I had take out for my first time trying them. This restaurant has been around for years and I've…read morewanted to try them. I wasn't sure what to order especially since I was excited looking at the menu initially. I ordered the famous lobster bisque. I was disappointed, all around. Maybe it's better hot since it cooled down a little by the time I ate it. I also ordered the crab & shrimp (fried) dinner. The shrimps were fine, basic fried shrimps with cocktail sauce. The crab legs are steamed ... shouldn't be a problem. While I give this a 3. I'll try them again for the oysters. I'm hoping to have a better in house experience with those.

Took my mother to our favorite, The Steamhouse Lounge, for her birthday today. As always, the food…read morewas outstanding - we had the crab dip, a dozen oysters, a fried oyster po' boy and the mom's favorite, their massive crab cake. Topped it off with a beer and the mom had a really nicely made (read: strong) cosmo. DeAndré was our host/server. This is a young guy with an incredible personality and attentiveness - hope to see him again next time. This place never disappoints.

Great service............ I will definitely go again…read more The lamb chops didn't even need the sauce on it... it was tender and yummy

Overall: 4.5/5 The…read moreSouthern Spread 4.2/5 - I liked this more than I thought I would. The seasoned crackers with all of the dips were so good. It was a nice treat for brunch and definitely really unique. I'd order it again for sure. Chicken and Waffles - 4.5/5 - one of my favourite dishes and had to have it while I was in Atlanta! They didn't disappoint and it was really tasty. Would definitely come here again if in Atlanta for brunch. Service - 5/5 - We came back in July 2026 (catching up on reviews) and our waitress, Sydney, was such a delight. She was so sweet, had great, prompt service, and she even tried to get us a peach to try (though they didn't have any left) since we were from out of town and wanted to try. Thank you for the memorable experience. Biscuits - 4.5/5 - So yummy and fresh with butter. Loved it. Atmosphere - 5/5 - it was such a unique place, felt like being in someone's home, but as a restaurant, and really liked it... had a very southern feel.

I absolutely love this restaurant. They are always so welcoming and the atmosphere is really nice…read more It's great for business meetings or a romantic dinner. Making reservations is really simple via OpenTable. They have Valley parking which cost around eight dollars, but there is also a parking garage where you can pay by the hour. They have a pretty large dining room with an area for more private dining as well and they also have seating at the oyster bar. This is my fourth visit and each visit the food has been really good. For our appetizers we got my favorite the shrimp à la Plancha, but I did notice that the bread that comes with the dish has gotten significantly smaller. For dinner we had the fingerling potatoes, which I was not a fan of. They were pretty hard. I got the red fish for my entrée and we got the collard greens for our vegetable and the greens tasted amazing. My friend ordered the She Crab Soup and Fried Oysters and said they were both delicious. I missed out on the Peach cake (out of season) but they had Apple and I liked it.

The optimist is in Atlanta treasure. There's a beautiful oyster bar when you walk in dimly lit and…read morevery sexy. Our server was very nice and made excellent recommendations. We also enjoyed our cocktails. That old San Juan will put you underneath the table if you're not careful. (imagine an old-fashioned made with two types of rum). You can eat outdoors or in and the sound level isn't too loud all that's great, but the real star is the food. At our table, we had the spicy kale salad, fried oysters she crab soup, and blackened red fish. All of these dishes were expertly prepare prepared... but that black and red fish was a thing of beauty oh my gosh! Ridiculously delicious. If you're having trouble making up your mind, listen to me right now get the freaking blackened red fish, OK?! I almost forgot we also had dessert. Everyone except for me really loved that apple pudding cake. I thought it was just kind of a mess. But ohhhh, the Keylime pie!! A work of art! So very good.

I always love to stop into Bulla. All of the tapas I've gotten here have been tasty and the drinks…read moreusually pretty curate and good as well. Great for brunch.. Everyone is nice and service was very fast. I've never gone when it's not busy and I don't know if I'd suggest large parties.

