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    Crescent City Kitchen

    4.3 (172 reviews)
    Closed 10:00 am - 8:00 pm

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    CRESCENT CITY KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Crescent City Kitchen

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    Seafood potatoes
    Eryn H.

    I enjoyed brunch at crescent city kitchen. I got a seafood potato bowl , fried chicken with croffle , Mac n cheese and yams. All the food was really good the sir a weee the bomb ! I loved their croffles and the service was good. Parking was right next to the building and they do validate. Would definitely come back to try some lunch items.

    Candied Yams Crispy Brussels lamb chops
    Jalisa C.

    I've been wanting to try this place for a while and finally decided to try it for my birthday. Location: it's in a nice area and it's a small place but you don't feel snug. Parking: I took uber but my friends parked in the parking deck, they validate for 2 hrs. The deck is right next door which is very convenient. Service: We had a party of 5 and made reservations we waited about 30-45 minutes because most of our party wasn't there. I don't think the wait would've been long if my ppl would've been on time. Our server was great! Everyone was pleasant and I enjoyed everything Ambience/Crowd: it's a mixed crowd and everyone had on a bit of every type of outfit. Food/drink : 10/10 I had the lamb chops with Brussels sprout and yams, voodoo egg rolls are amazing! My friends had the pasta, snapper and lamb chops. Everyone enjoyed their meals. Favorite thing: The food and the service. Least favorite thing: I didn't get to try the croffles, they were sold out. Other than that no complaints. Will I be back? Yes! I definitely wanna try the croffles.

    Amanda W.

    Very friendly service - I think his name was Matt... Sat at the bar, we overlooked it being a Saturday and no reservation - whoops! The croffle flight was yum - the 3 different flavors of croffles (waffle & croissant baby), and a side of tenders - which were juicy and perfect proportion breaded (aka very lightly). A little side sauce would've jazzed it up a bit. Included 18% gratuity. Parking garage and they validate 2 free hours.

    Croffle flight
    Erin G.

    My original experience was amazing. It was five stars. I was excited to come back and bring friends, so I did. It was not a good experience. I hesitated on posting this update because I understand that everyone is working hard and things happen. However, I feel like I can't only post good reviews about good experiences. So this is my updated review. We booked reservations for 4 people before a show at the Fox. Our reservations were at noon. I wasn't particularly concerned about this because I came here before another show and everything went smoothly. I was really excited to bring my friends here after our first experience. We arrived by 11:50 and checked in. It was busy at the restaurant. Parties were coming and they were going. We knew we had to be out by a certain time to make it to our show. We were patient. We were standing by the host stand and there were parties arriving that had no reservations but said the knew the hostess. They were seated before us. We waited until 12:45 and asked when we would be seated. We were told there were still three parties ahead of us and it would be another 20 minutes. It was an awful feeling and embarrassing since we had told our friends how amazing this place was. We realized that we had to abort if we were going to eat before our show and found another restaurant for brunch. This was such a disappointing experience. I understand that sometimes there is a rush. I understand that sometimes I need to wait beyond my reservation time. However, hearing other people get seated because they knew someone and jump ahead of the queue was very uncool. Especially when folks waiting in line can hear this happening after waiting 45 minutes beyond their reservation.

    Crabcake hash
    Vantricia T.

    My wife and I are some of the biggest brunch lovers ever, and one of our favorite things to do is find a spot that we might not have been looking for that absolutely blows us away. Crescent City Kitchen was that for us and wow wow wow was it good. Let's get into it! Location and Parking The restaurant is located on Crescent Avenue in Midtown, and as with all things in Midtown parking is never free. They are conveniently located next to a parking deck, and they do validate for 2 hours if you park in said deck. Venue and Atmosphere The venue is quaint and cozy, there is plenty of booth and table seating as well as seating at the bar, which was full. The restaurant was decorated in red and black colors with touches of gold throughout, and music filled the air, it was definitely a vibe. There were a few other patrons in the restaurant, but it did not feel crowded by any means. Service Our server was nice and attentive and all of our food came out promptly. Food and Beverages For the table we got the voodoo eggrolls and I'm still dreaming about them to this day they were so good. My wife got the uptown/downtown with mac and greens, and I got the crabcake hash. We couldn't keep our forks out of each other's plates, if that gives you any idea of how the food tastes. For drinks we each got mimosas, and we sampled some of their flavors. That peach mimosa was a breath of fresh air. Verdict I'm super glad that we stumbled upon this place, I can't wait to bring my friends here and it will definitely become part of my rotation! Until next time!

