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    The Zouave Restaurant

    4.4 (350 reviews)
    Closed • 5:00 pm - 10:00 PM
    Updated 1 month ago

    The Zouave Restaurant Photos

    Business Info

    THE ZOUAVE RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Outdoor seating

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    Recommended Reviews - The Zouave Restaurant

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    Kg J.

    Always great food. Appetizers, entree, desserts. Went home stuffed with leftovers for lunch for 2 days!!!

    Melanzane - roasted eggplant with goat cheese. YUM.
    Nick D.

    Had an outstanding dinner here last night. A very cute, local and delicious restaurant. Reasonably priced as well. The inspiration for the dishes is definitely unique. It's explained more on their website but I understand it as Italian with influence of Mediterranean. Toward the end of our meal the chef made rounds at the tables which was very sweet and personal. The melanzane and beef roulade were especially amazing. The beef roulade dish has an interesting story, instead of posting it here I'd suggest you go in and hear from the chef yourself :)

    gnocchi with chicken
    Sharon F.

    A neighborhood gem! Finally got to try this Italian spot in the neighborhood - it's small and cute inside with a nice patio for outdoor seating. The staff are super friendly, and it immediately gives off homely small mom and pop vibes. We ordered the caprese as a starter which was solid, but the real stars of the show were the pastas. The gnocchi with chicken was so delicious; the gnocchi were fairly large, but the texture was soft and pillowy. The chicken was also moist and flavorful. The seafood pasta was off menu and came with salmon, mussels, squid, shrimp served in a creamy sauce. That was my favorite, as the sauce was so deep in flavor and the pasta was cooked perfectly. I love this restaurant!! Will definitely come back - support local! It tastes better than the more commercial restaurants, and doesn't come with a wait! And the off menu list is extensive and fun - looking forward to trying all of the ever-changing dishes!

    Salmon Penne
    Val E.

    Zouave has been one of my go-to Neighborhood Italian spots for awhile, and I can't believe I'm only leaving a review now! It's a very cute and cozy restaurant where you're always greeted with a smile and warm bread when you arrive. Plus, the chef, Abe, who owns the place, puts so much passion in every dish he makes. I've tried various dishes from here over the past few months and by far, the Salmon Penne, Antipasti, and Mushroom soup are my favorites! I also highly recommend the homemade sangria. They're open in the evenings from 5-10pm most nights, if you're coming on the weekend I suggest booking a reservation as it can get quite busy!

    Zouave Salad

    I've been a frequent here ever since I found this place. Chef is always cool, and the food never disappoints.

    Osso Bucco
    Laura B.

    Just. Wow. I came here with some of my best friends who live in Seattle.. it's been on their "eats to try in the neighborhood list" for some time & thought it was a great opportunity to go since I was in town shortly for work. The ambiance is homey and simple. It feels like you're at a relatives house to catch up and stay a while! We were greeted warmly and shared a bottle of red blend which was nice, then order the goat cheese appetizer and it sung. The three of us gals split 3 entrees and divided it family style. We were so impressed, it was the closest thing I've had in the states that resembled true authentic Italian cooking. We split the osso bucco, lobster ravioli, and penne puttanesca with chicken. The chef was a delight to speak with.. he is well traveled, humble, and genuine. He mentioned if we ever were curious if he could make something off the menu.. just ask! Whether it be the style of noodle, sauce, or dish altogether. (I'd love to taste his carbonara one day). He ended the evening by surprising us with a delicious espresso soaked tiramisu on the house. Give it a shot! Seating is limited indoors.. there is more place if the outdoor patio is open.

    Mountains of pasta!! Doesn't get better than this!

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    26 days ago

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    3 months ago

    Delicious food in an unexpected location. The owner is the chef and the portions are very generous. Very laid back vibe which is nice.

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    2 years ago

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    2 years ago

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    2 years ago

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    1 year ago

    Amazing chef. I was so sad because i used to live in northern Italy and i couldn't bring the food home, but this is way better

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    1 year ago

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    1 year ago

    Chef-run restaurant Excellent service & food. Charming, rustic atmosphere and one-of-a-kind establishment.