Bulla Gastrobar on 11th Street was always a great Midtown spot, and I'm actually sorry to see that…read morethis location has closed. I remember having the Blueberry Breeze, which was light, refreshing, and just sweet enough with the blueberry and lemon. I also had the Kale Caesar, and I really enjoyed it. The Manchego and Serrano-Caesar dressing gave it a little more flavor than your standard Caesar. The atmosphere was one of the things I liked most about Bulla. It was modern, lively, and social without feeling like you had to scream across the table to have a conversation. It worked just as well for lunch or after-work drinks as it did for sitting down and sharing a few tapas. Service was always friendly and attentive, and the tapas-style menu made it easy to order a few things and share instead of committing to one large meal. The 11th Street location was also right in the middle of Midtown, so it was an easy place to meet up for lunch, happy hour, or dinner. Great drinks, good food, attentive service, and a really nice Midtown atmosphere. Definitely a spot I enjoyed and one I wish was still around.

First time dining at Alici and the ambiance screamed coastal with a hint of sophistication. It is…read morelocated in a shopping strip so dining outside didn't seem feasible but fortunately they thought about this and enclosed the patio with decorative copper walls. Nice touch! Because who wants to dine looking at parked cars? Our waitress was so kind and told me her name was Lauryn as in Hill so as a fan I knew I'd like her! She was knowledgeable of the menu and offered our group suggestions. We started with east coast oysters, bread & butter, truffle fries, calamari, and spicy cucumbers. It was so delicious with the cucumbers knocking it out of the park! I need that recipe! For my entree I ordered the recommended freshly made linguini with thinly sliced garlic (think Goodfellas) and clams swimming in butter sauce. It was a party in my mouth! Can't wait to go back!

After visiting 2 times this summer, i can say it's become 1 of my fav oyster spot. The Blueberry Va…read moreare my top 2 right now paired with some house white wine. I also tried the pictured cucumber but it had waaaay too much chili pepper flakes & not salty enough in my opinion but overall, i love it here. * cleanliness 9/10 * service 7/10 * prices (ask my man lol) * taste 8/10

I finally made it to Bon Ton after having it on my list for a long time. I'm super sad that it was…read moremy first time and probably last time having them since they're closing their doors in a few days. I went on a Friday night and it was pretty busy. I ordered a couple of items so I could taste a little bit of everything. I started out with the roula-mula cocktail which was their take on a mule with vodka and rum in it. I was really surprised it wasn't served in a copper mug. For food we had the crab claws, a half shrimp poboy and sweet potato fries. Other entrees at my table was the fried catfish basket and the Etoufee. Everything was very flavorful and really good.

It sucks that this place is closing cause this could have easily been my favorite little spot in…read morethe city . First of all, their playlist is fire. And those hush puppies were absolutely delicious. I'd literally come back for those. I came here on a whim and there was no wait. Parking was easy to find since there's a private parking lot specifically for the restaurant in the back. To start, I got the Bayou Fog Cutter as my drink. The waitress really hyped it up and I was excited to try but it ended up not being my cup of tea so I opted for the Roula Mule Ah which she said was a version of a Moscow Mule and those I like. She said she had to keep the drink at the original price although it was cheaper which was fine cause I want something I can enjoy. It probably had more to do with her tip which FYI, is already included in your bill. An automatic 20 percent. There was so much on the menu I wanted to try and she suggested a few items like the shrimp po boy, broccoli, chicken bites and étouffée. After reading a few reviews, I got the blackened catfish bang mi. It was good. Just a regular fish sandwich. The star of the show was the hush puppies. People raved about them in their reviews and they did not disappoint. They give a good serving of em too; like 10-12. And they're bite sized. If they were staying open, I'd definitely come back.

Crescent City Kitchen never disappoints! They're one of the few restaurants in Midtown that…read morevalidates parking, which is always a huge plus. Everything I've tried on the menu has been delicious. My only complaint is that I wish the restaurant was a little bigger because it can feel a bit cramped inside. Other than that, the service and food are consistently excellent. This visit, I ordered the seafood dip, and it was absolutely amazing. For my entrée, I had the steak with fries and a Caesar salad. The steak was perfectly cooked, well-seasoned, and full of flavor. My sister ordered the croffle flight along with the mac and cheese and grits, and she thoroughly enjoyed both. This was my second visit, and I'll definitely be back for a third. It's hard to find a restaurant that's this consistent, but Crescent City Kitchen delivers every time!

Took an Uber here but appeared to be parking out front. It wasn't packed and we were greeted and…read moreseated immediately. The vibes gave a NOLA feel. OMG, the grits were the best. The gravy that accompanies the shrimp n grits just complemented the meal. Bet grits n gravy I've had in a long time.

