Definitely go and try it if you have never been before.

    Octopus margarita and chips
    Lisa C.

    Had a craving for Mexican food and a margarita so decided to visit Tito's. We were greeted when we walked through the door. Had a question about a margarita they were featuring, and the host was able to answer my question. After we sat down, chips, salsa, waters and menus were brought to our table. A few minutes later we ordered our meals. The meat in our fajita orders was cooked well. Very tender. The veggies and side plates were also good. Everything went well with the margarita we ordered. The staff was attentive and thanked us for eating at Tito's.

    Inside
    Rachel Macie H.

    So on this given day it was my friend and I for a lunch time get together so this was her spot and it was what was totally good for the given day! So after we met up we ventured here and upon arrival we were presented with chips and salsa which is always what's good in ever way they were decent the salsa was flavorful and that's what mattered most! Of the lunch combos I went with the one that had two chimichangas one beef and one chicken they both had done flavor to them and were good for what they should be so it was with that I would just enjoy these fried goodies as well as the yummy Spanish rice that accompanied it. We really didn't spend too much time here it was just lunch then off to our next adventure either way our service was good and the food was yummy so that's all you can really ask for in a way. Overall who knows If I'll done here again but if I do I know that it will be decently priced and pretty good Mexican food as that's just what I always like in some way or another!

    Dave O.

    This has been a lunch time option while in the area since I was introduced to it about a year ago. I don't think there is any specific issue here, it's just that there's nothing spectacular or unique about the food or service. The lunch menu is filled with many combinations if it's possible that you want a combination of something that isn't posted I'm sure they will accommodate you. The service was okay not over attentive by any means, actually there's little interaction once your food is delivered. The chips and salsa are okay and there are bottles of hot sauce available to kick it up and I definitely felt it needed some help. My last visit I chose a few tacos and a beef enchilada it tasted like any Mexican food I would find at a thousand different restaurant anywhere on the planet and the presentation didn't help the experience. I'm sure I'll return since several of my colleagues enjoy the food here more than I do. The prices are what you'd expect, extremely reason...

    Lauren K.

    Vegetarians -- do NOT come here! The menu even has a vegetarian section, but after confirming if the beans are vegetarian, I found out from the waiter that they contain lard! ... which basically invalidates the majority of the vegetarian menu. I had to ask three people about if the beans and rice were safe for vegetarians, all three said they were fine, and then the first person came back later to say the beans had lard. And he was laughing about it and asked if I was a vegan? Like it wasn't an issue for vegetarians too? That is AFTER we sat there for 20 minutes, seemed to surprise the waiter that we were at his table, didn't get to place an order when he asked if we were ready because he apparently wasn't... This was an awful dining experience. The wait staff was all over the place and seemed very discombobulated (we got offered chips when we already had a full basket, the waitress was counting which table she needed to bring drinks to, the waiter forgot he took our drink order).... never again will I be back and I WOULD NOT recommend this restaurant to any true vegetarians.

    Chicken, beef, and shrimp on rice. EXCELLENT...!!!
    Peter S.

    Excellent...!!! Service is fast and friendly. Owner, Francisco, is a great guy who does a wonderful job accommodating guests. I had a delicious dish of chicken, beef, and shrimp on a bed of seasoned rice with slices of avacado. The chips, salsa, and guacamole are plentiful and tasty! Excellent...!!! I look forward to returning...!!!

    Conner S.

    Shrimp and scallops special for $13 ... Margaritas on the rocks for $2.99. My food was ready in less than 10 minutes. I'll definitely be back

    Churro. Oreo style!

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    4 years ago

    Excellent waitress ! Food for taco salad was great ! We had foid and drinks quickly! Fast abs with a smile !!

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    5 years ago

    Food was greasy And didn't taste very good gave me and my children upset stomachsMexican Quesadillas

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    The Industry

    The Industry

    4.3(67 reviews)
    3.8 mi

    First time here as we are visiting family in Akron. This place was a breath of fresh air after our…read moreother encounters with mainland people at the airport, taxis, hotel, etc. First thing we noticed was how nice the restaurant looked outside. The brick building is impressive and very unique for a restaurant. As we entered, we noticed the tall ceiling and ambiance was warm and welcoming. Our waitress, Kellye, was genuinely very friendly. She was courteous and gave us a little background on the history of the place. She answered questions we had about the menu. I ordered the burger because I wanted comfort food after the last 2 days of airport food. He ordered the venison because that's not something common you find in Hawaii. I loved their Industry light lager beer. The burger itself tasted great, definitely from a nice cut of beef and not just ground beef that comes on styrofoam. I like the type of bun it came on, however, I think mine was toasted perhaps too long as it was a bit hard. The fingerling potatoes it came with were cooked perfectly - I enjoyed the crunchy bits from the skins too. His venison he ordered was cooked medium rare just as he requested. The pineapple risotto was really good, cooked well and the sauce was nice and creamy. He did not like the pineapple in it tho - didn't quite pair well with the pasta. He picked out the pineapple and finished the rest. We also shared the lobster bisque. OMG this was a total win. It had a generous amount of buttery lobster on top that melted in your mouth. The soup was amazing as well. We had no room for dessert and I actually had leftovers to take home. I couldn't eat it all. We are definitely going to come back at least one more time before our travels back home. Quite honestly, we had major difficulty choosing what plate we wanted because everything sounded delicious. I also wanted to try the beef sandwich, mushroom risotto, gnocchi and a few more plates. Thank you Kellye for the warm welcome, you made our dinner a delightful treat.

    I made reservations for 5pm on a Wednesday evening, which I'm glad, as it was full by 6pm). The…read morebooth was fine for me, comfortable-but a heavier/bigger person has kind of tight to table at our booth. A few tables had extremely uncomfortable wood chairs. It is a unique venue, with cute patio but the busy street so close by we opted to be inside. Great to have this historic building restored to a restaurant in Green. I had the lobster gnocchi, it had a sauce of Gruyère/white cheddar, and parmesan tuile (which turned out to be a simple parm crisp that I happened to have a bag at home for salads). When the dish was brought out, it was very thick and was not real hot temperature-wise, and the presentation was underwhelming. There were 3 very small, dry pieces (like 2 inches long) of lobster sitting atop the gnocchi, no sauce on it. Seemed like packaged lobster. I ate the lobster and half of the gnocchi and brought remainder home. When I warmed it next day, I added my homemade garden tomato Italian sauce, which made it delicious! I suggest the chef offer this choice in future. For $36 I would also expect some sort of vegetable on the side, or a small salad. There was also no bread served, even though there were small bread plates (?) brought with the silverware. My friend ordered beet salad, which she liked-had golden beets vs. red. Another had halibut which is very mild, served with risotto and a lot of roasted Brussels sprouts (she requested instead of broccolini) which were good. The waitress was very nice, professional and asked a few minutes after serving if we needed anything. Service was great, had time for cocktails before dinner served and was not made to feel rushed. It was a loud and lively atmosphere by 5:45, quiet at 5pm. I liked the music playing, was modern rock that anyone could like, energized vibes. I will go back, want to try happy hour and a dessert. This restaurant has a fun/sophisticated casual ambiance for adults of all ages, especially millennials and Gen X.

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    Tito's Mexican Grill - mexican - Updated October 2026

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