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    4 years ago

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    1 year ago

    Great food and the chef is very friendly. Wonderful variety of dishes to choose from and rotating specials. Nice evening on the back porch.

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    4 years ago

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    3 years ago

    Awkward decoration, ham-handed cooking. Nice people but our table was tacky to the touch.

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    Le Pichet - Different kinds of pate

    Le Pichet

    4.1(1.3k reviews)
    4.9 mi•Downtown
    •$$

    First Time Here Our…read morefamily came to visit Seattle for 2 days. We were staying close by and this restaurant is within walking distance from our AirBnB. We had a reservation and were seated promptly for our family of 5 (includes 3 growing hangry boys). It's a small and quaint restaurant, not a good option for 6 or more. Our reservation was at 6:45 PM and the restaurant was full. Of course you have to order bread (baguette)! We ordered the charcuterie for the boys as an appetizer, they scarfed it all down, didn't even ask what each meat was, they just ate it! We all ordered steak/frites and a house special. It was so delicious. They served me (Queen B/Mama) a lovely gin martini, because that's what is needed when you travel with 4 males...and we shared a lovely red blend. I would recommend Le Pichet if you are looking for a nice relaxing/romantic meal cooked with lots of love and care.

    This place really does remind me of a cozy bistro in France and I was lucky to score a table next…read moreto the window that overlooks the water! We started with a bunch of appetizers to share including the mussels which I thought was the best because it was not overcooked and also super flavorful. Wish it came with bread though. We also got the pate which was okay but the warm beat salad was fresh and lightly dressed! For the entree, I liked the mushroom pasta the best as the pasta was cooked perfectly al dente. The fish dishes and the seafood stew was just okay. Slightly on the overcooked and under seasoned side. Overall, we ate a ton and there were a few stand out dishes!

    Photos
    Le Pichet - Nice cozy interior for this little bistro.

    Nice cozy interior for this little bistro.

    Le Pichet - Onion Soup

    Onion Soup

    Le Pichet - Le Pichet is a calm bistro amid the craziness of 1st Ave, above Pike Place Market.

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    Le Pichet is a calm bistro amid the craziness of 1st Ave, above Pike Place Market.

    L'Oursin - Crispy tripe

    L'Oursin

    4.0(193 reviews)
    4.9 mi•Central District
    •$$$

    This is a lovely little French bistro in the outskirts of Capitol Hill, so while a bit out of the…read moreway from the city, this offers a lot of free street parking. We even got lucky to find a spot right near the restaurant. We made reservations in advance which is highly recommended for Friday and Saturday dinner, especially if you want to eat around 6-7pm. We got the following - Amuse bouche was a gazpacho. Builds up the appetite. Very refreshing. Included in the dining experience - Beef tartare - pretty fresh, a little heavier on the pickle. I liked the variety of toast they offered and they topped up the toast when we ran out - French onion soup - a bougie variation as they use veal bone broth. The smell can be a little off putting due to the pungency of the cheeses but when you take bites off the bread and soup, it's soooooo delicious. Super rich dish - Cassoulet - the duck is good. The sausage was very strongly spiced with a texture that is atypical of meat sausage but still good pairing it with the beans. I normally don't prefer beans but it soaked up the duck fat and seasoning really well. This dish was also extremely rich so just 1 entree and 2 appetizers were enough for 2 people - Ice cream - the rotating flavor was crème fraiche which felt like vanilla but extra creamy. Still doesn't beat the Movenpick ice cream from Switzerland but this is close - The wines we got (1 pet nat, 2 reds, 1 apple dessert wine) were excellent and pairs well with the respective food A few positives about this place: - They can pour wine by the half glass at exactly half the price of a glass so you get to try a bunch of wines without breaking the wallet or overcommitting - Some items are genuinely well priced - a double shot of espresso for $3 stood out - Gift cards worked with Resy credit. I stacked 4 gift cards totaling $140 on top of this month's Delta Amex Plat/Reserve $10/$20 Resy credits alongside my Amex Gold for the remainder to run multiple cards in one tab. They were patient and willing to work with me on this to use my credit card benefits fully The con about this place: - 20% mandatory gratuity. But this is one of the very few places that actually delivered service to this standard so I can't really complain - Birthday dinner but all they did was put a cheap candle in the dessert. Expected via reviews, but just a heads up

    My husband and I went here for a late Valentines dinner. We were able to avoid the crowd but still…read morecelebrate the special day. We ordered escargot, steak-frites, and cassoulet. We're not big French cuisine enthusiasts but after this meal, we have a greater appreciation for French food now. The space is pretty relaxed and intimate. It suits both a casual and a formal setting depending on what you're there for. We would love to come back and try their other dishes!