I was in the mood for a little snack, so I dipped into Fins & Feathers to check out their $5…read morespecials! This is a small, intimate establishment in Midtown ATL with lively music and, of course, hookah! I went with the chicken Caesar wrap, and let me tell you--it did NOT disappoint! It was the perfect little snack and definitely hit the spot. If you're in Midtown ATL and looking for a chill vibe, good music, and affordable bites, Fins & Feathers is worth checking out!

I've been to the Finn and feathers in the Riverdale area, which wasn't the best experience. It's…read moremore spacious and beautiful there with a dance floor but here it's a little smaller more cozy. I ordered a honey bourbon Blaze salmon with mac & cheese and mashed potatoes lol yes two starches. And I also got some fried pickles. I was not a fan of the chipotle sauce. I said the soup came with so I got ranch instead. The salmon was cooked perfectly very fresh and the glaze really gave it a different type of kick. The mac & cheese is very creamy and thick so I suggest they get silverware because the plastic silverware didn't know justice lol the mashed potatoes was good. It had skins from the potatoes still in it, which I'm definitely enjoy, and it was seasoned perfectly. My Bartender was named Has she was very attentive and very sweet. I definitely enjoyed this location a lot better than the Riverdale area.

This was absolutely a 10/10 experience. I was staying at the Marriott Downtown for a work trip and…read moredesperately needed to catch up with my friend and eat before heading to bed. I wasn't expecting much from this place but it was the perfect gem. I wasn't expecting much able to make a last minute reservation online and we were seated immediately. The waiter was professional and so friendly--he literally knew every little thing about each dish. He provided some great recommendations and we decided to order the lobster crawfish wontons, the crispy beef, the drunken noodle with scallops and lobster tail, and the sticky ribs. I easily could have eaten all the wontons myself and the drunken noodles came large lobster tails and plenty of scallops. I ate these so fast that I forgot to take a picture. The crispy beef was a little bit on the sweeter side but it was the perfect amount of crunch and sauce that paired well with the vegetables and jasmine rice. I also really enjoyed the ribs--they were very tender and flavorful. It came with collard greens which I didn't enjoy as much but the other dishes were so good and I ate so much that I didn't mind. I also saw plenty of couples celebrating milestones together so it definitely makes for a cute night out if you're in the area looking to have a nice dinner with your partner. I hope to be back to Atlanta soon so that I can indulge again.

Had an incredible dining experience at Poor Calvin's! Every dish was rich, uniquely flavorful, and…read morepresented beautifully. The staff was super warm and attentive throughout the night. Perfect spot for a special dinner or upscale night out in Atlanta!

Sitting at one of the bar top tables was great!…read more That cinnamon roll was SO good. I'm not even a sweets person, but my friend and I split one (the order came with two). It was soft and fluffy, not overly sweet, and the cream cheese frosting also wasn't extra sweet. I don't think I could finish a whole roll by myself, but if dessert is your thing - go for it! I had the short rib and eggs. That short rib was very tender and the bbq sauce wasn't overpowering on top. The eggs were cooked perfectly to my liking, but somehow the biggest star on that plate were the potatoes. The breakfast potatoes were CRISP on the outside and deliciously soft inside. Salted perfectly. I took some of them as leftovers and somehow they were still crisp with a reheat. Highly recommend sitting at the bar, the full service there is great too. Because we were there for weekend brunch, there was a bit of live music. The decor and ambience were very well done.

FOOD One of the best places we went to while I was in my…read morework trip. The past dish was SOOOOO good. It was creamy and flavorful but not overpowering. Like, I only left feeling mega full bc I decided to eat the entire plate .... I have been fasting for a while so! That probably wasn't a good idea in terms of how much food was there SERVICE no complaints at all. He handled a table of 15 pretty effortlessly and our waiter was funny while doing it. (Future Goal: get into the habit of getting peoples names so I can shout them out when needed) AMBIANCE Dimly lit, quiet, and calm environment. I loved that for the bathrooms each stall was an individual ROOM! like no stalls next to each other where you can see peoples feet. I always wonder why big restaurants sometimes only have a two stall bathroom, so that was good to see haha.