Probably the best find of my recent trip to Enterprise, Alabama!…read more I absolutely love everything about this place except the waiting time. But, you know what you can wait for those sandwiches you're getting there. Thanks to my friend for the recommendation. They have a lot of salads and sandwiches options. It was very difficult to pick one honestly. I ended up ordering "Hefty heifer sandwich" and my friend got Philly cheesesteak. It took about 15-20 minutes to get the food for the table. It was a pretty good size sandwich, I finished only half of it. Yummmmm! About the ambiance, they do have a lot of tables inside, market area, bar area with TV screens. Since the sandwich I had was huge, I couldn't find a space for desserts especially cheesecakes/cookies. But, I came back after couple of days to try their cheesecake. It knocked me out for sure. Looking forward to my next visit already!

Like clockwork, upon pulling into Enterprise, our immediate thoughts for nourishment were of the…read moreButcher's Daughter. Upon entering, one is transported into the absolute neatest little shop of concoctions, whether it be sweets or sauces, jams or jellies, not to mention the deli section with cured meats, amongst other proprietary offerings. The bar and dining areas were a buzz with patrons, enjoying their entrees and beverages. Ordering to go is a fairly straightforward process.You simply walk to the rear of the restaurant and place your order. Although the orders are filled rather quickly one still has time to peruse all of the aforementioned goodies. Did I partake? With zero guilt yes I did, happily :) On this occasion, I opted for the Hefty Heffer and Idgie sands, along with a couple of salads. Between my partner and I, we fully agree that each sandwich stands alone QUITE WELL: The Hefty, with its caramelized onion-forward flavor complimenting the brisket {Excellent} and the Idgie with those perfectly tart fried-green tomatoes. {Perfection}! The salads and Mango Habañero spread were, candidly, gluttunous purchases even though we would dine on them the next day. We have yet to try the fruit spread, though it will be a delightful accent to the charcuterie trays, we are serving. At the end of the day, TBD never disappoints and we are glad to have found her :) BON APPÉTIT

Great food and great atmosphere if you want good food i highly recommend the sugar shackread more

The service was incredible and my Shack Burger was delicious! Don't go to The Sugar Shack for…read morehealthy options, but they are very good at what they do!

Went for coffee and cinnamon rolls! Service was friendly and quick. I had to wait a few minutes…read morefor the cinnamon rolls because they were already out when I got there around 9 am! Cute coffee shop! We were visiting the area and next time we are in town we will definitely stop in!

The Lotus Drink I had tasted like straight syrup. The customer service felt rushed when me and my…read moredaughter arrived. The macarons are Great though. I'd be happy to try this place again but for now I'll wait . The seating is open seating and they have a variety of other things I just hate that I didn't get the chance to explore.

Great little nostalgic place. Food is great ambiance is great. For a piece of the past try Mick's…read more Mick prepares cooks it all, so don't be in a hurry.

The food was very tasty and very reasonably priced. The service was friendly and efficient. I loved…read moreit that it's a small room with Alabama, Auburn, Enterprise, Troy, and Ft. Rucker memorabilia on the walls. The owner, Mick, came out and personally checked on every customer. He even asked my daughter how she hurt her arm (it was in a sling). Will definitely recommend to local family and will return when we're back in town. Ps: get the bread pudding. You'll be glad you did!

Very good food. I always try to go, and eat there, whenever I'm in Geneva. They always have the…read morenicest people working there. Never had a problem with a worker. They have really cool decorations inside. I would recommend their blueberry pancakes, with bacon, and eggs.

We came by after a recommendation from a local. We were a bit skeptical first but adventured in…read moreanyway. You walk into an open kitchen to get to the dining area, a bit unusual We were told to sit anywhere, and our waitress soon brought us coffee. We were having breakfast with the locals which was a great find for us. We had chicken fried steak, eggs, grits and toast and two egg omelette with onions and tomatoes no salt home fries and dry toast. We enjoyed the coffee and the waitress kept our cups full until our food arrived. The portions are large and the prices are very reasonable. All of our food was very good and appreciated the help with low salt ordering. We have book marked to return when back in the area.

Breakfast eggs sausage biscuits and gravy it was delicious the gravy wasn't spicy with pepper like…read moreyou get most places and I enjoyed that I'll be back for more gravy!

We have been regulars at Vittles for quite some time and have always enjoyed our experiences there…read more Because we value having this spot in our community, I wanted to share some feedback regarding a shift we've noticed recently. Things have started feeling different--the atmosphere is less welcoming than it used to be. On a recent visit, there was some confusion regarding the corned beef hash. I was previously told they were out of corned beef (which implied it was homemade), only to find it was canned on a subsequent visit. When I politely asked about this, and about why the dish was served with an additional side of hash browns--which contained onions and peppers that I am allergic to--the interaction became uncomfortable. The conversation with our waiter took an unexpected turn when he asked if we were "Yankees." When I confirmed we were from the North, he remarked, "It figures," and accused me of having an "attitude" when I merely questioned the menu composition. The experience concluded at the register. When we were charged 79 cents for extra salsa instead of the 50 cents we were quoted, an older woman stepped in. When I politely pointed out the price discrepancy, she was dismissive and snotty, turning her back on us while we were still speaking. When I asked about "the customer is always right," it was clear service--and kindness--no longer seemed to be a priority. It is disheartening because the food has historically been consistent, and we truly miss the days when staff like Ami made us feel welcome. I am not writing this for a refund or a correction; I simply wanted to share my perspective. Everyone has a bad day, but to lose a long-time customer over such a minor interaction is a shame. While I personally won't be returning after being treated that way, I still hope those who enjoy the food continue to support the business. I just hope that, moving forward, the team remembers that kindness matters as much as the meal itself.

I love the cappuccino crunch milkshake! This place is such a cute little diner with outside options…read moreto sit too. They have a ton of ice cream flavors and lunch too. Also the strawberry cheesecake milkshake is really good too.

So delicious to eat . There burgers are great and ice cream is so comforting and you can sit and…read morecatch up on some emails or finish a paper online use . So I am here to tell you this local shop is amazing ..

We stopped here years ago and hoped the food was still the same. It might even be better than…read morebefore. We started with a bowl of gumbo. It was loaded with little bites of sausages, chicken, shrimp, and scallops. All those proteins were nestled with just the right amount of spices in a rich broth with onions and tomatoes. A nice helping of rice topped off the dish nicely. We shared the grilled catfish fillets. You have an option of one, two, or three fillets. We opted for three for only $21. The filets were good size and nicely grilled with a bit of blackening seasoning. The meal came with a single trip to the salad bar and a side. The salad bar has several options of pasta salads, chopped lettuce with toppings, and a sweet slaw. We chose the blackened new potatoes as our other side. We thought that they were really good. Bread options included: hush puppies, cheese, bread, or yeast rolls. The hush puppies were a little overdone. So we were able to get an order of the cheese bread. Which is large yeast rolls with cheddar cheese, baked in the top. They were really good. The servers are friendly and never seemed to stop moving. The seating is basic older restaurant booths and tables which are comfortable. They offer interesting sayings at each table such as... "I'm not saying it's your fault. I said I'm blaming you." They have a full bar and lounge. Side note-the parking lot is huge and has plenty of room for vehicles towing trailers.

All I can say is Amazing!! Food was excellent with generous portions. Brian is an excellent server…read more A+++ Be sure to ask for him.