    Photos
    L'Oursin - Bar area

    Bar area

    L'Oursin - French onion soup

    French onion soup

    L'Oursin - Sea Urchin

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    Sea Urchin

    Place Pigalle - Liver Pate

    Place Pigalle

    4.0(710 reviews)
    5.0 mi•Downtown
    •$$$

    A somewhat hidden gem in Pike Place... or, a quiet refuge among all the hubbub…read more.. We stopped in for early dinner on a Tuesday evening after a hectic day of travel... A little hard to find, we knew we were close but had to call the restaurant to find the kind of hidden entrance... This was the perfect place to unwind and enjoy the views of Elliot Bay, the Seattle Wheel, Washington Ferries, and a blazing red sunset. First off, our waitress Katie was fantastic! She helped with suggestions and gave us the deets on the specials.. We opted for starters of (French) Onion Soup, Saffron Clam Chowder, and shared Green Goddess salad. The Saffron Clam Chowder was a very pleasant surprise with a saffron spiced broth and lots of clams, potatoes and carrots. NOT a New England style chowder... a very pleasant suprise indeed! The Green Goddess salad was perfect with fresh bib lettuce leaves and some small grape tomates. Entrees were the crab cakes and a salmon filet with a fresh house made pineapple salsa... both were so good. Lastly, dessert was Chocolate Pot du Creme and an Affogato. Again delicious and a perfect way to end the evening. We wasted no time in recommending Place Pigalle to friends and family!

    Hidden Gem! View, food, and staff were all terrific…read more View: grab a window seat and you'll enjoy Seattle's iconic waterfront view, the beach and the Great Wheel, without being squeezed in with tourists. If the timing is right, the sunset makes it even better. Food: great selection of wine and French cuisine. The mussels with baguette were a highlight. Staff: attentive and warm. My companion and I enjoyed every minute. One heads-up: the location is tucked away enough that we had to call for directions. A true hidden gem.

    Photos
    Place Pigalle
    Place Pigalle - Escargots

    Escargots

    Place Pigalle

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    The French Guys - Beautiful desserts

    The French Guys

    4.4(184 reviews)
    3.6 mi•Capitol Hill
    •$$

    These were some of the best croissants I've ever had! Each one had so many beautiful, buttery…read morelayers, and the texture was absolutely perfect. The passion fruit croissant was my favorite. I loved that it wasn't overly sweet, which allowed the bright passion fruit flavor to really stand out. My boyfriend loved the hazelnut chocolate croissant--it was completely up his alley, and he was also impressed by how well laminated and layered it was. The croissant looked stunning-it tasted as good as it looked. Service was amazing. The person who grabbed our pastries and bread was super kind and nice. You can tell that a lot of thought, research, and care went into creating croissants that are as close as possible to what you might find in France. The almond croissant was also incredible. Since it was double-baked, it had an amazing crunch with every bite, and the ratio of almond filling to croissant was perfect. I would highly recommend any of their croissants and already can't wait to come back for more! The sourdough loaf, however, was fairly mediocre and nothing to write home about. I would return specifically for the pastries.

    Great food and coffee…read more Kinda packed Much better than your Starbucks with a funky ambiance of cap hill Service good although if you have limited mobility this probably isn't the place for sit down Parking is street and a bit of challenge A great neighborhood coffee place overall

    Photos
    The French Guys - Seating area and merch!

    Seating area and merch!

    The French Guys - From the seating area on the loft

    From the seating area on the loft

    The French Guys - Pastry case

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    Pastry case

    The Zouave Restaurant - italian - Updated October 2026

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