We stopped here after a long day of driving - we had the most wonderful server who made our son a…read morespecial chocolate milk (made his night)! She was so friendly and kind. Made the experience that much more enjoyable! All the food was great - we just really appreciated the enjoyable dining experience

What can I say except....explosive. Not one of the best tasting and left us visiting the ivory…read morethrone quickly after. Not sure what happened here but not on mymlove of faves. Had the chicken fried steak and water. It was very bland and had too much breading. The services was ok but the waitress had more fun chatting with the table she knew so had no opportunity to touch base on the dinner. The place inside is nice and was very busy. Not sure what happened to my dinner but it's on my DNR list.

Ok first off it's a lie they are not in a historic old mill. What they did was make one as a…read moredecoration let's keep it real . Quit lying ! I should knock you down a star for that lie. It was made in 1986. Be real!! I specifically came here for that so it was a huge disappointment. Now on to the service, food, etc We got there before it opened and looked at the menu on the wall. We decided to get the cow boy bites, seafood platter (scallops, grouper, fried shrimp ) for my sides I got sweet potato that came with cinnamon butter. It was tender and moist but my veggies (supposed to be a kabob I think were cold but if they were warm I think I would have liked them. ) The seafood platter was pretty good . The fried shrimp were a good size, the scallops a bit tiny but good, and halibut good also. Please have a drink list next time . The only way I knew you had one was looking on the board on the wall outside. The food was plentiful , the waiters were nice to everyone and the food came pretty fast . The ambiance was dark wood and vintage . It reminded me of a Quincy's long time ago in a way . So I'm given you 4 stars on the service , our food was good, and the bathroom was clean . Just quit it with the its in a historic mill it isn't Would I come again eh If we are this way again maybe but I doubt it .

We were seated in the non busy restaurant and we were never even glanced at again. We finally got…read moreup after 12 minutes of nothingness! Unbelievable! The menu looked good, but we will never know if the food was good. Like I said, the restaurant was not busy and now we know why. Too bad for them. The ambience was rather lame also. It felt very old.

Wonderful experience at Firestone Wood-Fired Grill! The service was excellent, and the Southern…read morehospitality was even better. A special shout-out to our waitress Sierra, who was amazing and made the perfect dirty martini! The manager/owner was also incredibly kind, understanding, and professional. Great food, great people, and a great atmosphere. I'll definitely be back!

Service with a genuine smile from Sierra was above top shelf presenting a real wood fired tuna dip…read morethat is delicate balance of real smokiness and sublime creaminess. Lightly Firestone toasted pita is my recommendation The figgy pizza is what you are looking for when you say you want something different In a world of Sysco servicing restaurants this is a culinary journey. I can't decide if it's interestingly satisfying or satisfyingly interesting I wanted to try the wood fired lasagna, shrimp n grits, fried green BLT....dangit Pro tip bring friends that want a flavor adventure and experience the sneaky depth of this Dothan original.

I had to return to Metro diner to try something new! I asked to be seated in Monica's section and…read morethey were happy to accommodate me. I went at lunchtime and the restaurant was packed. The service was still great and the food came out quickly. They have a good system in place. This time around I ordered the classic eggs Benedict. The hollandaise sauce is creamy and very mild. It t is less acidic/lemony than most places and not too rich - a plus for me. The eggs were cooked perfectly. I requested extra hollandaise sauce because I knew it was good. (I sampled some from hubby's plate during our first visit.) This was served with those delicious shredded hash browns that they cook so well. The portion sizes are good. I took home one of the benny's and half of my hash browns. Both heated up in the microwave nicely. The egg was still runny. Overall another great experience at Metro Diner!

Just had for the first time the Parmesan Chicken. What a…read morenice surprise. The dish was wonderful. Can't wait to have it again

Pretty good wings.. or boneless rather since I chose the wrong item ..lol.. not their fault …read more. however that being said they were good and a not a ball of just breading like some you get.. breaded but still chunky and meaty!

Family friendly and a great deal for lunch. However, the pizza was not anything special. Good,…read moreserved warm, fresh toppings but more chain restaurant style. I had Rebecca's salad and was very satisfied. Good place but not where we would return while passing throug

Good food Good service. Good price. Recommend for families…read moreand those looking good home cooking.

We stopped on the way back from Florida, based on the previous Yelp reviews. Yum! Good country…read morecooking served with a smile - and a bit of sass - by "Tee Tee" (yes that's her name). Pictures don't tell the whole story but if you like local food (and a lot of locals eat here), get here EARLY because the place fills up fast.

This is one of my favorite lunch spots!! I can't say enough about this restaurant. The owner Kady…read moreBell is so friendly and I hope I have made a new friend! Victoria was my server on a few occasions and she is wonderful and kind. The soups are delicious and I like that they offer a soup and half sandwich selection. Every thing I have tried and I am very picky has been excellent!. It's definitely a treat to eat there!!

We had an appointment in Dothan, and this place, was recommended by some of the staff who had…read morepreviously been there. We went, and were not disappointed. The service was amazing, the place was clean, the food was outstanding, and we had the pleasure of a conversation with the owner. This is a must if you're in Dothan and in need of a meal or just a great coffee and sweet item.

Best bartender in town. The craft cocktails are to die for. Amazing food. It's a hidden gem.read more

Went last night with a table of four. found Dothan's biggest hidden secret. food was amazing across…read morethe boar, two appetizers, four entrees and one dessert to die for. will be back and recommend to everyone!

This place is the standard for great breakfast food and amazing hospitality. I've eaten almost…read moreeverything on the menu, and there is nothing that is small portioned or terrible. This is the best breakfast in the wiregrass. Also please try the tomato gravy as it is one of the best.

Really wanted their catfish on "Fish Friday," but because of the uncertainty of a possible…read moreevacuation due to the hurricane...they didn't have fish. Opted for the chicken liver, which were slightly overcooked. But, the brunswick stew was really good. There are quite a few items on the menu that I'd love to try. Our server was great, too. I'm pretty sure we'll stop in here again the next time we're going thru Dothan

Overall I prefer this place over Zaxby's. It's locally owned which is awesome. They have grilled…read morechicken tenders which Zaxby's does not have. That's the number one reason I'll pick Goldfingers over Zaxby's. They also have a wider variety of food than Zaxby's. Today the grilled tenders weren't hot, just warm unfortunately. The fries were hot and fresh. The toast was soggy on the bottom but the flavor was good (better than Zaxby's). Always friendly service too!

My husband and I use to eat at Goldfingers on the Montgomery Hwy in Dothan quite often. But after…read morethis past weekend , not anymore. They no longer will serve you unsalted fries. Its not just to get hot fries its about the fries being way over salted and you have to knock off the salt and wipe them off with napkins. I have hypertension and I can't eat the salty fries and my husband is the same. So the way I see it people with blood pressure issues can't eat there because of this and I know we have been getting no salt fries for over 5 years. But we won't ever eat Goldfingers again because the CEO decided to stop the no salt fries. Thats ok there is still more chicken places to eat