    Chicken wings with brussel sprouts and kale greens
    Allie S.

    The food was just ok. The etouffee was very salty. The chicken wings were kinda dry but it had a nice crisp to it. The brussel sprouts and kale greens were really good. The croffles were good.

    Voodoo rolls
    Joy C.

    A slice of NOLA in the heart of ATL! Location and Parking Located in Midtown, parking is (unfortunately never) free. They do validate for 2 hours if you park in the deck closest to the entrance. Venue and Atmosphere Crescent city is small and cozy, with plenty of seating as well as a full bar. The color scheme is bold red and black, and the restrooms are spotless. Service Service was prompt, courteous, and efficient. Food and Beverages Voodoo Eggrolls 10/10 Uptown/downtown (lobster and catfish) 15/10 Creole Catch (topped with crab cakes) 100000/10 Safe to say that the food was delicious and seasoned to perfection. Sometimes, seafood can be too salty, but not here. My wife and I thoroughly enjoyed our meals. Verdict This is going to become a staple in my brunch rotation, I'll be back!

    Bacon
    Jenae B.

    The croffles are delicious. This being more of a seafood spot, I kept it simple and had the basic but it was delicious. They do a great birthday shot presentation.

    Chicken and biscuit
    Samone J.

    Our mom picked this place to celebrate her 70th birthday for a party of on/around 20 at noon this past Saturday. Things started off a little bumpy the first 20 or so min of our reservation as the tables weren't all arranged, so we had to collaborate with them on getting that settled. We were sat right in the middle of small-ish restaurant which might've not have been my top choice--perhaps in the booths in the back right corner for better comfort. But! Once the tables and chairs were situated, we were off to a good celebration. The restaurant was very lively, lots of foot traffic. The music was moderately loud, we were able to hold convo without yelling. They assigned two team members to us which was helpful. They managed on pretty well, and made sure a birthday song was done. The food was coming out at random versus like ALL appetizers at once then entrees for example--yanno to avoid that only 2 people eating while the rest are waiting? It'd be nice for them to figure out how to fire foods off to minimize or eliminate that. Also the person bringing the food when not our assigned waitress never knew who it belonged to so would have to holler out who had this? That should be fixed too. He enjoyed his tequila sunrise and I my sweet tea. They both took almost 15-20 min to come out but were good. The food overall was pretty good, our only complaint would be that everything tasted somewhat too much of the same--like while it's Cajun based, it was a very single flavor profile. We shared the voodoo egg rolls. They were , crispy, huge and tasty. If you always eat this by yourself, your back will be big. The breakfast surf and turf was almost perfect! I loved the flavor of the breakfast potatoes, my eggs were cooked well. My steak was overcooked but managed to still maintain some juiciness. The jumbo fried shrimp was crispy, actually jumbo, and flavorful. His enjoyed his chicken and biscuit dish through and through. They didn't miss with their biscuit, it was perfect. We'd return and absolutely try out other items.

    Da'Shalone R.

    I had a great experience at this restaurant; the food and drinks were excellent, and my friends enjoyed them as well. The waitress we had was very knowledgeable. In addition, they offer two hours of validated parking, which was great. It's conveniently located with ample parking. I can't wait to go back to this restaurant!

    Lily S.

    Walking past this place so many times and many times my dog refused to leave (wanting to come in). Now I understand why- I got the voodoo egg roll (she's thick yall), and the crescent bowl. Both were so so good. The latter is like a gumbo, I wish the rice was a bit softer but it was spicy (just how I like it). Kim the bartender was so attentive. She made sure all the orders from kitchen came out right. Thought it was a bit spicy- total was 150 (w 3 drinks), 18% gratuity automatically included

    Voodoo grits
    Theertha D.

    The food, the atmosphere, and the service was perfect! We got the croffle flight, voodoo egg rolls, voodoo grits, and the Cajun fried rice. Every single dish was amazing! Highly recommend this place in ATL! Great service from our host Tiara!

    Bridget O.

    The restaurant had a young feel (Im old...lol) with music and decor to match. It was tastefully done. There is seating outside as well (nice touch). O recommend reservations for a Sunday. We shared a bananas foster croffle (croissant/waffle) and shared these amazingly delicious spicy creamy cheesy filled with seafood loaded fries! Soooooo devilishly good! Service was great, drinks were perfect (and strong). We took advantage of the drink and croffle special offered. Price point was a good value. Even though we shared we did not leave hungry (we actually couldn't finish fries). I parked on the street for free. Not sure how parking is year round but there is a paid parking deck. Come and enjoy a taste of New Orleans

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    Ask the Community - Crescent City Kitchen

    Is this place filled with hookah smoke?

    Not during the day (hours before 5pm). At least there was none on Mother's Day.

    View All 2 Questions

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    I stopped in for a quick drink before heading to my next destination, and my experience was not…read moreonly disappointing--it was unacceptable. I sat at the bar and had a little light banter with the bartender who is a brother looking to be in his late 30's-early 40's. When I asked about two fruity cocktails from the menu, he flat-out said he wasn't going to make them. That alone was off-putting. Trying to move forward, I asked what he specialized in, and he said he'd "come up with something." I agreed--but very clearly stated: no rum, because my body does not react well to it. After watching him make drinks for people who ordered after me, he eventually handed me a cocktail I never even saw him prepare. That already raised a flag. I took a few sips, and sure enough--my stomach immediately started reacting the exact way it does when I've had rum. When I asked what alcohol he used, he said, "I don't even know." That response alone tells you everything you need to know. At that point, I reminded him I specifically said no rum. Instead of taking accountability, he tried to argue and backtrack. Let me be clear--when a customer tells you not to use a specific liquor, you don't ignore it, guess, or "forget." That's basic service and basic respect. This situation completely threw off my evening, as I had plans afterward and ended up feeling sick. To make matters worse, I reached out to management and received no response. That lack of accountability speaks volumes. At the end of the day, this wasn't just a bad drink--it was careless service. This staff does not prioritize customer care, and that's a problem. If you choose to visit, be very direct, pay close attention, and don't assume your requests will be respected.

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    A few colleagues and I decided to stop at the bar in the lobby before heading up to our rooms…read more Although it wasn't in the menu, someone asked if they could make a decaf espresso martini and the server said he'd find out. Rather than just finding out, he went ahead and made it and brought it out with the group's drinks. When I saw how good it looked, I decided to order one too. The presentation of the drink was very nice and it had a good creamy flavor to it. This drink was a nice way to wind down the evening. As someone from TX, I did think the drinks were a bit on the pricey side but it's not surprising with it being the ritz. I liked that the bar had a fun yet casual ambiance and there were plenty of people around. We did ask what time last call was and were told midnight so we didn't hurry to order a second drink. Unfortunately, when we ordered another at 10:40... we were told they had closed which was frustrating.

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    I've been wanting to try this bar out, and I finally had a chance to do so on Tuesday for jazz…read morenight! They hold a jazz night every Tuesday with live music for a nice chill, yet fun, vibe. Just a warning, the space inside is pretty small--typically there's optional seating outside, but it's really chilly at the moment (although they have heaters)--but there's more seating downstairs in The Victorian Atlanta plant shop. I didn't realize that the two were connected! FYI, if you sit downstairs, you'll be seated next to where the live music performers will be playing, so it will be louder there. As for the drinks, I tried the Zombie. I loved it so much, I ordered a second one instead of trying a different one! It tasted sweet and slightly tropical with the rum and spiced liqueur. It also had some absinthe, which I was worried about when I first ordered it since I hate the taste of it (not a big fan of black licorice flavors), but I didn't taste it at all! Overall, this place had such a great vibe to it!

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